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I'm a sucker for a good martini and Palate has just that. My husband and I visited on a Thursday night during their 99 cent martini night. We had no idea the food menu had just changed a couple days prior, so I was excited to try it. The bartender was very friendly, personable, and interactive. We both ordered the bartender special for the martini which turned out to be similar to the rose. It was sweet and well balanced. For entrees, I ordered the salmon and my husband ordered the pan roast. The pan roast was flavorful and the perfect portion without getting tired of it. The salmon was seasoned perfectly, and was served over a bed of garlic rice. We thought the rice tasted plain and needed more of a garlic flavor and salt. There were a couple other items on the menu that we plan to come back and try. I'm looking forward to coming back to try some items on the happy hour menu as well.
New brunch/dinner spot in the art district in Las Vegas. We were able to easily make a reservation on OpenTable. The restaurant is inside a large white building, but the entrance is on Colorado Street. When you enter the restaurant, it's almost like you're entering Alice in Wonderland's mad tea party. There is eclectic furniture, large chandeliers, and trees inside. The drink menu is pretty large. They do have an entire page dedicated to mocktails. I tried the two gin mocktails and both were delicious. They also offer bottomless mimosas and they do mean it. It was actually pretty decent champagne that they used. To start we had the shrimp toast. It was not what I expected, but it was OK. For my meal, I had the banana French toast. It was tasty. My spouse had the steak and eggs. I wish I would've gotten that instead. It looked really good. The staff is five stars by themselves. They are very attentive and took the time to speak with us and offer suggestions.
Ambiance: super cute and spacious in here. they had a live performer & they weren't super loud Service: the ladies were lovely. super nice & accommodating Food: omg everything here was amazing! literally not a single bad or "okay" dish. if anything, i wish i had more on my plate. also, cocktails were amazing! i got the cocktail that's also a tea (sorry don't remember the name) and it was delicious! probably the best cocktail in town. i would highly recommend this place to anyone - it became one of my favs!
This is a happy hour review only. Beautiful restaurant with very nice servers. They offered for us to sit at the lounge tables since the bar was full. The old fashion was good but not consistent. The food was fantastic. The red wine on happy hour was not very good at all. One sip was enough of that. We didn't complain and just left it undrank. Service was prompt, water refilled and plates cleared without being asked to do it. Unfortunately we cut the fried egg before we took the picture but the short rib fried rice was excellent.
Well, I got lucky. It was my friend's birthday so I suggested the group dine at Palate. I got to try the dinner menu. It was AMAZZZZINGGG! I ate my weight my biscuits. They were possibly the best biscuits I've ever had. Crusty on the top, moist and delicious on the inside. The Mac and cheeses were yummy. Scallops were cooked perfectly. The short rib was so tender. I can't say enough good things about the pork belly. You can't go wrong with anything pork belly at Palate. The pork shoulder was so flavorful. You could taste all of the warm spices and the cornbread bao buns?!!! Why didn't I think of that? I can't wait to go back!
Holy wow... great recommendation from Yelp. The attention to detail in this joint is stunning! From the first impression when we walked in to the quick walk by the bar on the way out, we were blown away. Great music (blues brothers vibe), loads of color and crystal, and I haven't even gotten to the food yet. The food... perfect brunch option. The poached eggs were silky and beautiful, the sauces were scrumptious, the chicken was juicy and flavorful... and the desserts were epic. I don't want to ruin the surprises for you, but you can't go wrong. Perfect portion sizes too. Top it off with friendly and personable service and our brunch at Palate was my favorite dining experience of the year so far!
WOW! We decided to get a bite to eat late Saturday afternoon in the Downtown Arts District, and wandered into Palate. In a sea of taverns and breweries, this was a total surprise, and a very pleasant one at that. This place is fit for royalty with the bold red and purple colors normally associated with the rich and famous. Even their center table under the luxurious chandelier is aptly named the Kings and Queens' Table. So much to see and appreciate: * Red and purple plush seating areas -- booths and tables * Center table for eight people under huge chandelier * Fully stocked bar and counter with bar stools * Supportive posts transformed into trees with twinkling lights in the branches * High end choices of dinnerware and stemware (check out the brands of the wine glasses) * Creative menu and delicious foods * Chandeliers everywhere, even in the restrooms * Waiting area with plush seating * Lot of art (owner's mother has incredible talent creating and curating) on the walls * Very attentive staff --- no lollygagging around. Everyone was hustling! We were hoping to have dinner, but dinner isn't served until 5 pm. To our delight, they have happy hour on Saturday! So we got a taste of their foods, and what we had was decadent and scrumptious. We will return to try the other foods which we are positive will be just as delicious if their happy hour menu is any indication. Needless to say --- what an incredibly impressive and wonderful experience that we want to repeat. And we'll bring friends!
AMAZING!!! Went for Happy hour and had so much fun. Drinks and food.... Off the chain! A MUST get the French onion dip!!! That made it! And The Rose drink . Totally affordable to top it off!!
If you're looking for a dining experience in Las Vegas that feels equal parts culinary adventure and art exhibit, Palate absolutely delivers. We kicked things off with a trio of fresh, vibrant appetizers that set the tone immediately--the oak leaf lettuce was crisp and refreshing, the queso was rich and indulgent, and the scallop "tiger style" was a standout with bold, bright flavors that woke up the palate. The entrées were just as impressive. The butterfish, delicately cooked to perfection in banana leaves, was tender, flavorful, and beautifully executed. The short ribs? Completely unforgettable--fall-apart tender and packed with deep, savory richness. Easily a "to die for" dish. Dessert was a showstopper. The hummingbird creation wasn't just visually stunning--it was a layered masterpiece of flavor. Between the cinnamon ice cream, cream cheese frosting, banana bread bites, and that delicate pineapple sugar nest, every bite felt intentional and indulgent. And just when we thought it couldn't get better, the gourmet cotton candy at the end added a playful, memorable touch. The overall vibe is art-inspired, energetic, and just plain fun--perfect for a night out that feels a little elevated but never stuffy. A special shoutout to Fiola for impeccable service that truly enhanced the experience. We'll absolutely be back!
Beautiful establishment, sheek decor beautiful color scheme and floral arrangement. We were seated immediately and came in between brunch and Happy hour. We chose to wait the 10 minutes and went with happy hour.. I had the Rose($9) cocktail and ordered fried rice($11). The drink 10/10 the rice had potential good in flavor but it came out warm, not hot fresh being that happy hour just began and had a separate menu. There was also a heavy presence of oil that you could taste and visually see on the plate, that I couldn't enjoy it. Service was good and atmosphere relaxed, definitely a must see.
My wife and I came here on a late Saturday afternoon. We were seated immediately and our drink orders were taken. I had my usual drink, a diet coke. They had the small crunch ice that I prefer! They offer a daily selection of biscuits and todays selection was a toasted pimento. Sounded interesting and we have never tried anything like it so we took a chance. We also ordered a charcuterie board selection that was titled the butcher block. It had prosciutto, duck pate, an array of different cheeses that were all very good, some soft and creamy and others harder and sharper. I apologize because I don't remember the names of the cheeses. Trust me, they are all very tasty. This also came with pickled carrots which were good too. This board comes with biscuits but we were able to get our original order of the toasted pimento in its place. We also ordered some sliders. The sliders came with fries and those were the best fries we have had in a long time. Crispy on the outside and fluffy on the inside. Perfectly seasoned, we couldn't stop eating them. The sliders were delicious. It was juicy and flavorful. Three sliders come with each order. Now again I apologize for the lack of photos in this review. The food looked so good we dug right in without taking photos, realizing our mistake too late. We highly recommend this place and we will be back.
We discovered Palate through Yelp while looking for a lunch spot on our drive into Las Vegas, and what an incredible find it turned out to be! My boyfriend enjoyed it, but I absolutely fell in love with this place from the moment we walked in. Everything about this restaurant feels thoughtfully curated. The décor is charming, whimsical, and unlike anything you'll find in the typical Vegas dining scene. The food menu is imaginative, and the cocktail menu is a work of art all on its own. Now, let's talk about the cocktails... because WOW. These were hands down some of the best cocktails I've ever had. I ordered the Tea for One and The Rose, while my boyfriend enjoyed the Banana Pancake and Smoking Section. The Tea for One completely stole my heart. I could seriously drink this all day long! It was light, refreshing, beautifully balanced, and so incredibly smooth that you couldn't taste the alcohol at all which is exactly how I love a well-crafted cocktail. The presentation was absolutely magical, making me feel like a princess enjoying afternoon tea... with a delicious grown-up twist. The Rose was equally stunning, arriving with a real rose as part of the presentation. It wasn't just beautiful, it was floral, refreshing, perfectly balanced, and every bit as enjoyable as it looked. My boyfriend couldn't stop raving about his cocktails either, especially the dramatic presentation of the Smoking Section. The food was every bit as impressive as the drinks. My boyfriend ordered the off-menu burger special, and I had the Palate Benedict. Neither dish was ordinary, and that's exactly what made them so memorable. The Palate Benedict was a creative spin on the classic Eggs Benedict, replacing the traditional English muffin with a crispy fried hash brown patty that added incredible texture and flavor. Every bite was delicious. Then came dessert... If you visit, save room for The Hummingbird. Trust me. It was honestly one of the most breathtaking desserts I've ever been served. It looked so gorgeous that I almost didn't want to disturb it. Almost. Thankfully I did, because it tasted just as incredible as it looked. It's easily one of the most creative and delicious desserts I've ever experienced. Just when we thought the experience couldn't get any better, our check arrived with fluffy pink cotton candy. What a fun, whimsical, and unexpected finishing touch! It's little details like this that make Palate feel truly special. To top it all off, owner Rudy stopped by our table to chat with us. He was warm, genuine, and incredibly welcoming. He even personally brought over my boyfriend's Smoking Section cocktail, adding another personal touch that made us feel like valued guests rather than just another table. From the imaginative menu and unforgettable cocktails to the creative cuisine, stunning presentations, exceptional hospitality, and playful attention to detail, every aspect of our visit exceeded our expectations. Palate wasn't just one of the best meals we've had in Las Vegas, it was one of the most memorable dining experiences we've had anywhere. Without question, this restaurant has earned a permanent spot on our list, and it will be our first stop every time we're back in Vegas.
Love exploring the Art District of Vegas. So many great restaurants to try. We finally made for Sunday brunch at Palate. I can tell you it didn't disappoint. First of we made reservation and got a deal with inKind app to use. We paid our meal via the app and got reward back. Ok let's talk about the food. There is a pretty good selection on the menu. We decided to do family style and share our dishes- our waiter did offer if we like to increase the amount of sliders to cover all five us- decided to just order the dishes as is and we sliced it. We ordered oysters, biscuits, grits and gravy, longanisa sliders, and half bird. Love each dish. The chicken was moist and flavorful- it was accompanied by collard greens and amazing kimchi Mac and cheese. Biscuits is so good and came with flavored butter and jam. Longanisa sliders was juicy with accompanying season fries. We enjoyed the all you can drink mimosas. And our coffee was refilled by our attentive servers. Make sure to make room for dessert- we shared the deconstructed hummingbird and hot brownies with homemade made ube ice cream with coconut/pineapple sauce. Both dessert were perfect. We totally love the vibe- with live music- the singer was totally amazing - don't forget to tip him as well. Definitely coming back and will try dinner. Only thing in the art district is the street parking but pretty easy to find one.
1 year ago
2 years ago
Vegas Local here! My best friend had a little Vegas wedding and planned it last minute. With that said, Palate accommodated the couple with a pre set menu and approval of decorations and usage of their Beautiful library nook. They were also able to outsource her requested cake. As soon as you walk in the Decor smacks you with such a delight! The colors, the ambiance, the furniture and the whole feel in there is absolutely PERFECT! We had a family style pre-set menu for our small party. The bloody Mary's, old fashions, their signature tea pot cocktail and their Rose cocktail were always Perfectly executed. I will start with my favorite dishes. 1- The Kimchi fried Rice with pork belly-MUST order.. 2- Southern hospitality- WOW!! Best collard greens & roasted pepper biscuits.. Perfect! 3- Tiger style scallops- Super fresh, light & so much flavor. 4- Shrimp Toast-Simple yet complex and full of flavor. 4- Roasted pork shoulder with the Bao buns. Not my favorite but tasty. For dessert we had the cake that was outsourced so we did not try any sweets they offered. All the plates had outstanding flavors, the combination of fresh ingredients with a twist of innovation. I applaud the Chef and the owners. Both of the owners made their rounds and they were both so very proud and hospitable. Rudy (one of the owners) made sure we had everything we needed and did not make us feel rushed. Zach- Our server, was on top of our food/drinks & made sure the whole party was well taken care of. Big shout out to him! We will definitely be back for more. Please come hungry and order away, you will not be disappointed. Definitely 5 STARS!!!! Thank you :) read more
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Rudy A.
Thank you Erika. Pleasure meeting you and the wedding party. We…
9 months ago
Business owner information
Rudy A.
Thank you so much, Jennifer! Wow means everything to us. We’re…
2 years ago
The service Jose provided was great. The ambiance was giving winter wonderland! We went on their "naughty or nice" Sunday brunch. The drinks were unique, flavorful, and new. I loved the fried chicken the best! And the greens ran a close 2nd! read more
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Rudy A.
Thank you Lyndsey….we appreciate your review and happy you had a…
1 year ago
Business owner information
Rudy A.
Hi J….thank you for your review and coming in to Palate. Glad all the…
1 year ago
2 years ago
This place ambiance is great. Live music playing and the scenery is wonderful. The service is great. Our waiter was extremely nice and always made sure everything was good. He gave wonderful suggestions as well. The food is decent but a little pricey for what you get. We ordered a little bit of everything; shrimp toast (meh), Loco bisquits (good), gritz and gravy (would recommend), and banana bread French toast (good but not French today at all). I liked that it wasn't overly sweet. As they do give you cotton candy (made in house) before you leave. read more
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Rudy A.
Thank you ShaLonda for coming in and checking us out. Cant wait to…
7 months ago
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Rudy A.
Hi Kelsey,…
2 years ago
Business owner information
Rudy A.
Thank you Grffin for your review! Chef Sterling is really amazing…
2 years ago
We love the Arts District and amazing food, so this restaurant is a dream come true! The ambiance is romantic and eclectic with Alice in wonderland vibes. The furniture is bright and gorgeous with art and chandeliers throughout. Maurice was our server. He was attentive and explained all of the dishes in detail to help us pick the best options on the menu! We can't wait to come here again. read more
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Rudy A.
Hi Kelci….we are so grateful from your review….we love Maurice and…
9 months ago
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Rudy A.
Thank you so much, Lynne! We’re honored to be one of your new…
2 years ago
The location was nice, because I love Art, plus it's up & Coming Art District. Top-Notch services by Zach our server. Pianist and vocalist was a great entertainment experience. I had the Black grits and blacken Scallops. Delicious! The executive Chef introduced himself and talked with us about the history of restaurant. We had a superb experience. We will revisit in near future read more
Business owner information
Rudy A.
Thank you Sheila for your review…..Zach is amazing and glad you also…
2 years ago
Absolutely loved this place! You HAVE to experience this place at least once! Maurice with the flowers in his fro was so lovely! His service was amazing! The food was delicious! Will come back! read more
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Rudy A.
Thank you Karen. We love Maurice as well and glad you enjoyed his…
8 months ago
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Rudy A.
Thank you so much, John, for the 5-star review.…
1 year ago
AMAZING. I'm gonna dream about this food. We ended up coming on "date night" so it was $75 for a 3 course dinner. We had the kids so I was a little worried about lack of kids meal but they modified the slider appetizer (my kids are boring). She brought their food out asap and that gave us time to enjoy our food. Everything was outstanding. read more
2 years ago
Business owner information
Rudy A.
Thank you Effirama for your amazing review. Looking forward to having…
1 year ago
Awesome food, great staff, fantastic ambiance. Recommend the grits and gravy, it was awesome! read more
1 year ago
1 year ago
2 years ago
Vegas foodie peeps, Palate is definitely a MUST visit for delicious libations and for next level delectable plates. Their decor & ambiance is gorgeous. Consider this place as a top spot to visit on your next visit downtown beautiful Vegas. Cheers my friends. read more
Business owner information
Rudy A.
Thank you Gerald! We appreciate your support and coming in and…
2 years ago
Exceeded my expectations! Stellar food, one-of-a-kind cocktails, great service, and fashionable, stylish ambiance. Highly recommended for any local or tourist looking for an exceptional experience and memorable, unique, chef-inspired cuisine. read more
Business owner information
Rudy A.
Thank you Brent! We are inspired by reading reviews like yours. It’s…
2 years ago
What a gem of a restaurant! Newly opened in the Arts District, @palatelasvegas is a must for happy hour or dinner! We thought we walked into an art gallery with beautiful drinks and delicious food. The bartender Isaiah gave us little espresso martinis on the house as soon as we sat at the bar. @agentlei ordered The Rose and I opted for the Old Fashioned. Both looked and tasted amazing. We then ordered everything on the happy menu: the daily dip with chicharrones, return of the Mac, pork bao bun, smoked salmon Rillette and two Longganisa Sliders. Everything was so good, this one's a keeper! read more
Business owner information
Rudy A.
Thank you Andre for your amazing review! We appreciate your kind…
1 year ago
This amazing little spot in the Arts District is an absolute must!!! It's bright and open, and the furniture is adorable, with whimsy and fancy. Service is outstanding, everyone is attentive and honestly, listen to and take their recommendations, there was zero disappointment. Cannot wait to go back to try all the things I was planning on getting. We were not planning on the chicken dinner, with perfectly fried chicken, kimchi mac and cheese, collard greens and the biscuits. But it was all so amazing, the flavors and spice and all the things! So. Damn. Good!!! Then, THEN, we got the hummingbird dessert, again, by recommendation, and again, every texture, flavor and the presentation were over the top. This is our new go to!! read more
2 years ago
Great food and great service!! They have live music on Fridays and the piano player tonight was fire!! The decor inside was thoughtful and the cocktail menu had some bangers. This place is a great addition to the downtown scene!! read more
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Rudy A.
Amazing Callie! Thank you for coming in and checking us out. Glad you…
2 years ago
This place is beautiful. Giant chandeliers, velvet seating, greenery. The service was exceptional. Our server was very attentive, made excellent recommendations and handled our large group like a pro. Also he had the best hair adorned with flowers. Super fitting for an arts district restaurant. The drinks were fun and well presented. We ordered charcuterie boards and the roasted pork with cornbread bao buns. Everything was delicious. read more
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Rudy A.
Thank you Heather for your wonderful review! We are grateful to have…
10 months ago
Business owner information
Rudy A.
Hi Don….thank you so much for your wonderful review. I’m glad you…
11 months ago
2 years ago
Forget the crazy lines and 2 hour waits at the Strip and enjoy the Vegas Arts District. You walk into a live pianist and singer as entering the venue with a beautiful voice. We at the gravy and grits, shrimp toast, and banana French toast. Gravy and grits was my fav because I'm a Californian with a Southern Heart. Food was very tasty, warm, and with great presentation. And then they give us a cotton candy for dessert! A+ service from our server Jill. We went to Arts District and came back within less than 2 hours. Will be coming back next time I'm in town. read more
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Rudy A.
Thank you Juancarlos for the amazing review. Love that you had an…
2 years ago
Tea for 2 and longanisa sliders is a must! Our server Maurice was awesome, he radiated positive vibes and was very attentive! read more
Business owner information
Rudy A.
Hi Martha….thank you for your review. Agreed The Tea for Two and…
2 years ago
Incredibly ambience, VERY good food with delightful presentations. We sat at the bar and had a lovely time chatting with the bartenders. Overall such a nice restaurant! Would definitely recommend. read more
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Rudy A.
Thank you Kate for your review! Our bar team works very hard to give…
2 years ago
Cornbread. Bao. Buns. Run, don't walk. Sterling Buckley is a culinary genius. I don't know how he figured the buns out, but they are pure magic. The Roasted Pork Shoulder, Lady in Green Salad (with in house made ricotta), Queso de Saganaki (who combines those two?) With house made roti, Tiger Style scallops, and the blueberry cake with sunflower seed brittle and cotton candy were all perfection. An explosion of flavors in the best way, with gorgeous decor. Drew was incredible in service, too. I cannot wait to go back! read more
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Rudy A.
Thank you Crystal for your review! We appreciate the whole Tasting…
2 years ago
Business owner information
Rudy A.
Thank you Michael!! We love love love you! We are grateful for your…
2 years ago
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Rudy A.
Thank you Diane! Love reading reviews like your and the amazing…
2 years ago
The customer service from zack, the hostess and the gentleman at the bar was amazing! our cocktails were great and super fun! My experience was great. The mac and cheese and biscuits were the best I have ever had! The fried chicken was amazing and as good as Yard Bird at Bellagio with a lower price. The salad had the most amazing dressing that I will crave forever. Overall really great experience and I will be back to take my family in the future. Thank you:) read more
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Rudy A.
Hi Amirah….thank you for coming in and checking us out. We appreciate…
1 year ago
11 months ago
1 year ago
Business owner information
Rudy A.
Thank you Kit for your review! We appreciate you coming in and…
More info about Palate
1301 S Main St
Ste 110
Las Vegas, NV 89104
Downtown
Directions
(702) 778-8181
Call Now
Visit Website
http://www.palatelv.com
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Ask the Community - Palate
Do you have a private dining room? Or can you make space for an event for 20-30?
The entire space can be booked for a complete private event. Yes, they can make space for 20-30 people. Capacity is approx 180
What vegan options are there?
Good amount of vegan options. If you need something more specific ask to speak to Chef Sterling, he'll be more than happy to meet with you and discuss your exact needs and create something magical and delicious for you
Can you make reservation?
best way to make a reservation is online at palatelv.com
Where is the best place to find parking for The Palate?
We went on a Saturday night and easily got street parking just a block away.
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Palate - cocktailbars - Updated September 2026
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