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    Panda Express

    2.9 (47 reviews)
    Open 10:00 am - 10:00 pm

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    Looks great, fell short - Black Pepper Chicken
    Fred B.

    After all this time of not eating at a Panda Express, I said what the heck and headed here. I know that the quality of the food would be average at best, and if the food has been sitting for long that will not help, but still there are a couple of items I wish to try - Original "World Famous" Orange Chicken and Black Pepper Chicken. Neither of these dishes are authentic Chinese, they are strictly Chinese American creations. But like with most such dishes here or in the UK (yes, there very definitely is Chinese British cuisine, most begun by immigrants from Hong Kong, and very, very different from that in the USA) there is a traditional dish that was the starting point - such is true for both of these items. The Orange Chicken most certainly was adapted from a dish from Hunan Providence, Sour Tangerine Chicken, a dish that was much more citrus based, not at all sweet, and in a much thinner sauce! Black Pepper Chicken is most likely a variation of Pepper Steak with Onions, which had origins in a pork and pepper dish from China - yeap pork! Ok, where were we - ah, the two chicken dishes, the reason I came to begin with. It was not a totally wasted trip, but neither did it exceed my expectations. The Orange was the slightly better of the two offerings, not nearly as sweet as some versions I've encountered. But if I'm gonna go sweet Chinese chicken, I'll stay with General Tso'. As to the Black Pepper Chicken, there is a sweetness that doesn't work for me on this dish! Return? No! But if you don't fail, It's because you didn't try! And I've be told several times that I am indeed trying.

    AJ C.

    This is a great panda-express, relative to other panda-expresses. If you're expecting authentic chinese food here then you're going to be let down. But if you're just hungry for some quick, delicious PANDA - you can't go wrong here. Always well-stocked with key items and food is always hot when I go. Long lines move quickly through as well!

    Orange chicken and Honey Sesame Chicken with fried rice

    Walked in to a friendly atmosphere. Employees were very helpful with this being my first visit to a Panda Express! Restaurant was clean and welcoming. Manager was very helpful in helping me pick my plate. Carla recommended some sauce when I got to the check out. Will recommend to others and be back

    orange chicken bowl
    Barrie P.

    I have never been to a Panda Express before. I enjoyed my visit during lunch. I ordered the bowl.with noodles and orange chicken. It was pretty good. I wish the noodles were hotter but they were tasty. The orange chicken was crispy and yummy. I would like to try one of the beef dishes next time because it looked good. I ordered the cream cheese wontons and liked them a lot. The resturant was clean and organized. The staff were nice too.

    Black Angus Beef, Black Pepper Chicken, Super Greens and Lo Mein
    Jim C.

    The key to a 4-5 star experience is dining in and choosing the freshest looking items in front of you. Like a buffet, you can tell when something has been sitting for too long, so skip those items. The service was fast, but the team was highly distracted and not helpful... typical of so many quick service restaurants these days. The Black Angus Steak dish was really good. The steak was surprisingly tender and juicy, and overall great flavor, well worth the $1.50 upcharge. The Honey Walnut Shrimp wasn't super fresh, but still tasted really good, just the batter softens once it's been coated in the sauce. I would love to get a crispy order as soon as it's cooked. The Black Pepper Chicken was really fresh, had tons of flavor and didn't have to worry about a soft batter as there isn't any on this dish. The Kung Pao Chicken looked piping hot and fresh... and it was... but this chicken is completely different from the chicken used in the Black Pepper Chicken. It was soft and squishy, almost like they were pieces of chicken skin. There was zero meaty texture to the chicken whatsoever. I'm not sure if this is normal for this dish, but we ate at least 10 pieces and all of it was like this. I would be hesitant to try this dish again. The lo mein is good, but the noodles always seem a little underdone. The SuperGreens were hot, fresh, and healthy, just needed a little soy sauce to enhance the flavor. Overall a good meal, just choose wisely.

    Orange chicken with noodles

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    Ask the Community - Panda Express

    Mr Lus Chinese Restaurant

    Mr Lus Chinese Restaurant

    4.3
    (136 reviews)
    5.4 mi
    $

    Mr. Lus is a solid choice for Chinese take out near me and has been around for years. The food is…read morealways fresh and I enjoy those Chinese American dishes we all love. I usually get the combo plates that include an entree, egg roll and rice. Today, I have been battling a cold and cough and some wonton soup sounded perfect to sooth my throat. The rest of my family ordered some different dishes for themselves. We ordered online and I sent my son to pick everything up which only took 20 min. The wonton soup had so many wontons in it I split it into three servings. They also give you the fried wonton strips to sprinkle on top if you like that. The portions on all the other food were also big. Mr. Lus doesn't skimp there. We all had plenty for lunch the next day. The service is always fast, reliable and friendly. There is no dining room. It's all take out at Mr Lus so be prepared for that. Otherwise it's your basic order at the counter place.

    I recently stopped in here yet again for a take out lunch. And chose a nice mixture of items - an…read moreEgg Shrimp Roll (it is excellent here), Fried Chicken Wings (on the small side, but delicious), with Shrimp Fried Rice, Fried Small Shrimp, and Mongolian Beef - my first time for the last two items. All the items chosen were good, with the Fried Shrimp and the Mongolian Beef proving to be very, very good! Mongolian Beef is a favorite Chinese American dish. Despite the name, it was developed in Taiwan before coming to the USA, an been very popular, especially as a take out item. The version served here is among the best, nearly as good as the best in the area, that served at Jade Garden in Advance. The dish here adheres to the straight forward simplicity of processing quality beef, onions, and peppers well seasoned with a soy based sauce. The fried shrimp are small, fresh tasting, and well breaded and well seasoned. This isn't an item often thought of when considering Chinese American appetizer, but I would suggest you consider it , especially when a bit of hot mustard or Chinese hot sauce is added. I have tried at least a dozen items here, and there have only been a couple I would not reorder. The sipped with which your order is prepared is a definite plus, usually you are out in under 15 minutes.

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    Condiments table
    Condiments table
    Mr Lus Chinese Restaurant
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    View from parking lot
    Great China

    Great China

    3.5
    (44 reviews)
    3.2 mi
    $

    I love Asian food in general & wish I could have it more often than I do. When it comes to Chinese…read morefood, this is definitely our spot! We love to order the lunch specials which are super filling & come with a choice of soup or egg roll & the meal itself comes with fried rice or white rice. I also like that when I am trying to be a bit more conscious of my carb intake, I can opt for no rice & request extra veggies in my meal. I have tried so many different items & live many of them! If you haven't tried them I definitely recommend trying them! It's also a great place to get food to share as a family & get many items to try for a family meal, & don't forget to get an order of some scrumptious Crab Rangoon !!! You won't regret this recommendation!!

    I came here to try their version of Singapore Chow Mei Fun and I also ordered the Double Cooked…read morePork combo, a dish I'd tried before and liked. This is a small place, just 6 or so booths, so it is mainly for takeout. The order was out in about 15 minutes, and I headed out. The Singapore Chow Mei Fun was excellent, loaded with char sui, chicken, scrambled egg, carrot, white onion, a ton of tasty vermicelli noodles. This dish had a very nice heat level. There are few restaurants locally that can top this dish. The Double Cooked Pork was a good dish though the pork was a bit on the tough side. There was a load of crunchy vegetables that brought the flavor. This is a really good Chinese American take out spot, just wish it was closer.

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    She knows me from coming so often
    She knows me from coming so often
    Singapore Chow Mei Fun
    Singapore Chow Mei Fun
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    Jew from parking lot

    Panda Express - chinese - Updated June 2026

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