I was in Spokane for a conference and stumbled upon Wooden City because it is on the Spokane "where…read moreto eat list". A deeper dive showed a good possibility of gluten free options, so I made the reservation. I was in town on a Monday, just after Hoopfest, but they were the kind of busy where a reservation should always be made I think. My table was ready and I sat in the bar at a high top table. I think I would choose "in the dining room" next time. My server was friendly and quick, as well as knowledgeable about gluten free options. There is even a separate menu that lays out the dishes that are already gf or could be made to be. Love this, always. I ordered the summer salad to start. It was amazing. Flavorful. Fresh. The mint wasn't overpowering, the watermelon was the perfect ripeness. It was so good. I would try to recreate it but it was done so well, and I know I couldn't hit that dressing in the same way. Get it while you can. For my main, I had ordered the scallops in my brain before I even arrived. The risotto was a little soupy, but the flavor was SO good. The corn came through and it went so well with the scallops. The tomatoes were quite over salted, but as long as I didn't eat them alone, it was alright. The scallops were perfectly cooked and I felt like the portion was appropriately sized for the dish, even though there were only 4. My server really made the experience enjoyable. The atmosphere was busy but the booths looked like they could be cozy. The prices were on the higher end. But for a special occasion, it was worth it. I really wished I'd had room for dessert. I will surely go back the next time I am in town.

I bought two Margherita pizza's. One from Wooden City and one from Barrelhouse so I could do a…read moretaste test after not being able to decide which one to go to. First off, I was looking for an authentic Napoli style pizza. Like a fresh red sauce from crushed tomatoes and a beautiful chewy, pillowy, yet charred crust. The verdict: Wooden City is the winner! The crust is really really good! The sauce is a bright beautiful tomato sauce that looks like crushed tomatoes however, the sauce was lacking flavor:( I would give this pizza a 3 out of 5. The crust is a 4 1/2 star but the sauce lacking in flavor..brought it down to a 3. Cute place, very pleasant friendly staff..way friendlier vibe than Barrelhouse. The boys are easy on the eyes for younger girls on the hunt! Lmao Don't bother with the Margherita pizza at Barrelhouse. Thank God I only paid $12 for the Margherita Monday deal of half off! The crust was horrible! Dominos has better crust! Costco pizza's had a better crust! The sauce has flavor, very garlicky like fresh garlicky but more of a paste with a load of oregano in it. The cheese didn't have that fresh taste I was hoping for. However, they are known for their Detroit pizza's which I haven't tried but if it's the same sauce, I would pass. Not saying it's bad but it's just not MY cup of tea whether it's for a Detroit style or any pizza. Now you don't have to guess which place has a better Margherita pizza. I wouldn't even pay $12 at Barrelhouse for a marg. Would I come back, yes, if I were in my 20's.. lol but since I'm older and the food is more important to me...no...:/ But hey, maybe their other pizza's are better! I can see a salty pepperoni being good!

Delivery driver was nice. But we were not impressed with the Calzone. Poked one hole and the entire…read morething deflated like an air mattress. There was not a lot of filling in it either.

First time eating at Pete's... been in Spokane for over 13 years and I can't believe I've never…read moreordered their calzones. We went in yesterday during their Tuesday calzone special - $12 calzones. I ordered the pesto garlic chicken and I just say it was the right amount of pesto, tons of garlic, and the seasoning was spot on! I don't think I had one bland bite and I'm living for it. Definitely coming back! The calzones are big enough for two meals, but I was ravenous and devoured it all. The restaurant is quiet, smells good, and a great spot for lunch meetings if you ever need to meet someone. I recommend ordering your calzone over the phone before you get here as they quote about 30 minutes before they're ready. 10/10

Had the best bread sticks ever! They had a marinara sauce…read morefor dipping that was home made incredible. Pizza was very good and a little spicy that I love. Beer wife had almost all the stouts and like all of them all. For me I like IPAs and hazy IPAs and I was so surprised that they were all very good. We had a friend recommend this place and they were so absolutely correct on everything. We are so happy to find a place that has Beer and food that you can't wait to come back too!

Pizza was totally amazing. Definitely worth the trip. We sat outdoors on the patio.read more

My co-worker and I stopped in here for lunch while we were in the area for business. The place has…read morean old time pizza parlor feel from my childhood. A little dark, a little loud, a little cluttery. The service and the pizza were both outstanding. Great flavor, lots of toppings, and a nice crispy crust. I saw they had a nice salad bar but wasn't in the mood but I know a lot of people appreciate a good salad bar and they can be hard to find after covid hit. The price was a little on the expensive side imo. Easy parking.

Good pizza with an in house home-made crust, and delicious sauce. The pizzas are huge and have just…read morethe right balance of chewiness and crunch. I'm from Chicago, where we know our pizza and I give this pizza a thumbs up. They were short handed but able to accommodate our large party at the last minute. Very much appreciated that and the great service we received.

We ordered for pick up and ate at the park and it was delicious! We want to try eating there next…read moretime and looking forward to it!

My, my. Do I have a lot to say about this place. First of all, it was recommended by a co-worker…read morewhile I was in Spokane and upon reading reviews, trusting my co-worker, and looking at the pictures, I decided to stop by. The restaurant itself is located at the bank of the river in Spokane, so it is in a nice, appealing location. The service was actually a lot faster than I had expected and at first, that made me a little bit more weary. I liked that I was able to order a slice of any of the toppings and I could order a whole pizza and have half of one kind of topping and half as another kind of topping. It allowed me to try three different toppings. The Green Goddess was excellent and I highly recommend it. The Sausage Arugula had really well made homemade sausage and I would definitely get it again. I also got the chicken pesto which was flavourful and also amazing. The pizzas were Neopolitan style and were cooked very well. Prices however are pretty steep for pizza. I had one whole pizza (two different toppings) and two slices and was close to $50. Definitely not somewhere I would go regularly because of how expensive it is, but otherwise the food is great!

Waikiki pizza is awesome!! Service is great!…read moreI look forward to each visit. They dont have delivery so you eat in or pick up carry out!

The flying Goat is located in a neighborhood and is cozy and inviting. Sat at the bar and asked the…read morebartender for drink and food recommendations and he did not disappoint. They have a vast selection of local brews both on tap and in cans. The menu is centered around their star attraction the pizza. Although they offer sandwiches and salads. Started with the Roskelly Dumplings, the Italian sausage inside provided an excellent bite. Then ordered the Lacrosse pizza and it was perfect. The crust was Neapolitan style which is my favorite. Will for sure go back.

We were in the mood for italian/pizza and found this spot in Spokane. Excellent choice!…read moreWe had a variety of meals to try and split. A Tuscan pizza, meatball sub, salad, and chicken parm with spaghetti. Among them all, the pizza tops it with a good mix of flavors from the salty bacon to the fresh tomato...all great toppings to make up the pizza especially with the crispy crust with a nice fluff. I would return and recommend folks to give it a shot.

We got some takeout lunch for work and I was excited to try this place, especially since others had…read morerecommended it. The menu was pretty straightforward with various pizza and sandwich options. I am a big fan of French Dip and have not had a French Dip as good as Adamson's French Dip in Sunnyvale, CA (although their service and owner both suck!) so I decided to get a "pardon my french Dip." Decided to order the "whole" sandwich which as a pretty big serving. It felt like I had ordered two sandwiches, and was able to eat one half for lunch and one half for an early dinner. The sandwich itself was well made and the meat was not too dry, which was great. The au jus was nicely flavoured and not too salty, which I enjoyed. They used a liberal amount of onions (although, I could have gone for more!) and otherwise had the sandwich assembled very nicely. Along with the au jus, the sandwich had a very good complement. Definitely a French Dip I approve of.

We had an early dinner at Outsider and it was wonderful! The staff were friendly, kind and…read moreinformative. The restaurant layout was very open, welcoming, and very comfortable. I ordered the heirloom salad with chicken and it was very fresh with delicious flavors. The open faced turkey sandwich was also fabulous! We have been longtime fans of chef Ian and Moxie and can't wait to come back for the Moxie meatloaf! I highly recommend for a wonderful meal in a beautiful space.

VERY IMPRESSED! Stopped in on the evening of 2/7/26, around 4pm-ish. The had quite a few…read morereservations, but sat us down comfortably in the corner. I love the setup of the whole place. It's uniquely like a house's kitchen, around an island. We've been fans of the chef/owner, Ian, since Moxie. The menu is full of one-of-a-kind plates. I had an open face turkey sandwich with mashers. It was incredible. The heirloom tomato salad was also perfect.