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    Pasta Pasta

    4.0 (492 reviews)
    ModerateItalian
    Open 11:30 am - 9:30 pm

    Pasta Pasta Photos

    PASTA PASTA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pasta Pasta

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    Bread
    Nora F.

    Here's a restaurant where we ate out while visiting my stepdaughter. We came here for lunch after visiting some shops in the area. We had a nice gentleman as our waiter, Anthony. He was very attentive, and I approved of him liking my stepdaughter lol. The food was very good. I had seafood pasta, Hubby enjoyed his burger, and my stepdaughter had pizza. We also had some appetizers, mixed Cajun-style shrimp and chicken. I wasn't crazy about the appetizer but i enjoyed my seafood pasta. Nice quiet restaurant. Stop by for pasta if you feel like having some Italian food!

    RAVOLI
    Rosario S. C.

    This was our initial visit to Pasta Pasta located in downtown Port Jefferson. They offer both indoor and outdoor seating options. We began with the bacon-wrapped shrimp, which was exceptionally tasty. For our main courses, we chose Penne al Vodka and Ravioli Parmigiana. The staff was pleasant and very polite. The food was satisfactory. Parking can be somewhat challenging since there is only a paid public parking lot available.

    Pinot noir
    Joey D.

    Off the beaten path. But in the path of great food. Great pasta dishes Great seduction of wine , great selection of desserts

    Lemon cookie gelato.
    Matt Z.

    This restaurant always delivers. The Monday night special is a great deal. Two apps, two entrees, two desserts and a bottle of wine for less than 90 bucks fantastic. We will be back for sure. The Monk Fish special was amazing!

    Back dining room
    Tim B.

    Enjoyed another great meal at Pasta Pasta. Tried the prix fix Calamari, Salmon and Tira Misu (no idea if I spelled any of that correctly!) Great service as usual. Very consistent here. You won't be disappointed!

    Menu
    Hope S.

    After a day spent at the Charles Dickens festival in town, the Honey and I were famished! I love when restaurants get into the Christmas spirit! The decorations with their sparkling lights and festive greenery lifted our spirits. A singer and guitarist serenading us with Christmas carols, put smiles on our faces. Our server Sarah was friendly and knowledgeable. There were no empty tables in our section. Between Sarah and the great team of bussers, things ran smoothly. We started off with baked clams. I was expecting little necks but was surprised when served cherrystones. The clams had a lot more breading than I prefer but, were flavorful. Our entrees of veal parmigiana with rigatoni and swordfish on a bed of field greens were fresh, seasoned well and totally satisfying! Swordfish can be dry if overcooked, this dish was moist and delicious! We finished with a slice of light and fluffy NY cheesecake. Tawny port wine and herbal tea. On the way out I made sure to tell the hostess what an enjoyable meal we had. We are looking forward to returning. This establishment has been around since 1991, there's a reason for that. Go and check them out. Thank me later.

    Chocolate cake. Pass on this. Dry and weird taste.
    David P.

    Nice decor, fantastic service and some good food. Most of the food was bland, some was well seasoned. Overall, the food was disappointing. Everything else was very good, but in the end it's about the food. Wheelchair accessible.

    Specials menu
    Tim N.

    A local favorite for dates, family gatherings, and celebrations with consistently great food, intimate seating and friendly service. Their garlic bread is always fantastic and favorites include the baked chicken, Tortelloni Stuffed With Six Cheeses, and Sautéed Chicken Breast, along with the Dark Chocolate Bag. It's been a reliable classic downtown in Port Jefferson for years!

    rainbow cheesecake
    Alexarose M.

    have been coming here for years. the bread and Classic Caesar Salad was delicious it has anchovies which most restaurants dont include but was awesome. i also got the six cheese tortellini and the lobster chunks were delicious and so fresh. finally i got the rainbow cheesecake which was good too. service was ok almost a bit too attentive

    Rashid M.

    Very small, quaint restaurant. We came here on a weekend for dinner and didn't have to make reservations. I had the Seafood Fra Diavolo and my wife had the Blackened Chicken and Shrip. We also ordered sides of Mashed Potatoes and Sautéed Spinach. We both thought the food was okay.

    Patriot P.

    Had lunch there on a weekday. Bread Quesedillas Fried calamari rings. Fried.escargot.in yummy white sauce

    Bowties

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    1 month ago

    Good food nice place . Located near the boat terminal. Small but the service and food were great

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    8 days ago

    Had lunch at Pasta Pasta today, a little gem in Port Jefferson. Food was delicious and service was great!!!

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    2 years ago

    Business owner information

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    Debra B.

    We are so happy you stopped by and enjoyed everything!!

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    11 months ago

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    Debra B.

    Thank you so much it means the world to us!!

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    1 year ago

    The food was excellent, the ambiance was also very nice. We ate the lunch specials and they were a great deal and absolutely delicious.

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    1 year ago

    Our first time here for lunch was very good. Adorable decor and a very nice menu to choose from.

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    1 year ago

    Anthony is the best waiter/manager ever. His attitude and personality for so many years makes this restaurant something special.

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    4 years ago

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    Page 1 of 13

    Ask the Community - Pasta Pasta

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    OMG! Pasta night is Monday and Wednesday. Giant portions!…read moreGreat food! Great service! A must!

    We visited on a busy (early) Friday night without a reservation because we were told you can't make…read moreone for 4 at this place. Surprisingly, one last table was immediately available, so that's good! The rest... not great. First off, we were given food menus, but no drink menu. Our waitress was busy, so after about 10 mins we were able to flag down a busser and ask them if they could kindly hand us a drink menu, which they did even though that's not their job. Another 20 mins go by until our waitress finally showed up to take our orders. Complimentary rolls and olive oil to dip came, which was good. Then, 3 drinks came, the fourth one (a soda, no fancy cocktail) we waited 10 mins for and then had to remind the waitress about it. We were all done with our first round of drinks way before the food came, so ordered another round. Then, the food came. BUT! Not for everyone, only for 2 out of 4. We waited a couple of mins so we could all start at the same time, but after a while decided to just start because the food was getting cold. A whole 15 minutes later, the third person got their food, followed by the fourth person, as the first two people were already done eating. Super awkward. At one point the waitress put a drink on our table with the words "I know you didn't order this, but I can't find the person who did so you get an extra, enjoy!" At first I was happy about that free drink, but a couple mins later she came back and took it away again! Gave it to the table next to us. I guess the look on my face wasn't very happy after being teased like that, so she did end up grabbing me a free drink. The food itself received mixed results. The salad was ok, $16 for green leaves, some beets and some cheese. Dressing was good, but served in plastic to-go containers? Added chicken for an extra $4.50 was good. Brick-oven pizza looked good but tasted like cardboard. I fully expected the bill to be wrong, with all the back and forth with forgotten drinks, extra drinks etc., but it was correct, yay! Probably won't be back though.

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    Pasta Pasta - italian - Updated June 2026

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