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    Pastosa By Lucia

    4.7 (579 reviews)
    ModerateItalian
    Closed 11:00 am - 8:00 pm

    Pastosa By Lucia Photos

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    PASTOSA BY LUCIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pastosa By Lucia

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    rigatoni w/ Calebrese Sauce
    Allan V.

    Great food every time we go, pasta is homemade and fresh every time. Try the fried zucchini! So good

    My friend ordered the Ravioli with artichoke & marinara sauce.
    Christopher B.

    Saturday, October 11, 2025 / About 1PM Like others have previously commented, this place is a hidden gem on the backroads of Galt, CA. A friend who had been there before suggested the place, but I had my doubts that an any restaurant in Galt, (no offense to Galt) located in an industrial area, could offer delicious Italian food. I was wrong. Ordered the, "Crazy Lasagna" and it was absolutely yummy. Filled with sausage, salami & pepperoni, packed between tender layers of pasta, drenched in a finely crafted savory tomato sauce, this is a signature offering. Also, the volume of the food was quite plentiful, and my companions could not finish their orders and all needed take-home boxes. I completely devoured my order, since it was so tasty. Price is quite reasonable as well. The meal also came with a salad and a generous helping of homemade bread. (I used some of the bread to soak up all the remaining pasta sauce on my plate.) Found the staff to be very friendly. (I asked for some Tabasco sauce, since I like peppery flavored tomato paste, and the chef prepared a little spicy side sauce for me, which totally complimented the flavor, at no extra charge or extra attitude.) The restaurant atmosphere has a pleasant, locally owned and operated feeling, offering both indoor and outdoor seating. So if you're passing through Galt on Highway 99, and are in the mood for some wonderful Italian food, this restaurant is a must visit.

    Creamy Pesto and Garlic Rigatoni (Take-Out)
    Tiffany D.

    If you know me then you know that I love Italian food and I'm also a sucker for ravioli. I came across this place a while ago while passing through the area and so glad that I did. Pastosa By Lucia is a small family run Italian restaurant in an unassuming part of Galt. It's located in an industrial area almost tucked away and can easily be missed but should not be. They have been serving up homemade pasta, bread, sauces and desserts for a few years now and they recently made Yelp's Best New Restaurants of 2025 list. The interior is very welcoming and gives you that home feeling. The staff here are very friendly and open to offering their suggestions or what dishes are popular. The menu is a nice size, they offer about 12 different varieties of homemade ravioli as well as other homemade pastas, focaccia, soups, various appetizers and yummy desserts. Their roasted chicken ravioli in pink sauce is very good and quite flavorful. My recent go to is the rigatoni with the creamy pesto and garlic sauce. The noodles are cooked al dente and the two sauces paired extremely well together and with the pasta. I have been looking for a good pesto pasta and I definitely have found it. However, they do have several other sauces that I would love to try such as the Red Velvet (Tomato, fresh basil, olive oil) and Calabrese (Tomato, angus beef, homemade sausage) as those are some of their most popular sauces. I also want to work my way through their various ravioli, the Beef Tenderloin ravioli as well as the Bacon Cheeseburger ravioli are next on my list. Along with the yummy pastas I really love their homemade focaccia, it's soft on the inside while having a little crisp on the outside and has the perfect amount of oil and rosemary. One of the better focaccia breads that I have had. Their butter pecan cheesecake is also to die for, a must try!! Overall, this is a must try place when in the Galt area or if you're not in the area it's worth a little road trip to try. Such an amazing Italian restaurant serving up some of the best pasta that I've had and the fact that everything is made in house is even better.

    Mitchi R.

    What a hidden gem! Pastosa by Lucia is tucked away in the industrial part of Galt, and at first the location and industrial vibe might throw you off, but trust me--the food makes it all worth it. We started with the fried zucchini, which was surprisingly well-seasoned and perfectly crunchy. The meatball appetizer was also really good--tender, flavorful, and comforting. The salad with their house-made dressing was fresh and delicious, and the focaccia bread deserves its own shout-out--so moist, fluffy, and just plain addictive. For pasta, we tried four different raviolis: butternut squash, mushroom, sausage, and artichoke heart, each with a different sauce (pink, brown butter sage, red velvet, and Calabrese). All of them were flavorful and well done, but the brown butter sage sauce stole the show--it was easily my favorite pairing of the night. We ended on a sweet note with their limoncello tiramisu, which was light, refreshing, and the perfect finish. On top of all that, the owners are so nice and clearly passionate about what they do, and the staff was super friendly and efficient. It really makes the whole experience warm and welcoming. Special shout-outs: Blushing Sprig provided the floral décor, which was so pretty and added to the vibe, and Clarity Crafted brought in custom rubber stamps for decorating, which was such a fun and unique touch. If you're looking for great Italian food in an unexpected location, this is the place. Definitely worth the trip to Galt

    Outdoor dining
    Ginger C.

    Food had an abundance of flavor. Some of the best places are found in the most interesting places. Plenty of outdoor dining with overhead lights. The outdoor area is surrounded by trees and plants to give it privacy as well as a garden feel. You can pair several sauces with various pastas. Your dish is served with a salad or soup plus you start off with a dish of warm focaccia bread. We dipped our bread in mixture of olive oil and the best balsamic I've tasted in a while. The service is impeccable, talk about customer first. You can sample the wine before you commit. They are extremely helpful with choice and food accommodations. We had their house wine which hit every note in my playbook. Don't forget dessert and ask for Deja she knows her stuff. The customer service, hometown welcome and noshing on the focaccia bread would bring me back again.

    Pesto ravioli with beef
    Theresa R.

    What a gem! My husband and I came here for a late lunch. Our server was courteous and patient. We ordered ravioli, beef for me and spicy sausage for him. We also shared the fried zucchini and the Cabernet Sauvignon. The food is very tasty and portions are generous. The wine went very well with my beef ravioli. The restaurant itself is in a small plaza. It was really cold that day but I can see us going there next time to enjoy eating outside.

    David L.

    This is one of our favorite places but you still have to work for it. I was disappointed this night. I got the minestrone soup and it was only warm. Come on I want my soup hot. Then I got the crazy lasagna and it was only warm to. I didn't say anything since I was really hungry but not happy. There were new employees to so maybe it's that. Not sure but you guys need to get them in order and back to great food. I didn't see our regular lady , I forgot her name but she wasn't there and not cooking either. Hopefully they fix their problems and get them trained correctly.

    Beef ravioli with creamy pesto sauce
    Kerry K.

    Today was the second time we have been to Pastosa and as before it was INCREDIBLE! My hubby ordered the beef ravioli with creamy pesto sauce and he said it was definitely 5s. I ordered the lasagna and let me tell you, it is the freshest, most delicious meat lasagna you will ever taste. It's like you can taste each individual fresh ingredient and it melds together in a beautiful way. The dinner came with focaccia bread which was delicious (you can ask for more) and a small house salad. The location is hidden, so it's not in a hot local area, but don't let that discourage you. They also offer seating outside on a small patio when it's warmer.

    Free focaccia bread
    Annalise A.

    Easy 5 stars people! The food was amazing enough that I wouldn't consider giving it anything other than 5 stars. Tip: you can mix any of the sauces Our waitress recommended the first two sauces: the pink sauce and Calabrese together with the cheese ravioli. However we did end up waiting about 45 min for a table because they don't take reservations and they got two large tables before us. We got there before 5pm and place was packed. The place is small so no where out of the way to even stand and wait. We ended up getting water and bread outside in the 102 degree weather but waitresses were really nice and tag teamed our table once we were seated to make sure we were always good. There was 7 of us and I tried almost everybody's dish and they were all good! I won't go into everyone dish but I'll give you the highlights I remember. -Creamy pesto was a nice mix -was better than others I've tried. -Gf ravioli I don't think you'd be able to tell it's gf unless you knew. -The Minestrone soup was the best I've ever had, thick and chunky veggie soup with no noodles or beans. Gf I believe! The spicy pasta sauce was spicy!! Too hot for me to eat a whole plate of it but my coworker loved it. We are all hoping to return since the food was delish! I'd love to see you guys expand with some comfy booths and a gelato bar with dim lighting this place would be a hit and Romantic too! Thank you all for the wonderful food and great service!

    Cook at home rigatoni (fresh pasta), roasted chicken ravioli snd artichoke ravioli.

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    1 month ago

    Butternut squash ravioli was amazing. The staff and service is very friendly and welcoming!

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    Omg their pasta is phenomenal, the chew of the noodles, the flavor of the pink sauce amazing

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    Ask the Community - Pastosa By Lucia

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