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    Peking Gourmet

    4.1 (940 reviews)
    ModerateChinese, Korean
    Closed 11:00 am - 8:30 pm
    Updated over 3 months ago

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    PEKING GOURMET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Shannon Z.

    Portion sizes here are huge!!! We ordered a jajangmyeon which was delicious and noodles had great texture. Green beens were good too but a bit oily for my liking. I loved the sweet and sour pork it was super crispy!! Food came out fast and service was good.

    Beef with green onions
    Kathy M.

    Always reliable & tasty food. We've been going there for decades and the wait staff are the same so I think that's a good sign. The owner ladies are always friendly. My husband enjoys their jja-jang-myun & i like their spicy garlic shrimp. The other dishes are good too. We order from the family menu when we have more than 8-10 people. You won't go wrong with trying this restaurant.

    Sara L.

    This place has been here forever! It's a great place to go with a bunch of people and have a family style dinner. The food comes out quick and it may not be a Michelin star worthy food but it's definitely a comfort food for a lot of people. Their black bean noodles are a staple but I also recommend the spicy shrimp, sweet n sour pork, and sizzling rice soup. Their jjambbong (spicy seafood noodle soup) is just ok.. Service is great because I think the servers recognize my family but speaking Korean also helps. Unfortunately, I have witnessed some of the servers being kind of rude to other patrons. The servers are just always in a rush. But I always find myself going back whenever we have a big group. Don't expect a nice, clean, modern ambiance. The carpets old, decor is questionable, and sometimes there's a weird smell. But I will continue to go here.

    5. Seafood Noodle Soup Kimchi
    Thomas T.

    Champpong - 4/5 Definitely, the lightest champpong I've ever eaten flavor wise. Tasted clean. Not junky nor oily nor salty. Complimentary kimchi - 4/5 Solid kimchi

    Amanda M.

    Authentic Chinese Korean food and tastes just like home! The jjajjangbab was soooooo yummy and so was the tansuyook! I was drooling and dreaming about it all night. Lol. Would highly recommend if you're looking for some comfort food that actually tastes good.

    Jjamppong - seafood noodle soup
    Airi G.

    I don't come here often but it's a Korean Chinese classic institution in Garden Grove. We got the usual of black bean noodles, sweet and sour pork, and seafood noodle soup...aka jajangmyeon, tangsuyuk, and jjamppong. The food did not disappoint and came out instantly, although it was a Friday at noon. It was piping hot and fresh, and definitely too much for just two people so we took some home for leftovers. It was not too busy but the people that were here were all Korean, so that's how you know it's a good place.

    Ann Ne P.

    One of my favorite places for Korean-Chinese comfort food is Peking Gourmet. I came for their famous Jjajangmyeon (black bean noodles), and it definitely lived up to the hype. The noodles were perfectly chewy, and the black bean sauce was rich, savory, and packed with flavor. I loved how the sauce coated every strand of noodle, creating a comforting and satisfying dish without feeling too heavy. It's the kind of meal that keeps you coming back whenever you're craving something hearty and delicious. The restaurant has a casual, old-school atmosphere that feels authentic and welcoming. It reminds me of the kind of neighborhood spot that's been serving loyal customers for years. The service was friendly and efficient, and the food arrived quickly even during a busy lunch rush. If you're looking for authentic Korean-Chinese cuisine in Orange County, Peking Gourmet is definitely worth a visit. Their Jjajangmyeon is a must-order, and I can see why it has remained a local favorite for so many years.

    Jenny P.

    My friends LOVED this place and I couldn't agree more! Ample parking + seating + friendly service + reasonable prices + huge food portions. We split a jajangmyeon and sweet & sour pork between three people and still had leftovers. I would recommend trying this place if you never have before, there's a reason why they're a staple here!

    The noodle pull
    Anna T.

    Back again and still tasty! Still loved the walnut shrimp and the black bean noodles! We got the Mongolian Beef also The server helped us and gave us recommendations on how to eat the noodles. Love this place. Such an interesting restaurant of mixture of Chinese and Korean!

    1. Salt Pepper Pork Chop
    Phuc T.

    It has been a while since I visited Peking Gourmet, but I was craving their black bean noodle so bad. Hands down still the best black noodle spot! There was so much meat in the sauce and the noodles are perfect texture. I also love their walnut shrimps! The portion is huge as always! Also tried their salt pepper squid for the first time and It was bomb! They def get their batter down for their fried stuffs. Service is nice as always. I happy to see that the restaurant is booked and busy. Please don't ever move away!

    8/2025 everything we had was unique and flavorful dish
    Jen S.

    I came with friends who were very familiar with the restaurant. Followed all their recommendations and everything was delicious and each dish had a unique flavor. It's as authentically Chinese/Korean flavors as I ever crave and it'll be a regular stop for me as often as I can. I can't wait to take my dad here for dinner because it has our favorite Sizzling Rice Soup the way we enjoyed it when I was growing up. pan fried dumplings- excellent, perfect oily crispy goodness and the filling was the best I've enjoyed in a long while sizzling rice soup- must have for comfort food walnut shrimp- generous portions all around- perfectly fried and candy glazed sweet and sour chicken- crispy goodness!! jjangmyeon (sp??) another crowd favorite!! fried rice- a favorite Mongolian beef- flavorful too Note to try their egg rolls next time so I can hopefully enjoy another favorite appetizer of mine. Service was very quick and helpful. They were so kind on our visit and attentive to clearing our plates. Despite some of the reviews below, my first visit here went very well. We were celebrating two friends' birthdays and it was such a delicious get together.

    honey 15. Walnut Shrimp
    Becky C.

    I came here with a large party (29 people with 3 tables) and had such a good experience. First of all the staff is super nice and food came out so fast after ordering. You can call to make ressies! The best parts: - free kimchi - water taste soo good - honey walnut shrimp was such a big portion - very well priced and accommodating highly recommend if you are looking for a place for a large party! They dont charge a minimum per table but they do automatically include the tip which is more than fair since we were such a large group. Still was the cheapest option for a group of our size.

    Walnut Shrimp, Beef Fried Rice and Sweet and Sour Pork! Yummmm!
    Ian C.

    For my early birthday lunch, my family finally checked out this place in Garden Grove around 12pm. We were greeted and sat immediately in their larger party area (place is perfect for big dining groups or parties) Looking through the menu, they have really affordable lunch specials but we opted to do dinner portions. We went the honey walnut shrimp, sweet and sour pork, beef fried rice, and chicken chow mein. For an appetizer we also got the sizzling rice soup. Our server was talking to our nephew entertaining him and everything which was very thoughtful! Food came out pretty quick. Our server brought the soup out with the crispy rice and poured it on there before serving it to us. The soup was light and delicious! Next all our main courses came out! One thing I have to say is even though we ate a lot of it and it filled us up, everything tastes light! The sweet and sour pork was very crispy! The walnut shrimp was delicious and crunchy as well! The chow mein was great but my favorite had to be the beef fried rice. It was packed with beef and tasted amazing! We paid around $100 plus tip and for how much food was left over, I think it was a great value! The hostess at the front was really appreciative of the tip we left, asked how everything tasted, and invited us to come back again. Overall, this place is awesome! From the friendly service and to the amazing food and value, I would I highly recommend getting your Chinese food fix here! Definitely will be coming back soon!

    Jjajangmyeon, Fried Shrimp, Peking Fried Rice

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    Sweet and sour pork was over cooked with oils and stale. Lady charged us double amount and apologized when we caught it.

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    Seafood Cove 2

    Seafood Cove 2

    3.9
    (2.6k reviews)
    2.0 mi
    $$
    Family-owned & operated
    Kid friendly

    Had a great experience at Seafood Cove #2! For not having to drive to SGV for the really good…read moredimsum, this place is pretty great! When we arrived there was a moderate amount of people waiting but wait wasn't as long as I thought it would be! We waited about 15 min for a party of 6 at 10 am on a Sunday. The inside was banquet style restaurant with a lot of seating and tables, so it makes sense that the wait wasn't terribly long. The service is friendly, a lot of younger staff. Most of the dim sum is ordered from the menu, only the steamed noodles are ordered from the cart. I do miss the cart and being able to see and choose what we wanted. The food came out very fast and was very fresh! Everything tasted amazing. I loved the turnip cake, football, shui mai, and chicken feet the most! But it was all delicious. It definitely hit the dim sum cravings.

    Went here for Sunday brunch and this place was already packed to the brim. I highly recommend to…read moreget here early as lines were already out the door at around 10:30. This place has been my go to favorite Dim sum spot in OC since I was a kid. I've noticed many Dim Sum spots in OC just aren't good. No offense lol. There something about the seasoning and portion size that hits. Hargow - big shrimp filled Hargow. Big pieces. The dough is perfectly thin. Shumai- my favorite ! Super big pieces filled with pork and shrimp. A must order Chicken Feet - perfect Tang and chew to start your Dim Sum experience. Good for the collagen! Very flavorful. Shrimp Rice Paper - my favorite over the beef one. The shrimp was nice and big. The sweet soy sauce was perfect match. I wish it was a bit more umami compared to ones I get in NY. Pork and Chive Dumpling - it was okay. Didn't have any opinion. Taro Cake - pretty decent. Nice crisp and super soft and mellow inside. Would get this again!! BBQ Pork Buns - my favorite! Super chunky pork and not overly sweet. Baked to perfection! Beef in steamed rice paper rolls - this was okay. I felt like the beef lacked the flavor versus shrimp.

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    Entrance
    Entrance
    91. Peking Duck / 北京鴨雨吃 / Vịt Quay Bắc Kinh (Hai Món) | $41.95 (Fried Duck Bones Not Pictured)
    91. Peking Duck / 北京鴨雨吃 / Vịt Quay Bắc Kinh (Hai Món) | $41.95 (Fried Duck Bones Not Pictured)
    SM- Siu Mai

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    SM- Siu Mai
    Tan Cang Newport Seafood

    Tan Cang Newport Seafood

    3.9
    (1.6k reviews)
    3.2 mi
    $$

    Came back here for a family event. We were a little worried about a long wait and hard parking but…read moregiven the recession-vibes these days, we also weren't that worried. Turns out, it wasn't nearly as crowded as before - though spoiler: the price has increased a lot (I want to say it was $25/lb 10 years ago, and now is $37/lb). Keep in mind too, you can't get a small amount like 1lb - usually it's gonna be 3+lb so your bill is easily going to hit mid-$100 to $200s from the lobster alone. That being said, many people swear this is the best, and that's why they can charge whatever they want. I'm actually allergic to lobster (lol) but am a team player so I just sampled it for the funsies, and had to get another dish to actually eat (went with the beef lok luk). My family said the lobster noodle was good, but not like, fantastic (which we were expecting not fantastic but yeah, mostly came here to a family meeting.) The beef lok luk was also pretty good like, 4.3 of 5 - we just had another version at Paradise which was astounding (like 4.6) though also more expensive and pretty far away. Overall, not sure if we'll come back again as we're more curious about the copycats that have popped up which might be 80% as good and much more affordable. Stay tuned! :)

    This place is always busy, and they don't take reservations -- but if you have a large party, you…read morecan call in advance and they will put you on a wait-list ... This helped us get a table much faster than we would have than if we had just shown up and waited. We ordered the large family meal, and there were 12 of us. We also ordered the Newport Lobster, fish fillet with black bean sauce, and an extra shrimp fried rice. Overall, I think the food was good, and the prices are reasonable (except the lobster, which was pricey, as you might expect from anything listed as "market price"). Most of us in the group thought the fish fillet with black bean sauce was the best. I thought it was very good, but not necessarily fantastic. (There are other Chinese restaurants that do it a little better.) The sauce was very good, but the fish wasn't quite as tender as it can be. Definitely a solid 4 stars. Other dishes were good. I think the scallop soup could have been great for some people, but my wife and I both hate cilantro, and there was a ton of cilantro. The pork was also good, and my friends thought the clams were also really good. I found the fried rice a bit bland. And for both the lobster and the crab, they could have made them a little easier to eat by cracking the shells a bit more for us. I hate fighting with my food ... And there was a fair amount of fighting on these 2 dishes. The lobster cost almost much as all the other dishes combined. It certainly looked amazing. And the sauce was very good. But I found most of it a bit overcooked. Maybe it was our fault for asking for a big one. Maybe a smaller lobster might have been cooked a little less. The great sauce (along with the fighting with the shell) might have covered up the fact that the meat was actually a bit tough and rubbery. I don't think I'd order this again. The service was very friendly and pretty fast. And, again, other than the lobster, the pieces were pretty reasonable.

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    Busy! 3 branches: here in Santa Ana, Garden Grove & San Gabriel
    Busy! 3 branches: here in Santa Ana, Garden Grove & San Gabriel
    Honey Walnut Shrimp
    Honey Walnut Shrimp
    Newport special lobster

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    Newport special lobster
    Seafood Cove

    Seafood Cove

    3.8
    (949 reviews)
    1.0 mi
    $$

    Been coming to Seafood Cove for the longest time, still one of the OG spot for Chinese restaurants…read morein OC. My friends was craving for some house specials lobster and I was craving for honey walnut shrimp. We came around 5pm on a sunday before the dinner rush. A party of 3 we ordered 5 dishes the main 2 dish we came for 1. House specials lobster with noodles 5/5 The house special sauce for the lobster is so good. , the lobster was meaty, noodles smothered in that house special sauce, delicious. 2. Honey Walnut Shrimp 6/5. Ive been craving for this dish for the longest time and it didn't disappoint. The walnut shrimp was fried golden brown delicious, plump shrimp, the sauce was perfect and not overly drenched. The candied walnut nice crunch and sweetness. Definitely hit the spot and satisfied my craving.

    Haven't been here in awhile. Decided to return for the lunch menu deal…read more I got the salt and pepper shrimp. This is always a must. It was good. Not bad at all. $15.95 it's cooked the same everywhere so if I can get it for a deal, I'm def down! Got the clams also. This dish was plentiful for a lunch special. Thoroughly enjoyed it. Nothing bad at all. Whole fried fish. Man this dish was tiny!!! The fish was tiny!!! It was tasty due to the sauce, but the fish itself was TINY!!! lol 2/5 stars. Everyone orders this but it's just too small for family style meal. House special fish filet. Yeah this was good but I tasted a lot more batter than the actual fish itself. I think seafood cove 2 cooks this better. 2/5 stars for this also Crap asparagus soup. 2/5 stars Naaaah not worth it. Don't order this lol. Save urself the money. Bland and boring. The service was great. They gave us plastic utensils for the kids. And also cups for the kids (styrofoam cups since the kids are messy and tend to drop things) Overall, it's a bit dirty. Parking sucks hardcore. Food is mediocre. But service is good. When you pay, you get oranges as dessert at the end. Seafood cove 2 is def better and plentiful parking compared to this place.

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    Seafood Cove
    Clams with Basil
    Clams with Basil
    Sautéed Seasonal Vegetables

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    Sautéed Seasonal Vegetables
    Capital Seafood Restaurant

    Capital Seafood Restaurant

    3.9
    (504 reviews)
    1.0 mi
    $$
    Family-owned & operated
    27 years in business

    My wife, her mom, and I had a dentist appointment in Little Saigon (Westminster), so decided to…read morehave a dine-in lunch nearby. Capital Seafood Restaurant opened at 11am; the wait was well worth it. All three of us loved it. There is a decent size dedicated parking lot just for the standalone restaurant, so was able to find easy parking. We were greeted immediately and directed to a circular booth, giving the three of us plenty of space. The inside space looked recently renovated, with a dedicated banquet room, and two dining hall wings. Hot complementary hot tea was brought for all, and ice water later when I specifically asked for it. Service was excellent throughout. The menu is a book, with the first two pages dedicated to a large lunch menu. Here it doesn't come with any additions (i.e. no soup or egg roll), but white rice is included and served family style. What it does have is a large selection (a whopping 53 different items), including some items I've never seen on a lunch before, all for $13.50. The menu is displayed on the first page (27 items) of the menu book, with the standard vegetarian, chicken, beef, or pork dishes. But by turning the page, one gets to another 26, this time mostly seafood. Many of the items caught by eye. L36 -Ship with Garlic Sauce - it came with big jumbo headless/shell-off shrimp, using a dark pungent sauce that I really liked. Vegetables were green and red peppers, red onions, and a lot of wood ear mushrooms (which I really like). It's a dish I would recommend, especially at this price point. L53 - Pan Fried Whole Fish - didn't really expect much from this, but asked the waitress what type of fish (was expecting tilapia or sway). When she answered 'flounder', I had to try it....and it was much, much better than I expected for the lunch price. It was a WHOLE expertly prepared flounder, with a crisp batter that I enjoyed, and a sweet delicate meat. It came with 2 sauces (soy based, sweet/sour), more for the batter. It was served immediately after it had been prepared. I really loved it, and felt it was a bargain for the price. 90- House Chow Mein HK style ($17) - a disk of deep fried chow mein, topped with a mixture of greens and different meats (including shrimp), in a lighter sauce. It was served immediately after preparation, which allowed us to choose if we want to eat the noodles while still crispy, or let the sauce soak in. Portions are not huge (even for the normal menu item like the pan fried noodles), but very appropriate for the prices. The three of us were able to finish our meal, with no need for take home containers. Soda is only provided from cans ($2.75 each) and I got a bottle of Tsingtao for $5. The check was brought to the table, with a 3% service charge for use of credit card. I enjoy doing a little research about the history of a restaurant like this. On a preliminary scan, there are multiple restaurants with the name of Capital Seafood in the LA/OC area: This location (with the original name of Capital Seafood, having domain of capitalseafoodgg.com) was founded in 1996 by immigrants from Cambodia, and recently was taken over by the original owner's son. There is a different restaurant (also named Capital Seafood, under the Capital Seafood Group in Irvine) running 3 Capital Noodle Bars in Irvine, Costa Mesa, and Brea, along with a Capital Seafood Restaurant in Irvine. This group seems to be related to Kim Tar (a SGV restaurant founded in 1982 in Monterey Park), signifying that they are using those original recipes in their restaurant. This location doesn't seem to be operated by that group, instead run as a separate restaurant. There is also a New Capital Seafood Restaurant in Rowland Heights, which doesn't seem to be operationally related to either one, though most likely branching off at some point. The only thing common seems to be the 'Capital' name (and the assumption that the owners/operators are probably related).

    Wanted fresh live lobster and this place had the best price per lb. To give you an idea, Kings Fish…read moreHouse was $67/lb, the other Capital Seafood at Irvine Spectrum was $45/lb, and this place was like $28.99/lb. So we made the drive to Garden Grove. What stood out to me over the Capital Seafood in Irvine was the much friendlier service and the 90s R&B music in the background which was cool. Got the Lobster with house special sauce, Roasted duck with steam buns ($50), and Sautéed Pea sprouts veggies. * The lobster was definitely the star but just know the sauce is very buttery so may try a lighter sauce next time. Also still needed to crack some pieces so hands got really dirty (4/5) . * The duck was unfortunately too dry and tough and skin not so crispy so I will prob skip next time. But portion was good. (3/5) * The peasprout veggies were good and had a nice crunch but needed a little more salt. (4/5) Hot Tea was smooth, seating comfy. Only thing it was freezing cold and they should prob drop the AC a few degrees. The white girl server was super nice and always checked on us. Overall good experience and will be back.

    Photos
    House Special Squid!
    House Special Squid!
    French Style Beef
    French Style Beef
    House Special Shrimp! Must try!

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    House Special Shrimp! Must try!

    Peking Gourmet - chinese - Updated August 2026

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