We're housesitting for a new friend in Westcliff Didn't feel like cooking, online search tells us…read moreFridays are prime rib at this place called Bootleggers. Been craving a good prime rib, off we go. Wow. We lucked out. All included in the dinner ~ Faboo house salad with homemade blue cheese dressing on the side. Ridiculous great tasting tender prime rib, mashed potatoes with gravy roasted veggies and a roll with butter. Really fair price. Fun Bartender waited on us at our table. Local neighborhood vibe. Casual. Clean. Great music. Cool place

The service was good, but it was a hot day and one of the fans wasn't working, so a little…read moreuncomfortable. The potato salad and pickles were weird and not a group favorite. Turkey Reuben was really good. Turkey BLT and grilled cheese were okay. If you like wine...this is not your spot.

Had breakfast here one morning. Great atmosphere, and friendly and very attentive service. They do…read morehave a counter if you perfer, but I usally sit in the dining area. The half order of Hawaiian French toast I had was very good as well as my eggs and toast. The dine in area is nice and usually they very busy, but the food comes out fast and your coffee cup never runs dry. Overall, overall the best sit down breakfast place in this area and I has another great experience.

The restaurant part of the Silver Cliff Mountain Inn is known as Willie's! At first we were…read moresomewhat confused, however, I am really glad we sorted it out!!! Our breakfast was nothing short of fabulous!!! My wife ordered the Red Velvet waffles that had scrambled eggs and bacon on the side. I ordered the Eggs Benedict that was smothered in Hollandaise sauce and hash browns - not something that you will get at home on a regular basis. WOW!!! Both entrees were so good that it will have us coming back for more!! We had the privilege of meeting Willie as he was working the crowd. As we travel around the country, I find that if the manager/owner is working the crowd it's bound to be a great place - for sure in this case with Willie's. I told him that I call that "Leadership On Duty"!!! Three staff members also worked our table. Bow, Terri, and Summer, each had a division of duties and, as a result, we were really taken care of. The ambience was truly out of the western small town mode - clean, efficient service, and fabulous food. Four cups of the best coffee and a full stomach and was time to hit the road back home. Give Willie's a try as you will not be disappointed. Be sure to say "hi" to Willie, Bow, Terri, and Summer - they are the best.

Upon seeing a shabby looking exterior in a small town, you might be tempted to continue driving up…read morethe highway. You'd be missing out. The inside is well kept and the decor adds to the charm of the place. As they like to keep saying, everything is made from scratch, though they don't milk the cow. The ingredients and portions do seem to match a homemade kind of feel. It absolutely tastes wonderful and like something might expect from a talented self taught chef. This probably means that the food is not light on the calories. As they don't list the calories, it's hard to know. The staff were very friendly and attentive - though not to the point that you might think them weird. They definitely care about your opinion of the restaurant and it shows! There is even a little bit of humor added into some signs in the bathroom (though nothing remotely obscene). The menu is broad enough to appeal to a variety of tastes and food requirements. This includes children, gluten free customers, vegetarians, and meat lovers. As others have mentioned, the pies are a must try. With some irregular flavors, such as a Jack Daniels Pecan Pie, you don't want to miss out.

I read good reviews, so I was excited to try this family restaurant. Unfortunately, I was very…read moredisappointed. The service was friendly but slow. The waitress was unable to answer questions about the menu. Flies were annoying. I ordered the steak and half of it was fat. When I complained, they took 5% off the ticket. I will not be back.

First of all we are a group of motorcyclists. 18 of us. This was seventh year. We call ourselves…read more"The Steak Run", our 7th year doing this. Guess what we eat? Yep steaks! When we arrive at pre-arranged places we expect poor service and cold horrible steaks. So I don't review on Yelp, because well we are a large needy group. Poor service is expected. Well Chappy's was fantastic. In fact better than anyone expected. A few hours before we arrived the owner called our designated leader and asked for our steak type! The reason was he was going hand cut them before we arrived. I had the ribeye. Fantastic! Everybody was happy with the cuts, temperature, and cooked wants. The drinks were affordable, the dinners were too! After dinner the owner came and spoke to all is and he was appreciative of us coming. A nice touch. I'm thinking of driving the car from Littleton with the wife just so she can enjoy the place! Go!

Came for dinner and had a good experience. The food and beers are very good here. Some of our…read morefavorites are the burgers, Mac n Cheese and side salads which we had this visit. We also tried the cheesecake since they were out of the peach cobbler. I probably would of given them a 5 Star but you can't claim ans advertise you have great cobbler and be out early in the dinner hours. Service was friendly and good.

Delicious, creative food. Tasted fresh and homemade. Rose…read morematcha latte was so good and not too sweet. Hot mess was the best thing on the menu in our opinion but everything was great. Service was quick.

Salida is a town that feels meticulously arranged by a diorama enthusiast with a penchant for the…read morefrontier. Nestled among the peaks of the Sawatch Range, where tumbleweeds might theoretically roll if they weren't caught in the spokes of a passing bicycle, sits an establishment of peculiar perfection: The Biker & The Baker. My compass has unerringly pointed to their door every single time I visit Salida over the past five years. It is a tradition forged in sugar and chain grease, where the rugged American West meets the precision of French pastry. Pairing high-desert riding with artisanal baking seems like a recipe for a pile-up, but the execution here is a sweet ride. You will find aerodynamic cyclists sitting elbow-to-elbow with flannel-draped modern prospectors, united by a singular quest for butter. The Biker handles the gears, the Baker handles the tiers. They aren't just coasting on charm; they are pedaling toward culinary triumph, baking up a storm that rivals the monsoons over the Arkansas River. The confections are miniature monuments to indulgence. I have routinely panned for gold in this valley, but the true motherlode is their lemon tart--a symmetrical marvel of citrus striking like a high-noon sun. Their charcuterie boards are arranged with the geometric exactitude of a surveyor mapping a railroad. Whether you are gearing up to summit Mount Shavano or recovering from a grueling promenade, this sanctuary provides the requisite fuel. It is the exceedingly charming destination itself.

please subscribe for appetizers and happy hour, French onion soup was awesome and the steak was…read moresuper good!

Our group each had one of "The Classics". Beef stroganoff…read moretasted okay but very little meat.. Given the word "classic", I was expecting long thinly sliced beef , this was small chunks of beef. When I see "Classic Fried Chicken" on a menu, I would expect crispy pan fried bone in chicken... like what my mom made. This Fried chicken consisted of two roundish chunks of boneless white meat breaded in bread or corn meal, picture "shake--n-bake" consistency. Truly tasted like eating cheap frozen breaded boneless chicken. No flavor. No seasoning , not even salt/pepper. The gravy was pale yellow.. NOT at all like CLASSIC freshly made/home made pan chicken gravy, with chunks of the crispy fried pieces from the pan . This seemed more like something out of a jar.. I subbed seasonal vegetable instead of mashed potatoes. The only thing we ordered that was delicious, Cauliflower and Romanesque . Although when asked prior to ordering , the server said the seasonal vegetable was Romanesque, I was surprised that it was a blend with cauliflower...mainly cauliflower, very few Romanesque The fish and chips looked and tasted like Long John Silver's fast food. Two chunks of fish batter fried. The chips seemed like bulk frozen fries. The person who ordered the fish/chip ate very little of it. The bar drinks were good, on their own, those would be 4 stars. , I ordered the mocktail Butterfly Lemonade. It was a lovely shade of lavender, but was like drinking pure bottled lemon juice mixed with some sparkling water. Zero sweetness, even though simple syrup was the second ingredient stated in the ingredients. We sent that drink back. Server was very nice. Outdoor seating was pleasant.Those elements would be 4 star.

I never come to DelNorte that I do not get a shake the Colorado Grille or Mystic biscuit. Justin…read morethe owners so kind and generous. Prices are very good

Heard this was a great spot for food. Tyler was our waiter and he was awesome! Super kind and…read morehelpful! Great conversation answering all our questions as we are tourists from Texas. Food is very tasty and atmosphere is fun and aesthetic. Quesadilla burger was outstanding! What a unique idea! Really fresh greens and veggies on the salad!

We've been traveling through Colorado for 8 days and this was one of the best meals we've had! No…read morefrills, come as you are restaurant in downtown Alamosa. My husband had the shrimp and burnt ends which was amazing! I had the beef chimichanga which a was equally as good! Highly recommend! Our server - Sandy- was so personable and fun!

went to get a drink at happy hour. we had dinner reserves elsewhere. Margaritas were not on the…read moreHH menu but tried anyway. Not good. A mix that extra limes could not save. The menu looked great. We will be back to try food. Service excellent, very nice people. Really tall barstools. RIP Dolly.

We were in town for the weekend and found this gem. We returned the night after to bring our…read morefriends. Very fresh, farm to table, creative food. Everything was so delicious. Our favorites were the panzanella salad with fresh peaches, tomatoes, goat cheese ect - so so good. Then the eggplant, steak with the pais butter (curry flare), lamb kabob (the kids fought over it) , chicken (we all fought over that) and the potatoes. Also the special dessert peach dish with corn bread and brown butter was incredible. Service was amazing and everyone was so kind. We sat outside on the patio, a rock wall around us, Edison bulb lights, and the jazz fest was going on so we had beautiful music in the background on this warm summer night. It truly was magical. A must do.

This meal was absolutely incredible! My whole family is blown away. The quality and freshness is…read moreexquisite, and the flavors were unbelievable. Let me tell you, there was a not an ounce of food left on the plates! Multiple people at the table said that this was one of the best meals they have ever had and I have to agree. You just have to try it for yourself. I'm distraught that this meal is so far from home. Unbelievable. And that's just the food! Deserves a Michelin star. The ambiance is beautiful and moody, and the service is impeccable! Our waiter, Brenden, was amazing! He was genuinely so kind and knowledgeable about the menu, and you and truly tell that he loves what he does. Brenden added so much to the ambiance and dinner as well. He was passionate about the farm to table experience! Overall, amazing amazing meal. Deserves the 5 stars more than any other of my 400 yelp reviews.

I had never eaten here in the past during my visits to the area so decided to give it a try. The…read moremenu selection is great, prices good, friendly staff and food comes out quickly. I tried the half smothered burrito which was big enough for my lunch. It came with sour cream, salsa, jalapenos and guacamoleson the side but to tell you the truth the burrito smothered with green chille was good by itself. Overall, I had a good experience.

Great burgers, salads and fried mushrooms. Very reasonable in price compared to other places in…read moreWestcliffe. The view is awesome by itself!!!