Had the French onion soup and fruit plate. Also ordered orange juice. The fruit plate was very…read morebasic and could have been better served. The French onion soup was impressive. The orange juice is on the menu as fresh squeezed but is poured from a carton bought from a store. Lacking authenticity. The atmosphere is nice and seating is plentiful. Returned on march 2 ordered scrambled eggs and cappuccino. Eggs were amazing! Creamy and delicious with just the right amount of pepper. Perfection on a platter. Cappuccino was hot and delicious with lots of foam. Went up and down the street and ate scrambled eggs from other restaurants that were so bad! Dry, rubbery, fake and so sub-par pathetic! Go to la baguette and order some scrambled eggs. Have a cappuccino and enjoy the atmosphere. Service is great and seating is plentiful. You won't be disappointed!

Amazing bread and even better service! I loved all the menu options and our food was delicious !…read moreSuch great ambience too!

the crêpes are absolutely five stars. Delicious and wonderful. Staff is friendly. However, for $31…read morefor a crêpe, a latte and a tip, I want a ceramic cup, a metal spoon, and sugar and cream on the table, not in bins by the kitchen like at a fast food restaurant. Hence the three stars. It would take so little to make the experience much better. Thierry, qu'est-ce que tu en penses?

This is an awesome place. It has a large dining room. There are so many coffee and crepe options…read more I got strawberry custard crepe and my husband had a savory egg cheese and spinach crepe. So yummy and definitely worth coming to.

Food: sets the standard for all things baked. Croissants take me to Paris. Their sandwiches and…read moresalads are also fantastic. The French onion soup is worth every calorie. Service: sweet and attentive humans Ambiance: charming cafe in the city. Free refills on Coca Cola products

I wonder if folks overlook La Baguette as "just a bread place"? That's too bad because this…read morerestaurant has some of the best food you will experience! Since I was staying next door at The Mining Exchange, having breakfast here was a no-brainer. My friend and I each ordered a different quiche for breakfast. Such a delicious meal: My ham and cheese quiche was delicate, rich, and flavorful with quality cheese and ingredients. (No colby-jack cheese will ever be found here...) And, it came with a fresh salad and a baguette roll. I had forgotten how good the food is at La Baguette. Thanks for reminding me!

DC's on B Street has been around for 25 years, and this was our first time visiting. We were…read morepleasantly surprised to be seated without a reservation. The restaurant has a cozy, homey feel with sea-themed décor -- things like fishing nets, crab cages, and other nautical touches that make it feel like a neighborhood seafood spot. We started with their signature crab cake, which was thin, nicely cooked, and drizzled with a flavorful bistro sauce. For our main dish we had the daily fish special, a flaky grilled fish that was lightly seasoned and served with well-cooked vegetables and risoni pasta. The green beans were especially memorable -- perfectly crispy, which reminded me how much I love them prepared that way. The staff was friendly and helpful, even recommending the $8 wine special, which was a great value. Overall, a welcoming neighborhood restaurant downtown Pueblo with great seafood and a relaxed atmosphere.

Wonderful lunch spot near the riverwalk in downtown Pueblo…read more Decided to take advantage of the gorgeous weather to sit outside for lunch. There are shaded tables, plus the light breeze made it delightful. Service is friendly and quick. House salad is well presented. A nice mix of freshly cut veggies. Reuben is excellent. The pastrami tastes smoked, which is a unique twist to this NY deli fan. It's hand-sliced thin, topped with sauerkraut and melted swiss, slathered with thousand island dressing and served on toasted rye. Very good rendition of this knife & fork sandwich. Could resist chocolate lava cake. Because what's lunch without dessert??? :-) It's a hockey-puck sized chocolate cake, covered with molten chocolate. Inside, the cavity is filled with more molten chocolate. For the chocoholic, this one is a must. Pro Tip - filling is HOT! This is a great little spot. Try it!

I've been wanting to visit here for a while. Yesterday was the perfect day for me to venture down…read moreto The Springs. Heads up that this place closes at 4:00 pm so don't delay with plans later in the day. The hostess who doubled as my waitress was personable and friendly. I love the "homey" atmosphere of this place. There is also an outside dining area immediately outside their side dining room area. I like the Polish flag waving at the hostess station. I ordered a bowl of Borscht which comes with a mushroom pierogi. It also comes with two pieces of fresh bread and butter. Delicious! I would love to order this again. For my main entree I ordered the Stuffed Cabbage Rolls. They were delicious as well. Not the best I've had but very darn close. I would love to return again to try more dishes here. I highly recommend trying this place out. Also, street parking only! I had an easy time finding a spot not far from their front entrance. Can't wait to go here again!

Cute little place ! Great food! Feels like home! My eggs and pancakes were delicious and great…read morepolish sausage!

When visiting the Broadmoor Hotel, the Summit is a must to dine. The service is impeccable from the…read moremoment you walk in and are seated with the host. Everyone who approaches your table from the waiter to sommelier wants you to have the best dining experience. They offer a variety of different foods from game to seafood. We dined on a Caesar salad which they split for us. The Halibut which was perfectly cooked and the Wild Boar which was tasty. The decor gives a modern feel with an impressive wine rack which rotates above the bar. It was a special experience and highly recommend.

The service was great. The staff is always there to refill a drink and are very knowledgeable about…read morethe menu. The main issue is that both of us got food poisoning from the special wagyu hanger steak.

We tried La Forchetta for the first time last evening. We had an excellent experience. Here's the…read morestory: We actually made a bit of a mistake in reserving for 5:30 pm on the same evening as the local Parade of Lights, which goes right down Union Ave. in front of the restaurant. As expected, maneuver around the location and parking were problematic. Because of that, and the cold weather, we came early, arriving about 4:40. While we were willing to wait elsewhere, the proprietors seated us immediately while we waited for our other two parties to arrive. Big props for being accommodating. The food was top notch and the menu ranging from commonplace to exotic. Every dish had an element of gourmet treatment. All the entrees we ordered were excellent. The venue is small. I wouldn't say 'intimate', given that it has large windows facing the street, but it was cozy enough on a cold night. OUr server was very friendly, helpful and attentive. Prices are not cheap, but reasonable for the quality and creativity of the menu. We didn't order wine, but instead Italian beers in a brand I'd not heard of, allowing us to try something other than the usual two brands commonly available.

For a restaurant in a smaller city, La Forchetta was impressive! They had good Italian food infused…read morewith local flavor, and for a decent price. Service was outstanding, it felt like a choreography with how well our server took care of us. The space itself is part restaurant, part bar, with that odd almost-purple lighting that every spot for locals seems to emit. It's a bit noisy inside as a result, but it is what it is I suppose. The burrata starter was delicious. The burrata itself was so fresh, and the accoutrement were similarly tasty. For mains, the insalata with octopus and shrimp was really good, packed with seafood and balanced with citrus from a light dressing. The ravioli pueblo was interesting. The chile in the sauce was a really nice touch, adding some interesting spice to the dish. The sauce itself was very thick, the heaviness took away from the dish a tiny bit. But all in all, a great sit down meal in Pueblo!

Great good for pastry and breakfast! Nice location and…read moredecoration of the interior and outside. You can sit up on the roof area with a nice scenic view of the city of Salida. The staff attended to us very quickly and professionally. They were there too serve and make sure we were taken care of. By the way it was even more special since it was Father's Day!

The food was great and loved the dessert I tried. The staff is friendly and knowledgeable. It was…read morevery busy but the wait time for food was short!

Every single thing. Nothing here is bad. Some of the best tastiest prepared from scratch food ever…read more I don't think I can even explain how much I love this place. The owners are amazing, order anything. The Sunday Brunch is completely off the chart.

Came for breakfast. Lots of good coffee and teas. Even mimosas. The wife had the egg florentin…read morewith a side of bacon. I had the 2 eggs over medium with bacon, great potatoes and good bakery toast. You order at the counter and they bring food out. Several people were eating on the covered patio. Great start before heading to Cordova Pass.

Awesome service! They have a sommelier! The decor is dark and cozy. Sat near the fireplace on…read morecouches. Food is great too. Had the carpaccio and salmon poke, also tried the duck confit. All amazing. Love Till, but I think I love V&W just as much now.

So I first want to be clear that when we went, we had a coupon that gave us one free appetizer or a…read morefree glass of house wine per person during happy hour. So we did go to use that (although or waitress didn't read it I don't think because she only gave us one free glass of wine when it said per person). But that's not a problem! We were grateful nonetheless! So yes, we did go to happy hour. This board was really nice, but they never said what each item on the board was. So I have no clue what the meats and cheeses are. For a place that says they are known for boards, you'd think they'd share what is on our board. I think the value is alright for what you get! But I would say that there are other places around (Cork and Cask) that have a better value for your buck! This is still a gorgeous presentation and it's a good chill vibe at this spot. The wine was good. But I don't know if I'd come back unless I had another coupon I fear.... And the service was not great even though the place wasn't super packed. Sad because I hoped I would've liked this place better but maybe I'll come for dinner!