Went here for a birthday celebration…read more Food, drinks, ambience were all amazing. Great service, got us in and out in a timely manner.

Stopped by Culinary Dropout for some late night appetizers and left happy. We ordered the BBQ Pork…read moreBelly Nachos and Whipped Feta (with Naan bread). Granted we only tried a couple of things on the menu, but the dishes we chose did hit the spot. I really enjoyed the atmosphere here as well. It's a massive space, so good for large groups if needed. Service was quick for us as well as the restaurant wasn't too crowded or busy. Overall, I would recommend coming back - a great spot for apps at least.

Reunion Kitchen was fantastic! The service was amazing from start to finish, and the food was…read moreoutstanding. Everything tasted fresh, flavorful, and well prepared. There was plenty of seating, so it never felt cramped or overcrowded, which made the whole experience even more enjoyable. Great food, great service, and a really comfortable atmosphere. We'll definitely be coming back. Highly recommend Reunion Kitchen!

This place has the old school vibe. Low lighting inside with candles on the table and old pictures…read moreof people hanging out and just relaxing with good food and drinks.. We had a Friday Night Reservation, but arrived an hour early and they did a great job getting us a table.. The Staff from when we walked in the door were "Super Friendly" and that was cool.. We ordered an ice tea and a peach whisky drink.. The whisky drink was actually quite tasty.. For Dinner we had The Hanger Steak Dinner Special ($50) Which was a hanger steak with chimichurri, asparagus, garlic risotto. We also ordered the Barbecue Glazed Bacon Wrapped Meatloaf, Roasted Vegetables, Mashed Potatoes, and a Cheese Toast.. ($25) When they both arrived one plate hat more food for half the price.. The hanger steak was cooked to order (medium rare) and was tender. However it was very underwhelming in flavor even with the chimichurri on it. Especially for it being $50.. The risotto was the best thing on the plate as it was packed with flavor. That shouldn't have been the star on the plate. I tasted the meatloaf and it was so much better.. The meatloaf was awesome and the sides were great all together.. I was so jealous, as I am a huge steak person and was more impressed with the meatloaf.. The server was awesome and very attentive. We stayed at the hotel behind the restaurant and thought this place would be good since it was close by.. I am not sure when we stay in the area again if we will be back..

Great brunch place. Definitely busy on the weekend. Order first. Be seated. Then served at…read moretable. Service from hostess to table was great; courteous and quick. Seating inside and outdoors under a shaded cover. Good amount of menu items, for veg and non-veg. Well marked on the menu. Best chilaquiles Rojas I have had in awhile. My friend enjoyed her chilaquiles verde. Best part was the white patch over tea.

Poached Kitchen came up on Yelp, and because so, we go!…read more Lovely outside patio, but we chose to sit inside at a table. My party of 4 ordered a smattering of things (coffees and breaky), and we loved each and every item. It doesn't have a casual feel, it's a restaurant setting. A little odd is that you have to order at the cashier and pay, then sit. If you have 6 or more, they'll take your order by a wait staff. Whatev. They have a great menu, and also, seasonal items that each sound delish. Yes. Go. Next.

Great food and great service. We'll be back again and again. Good place to go before the improv.read more

Meal was outstanding, service great. Ambiance was relaxing, the music/singer had very good…read moreselection of music, vocals & was to my liking.

Planned a date night and wanted to try something more trendy and away from my usual spots. I was…read morenot disappointed with Reunion. The service was damn near as perfect as it gets, our waiter was awesome! The food was great, priced for the environment. Miso garlic noodles: They were good and the flavor was there. It's a healthy portion, be sure to save room for your main course! House spinach dip: The dip was PERFECT by itself! The bread was a fair addition, but I found myself not needing it. Rosemary's Chicken and Biscuits: A lot of great flavors on one plate. The vegetables were not my first choice, but they complimented the meal all around. The mashed potatoes went so well with that chicken. Steak special with Asparagus: The waiter described this steak plate as their nightly special. For the $60 it came with the steak, asparagus, and yellow mashed potatoes. Shame on me for not remembering the steak cut, but it was EXCELLENT. A true and real treat for meat eaters. After seeing the double Oklahoma smash burger at another table, I knew a revisit must be planned. So many great options on their menu! The chicken pot pie, pan roasted salmon, flat iron steak - and they have breakfast too. So much to try and only one life I have to live.

We were a party of eight and came in for a family dinner, including relatives who had flown in and…read morewere spending their last evening with us. We ordered appetizers, meals, drinks, and dessert, so we were looking forward to a nice experience. Unfortunately, the food was disappointing. Everything looked good when it arrived, but the flavor just wasn't there. I ordered the honey chicken brie sandwich, and there was very little, if any, brie flavor. The bread was okay, but the sandwich had minimal greens and tomatoes and felt more like something you would get at a fast-food drive-through than a meal at a restaurant. The ice cream sundae was also terrible. Honestly, it was exactly what you would get from McDonald's. No fresh fruit, several peanuts and drizzle chocolate syrup with a scoop of vanilla ice cream. For a restaurant serving a full meal, we expected much better quality and flavor. To make matters worse, while eating the fries, we discovered a huge, long hair embedded in the stack. We called the restaurant, and they immediately replaced them without any issue, which we appreciated. And our waitress was attentive. However, the service overall was very slow. It took quite a while to get our drinks and then our food. After we finished dessert, we sat for approximately 15 minutes talking with our family. At that point, a man approached our table. I initially thought he was coming to apologize or check on us regarding the hair, but instead, he told us they had a large party coming and wanted us to leave. That was extremely disappointing. We had already spent a considerable amount of time and money there, and we were not lingering excessively. A simple check-in about our experience or even an apology for the hair would have gone a long way. Instead, we felt rushed out the door. The food was underwhelming, the service was slow, and the way we were asked to leave left a terrible impression. Unfortunately, this is not a restaurant I would recommend based on our experience.

Food is great, they have a weekend brunch that is affordable and very tasty. The one…read morenegative...Every single time we have come here the hostess(s) are extremely rude. Not a good first impression. Maybe do some training in that area?!

Wife and I stumbled upon Bosscat randomly and had lunch a few months ago. I saw the Whisky Room and…read morethought that would be the perfect spot for my retirement dinner I wanted to have with a few of my partners. I was not disappointed! I worked with Casey in Private Events and he made the magic happen. Had a welcome cocktail, 4-course dinner, dessert, and a Whisky Flight tutorial. Jacob was our Whisky expert and server. He absolute rocked it! Even had a close up magician swinging by for a little entertainment. Highly highly highly recommend. It's not cheap, but very much worth dollar spent. Trust me, you won't be disappointed if you decide to do a group event there.

Story! I decided to…read morego with Story for my wife's and I 1 year anniversary of marriage. My wife is a book worm and seeing how this restaurant is a nice blend of romantic but also fun with the books around the restaurant, the chairs and table to even the glassware my wife even complimented how much she loved the water glasses. We had a reservation at 730 on a Sunday, originally had one at 6pm, but we had to drive to Dana Point to pick up our anniversary cake, it was a smooth reservation change. Also during my reservation, I did call to make sure if they were okay with storing our cake and serving it out to us at the end of dinner, which they happily said yes to. The theme currently is the Great Gatsby, I can see this a fun day or night out for a group of friends. Staff was very friendly! Here is what we ordered: Saw they offered a Japanese Whiskey flight, had to order that! Even if I have tried them before, you can never say no to whiskey. Small little taste of Nikka Coffey Grain, Nikka Coffey Malt, Suntory Tokiese and best for last Hibiki Harmony Chicken Pesto Oven Fried Pizza $20 - Pistachio Pesto, chopped grilled chicken breast, mozzarella cheese, heirloom cherry tomatoes arugula and balsamic glaze | I usually don't care for pesto, but if its pistachio or macadamia I do like that way better. Let me begin with, I had trouble thinking where do I put this, is it a pizza or is it a flat bread? It didn't rise to have its iconic crust on a pizza, so I have been labeling this as a flat bread and because of that I can easily say the best flat bread pizza I have had to date. The dough was baked perfectly, had a nice crunch but also pillowhheee chew. The ingredients on the flat bread, all were fresh, seasoned but most importantly delicious and blended well. At first bite you are able to taste each ingredient as you continue chewing the balsamic comes into play and brings each flavor together. Seriously as mentioned the best I have had so far, I really want one right now just talking about it! Yuzu Lobster Pasta $38 - Butter Poached lobster, cherry tomatoes, yuzu, black garlic butter, jalapeno, basil topped with bread crumbs and parmesan cheese | I told my wife this was most talked about in a lot of reviews, so she went with this. There was a good amount of Lobster pieces, but sadly the yuzu or any kind of citrus was not there. At this time while we were eating our main dishes, sadly we didn't see our server pretty much the whole time. It would have been nice to be able to ask her for either more yuzu or even lemon on the side. Any kind of pasta dish with seafood needs to have that citrus punch. Coming in at the most expensive dish we ordered, it was sadly placed last amongst the three dishes. Braised Short Rib $34 - Red Wine Braised Short Rib, topped with crispy fried onion strings, demi-glace, pomme puree and seasonal vegetables. This was really good, short rib cooked and seasons perfectly, those crispy fried onions, complimented the meat and its flavors perfectly, and also gave it a nice crunch texture. As mentioned before the ingredients all were fresh, I ended up cleaning my plate! As mentioned about during our mains we didn't see our server during that time, she finally showed up when we were all finished, so she ended up coming back with our wedding cake and a candle. She did apologize that she was having a deep and lengthy conversation with another table. We ended up asking if she was allowed to take a piece of our cake which we were glad to share it with her, and she loved it as she does like tiramisu. In conclusion, I will def be back to get that flat bread pizza and try different foods on their menu. The pricing is pretty fair! I do want to try to get to a brunch time here as well as I do see a lot of Filipino inspired brunch items. Very good food, atmosphere, perfect for a date night! Feast Well Fellow Yelpers! Kaizokuō Ni Ore Wa Naru! - Taicho

Story is a really cute themed restaurant in Anaheim Hills. They offer brunch, lunch, dinner, and…read moreeven tea parties for different group settings. The service was nice and friendly. * Short Rib Benny 5/5 - This was very tasty. The poached eggs were cooked to perfection. The short rib was good. I got the hollandaise sauce on the side since it can be hit and miss at other places. It was really tasty here. The breakfast potatoes were not bad. * Coconut Ube Pancake - My friends got these and they were okay. Kinda dry. Not sure if the waffle version would have tasted better. * Strawberry Thai Basil Mimosa 3/5 - This was the sweetest mimosa under Specialty Mimosas and it tasted pretty average and wasn't very sweet either.

We had an absolutely wonderful dining experience at Wild Artichoke. Every dish was beautifully…read morepresented and full of flavor. We enjoyed the cioppino, lobster bisque, escargot, sizzling shrimp, duck, and mentaiko spaghetti, and each dish had its own unique and delicious character. The lobster bisque was rich and comforting, the escargot was beautifully prepared, and the sizzling shrimp was especially flavorful. The mentaiko spaghetti was a wonderful surprise--creamy, savory, and perfectly balanced. The cioppino was also delicious and satisfying. The service was warm, attentive, and professional, and the elegant atmosphere made the entire evening feel special. Everything from the food to the presentation and service was thoughtfully done. A beautiful dining experience and definitely a place we would love to return to. Highly recommended!

What a hidden gem!! Chef Joo really impressed us with his…read moretasting menu as it was hit after hit. The food was generous with high quality ingredients (like the Uni pasta that was surrounded with uni sauce, a fat piece of uni on top and decorated with grated dried uni). The flavors were well thought out - by taste and by visual, it was evident how much care was put into each dish. We scrapped every dish for every last bit of sauce. Service was extremely attentive and well informed about each course. Chef Joo even came to greet us towards the end of the meal. It was insightful to hear about his vision and philosophy for his craft. We will be come back to try everything on the menu!

We visited Biaani cafe last night for Acoustic Night, and overall it was a wonderful experience…read more The place is absolutely adorable, with a cozy atmosphere that's perfect for relaxing. We really enjoyed the live acoustic music, and the wine selection was great. The only thing that took away from the experience wasn't the venue at all, it was a few guests who were talking and laughing so loudly throughout the performance that it was difficult to hear and fully enjoy the music. It was disappointing because the artist deserved a more attentive audience. Other than that, everything was fantastic. The ambiance, the wine, and the live music made for a great night out. I'd definitely recommend Biaani, especially if you're looking for a cozy spot to unwind. Hopefully, future guests will be a little more mindful during the performances so everyone can enjoy the music.

This place is super cute and cozy. A lot of cafes are doing…read morethe ordering at the counter rather than at the table which is alright- i dont prefer it. It feels less inviting that way, but nonetheless the food was yummy! We got the Chilaquiles oaxaqueños and the Tlayuda oaxaqueño too. Both super good! I will say i dont like that they use paper plates to serve the food. Not only does it seem wasteful, but it also doesnt serve the dishes any justice.

Decided to come here for my mom's birthday after hearing so many good reviews about this place and…read moreI was pleasantly surprised! The service was very quick and friendly! We chose to sit in the outdoor rooftop and the ambience was lovely, very cozy. We got the lump crab and avocado stack for an appetizer and it was so delicious! Crispy and well seasoned chips with fresh ingredients in the stack. My parents got the artisan pizza and the arugula salad with salmon and said it was delicious, especially raving about the dressing for the salad and the wonderful amount of meat on the pizza I got the wood fired mushroom pizza and it was soooo good. The crème fraiche wasn't overwhelming and the flavors were just spectacular. Definitely recommend for a nice and cozy dinner in the Yorba Linda area!

We came here after the Whitney Houston Candlelight concert at the Nixon Library, and what a find!…read moreApparently we weren't the only ones with the same idea -- some other people from the concert were at Terra too and recognized us: "Hey, weren't you just at the Candlelight concert?" My sister originally chose Terra because she saw a picture of one of their salads with salmon and knew immediately that was what she wanted. We had no idea we were about to discover a new favorite restaurant. 10/10 -- I've already bookmarked Terra because I will absolutely be back. When we arrived, we told our server we had never been there before and asked what she recommended. Her descriptions of the food were fantastic, and she steered us toward the wood-grilled peaches with burrata and arugula. Oh. My. Goodness. Absolutely delicious! The grilled peaches, creamy burrata and arugula were such a wonderful combination. Then the salad came out, with salmon added. I took my first bite and was literally speechless. It was an explosion of flavor -- the avocado, salmon, sesame dressing and everything else going on in that salad just worked. The salmon costs extra, but it was absolutely worth it. The peach dish and the salad were completely different flavor experiences, and honestly I would happily order both of them again. We were talking about how we were gonna come back and try to resist ordering the same thing over again, but that will be a challenge. Of course, we were at a wood-fired pizza restaurant, so we HAD to try the pizza. We ordered half-and-half. One side was the fingerling potato pizza, especially after our server told us the story about the owner's daughter wanting fingerling potatoes on her pizza and how that helped inspire the restaurant. Obviously, after hearing that story, we had to try the pizza that started it all! And it did not disappoint. I can definitely see myself ordering that again. The other half was the salami pizza with the honey drizzle. It was supposed to have some heat -- my sister could taste it, although I couldn't -- and the honey made it a really interesting combination. Not something I would normally think to order, but definitely worth trying. I also ordered the citrus agave, thinking it was basically a fancy name for lemonade. It wasn't! Lemon, orange and lime made it much more interesting, with just a slight bitterness from the citrus that balanced the sweetness. Delicious and different. We sat upstairs, where there was a wonderful breeze coming through on a summer evening. The whole atmosphere was charming and relaxed, the service was excellent, and the food was memorable. The biggest surprise? Terra is right near my office, and I never knew it was there. Definitely a 10/10. I came because of a recommendation, and now I'm recommending it to everyone else. I will absolutely be back.