Stumbled upon Meat and was greeted so kindly by the Manager and Bartender/Bar Expert, Benjie…read more My friend and I sat at the bar, and had such an amazing experience. Benji walked us through the drink menu and helped us choose finger foods as well. The bar was spacious, the playlist was perfect and the food was GREAT! The manager gave us a brief backstory of the menu and informed us that everything on the menu is vegan. We had the wagyu sliders and fries. I'll absolutely return! Thanks Benji!!

Bengie, the bartender enhanced my experience by entertaining me with his creative cocktail program…read moreincluding a fun drink booklet relating to dance moves. ( I apologize if I spelled your name wrong ) The quality and taste of everything I tried was delicious. Thank-you so much!

Been here 4x. Small kosher bbq that can compete with any non traif venue at the american royal…read morecontest in Kansas city. Lamb ribs, beef brisket and chicken is to die for. Best bbq I've had in NYC bar none.

So this is what $40 Of brisket gets you…read more I thought this was a joke Food isn't bad not the best but for the pricing I definitely expected much more

If you are in the neighborhood I would say, these smash burger are a good option for you…read more Ambiance: Came here in the afternoon, and the vibe was relaxed with nice music in the background and a lot of seatings. Food: Smash burger are great, they are not the best but I would rank it as top 5 in the city. I was pretty surprised how they charge for cheese (the place is mostly Kosher, and the Cheese of I remember is vegan) which contradict the concept of smash burgers. The fries were overly cooked if not almost burned, so I couldnt eat half of the basket. Service: ordering regular fries and getting trufle fries just to charge me extra is not a nice move. But having those popcorn and water cup made up for it little bit. If I knew I would be charged that much (burger + fries) I would have chosen from the lunch special menu

Wanted to like this place more but it missed the mark. This is really a 3.5 star review…read more I went on a weekday around 12:30 and it was completely empty. I was told to take a menu from the counter and that I could have a seat. Tried to order a mint lemonade but they didn't have any mint. OK so I ordered a strawberry basil iced tea, which was refreshing, but didn't really have much flavor in my opinion. When I looked at the menu, they had a lot of different burger options but I settled for a Smashburger that was shown on a summer menu. However, I then watched the waiter offer two groups who came after me a lunch special menu that was not offered or mentioned to me. Had I known there were lunch specials, I would've checked them out to see if I wanted to order. So I was a little upset that these were offered to everyone except me. In terms of the actual burger, I found the patties to be way too thin, even for a smash burger. To me it left the burger, feeling kind of skimp and not fulfilling at all. I also ordered fries which were honestly the star of the show. Lastly, I didn't feel like the service was up to par. There was a large table in front of a door and the waiter kept yelling to people to not sit at the table because he needed to access the door. My question is, why place a table in a spot that you know you need to be able to go in and out of? And then on top of that when he gave me the bill, it said one price, however, after I paid and a receipt was brought to me to sign it, had a different price. What I think happened is he did not add the drink the first time and I didn't notice, but I feel like when this happened you should just say to the customer that you forgot to add something and here's a new receipt. There was also an automatic 15% gratuity, which I wasn't fond of. I spent $40 for a lunch that I barely liked. Way too overpriced and not worth the visit imo.

Unfortunately, May 10,2026 was the final day of the original Ital Kitchen. Been enjoying occasional…read moremeals since 2013, brought friends to enjoy the ital vibe, squeezed myself into the tiniest bathroom, watched the action in the open kitchen on the way to the backyard... lately dropped by next door for a Burning Spear or two. Ital Kitchen will be dearly missed. Thank you for providing a piece of home.

Returned here a few years later because I remember how good the food before was. And I was…read moredelighted to be right once again! Vegetarian Caribbean food, need I say more?! The flavors are bangin'! The staff is so nice and the ambiance has a relaxing and grounding energy. The food is no-frills, pure amazing, healing flavor. I think the price was a little high for the portion size, but the quality of the food and the fact that they have to run their business, I understand. The kitchen is right in front and you can see the owner and staff making the food in real-time which is so homey, like another Yelper has said before. Me and other customers were even asked if we wanted more rice with our food which again reminds of loving home-cooked meals. Hope to come back often!

Brooklyn stays undefeated. Went to David's Brisket House -- a Jewish deli run by Yemeni Muslims in…read morethe middle of an Afro-Caribbean neighborhood. If that's not the most Brooklyn thing ever, I don't know what is. Same sandwiches, different blessing. Everybody says order the pastrami, so I listened like a grown man should. Pastrami on rye with spicy mustard absolutely slapped. Smoky, juicy, perfectly stacked, and messy enough to ruin your shirt with honor. Then came the beef brisket on rye with a cup of au jus for dipping... and brother, that dip should be studied by scientists. Pure perfection. Washed everything down with a Dr. Brown's root beer like it was 1957. No fake trendy nonsense. No deconstructed sandwiches. Just old-school deli greatness that punches you directly in the soul. Great food doesn't care where you come from -- it just brings everybody to the same table. That's New York. That's Brooklyn.

Losing stars. Because I don't know if anyone who works there has ever eaten or seen a sandwich…read more Asked for extra mayo. Maybe this made them mad. As there's barely any mayo. But a mess of green peppers. Like a whole green pepper on an uncut sandwich. Uncut! Let's be real. I'm at the mercy of the person who buys me lunch. And they eat brisket. So get the brisket. But don't dare get a simple turkey sandwich. And also, they're misrepresenting that they have chicken salad. They do not. Or maybe they've been lying about it.

I missed out by waiting so long. Their dishes demonstrate quality in both taste and quantity. We…read morearrived to find a peaceful restaurant. No delay in seating and service team acts quickly! I'm determined to visit this place again.

Get out of your food comfort zone folks and get into Grüit! No more funky food mishaps, ok the…read moreservice needs a little help but that part is always a work in progress, but I digress. Chef Erick, formerly of Boru Boru and other high Michelin star rated spots, is the executive chef here now and doing what he does best to make this gastropub a huge success. Dishes you'll be familiar with but with a slight twist in a good way is the name of the game here. The vibe is upbeat, staff is friendly and the food is on point. This night we had the caramelized medjool dates with chunks of crispy beef bacon, pickled red onions with a drizzle of aioli that but thru the sweet and have it a nice balance. Their signature burger is ultra juicy bf flavorful, even if you must get it well done ;), the Duck pastrami was really tender and had all the flavors of what a traditional pastrami would have. Their charcuterie board was phenomenal and chef said he'd be updating it from time to time with new additions as well. And I'm physical obsessed with their pickled veggies jar!! Loved their olive oil cake served with an in season persimmon and kumquat coulis, almost like a short cake and the sweet and tart of the fruit coulis complimented really well. So get your GNO, BNO, birthday, date night, family celebration going here! It's a fun night out with great food, beautiful ambiance and upgrade energy! Oh and they will hold your table 20 min past your reservation time, DO NOT BE LATER THAN THAT because there is a ton of walk ins and they will give your table up to one of the many hungry patrons waiting. Which I do very much appreciate that they stick to that rule.

I'm obsessed with this store! The produce is always fresh, and the prepared foods are…read moremouth-watering. Highly recommend! Great service.

The Asian dishes are decent and I only order Asian food at Prime. The chicken with brocoli gets 3.5…read morestars. Next time, I'm going to request they cook the food in a dry wok meaning no oil in the wok. The quantity of the meat and veggies served are enough to feed an adult man. The restrooms could be cleaner. Ambiance is standard ulilitarian.

This place gave me so much love and patience while I was living in Brownsville. The food is…read moreactually really good and all kosher but most of all the coffee is just incredible and the location is perfect. The staff are some of the nicest people I've ever met and are so understanding with customers (I would go in and buy one large iced mocha with two extra shots of espresso and then work on my laptop for a bit.) There is internet and it is open 24hrs. Sometimes it can get super packed up but even then it's worth the line and they get through heavy rushes pretty fast honestly. Plus it gets packed for a reason, it's the best. I can't have dairy anymore but they actually have a load of dairy free options for drinks and food and overall it's just a very thoughtful place. If you want to try some of the best coffees/teas/chai lattes in all of New York, head over to their crown heights or Coney Island locations and you will NOT be disappointed. I've probably had a couple hundred drinks from there in the past but y'all ready know when I make it to New York next, Chocolatte is my first stop

The food was not that great and the Employees were extremely rude…read more Would not recommend