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    Peter Pan Diner

    3.8 (315 reviews)
    ModerateAmerican, Burgers, Diners
    Closed 8:00 am - 11:00 pm

    Peter Pan Diner Photos

    PETER PAN DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Peter Pan Diner

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    Reviews With Photos

    Bar
    Donathan D.

    Welcome back it was a little late but not as long as they said it was nice to be back after a year after the fire I had turkey bacon eggs over easy toast french fries prices went up a little bit, but after the fire, I guess it's worth it now they have a little bar area. It seems like it's bigger with more seating. The service was good. The young lady took care of us very nice and friendly even the guy who cleaned up the tables we gave him a tip as well. He's very helpful.

    2 eggs any style
    Demishia O.

    The restaurant has been done. I went on a Saturday and it was a little busy. It took about 10 minutes for us to be seated. Food came quickly and the food is good. I was able to replace pork sausage with turkey which is a bonus. The waitress and assistant were nice and very attentive. Prices went up a little but not too bad. Ambiance is a diner vibe with a bar.

    Entrance
    Alex F.

    I was one of a last people walking in on a Saturday night almost at closing time. I was surprised by the level of service and attention I received. Speaking from experience, in other places, usually they rush people out to close. Not here! The food was freshly prepared and delicious. The ambiance was great (a mixture of old and new) and everything was spotless.

    I like this picture.
    Katherine F.

    At last!! Our beloved Peter Pan Diner has finally opened. After a devastating fire, the restaurant has welcomed back loyal patrons.Today, I went to have breakfast with my parents. It's situated on the Service Road North at Sunrise Highway. The parking lot was packed. We waited for about 20 minutes for a table. After waiting, we were seated at a booth. The decor is similar to the previous one; it's more warm and inviting with dark bronze and wood tones, with a touch of a beautiful green, that reminds me of the Irish Spring soap. The staff, as always were at all times, polite and met all our needs. I saw that most of the old customers recognized the workers, waiting at their tables; chatting amicably. As for our orders, we're sticking to the classics. Veggie omelette for me.amd my mom, two fried eggs, sausage and toast for my dad. Every was hot and very tasty. We will come back again.

    Two Eggs, with cheese, bacon, sausage, home fries and a toasted bagel. Across is a kids slider meal with cheese and fries.

    So glad they are back. I returned to Peter Pan Diner today and it was worth the wait. I called the day before because I was going with a party of eleven and they said to arrive about 15-20 minutes early to help prepare. We waited about 25 minutes and and everyone had a great time. The host Rolando was honest and patient and he made sure we were seated comfortably. The service and food were great. Good size portions and everyone's food came out relatively together and warm. I had the scrambled eggs with cheese, sausage, bacon, potatoes and a toasted bagel. It was all cooked well and as I requested. In fact everyone's order was correct even the person who ordered steak and eggs. The staff sang Happy Birthday to my sister and other customers joined in. I loved the atmosphere of the place and the nostalgic pictures on the walls reminding everyone that this place has history! The tab for 11 people to have breakfast was $272 which averages to about $25 per person which was more than fair for freshly made food that didn't taste commercial. I look forward to returning for many more years.

    Interior
    David R.

    So this is the new Peter Pan diner. Reopened last month after the fire. It's clean. It's shiny. It's super busy. My fajitas were good. My old fashioned was good. My server was nice. So this is Peter Pan diner.

    Disco Fries
    Dan M.

    So glad to be back at Peter Pan Diner! They did a fantastic job making the place modern, without losing the nostalgic feel. It's great to see a menu with a variety of familiar classics, as well as many with a new twist. If you have Carolina as your waitress, check out her fun earrings (tonight they were gummy worms!). Looking forward to many more years of good food shared amongst great friends!

    Grilled chicken salad
    JoAnn A.

    Went for lunch at the newly refurbished PPD. One thing that hasn't changed is lack of parking tho there really is no room for improvement. One of us had a delicious cheeseburger piled high with raw onions(requested) & extra crispy French fries. Another had a Grilled chicken wrap which was deliciously moist in the thinnest wrap with amazing seasonings & of course fries. Lastly was a grilled chicken salad with tender chunks of chicken again seasoned to perfection. We each were served pickles & cole slaw to start. The place was pristine & bustling with a 20 minute wait. Our waitress Athenna was friendly & very welcoming. The old world pics added to the beautiful surroundings. Maybe have someone drop you off because parking was not good as previously stated. Definitely worth a visit maybe during off hours.

    Western Omelette with rye toast and hash browns
    Michelle B.

    Reopened and seemed to be doing well! We had Eggs Benedict and Western Omelette. Both were very good as was the coffee. Looking forward to coming back for lunch!

    Dirty fork stuck on food

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    9 years ago

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    9 years ago

    Been going here for over 20 years, absolute best Diner on Long Island. Friendly staff awesome burgers and breakfast.

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    9 years ago

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    10 years ago

    Soggy potatoes and bacon. Had American cheese in the Greek omelette instead of feta. Was not tasty at all.

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    16 years ago

    Food is good and there is a lot. They also have a coupon at their web site for 10% off. Service can be spotty

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    14 years ago

    Food is good regular diner food, cooked properly. The staff is friendly and the hostess is too. The breakfasts are really nice here.

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    10 years ago

    Best Burgers ever! Quick delivery and great service...Thank you!

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    Page 8 of 8

    Ask the Community - Peter Pan Diner

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    As someone who has traveled to all 50 states, I couldn't resist checking out Roadtrip Bayshore. The…read moreconcept is fantastic: the menu changes regularly to highlight a different state, and during my visit it was Georgia week. The food was outstanding from start to finish. The Vidalia onion soup was honestly the best onion soup I've ever had, and I'm a huge onion soup fan. The crab cake bites were among the best crab cakes I've had anywhere, which is saying a lot because I've spent years searching for great crab cakes. I also loved the maple bacon mac and cheese, which struck a perfect balance between sweet and savory. My daughter enjoyed the Georgia wings and sweet potato fries with a marshmallow dipping sauce. Everything was packed with flavor. The cocktails were equally impressive. I had the Georgia-themed Old Fashioned, while my daughter tried the Guy Fieri-inspired Georgia margarita. Both were creative, well-balanced, and memorable. As a mobility disabled person, accessibility is always important to me, and Roadtrip did very well. There is plenty of parking behind the restaurant with an accessible route to the entrance. Inside, the aisles are wide, the seating is flexible with movable chairs, and the restroom is fully accessible. The only thing keeping it from a perfect accessibility score is the lack of automatic doors. Food: 11/10 Cocktails: 10/10 Accessibility: 9/10 Roadtrip Bayshore earns my highest recommendation. Great food, great drinks, a fun and unique concept, and accessibility done right.

    I had the opportunity to check out Roadtrip with a friend on a weeknight. The premise of the…read morerestaurant is that every week they highlight a different U.S. state, creating entrées, appetizers and drinks that showcase the selected state's leading agricultural industries and cuisine the state is known for. The menu and food were excellent, there's truly something for everyone. We opted for the spinach and artichoke dip appetizer, and our entrees were the Brisket Horseradish Stack and the Blue Summit Burger. The service was great - the wait staff, attentive. What unfortunately has left a lasting impression and may be the reason I don't go back is they're okay, and likely encourage (based on their IG) content creators to visit. I understand in this day and age, exposure means everything. Getting a viral video could mean the definition of sink or swim in a competitive industry. What's not okay is having content creators with their bright lights blinding the patrons next to them. Having a bright camera light shone in our faces several times through our dinner soured the experience. I hope in the future the staff, and the owner (who was there), are more conscious of the dining experience for others.

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    Ditch

    Ditch

    4.1
    (84 reviews)
    2.0 mi
    $$

    establishment OK, I can't even begin to tell you when an…read moreamazing experience we had when we came to your establishment today. The ditch in your Bayshore location as me and my bride. Robin entered the building it's Memorial Day and there was just a three top there so when we walked in, Joe was attending to the people at his top but when he saw us, he expertly expedite himself from them to come and greet us and welcome us to your establishment top shelf automatically we sat down. We were waiting for another couple to join us. We had a nice conversation with him and he gave us drinks at the bar explained we're waiting for another couple to come. He said no problem when they get there we'll take it through table and that's what he did. The other couple of rides we sent the table. Wonderful service came up spoke to us very very attentive went over the menu with us gave the specials was absolutely incredible. Then I realize that he was all alone in the bar, not only was attending to us. He was only also attending to the other top plus, he was the bartender and the waiter and whoever was working in the back though your kitchen also wonderful then the place lit up there was a table of four came in another table of two and another top of two. This kid didn't even flinch. Continue to take care of every one of us very attentive and then the doors open up he had about 25 people altogether came in and came up to the bar. This kid did not flinch. He took care of them still attentive to us taking care of that baby at the bar, he put a high chair from this kid, amazingly took care of the whole bar and the dining room by himself. I am saying this to you because I am I am was previously a borrower in many many years I own two bus I have never seen one guy take care of a place of drinks, bar table tops food, greetings hospitality. You have a gem with this guy Joe I offered to help him as much as I could cause I saw that you know it was just overwhelming. He said I will take care of everything as his quote to me. I got you I said if you need me, I'm right here because I've seen it before this kid took care of a full bar too deep I might say also six tables of average three to table and just made your place run amazing so my advice is this when you find the guy like Joe you hold onto this kid like Grimm death and don't let go employees like a guy like Joe a few and far between you would do your company and yourself a service to make sure that you hold onto him and make him happy and keep him with you because there was never I've never seen a better ambassador for any place that I've gone to then watching this kid work today again I'm a bar owner. I've been a restaurant business. I'm a chef and I have never seen one kid run a place like that kudos to him. Kudos to you for hiring them and kudos to you if you hold onto it again unbelievable great experience. I will recommend your place. I will recommend to my friends as I had that my friends called to stay today. I will continue to do so as long as you continue to have people like Joe work for you. Great job all around. You got a little hidden gem there and they should make sure people know about it thank you very much. Me and my bride and my friends enjoyed your at your place and it was above and beyond excellent service and experience

    On Wednesday, I called to confirm my Yelp reservation. Laura was unable to locate it and had to…read morecreate a new one. I asked if she could be our server that Friday. After I got the confirmation text, I joined their loyalty program. My good friend Cynthia found a spot in the parking lot across from Burnett's Marina - Bait & Tackle. We had a lunch reservation at Eat At Ditch to celebrate our birthdays. I asked to sit at a shaded table on the back patio because I liked the beachy vibes. Once seated, I told Laura about my food allergies and restrictions. She offered great suggestions and provided excellent service. Drink Ancho Average Marg - The margarita had a strong, delicious flavor and was served in a pineapple with a Tajín rim. Food Yuca Poppers Wings (bbq sauce) - Mmm, finger-licking goodness! Me: Seared Tuna Taco (no cilantro) - I ordered the Seared Tuna for the first time, and it will be my last. I didn't like the texture. Jerk Shrimp Taco (no pico de gallo and cilantro) - The chipotle aioli on the jerk shrimp with spicy slaw was incredibly flavorful. It was my favorite taco, so I ordered another. Baja Fish Taco (no pico de gallo and cilantro) - The crispy fish with lime crema and red cabbage was delicious. Cynthia: Seared Tuna Taco Beachfire Chicken Taco Jerk Shrimp Taco Carne Asada Taco Bookmark this spot to try!

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    Inside
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    Ditch

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    The Piermont

    The Piermont

    4.3
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    Great food and lots of it! Pleasant staff. Amazing, opulent space with gorgeous views!read more

    "I see her on the freeway Long Island Expressway…read moreHey, give me a break, baby Help me get out of this rain" (Rolling Stones) I just attended a wedding here, and I honestly can't imagine any aspect of the experience that could have been improved. It was that good. The wedding ceremony took place outside, where rows of chairs were set up and we all had gorgeous waterfront views. After the ceremony, we walked into the building's first floor for the cocktail hour. Simply put, the food was amazing. The cocktail hour alone could have served as a meal. There was a big central charcuterie station of cold appetizers - think meats, cheeses, fruits, and crudities. The four corners of the room each housed a food station - a carving station, sushi/sashimi, pasta, and Asian stir fry. Oh, and there were tons of butler service passed hors oeuvres too. Next, we walked upstairs to the large ballroom for the main meal. Dinner service started with a "Burrata Caprese" salad with a big hunk of creamy mozzarella served in a dressed salad with grilled bread. As for the dinner entrees, would you believe a choice of SEVEN entrees?? I kid you not -- seven entrees - Branzino, chicken, pork, beef, shrimp, Surf and Turf, and eggplant. My table had just about all of the choices, and everything disappeared. After the meal, there was an apple tart with ice cream and wedding cake. All of the people I interacted with, the hosts, the bartenders, the servers and the clearers were super polite and friendly. When I think about the decor, the scenery, the food, and the service, this was a top-notch experience, Well done, Piermont.

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    Mini fish taco
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    Charcuterie bar

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    Peter Pan Diner - tradamerican - Updated July 2026

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