Wharf 38 is a casual restaurant with a small menu. If you want to really "commune" with the…read moreChesapeake Bay, this will be a good place for you. But the food selection is small and quality is just acceptable. We started out with the Seymour Crab Dip. It was okay but nothing special. My spouse had the fried oysters and they were likewise okay. I ordered the beef & broccoli. Maybe I chose my dish poorly but there was a lot of fat on the beef and it was not a high quality. Our waitress, Harleigh, was sweet and pleasant, and was great. She worked hard and took care of us very well. The real heart of this restaurant is the proximity to the water and the boats and the views. There is some inside seating but we opted for outside to get a real Chesapeake experience. Bottom line - it is a bar that has some food. Do I recommend Whart 38? Yes, I suppose I do if you are mostly interested in drinking and getting to sit near the water.

Drinks- yum, raw oysters and steamed clams- yum, fried green tomato BLT, surprise yum, crab cake…read moreyum. Brittany as excellent server

"Why did it have to snow tonight?! We're stuck in this hospital...when we should be following that…read moremonster's trail," Roberto DaCosta (Sunspot) shook with anger as he expressed a desire to seek revenge against who or what attacked their teammate, Danielle Moonstar, leaving her on an operating table on the brink of death. "Waste o' time, Bobby, you won't find the critter there," Sam Guthrie (Cannonball), the oldest of the teenagers that make up the New Mutants, responded, "It'll be here." "What are you talking about, Sam? Explain yourself!" "Stands t' reason, ever since we've known her, Dani's had a special fear of a spirit bear she said murdered her parents. None of us really really gave the story much credit, after all who believes in magic?" Sam paused oh so slightly before continuing. " 'Cept Illyana's a real witch, an' we fought demons and sorceresses. Maybe Dani wasn't kidding." Sam shifted his tone to reveal his evidence. "Illyana tells me Dani spent the last week or so in the Danger Room fighting bears! T'night, she walked out into a [winter] storm, alone, armed with a bow an' arrows an' wearing war paint! And got mauled. We were wrong t' doubt her. We should'a listened, we should'a seen the signs." Whenever my wife and I visit a restaurant or bar for the first time, whether we are there by ourselves or--in this case--treated to a meal by our favorite neighbors--I can count on her to sort through, heed, and pick up on every nuance in every aspect of culinary service that is there to be sensed. In this case, at the Dockside Restaurant & Sports Bar at 421 Deale Road in Maryland, the food was mostly wonderful, and the prices were more than reasonable for this economy. What prevents Dockside from receiving at least four stars was primarily the service. Two orders of fries, one sweet potato and one regular, weren't hot; and although our waitress reluctantly brought one of the orders back to exchange it for a new batch, the fries didn't taste any warmer. Our other host ordered his crabcake lightly-fried, only for it to be brought out broiled. He still enjoyed it, but it wasn't exactly what he wanted or ordered. By the end of the meal, it became obvious that, if we return, we need to ask for Sarah, who, although she was tending the bar and wasn't even our waitress, still brought one of our neighbors a fresh cup of Pepsi Zero that she could take on our return trip home. Sarah also exhibited a great sense of humor, an attentiveness and an attention to detail, and, most importantly, remembered with pleasure our hosts, who have dined there frequently. Apart from the pumpkin cheesecake, which was so infused with nutmeg and pumpkin spice that even Linus from Peanuts couldn't have tasted the pumpkin, and the lukewarm fries, our meals were terrific. I devoured the perfectly-seasoned shrimp from the fried shrimp platter; everyone loved their onion rings and their cream of crab and Maryland crab soups; and we all agreed that the crabcakes, boiled and fried, were scrumptious.

Yesterday I was in attendance with Sistehood the ambience was great the music was pumming,the food…read morewas tasty but ice tea was bitter, The service was fair saiding she had 8 Ladies to deal with , overall had a good time

We were here for the 4th of July cookout on the patio. It was Awesome! They had a really nice…read moresetup. This was a buffet which included desserts as well as a nice selection of food. Everything tasted great for the most part. Service was great as well. The outdoor buffet cookout was $20 tickets were purchased on eventbrite. They also had holiday drink specials at $2.49 which was a good deal. They also sold smoked oysters at $1.00 each & the server and bartender was very helpful and friendly. We really enjoyed this event. We would like to go back and check out the other drinks on the menu as well as the food. Definitely bookmarked this spot for a return visit. There is a parking garage about three blocks away. We paid $12.00 for about three hours. Not bad at all.

Modern, dark, speakeasy vibes on the inside with windows overlooking the Main Street, and a…read morespacious outdoor deck quite literally in the shadow of the gorgeous Maryland State House. All housed in the historic Capital Hotel, newly renovated in November of 2022. The atmosphere here is immaculate. It is a must see when enjoying the sights of Annapolis. My girlfriend and I stopped in on a Thursday afternoon after touring the State House. We each ordered the Monkey Smoke (Penicillin), and she ordered a small plate with avocado and lump crabmeat, which we ordered just in time as the kitchen closed between 3 and 4. The standout of the day for me was the old fashioned, made with plum bitters. One of the best old fashioneds I've ever had. The servers were all very friendly and quick. We will definitely come back the next time we're in town, and definitely recommend this to others.

I like coming here on warm sunny days. I'm not a beer drinker but I go for the ambience. This place…read morelooks like someone's house but it's such a cool spot to hang out and just chill. The bar tenders are great and the service is usually very quick, even when it's busy. I usually get the blackberry mule mocktail, with perfectly muddled fresh fruit and a little garnish on top. They don't serve food but you can have food from nearby restaurants delivered (Vaughn Cheese, City Sliders). The backyard is where it's at! There's a stage set up, covered by a tent. There's also a small stage back there where they often have live music on the weekends. Occasionally they also have food trucks as well.

Whenever we're back in town, we make sure to make a stop at the wheel house. It's always an…read moreenjoyable time. Drinks are fantastic, the staff is welcoming and friendly and the music is always on point. Make sure to give them a try if you're in the area.

A gr8 space and place to enjoy an intimate resolution to a hard day. Service is on point and food…read moreis worth taking home after having a meal. Bread pudding is to write home about; management is friendly and kind and will work with you. C'mon in and enjoy a space across from the beach...

Very disappointing, won't be back. Over a half hour wait for food and not a busy time in late…read moreafternoon.

I absolutely love King's Ransom! The atmosphere is really dope. It is definitely hard to find as it…read moreis in a pizza shop. I went there with one of my friends and we really enjoyed ourselves. It is a nice quiet, hidden speak easy with great vibes. The service was impeccable. The bartender was very friendly and attentive. She gave great suggestions for drinks. We decided on a sour. Which was whisky, lemon, and honey. It was perfectly mixed and served. I also tried the Toki Highball which was excellent. It was rich in flavor and not too strong. If you are really into Whisky King's Ransom needs to be on your list to visit. Unfortunately, we did not order food but the couple next to us ordered the pizza and fries and it looked delicious. The ambiance was great. Its a little upscale with dark lighting. The raised bar and lighting add to the unique experience. This bar is great for date night or just a night out with friends in Alexandria, Va. If you are in the area check it out...you won't be disappointed. Cheers!

We planned a happy hour cocktail before dinner at Josephine's. I'm genuinely baffled at why anyone…read morewould rate this place as anything special. The "hidden" speakeasy is just a second floor bar. (And the bar is nothing remotely like a speakeasy vibe). Tried to order Hendricks gin. Nope. Then Bombay Sapphire. Nope. TheFour bottles of gin that no one had ever heard of. "How about a Jamesons"? Nope. Poor selection of booze and zero atmosphere. (The bartender was fine, though not at all apologetic about the lack of standard liquor selections). There are way better bars....

Wow! What an experience. I planned a surprise bday weekend for my SO and took him to Ruse as our…read morefinal meal - it did not disappoint. Coming from someone who is not easily impressed by fine dining, my SO said it was the best meal he's ever had. We had the scallop crudo (chef's kiss), an array of oysters, the corn ribs and pea salad (both were unreal), and I went with the trout and he had the burger. The trout was amazing. So fresh and perfectly cooked but honestly the burger really stole the show. It was the perfect cheeseburger - like something I remember from my childhood but somehow better. It tastes like nostalgia. Overall, amazing spot with great vibes. Money, time, and calories well spent.

We had a terrific dinner at Ruse in St. Michaels. We had been staying at the hotel and enjoying…read morebreakfast there for a couple of days, but dinner was really the highlight. The seafood was excellent. We loved the oysters and the tuna sushi that you roll yourself--it was fun and delicious. The potato chips with Iberian ham and manchego were incredible and one of the most memorable bites of the night. Service was outstanding. Our waitress was attentive, friendly, and made the whole experience even better. The desserts were also fantastic. The labneh ice cream was completely out of this world, and the olive oil cake was excellent as well. A couple of small notes: the endive salad wasn't our favorite because it was covered in onions, which wasn't mentioned and unfortunately I really dislike onions. Also, the pork chop tasted amazing but we did notice toward the end that part of it was a bit undercooked. That said, overall the meal was excellent and we had a really great time. Definitely a memorable dining experience in St. Michaels.

The pub is a cozy little bar and intimate restaurant. When it is warmer outside, there is an…read moreoutside dining area. Parking for guests is free. It wasn't busy when we arrived on a Sunday. The bar section has a wide screen television and seating at tables or directly by the bar. It is small and nice. The location is convenient, especially if you don't want to leave the Inn. There are coffee shops and restaurants in town (including Ava's & Limoncello). The dining area has a fireplace and water themed decorations. The menu has salads and sandwiches and pub food. Hubby enjoyed the mussels & a burger. The French fries were yummy. The Impossible burgers were good. The home made dressing had apple cider vinegar in it, which made the dish. I asked for extra pickles and finally found a bartender who "gets" me. She brought a large portion. We had an unrushed visit with our friends. Tip: If you want ice for your room ask for two cups to carry with you when you are done. You can also order an ice bucket from guest services.

Small pub area inside the Inn at Perry cabin. Were sat right away, food and beverages came out…read morequickly and were quite tasty. We split the wedge salad, mussels, crab soup, and short rib dumplings. Finished off with a cookie and ice cream for dessert. Our server was the only one taking care of all the tables but she did it with ease and was attentive to all. Good stuff!

Always a good drink (especially the rotating seasonal old fashioned specials) and every single…read morestaff member has a smile and makes you feel right at home. You will not be disappointed.

Shhhh. This place is kind of a local secret, I think. It is behind Generals Liquors in…read moreCrownsville. Some friends who live up that way encouraged a group of us to meet there for Happy Hour. They open at 3:00 pm, and we were the first ones there. Look for the blue door in the back. The manager & bartender is named Gary, and he was awesome. They have a delicious menu of craft cocktails, plus beer and wines. They don't have their own kitchen, but they do have food boxes available from Bread & Butter Kitchen in Eastport. You can also bring food in, or have it delivered while you are there. I had two Apple Mules, which were SO refreshing. Several in our group tried the Blood Orange Martini, which looked yummy. The decor at the bar is really nice.

Pretty much the perfect bayside marina bar where the actual bar is an old boat sitting in the…read moremiddle of an open barn. It's spectacular! The beer on tap is cold and crafty, and "The Galley" is a food truck parked up against the barn that serves bar bites, Tex-Mex, and interesting specials-of-the-day. Plenty of ceiling fans amplify the bayside breeze as the locals chat it up and watch the boats cruise on by. I'm shocked that I'm the First To Review this place, as it seems like it's been here for a hundred hometown years! There's a ton of charm in this place, and coming here pays you back in shade, suds, and nods from the very friendly bartenders. A real gem - and a memorable, fun stop on any Southern Maryland daytrip!

First time here and it's awesome love the atmosphere and loved the Band yesterday and Food was…read moredelicious Bartenders bust there butts they never stop those orange crushes are the bomb! Freshly made they go through some oranges! Prices are great and can't wait to go back! Customers are very friendly and met some very nice people! If never been you must check in out on a gorgeous day like yesterday! They will definitely see me again!