Tried Petit Noodle recently and it's a solid spot for Hong Kong-style noodles. The Super Bowl ($24.49) is massive and comes with lots of toppings plus a crispy fish skin side dish. Definitely shareable. The House Special Bowl ($19.49) was also flavorful, and you can build your own bowl starting at $13.49 if you want something simpler. The toppings are marinated and stewed HK-style, so everything is really well seasoned. They also have a Timer Challenge promotion in March where you can win a free meal if you stop the clock at the right time. Bonus points for free parking and high chairs for kids, but the restaurant is pretty small, so it's better for smaller groups. Good flavors and reasonable prices overall. read more

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Lots of great options to add to your fresh bowl of noodles. The bowl is also deep so you get plenty of noodles swimming in fragrant soup. Tip: They also have a reward system in which you can collect stamps towards a free meal in future. read more

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I often have the pleasure of dining with a friend that I met three years ago. Keri and I are so different, yet so alike, especially through our love of food. Maybe it's because we were both born on the same date in July, although years apart. Our latest adventure brought us to Petit Noodle in Willowdale, where we feasted on delicious noodle soup, customized to our preferences. Her choices included Egg Noodles, Enoki Mushrooms, Shrimp Wontons, and more. I chose Udon Noodles with Shiitake Mushrooms, Pork Hocks, Imitation Crab, Beef Brisket, and more. Both dishes were very good! We also had a dish called Mr and Mrs Smith - a bit of an odd name for food, we thought. From what we could tell, it included beef tongue, tendon, and tripe, with a bunch of spices. Overall, it was good, although not my favourite ingredients. To wash it all down, she had Lemon Tea and I had Ovaltine. Both were good. This place got really busy towards the end of our visit, We timed it right. read more

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Petit Noodle located near Yonge and Empress serves up Hong-Kong style cart noodles. They are actually owned by the restaurant group that consists of Petit Potato, Congee Queen, Sushi Legend, Ghu Kyou Japanese BBQ, Congee Wong, The Queen, and Good Catch Cafe. Petit Noodle shares the same entrance of Petit Potato, however, Petit Noodle occupies the main floor of the space while Petit Potato is upstairs. Both restaurants have different food and concepts so stay downstairs if you want to dine at Petit Noodle. The space at Petit Noodle is small, where they are able to seat around 30 customers. There are primarily tables of 2 as well as counter seating which is perfect for solo diners. The restaurant has gotten popular these past few months as the restaurant has invited food influencers/content creators to come by for a meal to promote their restaurant. Menu wise, the menu primarily has noodles. There is an ordering sheet where you just check off what you want. There are a few pre-set noodle bowls for you to choose from, however, their 3 to 4 topping bowls are the most popular (3 topping bowl being the cheaper one). After selecting how many toppings you want in your noodle bowl, you are asked to check the type of noodles you want, the toppings you want (there are a lot to choose from! however, some premium toppings will cost $1 more!), and sauce/soup base. Moreover you can select free toppings like green onion, dried garlic, and pickle vegetables. Lastly, drinks are an option as well which cost extra. The menu also consists of a list of small appetizers as well. I dined at Petit Noodle on a Sunday recently where I had a party of 5 people. We decided to come earlier at around noon in order to make sure we were able to get a table. During the month of March, on the weekends you can also play a fun game where you can attempt to stop the timer (located near the entrance) at 10.00 seconds. If you do succeed in stopping the timer at that exact time, you get a free meal. If you record yourself doing the challenge and post it on IG (have to tag Petit Noodle as well), you get 50% off. Either way, the restaurant also has a cash discount if you pay cash. Ordering my bowl of noodles was fairly easy as I checked off what I wanted on the ordering sheet (it is one sheet per person). I decided to get the 3 topping bowl ($13.49) with oil egg noodle, curry fish balls, shrimp wontons, and beef tendon ($1 extra). For my soup base I chose the braised beef brisket sauce and added several free toppings. Lastly, I also got a hot lemon tea as well. After ordering, the food came at a reasonable time. The portions of the bowl were pretty big - I felt quite full afterwards! The oil egg noodles were perfectly cooked and all the toppings were tasty. There were many pieces of beef tendon, 2 shrimp wontons, and 3 curry fish balls. Each noodle bowl does come with one piece of vegetable (today it was bok choy). Service wise, the servers made sure to check our order sheets after we gave them to her. Our bowls were also cleared after we were finished eating as well. Overall, a great place for HK style cart noodles where the customizations are endless! You can definitely come here often and get different toppings all the time as there are just so many to choose from. Since the restaurant is on the smaller side, it is a place where you eat and then leave. A solid spot for noodles in the North York area! read more

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Finding authentic Hong Kong street food in North York can be a hit or miss, but Petit Noodle really nails the assignment. It had been quite a while since I last had HK-style cart noodles, and eating here felt incredibly nostalgic--it immediately transported me back to the days when I lived in Hong Kong. The quality is impressively high and holds its own against what you'd find back home. While the space is admittedly a bit small and can feel a little cramped during peak hours, it actually adds to that authentic, cozy "hole-in-the-wall" vibe that makes this kind of comfort food taste even better. The DIY aspect of the menu is great; you get full control to select your preferred noodle type, soup base, and toppings. I've experimented with a few different combinations now, and honestly, everything has been delicious across the board. If you're looking for recommendations, definitely don't sleep on the crispy fish skins or the curry fish balls--they are quintessential HK snacks done perfectly here. To wash it all down, their Hong Kong milk tea is a must-try; it has that ideal balance of richness and strength. It's a gem for anyone craving a genuine taste of HK. read more

Petit Noodle - Chinese Near Me - Toronto, Ontario

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The concept of HK cart noodles is finally here in North York, where customers can customize their bowls to their liking, including the broth, noodles, and ingredients. If you are indecisive, they have premade bowls! If you are hungry, order the supreme bowl, which has more than 10 toppings! It also included fish skins, which were my favorite. The apps we ordered were also massive! Don't forget their refreshing drinks (Ovaltine and lemon honey)! Service was quick and accurate! Don't forget: free 2-hr validated parking! read more

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Food 5/5 Service 5/5 Vibe 5/5 Super Nolstagic! 100% reminds me of Hong Kong Cart Noodles AKA 車仔麵! Personally love their Spicy soup base or brisket soup base, but leaning more on spice since i have a little bit of heat But! Haha even giving them 5/5, I would stay away from their cold dishes. I tried a couple items but still wasnt a hit. I would rather use the money i spent on the side dishes on their upgrade toppings But their noods are FIRE! Just come here for that. Wishful thinking: 其實有一啲upgrade tooping係唔係可以唔洗洗加錢 牛腩 or like 沙嗲牛肉 唔係通常唔洗加錢都有得食虽然我最後都係加左 read more

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First time visiting here, and it was quite pleasant experience. This is a small but cozy restaurant located on the 1st floor of Petite Potato in North York Empress Walk. We ordered two appetizers (portion was pretty god considering the price), and both were delicious. The beef brisket with radish is recommended! Also we had the supreme bowl, which was very satisfying. It's a big bowl come with many toppings (crispy fish skin was sooooo good). I specially loved that I can replace noodle with vegetables (as I was on low carb diet that day) Staff was attentive and the serving was very quick too. This place reminded me of the time that I visited HongKong :) read more

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Finally tried this place. While cart noodle was suppose to be a quick and relatively budget meal, this was only the pricier end. Although they do have premium toppings like abalone. Have all the HK classics like 牛雜. Everything tasted good. My only thing is the cooking time is sooooooo long, and it shouldn't be. And the drinks are super watered down, whether its the milk tea or honey lemon. Staff is really friendly and explains the menu well. It was quite busy, and we could barely get their attention. read more

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My boyfriend and I checked out Petit Noodle in North York after hearing they do classic Hong Kong-style cart noodles, and honestly, it was such a fun and nostalgic experience. I grew up having cart noodles, so I was really curious to see how close it'd be to what I remembered. We both went for the Supreme Bowl, which comes with nine toppings plus crispy fish skin. My boyfriend chose udon as his base, while I went fully veggie with Chinese broccoli instead of noodles. I love that they let you customize it that much, and even without noodles, my bowl still felt super hearty and satisfying. The toppings were fresh, everything came out sorta piping hot, and the crispy fish skin added the perfect crunch. My boyfriend really liked his udon too, with good texture and held up well in the broth. As for the soup, it was flavourful, but I did find it a bit on the sweeter side, which threw me off a little. It's not bad, just slightly different from the cart noodle broth I grew up with. The soup base was just a tiny bit off from what I remembered, but still enjoyable overall. They offer lots of appetizers if you like to snack while waiting for your noodles, and service was quick and friendly. Plus, if you visit between 3 PM - 5:30 PM, you get a free drink with any cart noodle order (dine-in or takeout), which is always a nice bonus. Overall, a solid spot in North York if you're craving customizable HK-style cart noodles. I'd go back again and maybe try a different soup base next time to see how it compares. read more

I find the Petit Noodle cart noodle authentic. They use the clear squid 土魷 that we eat in Hong Kong. Very tasty. The curry is just right, not too spicy that will take away the flavour. Lots of toppings to choose from curry fish balls, sweet red sausage. Soft boil eg just to name a few. Upgrade toppings for $1 include abalone, fish tofu, beef brisket. In terms of drinks, they have milk tea, lemon tea, honey lemon. The honey lemon was good. The service is friendly and ambiance very modern with lightings where some items in the menu are on there. I think this is one of the better cart noodle spots in the city! read more

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Noodle soup season is here, and if you're craving a comforting meal on a cold day, Petit Noodle in North York is a great choice. They specialize in authentic Hong Kong-style cart noodles allowing you to customize your own bowl with a selection of noodles, soup bases and various toppings like beef tendons, abalone, crispy fish skin and shrimp wontons. For convenience, pre-made bowls such as the Supreme Bowl, which features nine toppings, are also available. Be sure to try their appetizers & drinks. My cousin and I enjoyed the noodles but wished the broth was hotter. It was very cold that day too so probably the soup just cooled down fast otherwise it was very tasty and in generous portions. We also had some appetizers like Braised Beef Brisket with Radish, Pork Tripe with Cilantro & Peanuts and both were delicious! Their drinks were pretty good too. The staff there are friendly and helpful and we like the restaurant's interior. read more

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That order is one bowl per order slip. It is quite a bit of food to choose from and this is my first time to visit the server. Show me what I can choose. It is a casual place to eat in that location. The price is OK and the food is good. I believe you have to be adventurous to try this new food if you never tried it before. it is better to have a friend that knows those type of food. read more

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Location/Service This place is actually in the same spot as Petit Potato - just that they spilt the unit where Petit Noodle is on the ground floor, Petit Potato is on the second floor (hence the petit name!). Interior is modern with the use of mirrors that makes the place look more bright and bigger. They have small tables available and also bar stools for coming who's in for a quick and go meal. Staff are nice and can speak both Cantonese/Mandarin. Orders came fast as usual. Food This place does HK Style Cart Noodles - sort of like Japanese Ramen - where you choose from a selection of broth, variety of toppings, noodle type and any other extra toppings. They do have pre-set menu items if you don't know what to order. Each noodle is around $15-$20 depending on what you choose - pretty standard to me. Taste wise is awesome - I love how big the portions are and how comforting it is eating everything. I really like egg noodles, so that selection matched well with the fishballs, chicken wings and beef tendon as toppings. I like how you can add a bit of hot sauce (available on the side) if you like. I grew up eating this so it was quite nostalgic and seeing it in North York is awesome. Their appetizers and snacks are good as well if you want a few more items to share! read more

This is a great noodle shop you can dine at as a one person or in a small group. I've been here a few times now and the food is delicious and offers a great price for what you get. I love that you can choose your noodles, toppings, and broth depends on what you feel like. The only backdraw is that there is usually only one server who prepares drinks and waits tables, so when it gets a little busy, it's not easy to get the server's attention sometimes. Nevertheless it's a great spot! read more

Hong Kong Style Cart Noodles //3 Toppings with Noodle Soup $12.99// Recommended toppings: fish balls & raddush! Really close to what I ate in Hong Kong But the soup is too salty to me. I 'd also love to have more noodles (as a normal 20s Asian lady) read more