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Petite Provence

4.1 (768 reviews)
Closed 8:00 am - 3:00 pm
Updated 3 months ago

Order Petite Provence Takeout or Delivery

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Business Info

PETITE PROVENCE ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Outdoor seating

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Recommended Reviews - Petite Provence

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Catherine L.

Food was great but the service was ATROCIOUS! As a former service worker I have so much grace towards staff to make mistakes but this was just one after the other and me and my friends were just astounded at our strange experience. We had to wait almost an hour for them to come by to even just ask us for our orders, it took nearly 20 minutes to even get our original drinks and then we were ignored when asking for refills. The waitress kept touching my friends and they felt uncomfortable, she kept telling us sorry that's what she does to show appreciation to her customers but all we were hoping for was to get hydration and food in during our time there, check out took forever as well- we were there for over 3 hours but half of the time was waiting around.

I particularly like the take and bake chocolate croissants.
Kenneth Z.

I went to Providence recently and was very saddened to hear that they now only use plant-based butter in their pastries and croissants. A complete mistake. They also no longer make béchamel sauce for their ham and cheese croissants and if they're take & bake croissants use plant baked butter And they're not good when I bake them. I won't have any reason to go back. Sad because I loved the place this place.

Everything I want in a breakfast
John K.

Petite Provence has kept its place at the top of my list of favorite places for breakfast, and it's probably the spot where I've impressed the most visitors to the city. They maintain a smallish menu, making sure everything on offer is done flawlessly. It's also a terrific place to grab a bag full of pastries to go, or get a special loaf of bread. Everything about this place makes me wonder why I let too much time go by between visits.

We ordered 2 coffee , hot chocolate and some of Bakery because we just had Lunch and looking for place to eat dessert. The Bakery was good but service kind of disappointed me. I've been to other locations and got a good service but not this Location :(

Top of the to-do list for our weekend trip
Mary W.

Great spot! Definitely come if you like bakery/breakfast vibes with extra flare of French atmosphere! The wait staff was very friendly, thank you (Sunday am 2/18) - quick to seat us (we got in right before the rush 9am) got our drinks, gave us time to decide on our food, which came out promptly. As well as the pre breakfast croissant and post breakfast cake! We'll def try another spot to try out their other delicious plate options we didn't get this time. (My Fiance wants to get the pistachio croissant again FOR SURE!)

Kristin K.

Visited here while on a road trip from Canada! I had seen a friend of mine post picture from this restaurant for years and years so I knew I HAD to visit it on our mega summer Roadtrip! Unfortunately none of the items I had drooled over for years were on the menu but that didn't stop us from buying our the bakery for road treats, their famous raspberry jam, and of course a sit down meal! Thank goodness we were a party of 3 so we could try a variety! They seriously need to offer 1/2 size plates because the portions are huge! The raspberry mojito brioche French toast was out of this world! Very sweet (as described) so nice to split with a dining buddy. My teen loved her BLT croissant and soup. And me, I opted for the Monte Cristo. However, I found it quite eggy and heavy. It may be the perfect sandwich for you but for me it was too dense. Regardless the food was all made from scratch with love! The sides we opted for were soup and fresh fruit. I would've loved to try a dessert here but we couldn't even finish our lunch plates. I will 100% be back if ever in the vicinity again. Great homemade French food, inviting and relaxed ambience, and great service! What more could you ask for?

Salmon Hash
Rei T.

Went for breakfast with a friend and we both really enjoyed the ambiance. Both of us also agreed this would be a place we would take our mothers for breakfast if they were in town. The food was excellent as well as the service! I really enjoyed the Salmon Hash. It was enough for 2 breakfasts so I took half home.

West Coast Benedict
Marylyn T.

The West Coast Benedict ($20.50) was great! Comes with salmon and avocado. I personally like this more than the classic ham. I love that their Benedict's come with croissants instead of muffins. So buttery & flaky! Pro tip: ask for hollandaise sauce on the side, so your croissants don't get soggy. Mimosas are a must at brunch, can't go wrong with OJ but they have other juice options as well.

La Provence Benedict
Atendra S.

I had a nice breakfast experience here with my niece and sister-in-law for her birthday! The atmosphere was welcoming, and the service truly stood out. Our waitress was incredibly kind and attentive--she not only suggested a delicious mimosa flight flavor (which we loved!), but she also went the extra mile to have my BFK made iced, just how I like it. The food was great, the drinks were fun, and the service made our celebration feel extra special.

Wild Northwest Salmon Hash & La Provence Benedict
Mia H.

Came here for a brunch date after hearing raving remarks from my boyfriend and I loved it. It was a bit difficult to find parking at this location as it may get a bit busy and there's only street parking, but it's not the end of the world. Walking into the store, there's a bakery and restaurant portion. After getting seated, we decided to order their Wild Northwest Salmon Hash, La Provence Benedict, and a croissant (as they were supposedly very good). Although it was a bit slow, service was so kind. The food itself was delicious. It wasn't so out of the extraordinary, but it was definitely hearty, delicious, and perfect to enjoy with good company. Their croissants were also pretty good (but not the best I've had). All in all, I would definitely come back and it is a favorite for brunch and catching up with friends.

Smoked salmon Benedict

Food is good but VERY expensive for what you get. The restaurant is cute, clean and always busy. It took an exceptionally long time to get our food. I would assume they had extra staff on a Labor Day weekend but apparently not. It's a different place to take friends or family from out of town but because of the prices I can't see going here in a regular basis.

Rebecca B.

One of my favorite French-style bakeries! I love the salmon hash, and their mimosa flights are a lot of fun. I enjoy surprising friends with pastries for their birthdays, and on this particular day, I did just that, along with some coffee. The service and ambiance are always amazing!

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11 months ago

I recommend any and all La Provences. The food is always wonderful! Lovely places to go!

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1 year ago

I'm a regular breakfast customer. Always yummy. Creative menu. I also enjoy the pastries!

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9 months ago

Glacial, but friendly, service, and below par food. Don't expect to have your water glass refilled.

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1 year ago

Delicious! So happy to enjoy this delicious food or the amazing pastries, such a wonderful treat

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Ask the Community - Petite Provence

How much do the macaroons rub for usually?

Hi Jenny, our Macarons are $1.75 each as of 3/26/20

Do y'all/they have King Cakes during Mardi Gras season?

Yes.

Don’t See Your Question? Ask Away!

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We visited Twisted Croissant to pick up some treats to tide us over on our drive back up to…read moreSeattle. Walking in less than an hour before closing, we were surprised to see most of the items still in stock! We ended up picking four things to try: Vanilla Bean Kouign Amann ($7) - This pasty has a sweet yet salty exterior that's complementary in flavor rather than clashing. It's accentuated with a crunchy glazed and caramelized sugar layer that's on the sweeter side. The interior is interesting. There's a cavernous gap right in the center that's filled with a sickly sweet melted sugar syrup. It's unpleasantly sweet and very cloying. The puffed and filled area is large enough that it compresses the other layers so the kouign amann is dense. I've never had a kouign amann quite this sweet before. (3/5) Meyer Lemon Olive Oil Cake with Thyme ($5.50) - This cake is so moist and rich, thick and dense, fatty and rich, that it feels like I"m eating a slab of butter. I'm sure it has just as many calories too! It's quite sweet, although not nearly to the level of the kouign amann. Overall, it's just a really rich and decadent cake. (4/5) Blueberry + Vanilla Cream Brioche Donut w/ Earl Grey ($6) - The top of the pastry is dressed with a cream that has an unmistakably strong bergomot earl grey taste. I wish there was way more cream - there's essentially only a dab on top! The rest of the donut is filled with a custardy light blueberry and vanilla jam. It's not too sweet and has an excellent high quality blueberry fragrance, creating an exceptionally strong blueberry taste. The jam is not too thick and is somewhat syrupy from sugar. The donut itself is really soft and extremely airy. It's the fluffiest donut I've eaten in a long time. (5/5) Raspberry Rose Cruffin ($8.50) - This pastry has some fun dehydrated raspberries sprinkled right on top of a light and fluffy cream that's not too sweet. The cruffin base is buttery in taste and great lamination even when filled with the custard and rose/raspberry cream. This is a heavy cruffin that's very filling. (5/5) Twisted Croissant certainly does some some really delectable treats. It's one of my favorite bakeries in Portland!

Why, oh why have I never been to Twisted Croissant before? Located in Irvington on Broadway, this…read morebakery produces some of the most delicious pastries I've had in a long time. Crispy, airy, buttery and oh, so delicate, my raspberry cruffin was the dessert dreams are made of! If you've never had a cruffin... what are you waiting for?! It's croissant dough baked into a muffin shape. And the particular version I ordered today was filled with sweet and creamy vanilla custard and raspberry jelly. My mouth is watering describing this now, a true sign I'll be returning to experience this delicacy time and time again. There are three locations of Twisted Croissant in Portland, and this is the only one I've visited. The interior has a classic Parisian bakery vibe, clad in white subway tile from floor to ceiling. The bakery case in front of the store is beautifully stocked with fresh pastries, perfect for enjoying with a cup of coffee or tea. However, be advised, there are only two tables in the back of their public space, so it's not particularly inviting space to sit and enjoy your breakfast. Given the location, I assume there is outdoor seating in the summer months, but don't quote me on that. Regardless, run here if you haven't been. These baked goods are worth the visit!

Photos
Raspberry Rose Cruffin | Instagram: @telephonesmoothie
Raspberry Rose Cruffin | Instagram: @telephonesmoothie
Meyer Lemon Olive Oil Cake with Thyme
Meyer Lemon Olive Oil Cake with Thyme
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Artisserie Fine Bakery

Artisserie Fine Bakery

4.5
(142 reviews)
4.5 mi

This is such a cute little shop to grab a pastry and enjoy some coffee…read more I'm a croissant fanatic and was looking for a good place to get a croissant. I'm so glad I found this place. They have a great selection of pastries. The croissants are so amazing. You can tell it's a good croissant from all the fluffy layers. It's got a good egg wash on top which makes it crispy on top and soft and buttery on the inside. I also had to get the tiramisu latte. It was made to perfection. I like my coffee sweet so this was right up my ally. I also got a cookie and brownie. When you heat up the cookie and brownie a bit, it's a little taste of heaven! If you're in the area, don't sleep on this place. It's a must try!

Dropped by again after awhile (I don't always go to uptown) but when I do I need to drop by!…read moreService was great as they were kind and friendly-especially telling us they taped the base of the cake to avoid it from tilting and falling. I got the chocolate noir again because I loved the richness! It was delicious and strong! I also got their croissants this time! It was one of the best croissants I've ever had! It was light, airy, and the butter taste was not overpowering. It was fantastic! Yes, this area is a little more $$ but it's worth going and if I ever drop by an Artisserie Fine Bakery, I will get it (and try their other goodies, too!)

Photos
Instagramable? 100% delicious 1000% Perfectly runny yolk (mango creme).
Instagramable? 100% delicious 1000% Perfectly runny yolk (mango creme).
Chocolatine Croissant
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Lauretta Jean's

Lauretta Jean's

4.3
(815 reviews)
0.8 mi
$$

The best bakery in the world. I would love to live here, I wouldn't even mind if an evil witch made…read moremy brother and I live in a house made of Lauretta Jean's desserts, even if it was only to fatten us up and spell our eventual demise. Their Victoria pie is my happy place, blueberry flavor. It would likely be my last words, "Blueberry Victoria Pie... Lauretta Jean's..." RIP with Victoria Pie on my tongue. If that isn't heaven what is? Oh yeah don't have single pic to share as I have inhaled both individual slices and whole pies when I have received them. I cannot imagine anyone who has the self control to wait on their dessert long enough to snap a pic. If you do props to you for your impulse control. I think my neural wiring snaps and I devour it in a single breath, not unlike my Australian Shepherd's behavior when he sees any morsel... Family diner kind of ambiance albeit I have only taken pieces or wholes to go. If anyone has been to NYC Two Little Red Hens, similar vibe and similar level of deliciousness, long lines, and quality desserts.

The crust isn't my favorite here. It's really hard and stiff…read more - raspberry rhubarb: so excited to see another place serve this combination. Extremely sad that this pie slice was so very bland. - strawberry shortcake: loved all the whipped cream. The pie crust was kind of weird with it. - chocolate peanut butter: not bad. Very rich. - smores: my favorite! I love the toasted marshmallow topping. The service was super friendly! The packaging was weird... just chocolate sticky smears all over the outside of the box... and not even a bag to at least stop from getting your car sticky from the mess.

Photos
Just the tip of the iceberg...
Just the tip of the iceberg...
Chocolate cream-chocolate banana cream-cream puffs and pistachio cream puff
Chocolate cream-chocolate banana cream-cream puffs and pistachio cream puff
Exterior & line

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Exterior & line

Petite Provence - french - Updated July 2026

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