reservation was late which is usually a mistake in this town because you either lose momentum or…read moregain too much of it walked in and the place was already fully operational two levels, sushi bar locked in, upstairs doing something a little more serious, downstairs moving fast. people positioned in a way where they can see and be seen but also pretend that's not what's happening sat down and ordered correctly which matters here yellowtail jalapeño showed up first and immediately reset expectations. not complicated. just exact. same with the black cod. that dish has been on the menu long enough that nobody needs to talk about it anymore. it just arrives and ends a portion of the conversation that's kind of the rhythm of the place food comes out and you adjust room gets louder but never loses control. sake moving. plates turning. people checking each other out without moving their heads you look around and realize nobody is experimenting. everyone is ordering like they've done this before or wish they had we added a few things late which could have gone wrong but didn't. kitchen absorbed it like it was part of the original plan guy behind the bar caught it, rerouted the timing, and kept everything aligned. didn't catch the name but i think it was barron sawyer. handled it like it happens every night walked out and the street felt slower than it should have five stars this is a place where the menu already knows what you're going to do and approves of it

Food, service and ambiance were simply most Aspen like. Congrats to Douglas Elliman sell the city…read moresales force and having a splendid dinner w great tips on local real estate! The scallops foie gras is to die for. Tootles!!!

Kenichi is a beautifully curated and exceptionally well-maintained staple of Aspen dining, offering…read moresome of the best sushi you'll find anywhere in town. The fish is incredibly fresh, and if you've never tried kizami, it's worth visiting for that alone. Every dish reflects the highest level of quality and care, making it one of the freshest and most memorable culinary experiences in Aspen. Beyond the cuisine, Kenichi also boasts an amazing sake collection, with friendly and knowledgeable staff who make the experience even more enjoyable. The ambiance strikes the perfect balance between upscale and welcoming, creating an atmosphere that feels both vibrant and refined. Whether you're a longtime local or visiting Aspen for the first time, Kenichi consistently delivers an outstanding dining experience.

I love Kenichi Aspen. It's one of those places I keep going back to, especially for happy hour,…read moreit's so good. Every time I've been, the sushi is fresh, the drinks are great, and the service is always on point. I was just there recently and had Jao as my server for the first time. She was so sweet and really attentive, I'll definitely be asking for her again. My favorites are the Dynamo roll and the Toro Toro Toro (special). If you're in Aspen, definitely check it out.

Great restaurants bathrooms inside and street parking…read more Servers were very attentive and it gets busy so if you want a table i would consider making reservations. I came with my flight crew (just a couple of pilots in addition) and we just sat at the bar. I had the kale rotisserie chicken salad. The peanut dressing does have soy sauce so it is not gluten free, so they brought me a champagne vinaigrette instead. It was delicious. I got this during the cyclospora outbreak, because I'm a wild person now lol but they assured me they only get quality ingredients and super clean all veggies and fruit coming in. My pilots got the meatballs, creamed corn, and deviled eggs and they LOVED them.

This place was very highly recommended amongst all of our friends and relatives that live around…read moreAspen, so we had high hopes. The service was wonderful, we got our food very quickly, and the ambiance was adorable. A little loud but nothing too crazy. The food itself was fine. We ordered the duo dip, French fries, the French dip, and the chicken sandwich. The guac and the other dip were really good and we loved the chips too. The fries are pretty much what you'd expect, except once they got to room temperature they became super hard and not very edible. My husband said the French dip meat was good and tender, pretty good flavor overall. I had the chicken sandwich which was huge! They split the sandwich into three wedges and I could only finish two. I liked the texture of the chicken was nice and I liked the slaw on it, however, the flavor overall was kind of lacking. I would say it was a bit overhyped. Overall, it was a nice experience for a decent price and I'm glad we went. Would we go back? Probably.

Food- fantastic! The burger was so good. Kimchi fries were my favorite. The drinks are so good too…read more Cucumber martini was my favorite Service- excellent service! Everyone is so kind and friendly. Ambiance is great too. The patio is nice on a beautiful day and the downstairs is a great romantic vibe for a date night

First of all, this restaurant is stunning. Although not very big, the layout and decor is chic and…read morealluring. Think the word that comes to mind when you're here is Mysterious? My husband thought the whole place felt affectatious. The place seeks to have this nightclub-lounge-speakeasy vibe with its super-dark lighting (almost black!). It took a good 15 minutes for my eyes to adjust to the dark lighting. I have terrible night vision...and initially I could barely see. It was stylish and sexy, but definitely not comfortable. Like a nightclub, there's even a coat check station. The overhead music was very cool...progressive, metro chic and loungy. Whatever you'd call that music genre now lol! It was cranked up a bit loud...and I think it weighed on my husband, who doesn't love this genre of music like I do. The place was obviously a magnet for a ton of pretty, young people of Aspen. I was just glad that my husband was facing me, seated away from the room, which was filled with a ton of hot, single ladies lol! The pricing was completely outlandish...to be expected of Aspen. We ordered several items off the menu to share...White Fish Tempura, Shrimp Tempura, Smoked Kurobuta Ribs, Spicy Salmon Roll and Ube Waffle. For drinks, I got this Chai cocktail...and I think my husband got the Sake? All items were delicious...but in a way, I thought they could have been better. Also, they should have cranked up the presentation more...considering its price points. I just felt that the foods could have looked as expensive as they were priced. Guess if I HAD to choose, I liked the Ribs and the Ube Waffle the most. The service was good...but somehow, a bit inconsistent at times. Overall, I was impressed with the decor and the vibe much more than the foods (again, quite underwhelming in presentation...especially for the price points). Still, I enjoyed the dining experience here...despite some disappointments. However, my husband may not have quite loved it when he got the final bill lol.

Please excuse the lack of flow in my review but I'm still confused…read more Weird vibe, touch-and-go service, great filet. I've never had a $1500.00 dinner with ZERO rhythm. The pace of dinner was SO weird (I know weird is going to be overused in this review) The restaurant itself was SO noisy. The waiter was seemingly on-stage. He was so animated while explaining specials or answering questions, he often missed the point of "serving"...the sommelier was also VERY theatrical...made me wonder if the prerequisite to serve at Catch is to have a theater major? The problem was, neither the server or the sommelier seemed to LISTEN. I ordered a martini and I still have NO IDEA what was served to me. It tasted like the bartender used pickle juice rather than olive juice? It was HORRIBLE. The server graciously took it back and actually tasted it and agreed with me. I was too scared to order another drink so I just shared a glass of wine with my hubby: and that brings me to the wine list. It's HUGE and GiANTLY over priced. I found two bottles I was price familiar with and they are both $50-$60 bottles, but at Catch they were both $300!! Is that even legal? We all ordered a glass of wine out of principle. I am giving 3 stars for a nice filet, money back on a bad cocktail, and the overall thought that the owners or managers under-higher because towards the end of the night, our waiter (who also had a shadow he was training) was in the weeds so bad that he was crashing out. He literally threw the desserts and check on the table and was really sporadic in his movements. He seemed like he was spiraling and I genuinely felt sorry for him. We all (party of six) walked out saying it was the weirdest dinner of all time. I think there are better places in Aspen to have a good steak without the unwanted entertainment....

This is a lovely restaurant with attentive service. Known for their meats / steaks the menu boosts…read moreother dishes and though I enjoyed my salmon fillet it wasn't wild and the meat eaters at the table barely came up for air. My pals Caesar salad arrived without anchovies, and my wedge salad was just fair. I like to really taste the blue cheese. So, overall four stars though there are lots of options in Aspen. Enjoy!

This is a Fry's market for those who know... but also has many names around the country…read more Going after the mountain closes is a terrible idea so of course I went then. Doh. Shelves were not the most stocked but the produce was good and that was well stocked, so I was pleased. Best prices in Aspen because Clark's Market is wild with prices. Customer service was nice and helpful. Small mountain town market size.

Just an edit, as noted by another critic "Connor", Silk is dairy free, but as alluded, a productod…read moreDanon, a French Multi-National, not known for the healthiest if options.

Such a great spot. Vibe was 10/10. Sat on the porch for 2 hours. Corn app was delightful.read more

Ambiance - packed during brunch, offers indoor and outdoor seating…read more Service - restaurunt seated my group of 7 after about a 20 min wait, drinks came out quickly but food did take some time to come Food - eggs with benefits (eggs were almost fully cooked), hashbrowns were extra crispy

I'm low grading this because I have zero tolerance for unethical practices. We ordered take out…read moreand when arriving to pick it up, paid the bill. Later on, I discovered that they added 15% gratuity for TAKE OUT. The American tipping culture has already gotten out of control but this is the first time I've experienced having the option taken away. Ask all you want, but it must be the consumers decision. To automatically include that tip without a warning or a mention is sneaky and a poor business practice. Now, the food we ordered: Wild pineapple fried rice - an interesting combo of really dried out salmon cubes, sour pineapple and cashews. Not bad, but seems like a mishmash of leftovers you use from the refrigerator. Happy Wings - pretty meaty and a definite sharp spice but doesn't linger long. Makes for fantastic leftovers as well. That's all - food wise, I give 3.5 stars, but the one-star is well deserved for what is really stealing from customers. That's all.

We ordered take out and it was delivered quick to Aspen. But ... the food was not very good. On the…read moregood side, a noodle dish was pretty good, a little sweet, but tasty. Egg rolls - fresh and tasty (with a TINY tub of sweet abs sour (sauce). After that not great. Wing were "competent" - wish it would have had some sauces - they were big. After that, not great - won ton was one of the worst we've ever had. Weirdly seemed spicy - which is not normal for won ton. Broth was weird - not tasty - not terrible just not good. Won tons odd too (and we order Chinese a lot). Sticky rice - well, like a brick. Summary - not the worst meal we ever had, but disappointingly not good. Odd flavors for sone simple dishes. A few ok items - mostly not great. Disappointed.