Yeah sure 5 stars is fine I ordered the signature pho…read more The meat was good, ribs had good flavor. Didn't care for the meatball but all the other toppings were good. Soup felt different than usual. Tasted stronger use of spices and herbs, particularly anise. And a bit sour. I never had tangy pho and that was before I put the lime juice. I guess there are different variations to pho and I am just not knowledgeable.

Service was great. One gentleman that had the difficult job of seating, bussing and waiting. Polite…read moreduring the whole meal. I made sure I left a tip for him. Pho Nom (3/5) the broth was a bit on the sour side for me. Maybe it was the onions in it but I wasn't expecting that in a pho. All the meat included was excellent. Short rib, meatballs and beef flank. Chili Tamarind chicken wings (3/5) wings reminded me of orange chicken. The white coconut sauce made it better but wasn't hitting it as a good golly moment. Cruller (4/5) was my first time to eat one with soup. Actually was fun to have as an extra condiment for my soup. Loved the small hole in the wall vibe. Roomy for sitting. Price was just about average for Pho spots. Customer service was top tier. Menu was small and simple. The Pho just wasn't a big winner for me.

Michelle provided wonderful customer service! I'll definitely be coming back to this location.read more

Susi was really nice and helped me at the register with all the questions I had . She was friendly…read moreand made my visit enjoyable . Food was delicious!

It was our first time coming in here and food was amazing and also customer service . Place are…read morebeautiful and clean .

Delicious as always, we always enjoy our time here everything on the menu is delicious .read more

After my appointment at the Veteran Affairs we passed by here at Mendocino Farm La Jolla…read more Our first time here so we just picked which one looks good and sounds good on the menu board. We picked PERUVIAN STEAK SANDWICH, a seared steak tossed in Spicy aji amarillo sauce, then their CHIMICHURRI STEAK BACON; it's a seared steak and applewood-smoked bacon, and also got their SMOKEY BBQ BRIOCHE SANDWICH , this one is a smoke Pork burnt ends with BBQ sauce. Every sandwich we had tasted good, but i like the most the Chimichurri Steak & Bacon, it's more to my palate, not too sweet or not too spicy. Service was quick our sandwiches were done quickly, plenty of staff go around checking the tables and greeting the customers. Parking is easy, with lots of spaces.

I like the Mendocino Farms concept and we had a good experience at the first one we visited (it was…read morenot this one) so I was disappointed with our long wait for three to-go sandwiches and a cup of soup. I think I was sitting in the store for at least 30 minutes while a family member waited in our car and watched several people park, get their orders and leave. Two people who ordered after us received their food before we did. I finally stood up and only then did an associate crabbily pack up our order and give it to us. When we first arrived, no one even showed up at the counter for at least five minutes. There was another customer waiting behind us as well. My sandwich (Happy Hippie) was not very good...insubstantial and put together in a blah manner. A family member who had the "not so fried chicken sandwich" said it was too salty. I paid $62 for this order (with a tip, which I had added before the long wait...) It obviously wasn't a good value, This is a beautiful and clean store but a general lack of enthusiasm from the associates, inconsistent customer service, high prices, and mediocre quality food will dissuade me from making any future visits to this location.

TLDR: It's good ramen at a respectable price. I think they understand what people want in ramen,…read morethe items outside of ramen, and what they're willing to pay for. Tantanmen: As a person who isn't a big tantanmen fan, I was shocked that I enjoyed this. The spice level was tolerable, and the saltiness level was okay, until you get to the bottom 3rd of the bowl. You get good portions and meat to noodle ratio, so it's worth it. Tonkotsu Ajitama: Creamy with a touch of saltiness. I love a good tonkotsu ramen, and I think this is a good introduction to tonkotsu. I'm glad that they have a bunch of options so people can customize how they want their tonkotsu ramen. Pork Paiko: It's not a katsu, but it gives that vibe. I think this is a good thing to pair with the ramen. I think the vibe is different enough from the chashu, where it's worth ordering. Chicken Paiko: it's chicken katsu with a different vibe. The batter has more body and is a different vibe compared to their fried chicken (karaage). Although I think the pork paiko is better, people who prefer chicken can rest easy knowing this is good as well. Fried Gyoza: I don't know what to say. It's a fried dumpling. It's not remarkable enough to be considered amazing, but it wasn't bad either. The good kind of average in general. Fried Chicken: It's a decent fried chicken at a good size. I just hope they can maintain the size, since many establishments have a hard time maintaining chicken quality after a while. Service: You pay first before being seated, and most of the stuff is self-service, so the interaction is really just when ordering and when they drop off the food. Ambiance: Classic ramen shop. Well lit, smells good, and located in an upscale mall.

Looking for a great spot for Michelin star ramen you come to Menya Ultra. The location here is nice…read moreand the staff very friendly. You do pay for parking but there's lots to do at the Mall. Today I had the spicy miso ramen and the okonomiyaki fries. Everything was good. Ramen is spicy but not overly. Great place to meet up with friends. There's plenty of seating inside & out. Came on a Saturday afternoon and surprisingly we got a seat inside. Lots of options for appetizers and noodles. Prices are pretty reasonable. Also Bonus, Costco has the gift cards for sale. Enjoy!

Such a classic to the UCSD campus and always spot on. Prices are super fair and the food is always…read moremade fresh and piping hot. For campus food, this is the best spot in my opinion!

Okay I think blue pepper is one of the best places to eat on campus and yeah maybe I wouldn't buy…read moreit with my real money as much but with triton cash I come here often. I think the area is nice and it's great you can study here too. Also their thai tea is like $4 and consistently good too. Anyway the workers are super friendly and I like lemon water so yeah I like this place a lot. I always get the pad see ew with either tofu or veggies because their chicken seems kinda dry but if you aren't picky I think their chicken is good too

great service, plenty of options! great vibes and server was very flexible. street parking was a…read morelittle far

Great experience! Amazing ambiance and speedy service. Great Thai comfort food, would recommend!read more

The food was amazing. I got the "Drunken Noodles" my first visit with "Crispy Pork" as my protein…read morechoice. This was a premium option but porks one of my favorites, and you can tell a restaurants cooking ability by the way they prepare it and this place knocked it out of the park. The next time I went I ordered the "Pad Thai" with "Chicken"and a level 5 spice level. It was really good, the portion size was great. I liked the crushed peanuts and seasoning flavor was very savory. There was a nice amount of vegetables that completed the dish. When it came to ordering in person, the cashier was polite and made good recommendations based on my preferences, even spice level. Orders by online was just as simple and not at all overwhelming, everything was described along with a photo to compare the options from others. I showed up around 2pm the first time and it wasn't busy, I'm sure that's just after the lunch rush. The restaurant has ample seating both inside and outside, they have beautiful decorations around that are nice to look at while you eat. Lots of windows but their tint makes it pleasurable without the sun beating down on you. I recommend this place very much!

Food: I got the Pad Ped with tofu which had bamboo shoots, onions, carrots, green beans, bell…read morepeppers, japanese eggplant, basil leaves, zucchini, and red curry paste. I'm not a fan of bamboos shoots because of its strong flavor, but they did a really good job of neutralizing the taste of it. (4/5) Service: The girl at the front desk was nice at first when she took our order. She got really busy after we placed ours. After waiting 30 mins for our order, my coworker asked where our food was. She finally came out with our food and as she placed our food down, she said, "Next time, order your food ahead of time using the QR code." She said it with attitude and was pretty rude about it. (1.5/5) I love this restaurant and it was my coworker's first time going here, and I felt bad bringing him here. Would I come back? Not anymore after the cashier was very rude. Trust me, I worked in the food industry before so I know how stressful it is to do her job. Regardless, you should never be rude or disrespectful to your customers.