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    Pho Dai Loi 3

    4.0 (352 reviews)
    ModerateVietnamese, Noodles, Soup
    Open 9:00 am - 9:00 pm
    Updated 2 months ago

    Pho Dai Loi 3 Photos

    PHO DAI LOI 3 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Combination Pho
    Correy E.

    I came here on a Friday night based off a friend's recommendation. To me, the dinning area had a standard setup. A bunch of tables and a main counter. I was seated right away and given water without asking. I ordered a large combination pho with Vietnamese coffee. The broth was good, not too salty. The large pho was super huge with plenty of meat. The coffee was great! Strong and sweet just like I like it. Overall it was a good experience but this area has so many Vietnamese restaurants until there's a lot of competition.

    Lisa A.

    Took my parents to PDL for lunch today. I ordered the medium (fatty) brisket and they ordered the combo bowls. What I like about PDL is their prices. A medium is $16 and a large (which is more like an ex large) is $17. You can get a full hearty bowl of soup for under 20 bucks. Definitely a great price. Only suggestion I would make is to make some renovations to the interior of the restaurant. I feel like it would definitely make the ambiance that much better. Otherwise, The service was fast, so, no complaints there.

    Jim W.

    I want to be upfront with this review and call out my experience honestly. Personally, I'm sensitive to heavy MSG usage. When I eat at many Japanese or Korean soup restaurants that don't rely heavily on MSG, I rarely get headaches afterward. Unfortunately, that wasn't the case here. I ordered the bún bò Huế, a spicy and rich Vietnamese noodle soup originating from the central city of Huế. Traditionally, it features a bold, savory broth flavored with lemongrass, shrimp paste, and chili oil, served with thick rice vermicelli noodles, sliced beef, pork (often shank or knuckle), and fresh herbs with crunchy vegetables like banana blossom or cabbage. The portion was generous and visually accurate to the dish, but the broth felt extremely heavy and overpowering for me, and I left with a noticeable headache--something that doesn't usually happen to me at similar soup-focused restaurants. As a side note, the restaurant had a health inspection score of 81 (low B) the last time I checked, which is fairly in line with many older, high-volume ethnic restaurants, but still worth mentioning for transparency. The location is also something to be aware of. It's in a busy parking lot with a lot of reckless driving activity, so be careful when walking--this isn't the kind of place where you can casually stroll through the lot like you might at Whole Foods or Publix. You definitely need to watch left and right. The surrounding businesses include an American Deli and a pizza buffet, which gives you an idea of the overall environment. Overall, Pho Dai Lo serves authentic, bold-flavored Vietnamese dishes, and fans of strong, intense broths may enjoy it. However, if you're sensitive to very rich seasoning or additives, your experience may vary. Im Asian btw I know msg is used in a lot of viet and Chinese dishes and maybe the reasons why I enjoyed this dish. But I do have regret after coming out. It's not cheap either for two person with tip roughly $20 pp. u can get all you can eat buffet or even the Gohan seafood buffet if you think about it.

    Cha Gio, Bun Bo Hue, and Pho Tai Gau
    Michelle H.

    Pho Dai Loi 3 is one of the three restaurants of its namesake except this one is in Duluth. This is a popular household name among people in Metro Atlanta who are interested in Vietnamese food. There are a lot of Vietnamese people who eat here, which should be telling about the food. This location, like the others, is a pretty casual restaurant. You are seated fairly quickly and the service is speedy. We got the Cha Gio, Pho Tai Gau, and Bun Bo Hue. The Cha Gio was thick and crispy. I enjoyed the filling inside, but it tasted pretty typical of egg rolls at a Vietnamese restaurant. The Bun Bo Hue was alright to me; I squeezed a lemon in there to add more flavor. I will say that they are generous with meat portions in the soup, although I wish this place (and other Vietnamese restaurants) would give more noodles in these soups because that is my favorite part! My boyfriend scarfed down the Pho Tai Gau, which had a good broth from what I remember. Overall, I think this is a classic place for anyone to check out if they are looking for a chill Vietnamese spot to eat at.

    Pho Dac Biet
    Jonathan T.

    Food/Drink Pho Dac Biet is my go to and never fails to disappoint. Great portions and great flavors. My girl loves to get the Bun Bo Hue here. She says they give a lot of meat and the broth is pretty good. I like how they give the proper fixings for each dish. I've had some restaurants only give things for pho even though someone ordered bun bo hue. Their coconut drink is good. Service Service is great! Fast, accurate, and attentive. Food came all at the same time and the extra requests made were fulfilled - heated bean sprouts and raw meat on the side. Ambiance This place is very mellow and casual. Nothing fancy and very much a typical Vietnamese restaurant

    Bun bo hue
    Brandee M.

    Pretty good, they have plenty of parking and the portions are big. They are very authentic and have lots of options for food. The Bun Bo Hue was very good and flavorful. The service was very good as well and the are fast.

    Pho
    Marni M.

    As already a fan of Pho Dai Loi #2, I was excited to find out the #3 was just around the corner from where I already was! Got seated right away and had about 3 people come up to take the order within 5 minutes of sitting down, staff were on their toes like always. I got their bun bo hue which I loved! Usually I have a hard time finding a place that makes a balanced and full broth but I seemed to have found my match. There are lots of blood cubes, pork feet, and other unique cuts in the soup. Love the fresh vegetables on the side as toppings and thought the lemon wedges were unique since it's usually limes. Would love to come again for this quick service mom & pap shop for their casual and comfortable environment.

    Very bad service and very stingy with the food and drinks. Food is good and taste amazing, it's the PEOPLE that work there. They are very rude and make you feel rushed. Very today and ask for hot taro drink without boba and they brought frozen which wasn't a big deal, ask for a change, the server looked ticked off. She went, came back with boba in it when I had already told her twice "without", I left it alone and just gave it to my friend and asked for another one without Bobba. Finally she gives me what I asked for in a very nasty way... I finally got the to go check and asked for another one because the drink it's self taste good but this time around I ordered it without ice so it could be filled up to the top. TELL ME WHY SHE CAME OUT WITH IT HALF WAY FILLED BECAUSE I ORDERED WITHOUT ICE . I said something about it and they looked annoyed, they took it back, took her a while and brought it to me "filled" to the top. I did not drink it because you would know what that meant as soon as they took long on a 30 second drink.

    Bun Bo hue
    Julie H.

    I was craving some Vietnamese food on my way to the airport so stopped by Pho Dai Loi 3. It's located on a plaza with plenty of parking. The restaurant was pretty casual, low key with minimal decor. We were seated as soon as we walked in but the waitress asked if we were ready to order before we even looked at the menu. She came back with waters and asked us again if we were ready to order so I felt a bit rushed. My husband had the Vietnamese coffee. I was a bit confused that it came out with hot water in a styrofoam cup and a spoon. I've never poured hot directly into the cup of coffee which was what the waitress did when we asked what it was for. The fried shrimp came out fast, it was good but I wish it was more fragrant with black pepper. It came with sweet chili sauce which complimented it but wish it was fish sauce instead. My bun no hue was ok, flavor wasn't bold and it wasn't spicy, but came loaded with noodles and meats. My husband's chicken pho tasted sweet, with a nice light aroma. He said he liked the broth. No one checked in with us after we received our food. After waiting 15+ mins, we decided to walk up and pay. Overall, good meal but service and broth flavors could be improved.

    Pork banh mi
    Alyssa L.

    Heard good things/ v good reviews on Yelp AND they have 3 restaurants in Atlanta so we were like ok must be OK (at worst) but uh.... the bahn mi was super soft (no crunch or chew) think like the bread from subway untoasted... the filling was super stingy (literally there was only pork in the middle) and WAY too much mayo the pho was ok - noodles were a little overcooked and broth was nothing special. The egg rolls were so disappointing... underfilled and just like too much taro the broken rice was ok - meat was thin but flavorful ‍ IG: Spillingthe.beans

    dac biet
    gabby_ j.

    this place is DELICIOUS. super authentic pho and great portions. i enjoyed every single second! servers were nice even with a slight language barrier. would so go back one of the best pho i have tasted

    Menu
    Seema Z.

    The spot is renowned for pho and one of 3 locations in atl. The service is quick and the food arrives pretty efficiently after the order. No fuss spot that just feeds a hungry soul. The brisket pho was very good all round. The chicken however as a texture was not so good. They are very generous with the meat portion so come hungry.

    Leyon L.

    Alright, I cannot believe how great this place was. Was craving pho since I'm in town for work and Pho Dai Loi did not disappoint. Pho Dac Biet - broth was not bad at all. I was expecting something not so great but man am I glad they proved me wrong. I'm also glad they provided chili oil on the side for you and it made the taste of the pho that much better. Service was fantastic. Our server was extremely kind and patient with the ordering. He was so friendly, it felt like I was his anh hai. Now the music... they were blasting some sick dubstep. Not my cup of tea at a pho restaurant but it was some sick dubstep nonetheless.

    Pho with well done flank

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    3 years ago

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    2 years ago

    Pho dai loi 3 (1500 pleasanthill rd )had the best pho in Gwinnett , nice service, clean- happy every time ....!

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    8 years ago

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    3 years ago

    Good authentic Vietnamese Pho . Spring rolls are good too. Peanut sauce is a little sweet but still delicious!

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    4 years ago

    Best Bone Broth in Atlanta. The place is not as flashy as others but, the food holds its own!

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    5 years ago

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    3 years ago

    Well,.... We were the only white people there, so you know its GOOD! Great service, incredible pho, dont be scared to try something new.

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    Page 3 of 9

    Pho Dai Loi 3 Reviews in Other Languages

    Ask the Community - Pho Dai Loi 3

    When you walk out, do you smell like Pho? I have a business meeting in the afternoon and I sure don't want to smell like Pho...

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    Naju Myunok

    Naju Myunok

    4.4(150 reviews)
    1.1 mi
    $$

    Naju is amazing. They have all the Korean soup options, whether you're craving naengmyeon or a warm…read moresoup like galbitang. It's kiosk order, so you don't need to stand in line and wait for other people. They have a bone broth dispenser, and that broth is *chefs kiss*. I probably drink three cups of it. And when you pick up your food, there's a grab and go area for kimchi, salt/pepper, sauces, utensils, so you can prepare your table how you want. I absolutely love this concept and I want to come back for every single soup. I got the regular galbitang and it did not disappoint. A note is that there are absolutely no vegetarian options, even the mandu has meat in it.

    We had naengmyeon (cold noodles) and mandu (dumplings) for lunch at Naju Myunok yesterday. It was…read moregood. This is a popular, casual, quasi-cafeteria-style Korean restaurant in Duluth. This restaurant soft-opened in March 2024 and officially opened in April 2024 in the old Breakers Korean barbecue space near the defunct Gwinnett Place Mall, and I-85 at Pleasant Hill Rd (exit 104). It's spacious, but can fill up quick. We arrived at noon on a Saturday and there were still plenty of open tables. However, by the time we left, shortly after 1pm, it was packed with people looking for tables. Someone jumped on our table as we were getting up to leave. This is not a sit-down restaurant. Instead, you order at one of two touchscreen kiosks at the entrance and then wait for your number to be called to pick up your food. Everything is self-serve, from condiments to hot broth. You also bus your own table. Here's what three of us got: B3. Heo [sic] Naengmyeon ($16.99) - spicy sweet potato starch noodles with raw fish (should be spelled "hoe") C3-B1. Naengmyeon and Yuk Jeon ($20.99) - cold sweet potato starch noodles and thinly sliced beef pancake C1-B1. Naengmyeon and Dwaeji Yang Nyum Gui ($18.99) - cold sweet potato starch noodles and grilled pork neck D4. Kimchi Son Mandu ($11.99) - handmade kimchi dumplings My wife and I love naengmyeon. We thought Naju's version was good, especially in this fast-casual format. To nitpick, the noodles stuck together and the ice melted too fast. Regardless, I found the noodles to be delicious, refreshing, and satisfying. The spicy version came with a small bowl of icy broth on the side. The raw fish, beef pancake, and grilled pork neck were all tasty and of decent quality. As for the handmade kimchi dumplings, they were legit. Big and filling. In addition to naengmyeon, Naju also offers a variety of Korean soups (e.g., seolleongtang - ox bone soup and gomtang - beef bone soup) and LA galbi (grilled short ribs). During our visit, the pickup counter was staffed by a bunch of ajummas (Korean middle-aged women), basically Korean lunch ladies. I'd come back. This place seems ideal for a quick stop for an easy and reliable Korean meal / comfort food.

    Photos
    Naju Myunok - Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

    Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

    Naju Myunok - Galbitang

    Galbitang

    Naju Myunok - Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

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    Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

    Moo Bong Ri - Kimchi 김치

    Moo Bong Ri

    4.3(50 reviews)
    2.3 mi

    I rarely write reviews and try to be considerate of the behind the scenes operations as a former…read morefood service worker from my past. HOWEVER, I was very disappointed with the service. My partner and I came in around roughly 9:50-10pm. When we arrived we're were initially informed that we had to order soon because they were closing in 30 minutes and were understandings of that. Shortly after we were seated, (literally 1-2 minutes) about 3 employees came to our table letting us know we needed to order within the next few minutes. It was like 10:05. I tried asking one of the employee what the meat options were and was just interrupted by him being persistent in us ordering and did not really answer our questions, mainly because I noticed some of the meat options were pork and I do not consume pork for personal reasons. My partner and I felt overwhelmed and just ordered something we thought would not include pork. After submitting our order another employee came by with the check already without us asking insisting for us to pay before our food even came out. Mind you the restaurant closed within 20 minutes at this point. When our food did come out, it did contain PORK!!! We just left shortly afterwards and left the food on the table.

    우리는 배가 터질 듯이 불러올 때까지 여기서 먹었다. 삼겹살 진짜맛있어. 돼지고기 냄새 없어. 10점 만점 10점!!…read more I came here with a group of eight people, and we all ordered the brisket, pork belly, and the large intestine. I was absolutely obsessed with the smell of this restaurant before I even went in! I appreciated them, giving us two grills, and the staff actually cook the meat for you. I wish I was sitting more towards the left grill because whoever cooked the pork belly on that side made sure the flame was hot enough and it cooked the pork thoroughly while also making it crispy on the outside. In front of me, the griller did not make the heat high enough so it took a while for the pork to be fully cooked. She told us it was done and it was still kind of chewy so I kept swapping back-and-forth from the left grill onto this one. That's the only reason why I gave it a four instead of a five out of five was because I did not like the way they cooked part of our pork. It was so chewy the fat was not cooked at all, but it was an easy fix. I just had to cook it longer on the other grill but again we shared two grills between eight people so 1/2 of our group got to eat more than us. I like how the pork doesn't have a really strong, pork smell, and it tasted very good like it was seasoned properly. I absolutely love the kimchi! I love how this restaurant stays open pretty late so we can enjoy eating and drinking. It's such a nice casual place to hang out. For dessert, we had kimchi fried rice haha. It was such a great night!

    Photos
    Moo Bong Ri
    Moo Bong Ri
    Moo Bong Ri - Ready for some 소맥

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    Ready for some 소맥

    Jiang Nan

    Jiang Nan

    3.9(82 reviews)
    1.5 mi
    $$$

    TLDR: good service, moderate size portions, full flavor…read more Came for a weekend dinner with a friend. It was in the middle of dinner time but there were plenty of tables. We were greeted quickly at both the door and table. For a dumpling house, there weren't that many options for dumplings. We order two types of dumplings, a noodle dish and an entree on recommendation of the staff. The pork soup dumplings were very soupy on the inside and had a good flavor. The pan fried bao dumplings were alright but morning to write home about; I thought the bun to filling ratio was good for a bao though. For noodles we got the house rice noodles. I typically don't order this but I thought it was really well done with a good ratio of ingredients and flavor. Lastly we ordered the sales egg pork ribs. They were cut to bite size pieces but that's deceptive since they were bone in. Some pieces were all bone and some all meat. While the flavor was good, some might call it dry and the cut made it difficult to eat. While the seasoning for all the dishes were flavorful, I thought the salt was a little heavy. Overall the restaurant was clean with a semi modern decor. The staff were all friendly and tried to be helpful throughout the visit. I'd give it a try if you're in the neighborhood.

    There are plenty of parking spaces outside. The service is courteous and prompt. We came at lunch…read moretime, so we selected from their lunch for two combo menu. Overall, we were impressed with their service and food preparation more than the food itself, all the dishes were good, but no dish stands out to my expectations for a Michelin Bib Gourmand, so the price as well. Here was our experience: Appetizer-Signature Salted Chicken: the skin was crispy; we ordered Steamed Pork Dumplings outside of regular menu, it's so so; main dish - Mapo Tofu W. Minced Pork: taste good, tofu was very soft; Stir-Fried Pork Belly with Green Pepper: pork part was good, pepper was on the raw side, not matching the pork; soup - Tofu and Veggies Duck bone Soup: taste diluted with more water; Desert - Peach Gummies with Tremella: cold and smooth. I feel like to give 3 and half stars, but 4 stars anyway.

    Photos
    Jiang Nan
    Jiang Nan
    Jiang Nan - Soft Opening announcement

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    Soft Opening announcement

    Wok Provisions - P2. Cucumber Salad

    Wok Provisions

    4.3(139 reviews)
    4.5 mi
    $$

    The food was delicious! We had the best cucumber salad I've ever eaten. All the food was fresh and…read moreso flavorful. We will be back!

    My wife and I were craving Szechuan chicken for lunch, and since she wanted to try a new matcha tea…read morespot in Duluth, we decided to turn it into a little date day. We found a restaurant not far from the matcha shop. It felt more like a Chinese takeout spot than a traditional sit-down restaurant, so there wasn't much to speak of in terms of decor. We decided to share everything we ordered. The first dish we tried was the Szechuan noodles. The flavor was excellent, but unfortunately, the dish arrived only lukewarm, as it appeared to have been sitting for a while before being brought to the table. Next, we ordered soup dumplings, but the restaurant accidentally brought out pan-seared dumplings instead. Thankfully, they let us keep them while they prepared our original order. The pan-seared dumplings were actually very good--piping hot and full of flavor. When the soup dumplings finally arrived, they were decent but didn't quite live up to the pan-seared version and lacked the same level of flavor. Finally, our Szechuan chicken arrived. It was hot, fresh, and delicious. The chicken was crispy with a great spice profile that delivered the classic Szechuan kick without being overwhelming. It was served with fried rice, which was fine but nothing particularly memorable. Overall, the experience was good but not exceptional. The food had some strong points, especially the Szechuan chicken and pan-seared dumplings, but the restaurant ultimately felt more like a solid Chinese takeout spot than a destination dining experience.

    Photos
    Wok Provisions - Inside

    Inside

    Wok Provisions - Chongqing chicken

    Chongqing chicken

    Wok Provisions

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    K-Mom’s Kitchen - Soy sauce crab

    K-Mom’s Kitchen

    4.7(26 reviews)
    3.1 mi

    My latest new Korean favorite resto - this spot had been on my bookmarks for a while but hearing…read morethe space was kinda small, I knew the best time to come was either early or later - and the timing was never right - until last wknd. And wow, from K-Mom's service herself (and I think maybe her husband?) to the food taste AND presentation, this place is now on the repeat visit circuit. First let me rave about the banchan selection - not only is there 10 different banchan, they are quality banchan (see pics) ... my favorites were the anchovies w/ peanuts, spicy raw squid, radish kimchi, and shiitake mushrooms. The menu selection is your usual traditional Korean dishes and the prices may seem high but competitive w/ other Korean restos - and very worth it when you think about all the tasty banchan accompanying your meal. JE YOOK BOKUM - $17.99 Spicy stir-fried pork. Pretty good. Also came w/ a big bowl of seaweed soup (nice surprise and delicious) AND purple rice ... I love purple rice! YOOK GAE JANG - $15.99 My friend said it was very good! I only tasted the soup part and it was good! Overall, highly recommend - their food is a great example of 손맛 (sonmat). I'll be back for sure!

    Four people for lunch, earlier beating the lunch rush, their side dishes (banchan) was what made me…read moretry for the first time. Impressed with their food quality (not too salty) with reasonable prices for the portion. Interior is old Korean Pocha vibes with 9-12 small tables. Enjoyed it so much cleared my meal and start clearing the side dishes, stacking the trays.

    Photos
    K-Mom’s Kitchen - Bulgogi with 10 Side Dishes

    Bulgogi with 10 Side Dishes

    K-Mom’s Kitchen - Spicy marinated crab

    Spicy marinated crab

    K-Mom’s Kitchen - Indoor seating

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    Indoor seating

    Noodles Bar & Dumpling - Interior

    Noodles Bar & Dumpling

    4.6(26 reviews)
    5.9 mi

    A friend recommended Noodles Bar & Dumpling for authentic Chinese food, so I stopped by for dinner…read more The dining area was spacious, and the tables were spotless. The woman who served us was also incredibly helpful and welcoming. I ordered the Hot Numbing Fish Fillet ($18). It had a satisfying kick! It was spicy, and the seasoning was flavorful and aromatic. The fish itself was tender and cooked perfectly. Their menu had many items that seemed appetizing. I plan to drop by in the future to try more of their offerings.

    A beautiful awesome day amazing people of the world. A lunch down has been arranged at the Noodls…read moreBar and Dumplings in Norcross, Georgia. Lets get right into it shall we. Drunken Chicken - Everything tastes good. First time having it with Boneless chicken so its definitely interesting. Everything is correct, its just a bit on the salty side. 7/10 Numbing Spice Beef - Tripe is done really well. Texture is on point. Spices are nice and vibrant. Nothing is a miss 8.3/10 Soy Bean Paste Noodles - The noodles have great texture. The bean paste does come through. I adore a strong simple dish like this. 8.5/10 Crab XLB - Its not bad, its not good either. The flavors need to be adjusted a little. 6/10 XLB - These are actually pretty good. The dumpling skin, the soup and the filling checks all the boxes. 8.4/10 Pan Fried Buns - It presents really well. The crunchy corn starch base is always fun to eat. The bun texture is superb, the filling is really good. Best thing that hit the table. These can get a 8.8/10 The service was bang on. There was a robot server that ran the orders and drinks. Definitely a pleasant experience. Thank you. If youre ever in the Norcross, Georgia area, do give this spot a proper go at it and let me know what you think. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading along. I love you Mwah!

    Photos
    Noodles Bar & Dumpling - Cucumber salad (spicy)

    Cucumber salad (spicy)

    Noodles Bar & Dumpling - Interior

    Interior

    Noodles Bar & Dumpling - Braised Beef noodles soup

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    Yintang Spicy Hot Pot

    Yintang Spicy Hot Pot

    4.6(52 reviews)
    1.8 mi
    $$

    The food here is exceptional. They offer four different hot pot base options, and my personal…read morefavorite is the dry spicy mix. I visit almost every week and still never grow tired of it. Each experience is just as enjoyable as the first, and the quality remains consistently impressive. The customer service is excellent, and the staff are always friendly and welcoming. There is also a wide variety of ingredients available to customize your bowl. Since everything is priced by weight, I recommend selecting only as much as you are prepared to eat. Having tried every option on the menu, my top recommendation is the spicy hot pot beef broth. It is extremely flavorful, though customers should be mindful when choosing their spice level, as even the medium option can be quite spicy. My second favorite is the dry spicy mix, shown in my photo. After experimenting with the different broths, this became my preferred choice. However, it is best suited for those who enjoy a drier style, and the spice level tends to feel more intense compared to the soup-based options. My third choice is the tomato beef broth, which was my least favorite personally. Lastly, the spicy and sour beef broth was acceptable, though it did not particularly appeal to my taste.

    Happy that this style of pick your own style hotpot is in Duluth. Wide selection of veggies,…read morenoodles, seafood, protein, tofu, etc. cooking style wise - 4 options available with different level of spice levels. Opens late until 10PM. Large space - can seat a lot of patrons.

    Photos
    Yintang Spicy Hot Pot - Interior

    Interior

    Yintang Spicy Hot Pot
    Yintang Spicy Hot Pot

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    Pho Dai Loi 3 - vietnamese - Updated September 2026

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