I came to Maria's Kitchen in Richmond Hill after a baptism and it really feels like one of those…read morehidden Italian spots you'd never know about unless someone brought you here (a.k.a. my boyfriend). The tables were already set up nicely for our group, which made the whole dinner feel warm and homey right from the start. We started with a portioned antipasto plate with prosciutto, cheese, and some grilled veggies. Simple, fresh, and a nice way to ease into the meal. The pasta course came out next, and it was half penne with tomato sauce and half of a half-moon stuffed pasta filled with spinach and ricotta. My boyfriend and I both found the pasta a little bland for our liking... just needed a tiny pinch of salt to bring everything together. Then came the meat course: chicken with mushroom sauce and veggies. It was alright, but I'm not the biggest fan of chicken so I ended up packing mine home. Dessert was probably the most unique part of the night, Neapolitan ice cream wrapped in a cookie-like shell. By the time it came we were so full, so my boyfriend and I shared one. Overall, it was a nice family dinner. The food definitely has that homemade, cooked-with-love feel. The only thing was the pacing... service was quite slow. Even my boyfriend (who's Italian and very used to long meals) said this level of slow wasn't normal. If you're coming with a group, just be prepared for a longer, slower dinner.

Googled and found this Italian cafe styled restaurant with good reviews. It was about 1.30pm on a…read moreWednesday and it was pretty quiet with 2 other customers. Daily lunch specials are shown on blackboard, however they do serve other dishes. There was only one server initially appeared to be a bit indifferent, however his service was good overall. We ordered a sandwich with salad and a bolognaise pasta and a cappuccino, ingredients were fresh and the dishes were tasty. There is no fancy decoration, service or presentation, but the vibe is cozy and comfortable and up to the point, we enjoyed the meals and will hope to visit again.

Amazing atmosphere and food to start off the weekend!!…read more We came on a friday night but there weren't a lot of people but also because it was game night. The lady who served us had exceptional knowledge of the menu, so we got couple things to share. Note: they also have daily special, so friday night was cocktail. We asked for everything to come at the same time (asian thing) instead of waiting. The grilled calamari came first and omg... it was sooo delicious!! Next off was the pepperoni flatbread, it was thin and crispy. Then the strip loin with truffle frites.. definitely something to die for!! Of course at the end we had to order their homemade pistachio tiramisu. So creamy and perfect! We would definitely come back especially for the high tea experience!

We'd passed by this restaurant countless times in a busy Markham plaza, but this was our first…read morevisit. We made a semi-last-minute reservation the day before Father's Day weekend for a party of seven at 6:00 PM on a Saturday. Surprisingly, it wasn't very busy during our visit, aside from one larger group and a few couples, the dining room remained fairly quiet. The restaurant itself is quite spacious, though only about half of the venue is dedicated to dining. The atmosphere strikes a nice balance between casual and upscale. It's not fine dining, but it's polished enough for a date night or celebration while still being comfortable for casual attire. Service was provided primarily by two servers throughout our meal. They were friendly, attentive, and consistently kept our water glasses topped up without being intrusive. The food was enjoyable, though not the best I've had at this price point. That said, it's a solid option for the area. The grilled calamari appetizer was cooked well, being tender rather than chewy, and nicely seasoned without being overly salty. The kale salad was a pleasant surprise, featuring a fresh, homemade-tasting dressing that complemented the kale perfectly without any bitterness. The garlic bread was absolutely loaded with garlic, which I loved, though it was softer than expected and could have benefited from a bit more toasting. For my main, I ordered the mushroom truffle pasta. The pasta was cooked al dente, and the generous amount of mushrooms was a highlight. Around the table, the spicy chicken rosé pasta was well received, though the spice level was quite mild. I recommend asking for their chili oil for an added kick. The aged striploin was cooked medium as requested, tender throughout, with nicely crisped edges. The accompanying truffle fries and truffle aioli were delicious. The clam linguine had good flavour but could have used a bit more sauce. The branzino was the surprise of the evening, as it arrived as a whole fish, which wasn't what we expected in this type of setting. While flavorful, it required navigating quite a few bones (wouldn't really recommend it for this reason, not the classiest dish to eat). Dessert was a mixed experience. The banana pudding was unfortunately a miss, with an unusual stretchy texture and an overly sweet flavour profile. In contrast, the house-made pistachio tiramisu was outstanding and easily the standout dessert of the meal. It's a must-order. The restaurant was clean and thoughtfully decorated, and the washrooms were well maintained. I especially appreciated the complimentary mouthwash, a small but memorable touch that added to the overall experience. Note: They change their menu from time to time!

4.5/5 It has been a while since our last visit, this is another gem in the neighbourhood. Excellent…read morefood, excellent services (from the moment of online reservations, then change of reservation via phone, to service delivery inside the restaurant). Foods are always great, but I think the vegan portobello mushroom is overpriced at $34 given only 2 fried mushrooms served with vegetables, but it's fresh and tasty and so were all other dishes. The truffle fries & truffle mushroom pizza were excellent. The slightly pan fried gnocchi was quite special as this was the first time I saw gnocchi served this way. Overall, this is always an excellent authentic Italian restaurant, I always look forward to coming back!

We came here on a weeknight for a birthday with children in our party. I was a bit nervous at first…read morethat the kids might be disruptive but they enjoyed the meal and our server was great. The lighting was a bit dark which sets a nice romantic mood, although might be just a little tricky with younger kids. Their sticky toffee pudding was so good, great end to our meal.

After many years I've come back to eat here in the restaurant. It's a small place with a handful…read moreof tables and some counter seating. This time we ordered two pastas and a Caesar salad. The salad was decent; crispy and refreshing. The pastas had good texture as expected for their specialty made in-house. However, the sauces were far too oily and toppings were in short supply, making the dish unbalanced. There was basically a puddle of oil left on the plate when I finished. I was quite disappointed compared to my experience during the peak of COVID. Overall, while the pasta itself was good, I would not return due to how they cook the pasta.

My best friend's favorite pasta spot, so we've been here quite a few times. My go to is the alla…read morevodka and my best friend always gets the carbonara. We both really like how the pasta is made and cooked everything tastes well balanced and thoughtfully put together. That said, I personally wasn't a huge fan of the smoked prosciutto pizza; I didn't really enjoy the flavor on it? Service has been consistently good when we've visited. The staff checks in on us, refills our water without us having to ask, and the food comes out quickly.

Good selection of food!! A lot of good flavours from the…read morefood. a little bit over salty Panzerotti - legit a pizza folded in half , there is a choice or half size Tortellini Alfredo - Alfredo sauce is addicting Arancini - packed really filling The staff are nice and friendly, feels like family ran. Shop is spacious simple but it works

This pizza was HUGE! perfect for sharing. The size alone makes it worth it, but the taste…read moredefinitely held up too. Good balance of flavours, satisfying crust, and overall just a really solid pizza that hits the spot.

I absolutely love Locale Aurora -- it's my go-to spot in the Newmarket/Aurora area and it never…read moredisappoints. This time we ordered the Fungi and Margherita pizzas, and both were incredible. The Margherita is always a classic -- fresh, perfectly balanced, and with that amazing crust -- while the Fungi had such rich, earthy flavor and was done perfectly. Of course, the chili oil just takes everything to the next level. We also tried the Crostata al Cioccolato with pistachio for dessert and WOW... absolutely delicious. Rich, chocolatey with that perfect pistachio touch -- such a unique and indulgent combination and the perfect sweet ending to the meal. The food, the quality, and the chill atmosphere keep me coming back every single time. Service is always top tier. Definitely one of my favorite spots -- highly recommend!

Ah Locale. Where do I begin?…read more I love you. Don't ever change. I have had so many great experiences here and they are one of the most consistent restaurants I've ever been to. Excellent quality food. And the ambiance is great. We were seated right by the talented musician which was fantastic. The one thing..please please tell your customers the specials! I had to ask. And good thing I did.. What we ordered: 1. Mussels on special 5/5 The sauce was spicy but not too spicy and so flavourful. The mussels were cooked perfectly. And the yummy house made bread was a delicious vehicle to soak up that sauce 2. Romeo et Giulietta cocktail and Cherry Vermilion cocktail. Both delicious and perfectly balanced. 5/5 3. Branzino: 10/5 yes. That crispy skin was soo good. Perfectly seasoned and cooked and the puree and rice and kale accompanied it perfectly. Ok I need to know. How did you do that kale?! How?! I think butter was involved but that's all I got. The best tasting kale I've ever had. 4. Paccheri al Cinghaiale: 4.5/5 My brother ordered this. It was really good just not as good as mine. 5. The salted caramel dessert. 5/5 Make sure you take your spoon all the way to bottom to get all the good stuff. Delish. I'll see you again very soon Locale. That sounds creepy but no, I'm going back again this week.

A local friend brought us to Farro Ristorante for lunch one weekend, and we really enjoyed our…read moreexperience there! The restaurant usually closes for special celebrations/events during the day on weekends, so we were very grateful that they could accommodate us this one-time :) The service was A+, very friendly and welcoming host and servers. I absolutely loved the soup of the day: Minestrone. It was so hearty, delicious and filled with so much ingredients. The beet salad with arugula and feta cheese was delicious. The Genoa pizza was nice and thin, and loaded with pesto, pine nuts, chicken, mushrooms and cheeses. I would definitely come back to try more items on the menu (I'm eye that risotto our friend was having that day lol). Can't wait to come back!

We came here for our anniversary and it was simply delightful! I ordered the Quattro Pizza, wife…read moregot the lamb shank, and ordered the seafood pasta for the 4 year old (thinking we were set for the week). My pizza was decent, but the wife's lamb shank was extremely tender and rich. Couldn't really evaluate the seafood pasta....but it seemed pretty good as our kid killed the entire order. The tiramisu was really really good, but what really was impressive was the ambiance and the service. Staff was so friendly and very very attentive....though quite possibly just taken back by our kid's appetite.

This place is very nice We came here to this restaurant…read morewhich is perfectly situated in Main St. Unionville. Upon entering we were greeted very favourably and offered us to sit in patio or inside. The weather was very nice but they didn't have any tables in shade so we sat inside. The decor is very rustic with lots of wood. It was aesthetically pleasing On to the food, we ordered for the 4 of us 1. Margarita pizza 2. Mushrooms pappardelle 3. Seafood pasta 4. Bolognese pasta Everything was done amazingly. The pasta was all al dente with amazing sauces The pizza was delicious and had a crispy crust. You could tell everything was homemade to order Overall we had a fantastic experience And We would come again I also recommend all Yelpers to try this place as well if you haven't already Fantastic establishment.

I'm not a big pasta person but the penne à la vodka was very good. The ragu pasta was also very…read morenice. I think portions could be a little bigger but it was still decently sized. Service was good, our server was attentive and very nice. Restaurant is slightly crowded but it has a nice rustic vibe being inside a house.