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    Piccadilly

    3.3 (102 reviews)
    Open 11:00 am - 8:00 pm

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    PICCADILLY ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Piccadilly

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    Hollis C.

    I hadn't been here in yrs so we decided to grab lunch. The restaurant hasn't changed much and the abundance of items are still there. I wanted to get a turkey legs but they didn't have any so I decided to get the fried swai fish dinner. The fish was fried perfectly, just the right amount of seasoning but not over powering. My sides were the okra and stuffing. The okra was delicious and the stuffing while ok wasn't as good as I remember it to be. The rolls are still fresh baked and fluffy. For dessert I got a small peach cobbler to go. I would recommend Piccadilly's peach cobbler over peach cobbler factorys any day of the week!!!!!. In these economic times to get two full course home cooked meals for $28 is such a great deal. I would recommend this location.

    a view of a kitchen with a stove, sink, microwave, and other appliances
    Ariel W.

    Picadilly is a chain of cafeteria style restaurants found mainly in the south and Gulf Coast. The first Piccadilly Cafeteria opened in 1932 in Baton Rouge, Louisiana. Picadilly was bought by T.H. "Tandy" Hamilton in 1944. In 1988 they purchased another cafeteria chain, Morrison's Cafeterias which was founded by J. A. Morrison in 1920. At their height, there was 270 restaurants but poor management led to bankruptcy in 2003 and again in 2012 and they were sold off to Yucaipa Companies and Diversified Investment Management Group. By 2012 they were down to only 41 locations. South Florida had two Piccadilly Cafeterias, one in Hialeah at the Westland Mall and on the Palm Springs Mile. Both are now closed butthere is a Facebook page dedicated their memory. Today there are only two locations left in Florida, Jacksonville and this one in Hollywood! I couldn't believe there was still one left here and I made it a point to stop by for lunch.' As soon as I walked in I was flooded with nostalgia. Even the decor looks the same as I remembered. You grab a try and slide it down the line telling them what you want added to your plate. Meals include a protein, two sides, and a bread. You can add more sides for an additional price. They also have a selection of desserts of cakes, pies, and cobblers. Expect to find homestyle dishes like chicken, teriyaki chicken, fish, and fried shrimp. Vegetarians can order the four vegetable plate. I had the roast beef drenched in au jus, carrot souffle, and broccoli rice au gratin. It was all as good as I remembered, especially the decadent carrot souffle which is a dessert in itself. I just found a copycat recipe for the Picadilly carrot souffle and it is getting added to the Easter dinner menu. So many of our memories are associated with food and this was like a warm hug from the past. I started to tell a server how excited I was that there was still a Picadilly left and she said honey we hear that all the time. I gather a lot of their diners come here for the memories. So many of us grew up eating at cafeteria style restaurants with beloved family members no longer here. Eating here is a way to connect to the past. The restaurant was filled on the week day I visited so hopefully they will be here for a long time to come. I am already planning a visit back with a family member who is going to be elated to come here.

    Chopped steak with onions
    Ayana H.

    This place is nostalgic. I thought all of the locations were closed until we rode past this location while visiting South Florida. I had to do a uturn for some takeout. Ordered the chopped steak and fish & shrimp and everything was delicious!! It definitely took me back to my childhood. Prices are reasonable and the staff was nice. The building could use a little TLC, but at least they are still open.

    Desserts
    Nae M.

    My family and I went to Piccadilly cafeteria for our annual New Year's day dinner. The restaurant was very clean, especially around the different food stations. We were greeted by each server and host, as we made our way through the line. As we paid for our food, we had a host that came and took our trays to our tables which was greatly appreciated. I decided to try their blackened catfish, with a side of black-eyed peas and carrots soufflé. This catfish was amazing! I was given a nice portion size; the catfish was seasoned very well and tender. The vegetables on top of the catfish tasted great as well. The food was so good, I almost forgot to take a picture of it lol. My favorite side dish from them has always been the carrot soufflé. Also this was my first time trying their black-eyed peas, and the peas were great. As always I can't wait to return to this restaurant.

    Fried fish, steamed broccoli, sautéed squash, mashed potatoes, roll.  Good, but not hot.
    Ken Y.

    So I haven't been to Picadilly since my days in Houston, so it was cool to wax nostalgic with a meal at an old favorite spot. For years, I've pretty much gotten the same meal every time that I visit Picadilly - fried fish, mashed potatoes, broccoli, roll. Overall, the meal was good but I take issue with instant mashed potatoes. No way should a relatively good meal be totally jacked with instant anything! Otherwise, no complaints. Staff was friendly and engaging, which made for a pleasant experience.

    My Easter dinner
    Phillip H.

    It was a nice and inexpensive restaurant. My family and I really appreciate the helpfulness of the staff and they were very accommodating to our party size. Our waiter (which I can't remember his name) was really attentive and kind hearted. He really did make our Easter very special.

    The entrance.
    Marilu F.

    As a little girl, I often joined my grandmother and mother on their outings to Piccadilly. My grandmother passed when I was six, but despite this, the tradition lived on with my mother and I. We would frequent the Hialeah locations, because lucky us, we had two. Unfortunately those days are long gone and done. The two Piccadilly locations we had near home have been gone for quite some time. Had it not been for a Google search, I wouldn't have even known there were still some left in the world, much less Florida. The Hollywood location is one of two locations left in Florida, the other being far north in Jacksonville. How fortunate am I that Hollywood is around half an hour away from home? Anyway, I went on Sunday with my boyfriend and some friends to see if Piccadilly was what I so happily had in my childhood. Newsflash: It was pretty darn close! Maybe it wasn't what I remembered in terms of payment. I recall getting food, asking for more at the table, and then when walking out, paying and getting Andes mints. Now you pay at the end of the cafeteria line, there are no mints, but the staff still circulates to see if you'd like a refill or more food. I also recall the desserts being last, not first, but things change. Fortunately, the food hasn't. The fried chicken is still amazing, as is the corn and the bread. I wish I had gotten some cherry pie, but they had none that day. Instead I got apple pie and it was pretty good. Ended up with a side of broccoli as an extra side came with the fried chicken. With my meal and my boyfriend's meal, I think my boyfriend ultimately spent $30, which wasn't bad at all. Would I return? Certainly! But definitely plan on making another outing after because you'll be in and out before you know it. I don't think we even spent an hour there and there were five of us!

    So much food!

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    All I can say - carrot soufflé. I have been coming back for years craving their carrot soufflé.

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    6 years ago

    Great staff (servers) the food however..."A NO GO"!!! And the bathrooms....make some ramen noodles and sit this one out!!!

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    4 years ago

    The worst place ever. Food was over cooked and tasteless. The customers looked like they were in a soup kitchen. Never again!

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    4 years ago

    It is so nasty it makes you sick and I throw up a lot of times and it's just nasty do not eat here bad place too eat and it's not a buffet

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    8 years ago

    Make sure to try the french toast. Great service and good food. Biscuits are homemade

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    Page 2 of 3

    Ask the Community - Piccadilly

    Is this a true all you can eat buffet?

    No it is not all you can eat buffet.

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    Tasty G Spot

    Tasty G Spot

    4.4
    (252 reviews)
    11.5 mi
    $$

    My friend and I had a WONDERFUL time! The food was great,…read moremusic was a vibe and the decor is CUTE! The chefs took care of us with quick service and accurate food! Nothing. Was. Sent. Back! I'm coming for those oxtails and grits baby!

    I have to admit, part of the allure of going to this place is to be able to say you sat in and ate…read morethe Tasty G Spot. Giggity. As odd as it is to go during the day and have brunch, I would say it is the move. You pull into a plaza where everything else is closed except for this business and say hi to the security guard stationed at the entrance of the place---at 11 AM---to walk into a lounge beautifully decorated with green walls, floral accents and a disco ball. It is clear that the majority of patrons come much later in the day, like after 9 PM, to get bottle service listening to a DJ or any other performer. This would explain why the air conditioning was cranked so high, to accommodate the bodies and electricity that would pack the place much later. Our server didn't crack a smile but immediately brought us water after we asked and rounded back twice to take our order. Like I said, going during the day when there are only about 5 other parties dining seems to be the move for prompt service and food preparation. The dishes came out super hot and fresh. The Creole Seafood Omelette ($26) was chock full of well seasoned shrimp and lobster and cheese, with a creamy roux on the side that was good to occasionally dip a bite into but wasn't necessary all the time. The potatoes that came on the side were just the right amount of crispy while leaving some heartiness to them. The Fried Chicken and Waffles ($26) included flavorful fried chicken with breading that didn't quit when you tore it or cut into it. The cool part of this dish is the choice you have of the waffle it comes with. The Cookies and Cream Waffles should be your go-to. They were topped with the chocolate cookie sandwich crumbles and a great homemade vanilla icing. For a Lauderhill establishment in an area where you really don't know of anything else happening, this place is worth a venture out for your brunch. I'd go back to try the other items and drinks!

    Photos
    Tasty G Spot
    Chicken wings and strawberry cheesecake french toast
    Chicken wings and strawberry cheesecake french toast
    Shrimp and Grits

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    Rick's Steakhouse & Lounge

    Rick's Steakhouse & Lounge

    4.7
    (23 reviews)
    2.3 mi

    We were starving and were surprised such a lovely steakhouse was open after 2am. This place is so…read morepretty. I was excepting inside to be so pretty all while being connected to a strip club. I was no mad at all. We received all the attention since there we were the only ones inside. I ordered the lamb chops with mash and asparagus. The lamb chops needed flavor and I was slightly disappointed. The side was great. My friend had the salmon and I basically ate half of it. Delicious! The drinks were drinking! I have no idea how expensive the bill was but I would 100% return.

    Everything was pretty good. From the food to the atmosphere. The only thing I didn't love was that…read morethe restaurant smelled like cigars. They sell cigars for guests to consume there I suppose. Other than that, the food was great and the cocktails were nice. The lobster was fresh and came with a side of butter for one to drizzle on top. It was delicious with the side of truffle fries. My husband enjoyed the lambchop lollipops with a side of sweet potato fries. Overall, our server was awesome! She was handling every single table there and even behind the bar at times. I give her some props honestly. At the end of our dinner they sang my friend and I happy birthday. It was nice because the dessert came with sparklers. I suggest you check this spot out and go next door for some crazy fun afterwards!

    Photos
    Rick's Steakhouse and Lounge open till 5am daily
    Rick's Steakhouse and Lounge open till 5am daily
    1/2lbs Rick's Burger at Ricks Miami
    1/2lbs Rick's Burger at Ricks Miami
    Lollipop Lambchops served till 5am in Ft lauderdale

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    Catfish Deweys

    Catfish Deweys

    3.9
    (1.2k reviews)
    11.8 mi
    $$

    Came to Catfish Deweys with my family right before Mother's Day weekend and had such a great…read moreexperience! We started with the mushroom appetizer with horseradish sauce and the coconut shrimp -- both were absolutely delicious. Everything tasted incredibly fresh, from the seafood to the appetizers. The atmosphere feels super cozy and homie, like an old fisherman's bar, with fish all over the walls that really give the place character. Our server, Leah, was amazing -- so friendly, welcoming, and knowledgeable about the menu. She helped us decide what to order and made us feel right at home. We had the stone crab and crab claws, and everything was excellent. Definitely a place we'll be coming back to!

    There are not many parking spots in front, but the restaurant has someone who will direct you to…read moreplaces where you can leave your car. The dining room is very large and plain and not at all fancy. Our server was polite but she forgot to order my appetizer and didn't provide the separate checks that we requested. We all had versions of the all-you-can-eat scallops. And we never got a second plate because the first one was filled with about a dozen or more large ones. And no matter what special you get, you are allowed some catfish with it. So, of course, we each had a fillet. It was the best part of the meal. While the scallops were decent, we were not fans because they were fried, and a bit dry. The fried catfish was crunchy but flavorful. As to the sides, the cole slaw is good. The collard greens were average. The baked sweet potato was very mushy, and the French fries needed to be crisper. The hush puppies were addictive. If you like large or plentiful portions, add a star, because your belly will surely be full. I couldn't finish my scallops or the extra piece of catfish that I had requested. And you're not allowed any doggie bags with the all-you-can-eat offers. We certainly didn't have room to try any desserts. Two entrees at $35.99 each, one alcoholic drink, tax, and tip was $115.

    Photos
    Restaurant interior
    Restaurant interior
    Key lime pie
    Key lime pie
    Full bar

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    Full bar

    Piccadilly - southern - Updated June 2026

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