The food was fresh, and very amazing! The service was friendly and fantastic and the ambiance was…read morevery comfortable!!

Came for Easter Brunch.......was greeted and sat promptly. Server came over shortly after for a bar…read moreorder even though entire party wasn't there. Sat for some time and had to get up and ask if we could go to the buffet. No eggs, bacon or homefries( finally brought out eggs). Waffles were cold and hard. Chicken French was broken and overcooked. Prime rib well done, carver struggling to carve it. Dessert table messy and unorganized. Had to ask for coffee for entire table, then came served in a paper cup. Children were never offered drinks which included juice and soda. For the price paid for this brunch and we left additional money for server( I hope it was shared with the bussers who were doing a great job!) this was so not worth it. Suggestion...... if you are unfamiliar with buffets and how to prepare and cook for them stick to ala carte dining.

Loving it again tonight! They keep it real. Very good food with the great family/neighborhood…read morefeeling this place has. Ate at the bar and didn't realize the owner was sitting next to me. I said I'll have what he's having! lol the chicken pasta special. Spinach garlic artichoke sun dried tomato delight. It's frequently busy (even on a Sunday night), so make a reservation.

My friend and I dined here on Thursday 9/3. We are both…read morewomen. We were seated outside. After an hour had passed from the time we ordered,we had not received our food.2 other tables who arrived after us did receive their food. We didn't have any input from our waitress about the delay. When my companion went to ask why it was taking so long...the manager came and said we had ordered food that had to be sauteed and that side of the kitchen takes more time.Her tone was quite snotty. Soon after we received our meals. My Chicken Armondo was excellent but my friend's Chicken Saltimbocca was not as good as on.previous trips...no one asked how our food was. This was our first bad experience at this restaurant.

Had a very good birthday dinner with the family here! First time here, enjoyed the ambience, cozy…read morefeel to the dining room. Menu is very extensive, and I wanted to try everything! I decided on the homemade pasta platter - it included a piece of lasagna, a helping of gnocchi, manicotti, and a meatball! I loved the meatball, very good flavor and construction. The lasagna was delicious, well constructed, and flavorful. The red sauce that covered the plate was bursting with flavor as well. The gnocchi's were puffy and light. I brought home the manicotti and half the meatball for lunch the next day, and they were still really good! The platter was $22 and provided two meals, so I'd say definitely worth the price! It also included free bread and butter and came with a house salad with some tasty Italian dressing. Also tried the parmesean peppercorn, which was creamy kind of like a Caesar, and enjoyed that! Definitely worth the price and had a good time! Friendly staff.

I lived in Rochester growing up from Elementary School thru college. Sad to say that since I lived…read morecloser to the thruway in Victor I never really had the chance to come here. Flew into town last night for the weekend, and my niece goes to Roberts Wesleyan so it was close and we found out that on Halloween it's never super busy. Parking lot there and even with the rainy weather it was wide open. Our server was Molly, and the person who greeted us and brought waters was also very friendly and professional. I'm going to point out that everyone here was super kind, helpful, and made us feel like we were royalty even though I'd never been here previously. We ordered drinks (I had the special sangria) and eventually ordered a bottle of Sauvignon Blanc- Cupcake. Tasty! Starter was the artichoke hearts, a family and personal favorite. Lemon forward, buttery, hearts were large. I wish the bread came before so I could wipe my entire face with the lemon butter soaked slices like a psychopath. For entrees, my brother got the seafood provincial, my SIL got the Pasta platter, my niece got the seafood Alfredo, and I got the pesto fettuccini. I opted for the clam chowder side, someone got the chicken soup, and my bro got the salad with the homemade poppyseed dressing. All dishes looked and tasted phenomenal. Probably should not have opted for another warm bread basket but my pasta had so much sauce it was helpful to the dishwasher since my plate was so clean. Passed on coffee and dessert. However, I saw the dessert tray walking out and I was immediately regretful. I'm a diabetic and I would've risked my blood sugar for some of that cheesecake I spotted with the graham cracker crust! All in all, a good family meal. Apologies for some of the photos because I started eating before I remembered to take a pic. Support small businesses! Thanks Molly and Agatina's for a wonderful family meal. Next time I'm back I'll see you soon!

Catered a recent pickleball tournament. They were incredibly friendly and accommodating by making…read moremy son a gluten free pizza as they were serving wings and regular pizza. I'll definitely visit them another time because they were so accommodating. Very nice of them to do this as part of the tournament.

I made reservations for 4:15. The restaurant opens at 4. I got there right around 4:10 tonight and…read moreit was packed. I chose to wait for my friend in the lobby. Right before my friend got there an older lady, a manager or maybe the owner told me I could only have my table for an hour. What? She showed me her reservation list. So?? It's not my fault that the restaurant was overbooked. I thought this was incredibly rude. My friend and I discussed going to another place and we were told that they would just make the other reservation wait until 6. My friend and I both worked in the food service industry for DECADES. I have never been told or told anyone they only had an hour to eat. We said we didn't want to feel rushed. I'm from out of town we were catching up. We were not planning on camping but an hour was simply not enough time. We are not rude so we ordered as fast as we could. We didn't ask for more time. We got garlic bread as an appetizer. They brought over some complimentary zucchini marinara or something. We both ordered chicken French and our food didn't arrive to our table until nearly 5pm. At some point the lady came to tell us that we didn't have to rush some other ladies were willing to get up. Thank you for letting us know, but it was incredibly tacky to tell us multiple times how long we could stay and what their plans were. And yet they still kept looking at our table making it very uncomfortable. We really only sat there for 15 minutes after our bill was paid. We were gone by 6. The original time we were told we could stay until. The garlic bread was okay. It was just their dinner rolls sliced in half and grilled/toasted. The Italian wedding soup was mostly vegetables (huge vegetable chunks). A few meatballs, some stringy chicken and a very few noodles. The broth was good. The chicken French was excellent for the most part. The spaghetti noodles were short. Almost as if they broken and impossible to twirl on fork to get a bite. It was messy, slurping noodles was so embarrassing. I ended up having to leave most of my noodles on the plate because I had to give up. It was a nearly $29.00 dish. I had specifically asked our server to put the garlic bread on my check since we were paying separately. She ended up splitting it between our checks. I wasn't happy with that. I wanted to pay for it myself. We tipped very generously each over 30% for apparently the huge inconvenience we caused. Giving this place a 4 is also generous. I'm not sure I would come back here again. For it being both of our first times coming here-the experience left a bad taste in my mouth. The ambiance is nice, the lighting is good but the whole debacle with being told how long we could stay and then "not realizing we had a reservation she thought we were walk ins. " The food presentation (huge obvious towel swipe on my dish-hope that was a clean towel and there wasn't any cross contamination), the soup may as well been called Italian vegetable soup and the short noodles making it impossible to enjoy a pricey dish... the dessert menu is also lacking. Maybe giving it a 4 is misleading.

My first time last night.It was fantastic!!!!The food was out of this world. The service…read moreexceptional. Really made you feel comfortable.This is the best Italian food I've had in a long time. IT melts in your mouth. This place really makes you feel at home.

Horrible food. Clams Casino were a little bigger than the size of a quarter and filled with nothing…read morebut breadcrumbs, not sure there was a clam in there at all. The Italian wedding soup was nothing but a cup full of chicken, I think Campbell's soup probably taste better. It literally tasted like rotten chicken. The Veal Marsala, was nothing but oil and probably a half cup of Italian seasoning... absolutely disgusting, sorry but that is NOT a marsala. The menu should say these things. Oh, and $17.00 for an old fashion that had 3 cherrys and a 1/4 of an orange with ZERO alcohol and a single stoli orange and water for $10.00......F.U. were not in Miami.. The waitress was great as was the staff.. Probably better cooks working at McDonald's and the bartender needs to learn how to pour.

Rosie's is a delightful little restaurant in a little plaza that you migh miss if you're not…read morelooking. The dinning room is not elegant but rather homey... Very comfortable if a little loud. Pleasant and efficient service. While the food isn't particularly unique or special it is a perfect fit if you're looking for basic and delicious Italian. We will definitely be visiting again soon.

We were visiting my cousin in Penfield, NY and we really wanted Italian food. My cousin said that…read morethere are so many good Italian restaurants in the Rochester area it was impossible to count them. But he wanted to take us to his favorite, which was Rosey's Italian Cafe. We had lasagna, greens (escarole) and beans, and shrimp Parmesan with a side of spaghetti aglio e olio. The portions were HUGE, and yet we all finished every bit of our meals - no leftovers to take home. The food was amazing. Homemade, tasty, wonderful red sauce, everything was so good we just couldn't stop eating. They had to roll us out of there, and we all went home and took a nap. It's the best Italian food I've had in a really long time - just so GOOD! We'll be back to visit my cousin again soon, and make sure we definitely eat at Rosey's again!

We did a take out order for 2 chicken parm, one veal parm an gnocchi over greens & beens…read more Everything was perfect and delicious! My only complaint would be their greens gnocchi and beens were fabulous but the greens were like a salad, not so great! Service was great as well as the ambience! We had been there before but I was not impressed with my dinner!

My gentleman friend and I are in our eighties. He wanted to take me some place nice for my…read morebirthday, so we thought it would be fun to try some place we have never been before. After we parked the car, we walked in the back door of restaurant , off the parking lot, where we were faced with two flights of very steep stairs, so we decided to walk up the driveway in order to walk into the front entrance. Our table was ready for us and our waitress was wonderful. The bread with seasoned dipping oil was very good, as was the seafood bisque. The rest of the meal was terrible. I ordered scallops with homemade pasta, sweet peas, and prosciutto. The pasta was very greasy. It tasted like the scallops and peas were fried in bacon grease and poured over the pasta. There were 3 very small, flat scallops in my dish. The meal was very salty with crunchy pieces of bacon bits. As my meal started to cool off there were small chunks of grease forming on my peas. My friend's pasta dish was blah. As far as ambiance, the music was too loud, and the lighting was poor. it was difficult to read the bill. Very pricey meal for what we got. Not going back. Very disappointed especially since it was my 83rd birthday.

Food was good. I used to buy cheese after eating in the original Ricci's. If I remember correctly…read moreit was early 1980's. I continued to eat there for many year's. So happy new ownership care about quality service and cleanliness.

My buddy and I just wanted to go somewhere for pizza and a couple of beers. So we tried Ricci's…read moreFamily Restaurant and it was fantastic! I made pizzas for twenty years in the 80s to the early 2000s, and this pizza was old style, thick and DELICIOUS, not like those paper thin ones that are usually burnt on the outside. I and my money will be going here from now on.