Sunday morning at Canters was the best experience as the crowd was authentic and full of life. Good…read moreand service excellent

First time here. The decor was stuck in time so that was fun to walk into. I really liked the…read moreceiling in the center. It's a decently sized restaurant. David our waiter was awesome. The guy knew exactly what he was talking to in regards to the menu. It was almost as if he created everything on the menu himself, lol. Food was delicious. Price point feels to be about a $$+. I would come back here again.

I've been to The Heights Deli a few times for sandwiches and beer before Dodgers games, and every…read morevisit is a win! This time, I stopped in for an early dinner. I was planning to stick with my usual sandwiches, but the delicious aroma of freshly baking pizza totally pulled me in. While waiting, we browsed the impressive selection of beers in their fridges; everything is neatly labeled with a wide range of craft, limited edition, sours, ales, hefs, and IPAs. We couldn't resist creating a 4-pack to take home. Love the cool wine cellar vibes The Heights has but for beer and yummy grub. For dinner, we ordered a pepperoni and mushroom pizza (cooked well done, my go to). Waiting for our order, I was this close to putting together another beer 4-pack, but I managed to resist! Our food came out quick, and we headed home (as fast as legally allowed ). The pizza was huge, flavorful, and super satisfying--even if it could've used a tiny bit more time in the oven for that extra "well-done" crisp. Regardless, we left stuffed and happy. Service was great, and I got a kick out of the restroom key attached to a small frying pan--no way anyone's losing that! I usually get lucky with street parking right out front. Make sure to heck the street signs and meters. Always a fun and tasty experience. The Heights Deli is a must before or after the game, or anytime you're in the area!

I placed my pickup order through Yelp, and the process was incredibly easy. I ordered the pesto…read morechicken pasta with sun-dried tomatoes, and it was honestly one of the best pasta dishes I've had in a long time. It came with a perfectly toasted garlic roll that complemented the meal so well. My friend ordered the Heights Sandwich and absolutely loved it. Everything was fresh, flavorful, and well-prepared. I would definitely recommend ordering ahead for pickup. There's also a parking lot behind the deli, which makes picking up your order quick and convenient. I'll definitely be back!

I've been a loyal customer of Mike's Deli since they were in their original location across the…read morestreet, and they have never disappointed. Their sandwiches are absolutely delicious every single time - fresh, generously made, and packed with flavor. What really sets Mike's apart is the consistency. The sandwich makers are true experts who know how to build the perfect sandwich. Whether you're craving turkey, pastrami, roast beef or one of their specialty creations, everything is made with care and high quality ingredients. They also have every side you could want to go with your sandwich, making it easy to turn a quick lunch into a satisfying meal. The deli is always spotless, which says a lot about how much pride they take in their business, and the staff is consistently friendly, welcoming, and efficient. After all these years, Mike's Deli is still one of my favorite places for an amazing sandwich. If you're looking for one of the best deli sandwiches in Los Angeles, this is the place to go. Highly recommend!

Pick up recommended because they are not fast. Order directly from their website, do not order…read morethrough ChowNow. They tried to be cagey about it, and I think want to keep the ChowNow contract because they get orders from there, but it's significantly cheaper on the website. Even though they won't tell you that upfront. Sandwiches are tasty if you're in the area.

Ghost Sandwich was such a great spot, and I would definitely come back. What stood out to me the…read moremost was the customizable menu with a wide variety of proteins, toppings, and breads, so it's easy to build a sandwich you'll enjoy. Every sandwich we tried was outstanding, and you really can't go wrong. It just comes down to your personal preferences. The location is also a big plus. It's right on Melrose and directly across from the Fairfax Flea on Sundays, making it a great place to grab a bite before or after walking around the area. The staff were super friendly, the packaging was well done, the prices were reasonable and the whole experience was excellent. I'll definitely be back to try more combinations.

Quick, easy bite if you're in the area. The space is small but has really nice natural lighting,…read morewhich made it a pleasant spot to sit and eat. We started with a bag of chips and drinks, which paired well with both sandwiches we ordered the Uncle Nikki (cold) and the Howdy (hot). The Uncle Nikki had a distinct flavor, but I found myself wishing it had a bit more to it. The Howdy, on the other hand, was really good my only note is that the sauce was a little heavy, which overpowered some of the other flavors. Overall, I'd definitely come back to try a few more sandwiches.

Ggiata was so great! From the fresh sandwiches to the kind gentleman who served us! This was a…read moretop-notch experience all the way around. Get yourself over to Ggiata for the best Chicken Caesar Wrap in LA.

I heard the food here was good and I HAD to drop by. Not only was the sandwich incredible, the Echo…read morePark location was chic, and their employees were so kind. They truly make this place worth coming back. Shout out to Monica for being super friendly and welcoming!!

Basically if you know you know I can't say anything bad…read moreabout EastSide deli From the spicy Italian to the tuna forgettinoutit.

What a great tasting sandwich!! If you seen my post before, we did sandwiches and this is a great…read moreplace for Italian sandwiches. The place has an old school nostalgic feel with cool classic signs. They definitely represent Los Angeles and the Dodgers. What's the best thing overall is their great sandwiches. I ordered an 11: ham, turkey and cheese sandwich, and it hit the spot. The service is great. The staff is friendly and the sandwiches come out quickly. It's usually busy around lunchtime because there are a lot of offices around there, but the great thing is, you can order online and just pick up the sandwiches so you don't have to wait around! Love Eastside deli!!

We have been a customer for many years and always enjoyed the food and service. Tonite the food…read moreWas exceptional. We had ground beef taco stuffed into warm double wrapped with cheese and served with shredded lettuce-tomato and topped slices of Avocado.?I asked for chopped onion and shredded cheddar and there fantastic salsa. We also ordered their rice pilaf (fantastic). For some reason I also wanted a cup of there fantastic (beef chili? It was sinful. I placed a spoonful of this luxurious chili on top the taco. I was in heaven. Everything I wrote was memorable. They also make steak taco-chicken taco and brisket taco. What a memorable meal. Irwin Z

Brent's Deli is an institution in the San Fernando Valley, and it may just be its best. One thing…read morefor sure, the portions are generally humongous so you will never leave hungry. Nothing succeeds like excess. In fact, most people will need a take out box for one less meal to cook. Delicatessen means delicate eating in German, but at a Jewish American Delicatessen, the emphasis is on the Eating, which I am not complaining. 1) I requested an off menu item of having a Reuben sandwich where half is Corned Beef and the other Pastrami. Brent's Reuben has warm Sauerkraut, grilled Rye bread, melted Swiss Cheese, 1,000 Island dressing. Thinly sliced, multi-layered Mound of Pastrami is a bit on the dry side. Curing doesn't create a deep meaty Umami and spicing is present but attenuated. The Corned Beef is moister with bit more Umami & plush, thin multi-layered red colored meat. I have to say the Pastrami at Langer's is cured more intensely to bring out a deep Umami as well as more complex and complementary spicing of especially warm spiced cloves that adds aromatic richness. Brent's Pastrami doesn't seem to reach that kind of apotheosis. 1b) I asked for the steak fries to be fried two minutes longer for a crisper finish which was honored. Not much in way of that distinctive potato earthiness, but acceptable. 1c) Coleslaw is mayonnaise based, watery, bland, but a good cruciferous, fibrous veggie to add more fibre, healthful phytochemicals to counter the meat overload even though it isn't flavourful 2) Carrot Cake is closer to a delicate, dense, moist spice cake. A slice is enormous since it is cut from an extra tall cake studded with crushed walnuts and a cream cheese like not too sweet frosting. At $14 it could feed 4 people. Service is fine. They take your order and run with it. Bit of tunnel vision where it may be a bit hard to flag them down. But the job does get done. Overall 3+ stars

Iconic historic landmark in LA! We visited right before a Dodger game and LOVED the food! Service…read moreappears long upon arrival yet went quickly and definitely worth the wait! Ambiance is casual yet energetic. Parking was easy. Noticed this restaurant is only about a mile away from Dodger Stadium and a number of people park on the streets nearby (not on the property) and walk to the game - good to know for next time! Highly recommend this restaurant - especially before a Dodger game!

Los Angeles RoadTrip Episode 9 "Rollin' down the Imperial…read moreHighway.. With a gorgeous blonde at my side.. Santa Ana winds blowin' hot from the north.. And we were born to ride.. Roll down the window, put down the top.. Crank up the Beach Boys, baby Don't let the music stop..:) We settled in to "Philippe" for late Lunch.. The Lass ate a "Lamb Dip" Hand-carved New Zealand Spring Leg of Lamb served on a lightly textured French Roll and dipped in the natural gravy of the roasts. Double Dipped, juicy delish through out. Washed down with a glass of Malbec. The Lad ate a "Beef Dip" USDA Prime Roast Beef served on a lightly textured French Roll and dipped in the natural gravy of the roasts. Served "Wet" with just the Bun wet and the Beef, though delicious, was dry mostly?!? Washed down with a very good glass of Allagash Beer. Philippe was a fun classic stop. "Century Boulevard, We love it.:) Victory Boulevard, We love it.. Santa Monica Boulevard, We love it.. Sixth Street, We love it, we love it.. We love L.A..:) Best, Avram Dodgertown Jr.