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    Brent's Deli

    4.3 (3.6k reviews)
    Closed 8:00 am - 8:00 pm
    Updated over 3 months ago

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    BRENT'S DELI ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Brent's Deli

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    Ryan S.

    I hadn't been to Brent's in maybe 15 years, came on a Saturday afternoon on a whim. First time I came was probably around 1996! We waited about 10-15 mins outside. No shade , so watch out if it's a HOT day. We split the signature Pastrami sandwich . Very good, as good as I recall. My cousin got the tuna sandwich. . I didn't love it , but didn't stop me from finishing her half - haha. Nice service , positive experience. If this is what you are desiring - a Jewish deli - you'll enjoy for sure. Quite tasty sandwiches.

    The three of us all ordered bagels & Lox/Cod for brunch
    Steve E.

    Brent's was ALWAYS the best deli in L.A.... and they still are. I moved to Palm Beach, FL 13-years-ago and it's better than any in Palm Beach County. For brunch my cousins & I had lox, or both w/toasted bagels. It was delicious. And as excellent as the food was, the service was just as good. The Waitstaff was quick, efficient and very professional. Every time I'm in L.A. I make it a point to stop at Brent's and you should too. You'll never be disappointed!

    Hamburger steak, with mash, gravy and cole slaw.
    LaNae S.

    Another great trip to Brent's yesterday. My new tip is don't snooze on the pickles. This time I took some home, old and new pickles. I got the hamburger steak, yum!! Of course the service was great and dining room was so clean.

    Mushroom Beef Barley
    Kelly K.

    First time coming to Brent's in Northridge. I liked the ambience and service was excellent. Since it was Tuesday, they had a half sandwich Reuben on special. I ordered this special. I was delivered a plate of three slices of pickle while I waited. The special came with super salad. I opted for the barley soup. The soup was very tasty though the mushrooms that were in the soup were old. There were nice chunks of meat in the soup. The plate with a sandwich some french fries and coleslaw came out next. The sandwich had a lot of meat and a nicely bread. I liked the sandwich. The french fries were thick cut and obviously frozen fries. They were OK but could be better. The coleslaw was sour and I found a piece that looked moldy. See photo. I asked for a replacement and was brought the potato salad. One taste of the potato salad and I could taste that it had bell pepper which I do not eat so I didn't like the potato salad. I went out of my way to come here. I would not do so again. I would come back if I happen to be in the area. I'm a bit spoiled, having had the best of Jewish deli on the East Coast. The West Coast deli is just don't measure up.

    Turkey Melt
    Jillian G.

    Brent's is iconic and an institution that lives up to the hype. The food is delicious and huge portion sizes - great value for the money. The turkey melt was perfection and the carrot cake was the largest I've ever seen. Cheesecake was delicious too. Easy parking in the lot and excellent service.

    Matzo Ball Soup
    Edward S.

    At a lively location in a Northridge strip mall, a visit to Brent's Deli is the best way to connect with long held traditions. You're here to enjoy classic comforting dishes passed down through generations. Grab a seat at one of the comfortable booths or dine at the counter. You can get a combo with half a traditional sandwich with a soup. I opted for the Hot Pastrami with cole slaw and a cup of chicken noodle soup with a matzo ball. The pastrami is sliced thin and piled in a massive round stack. The meat is rich and tasty. I think my mouth watered before taking the next hearty bite. The toasted rye bread is soft with really nice crusty edges. The caraway seeds impart an intense peppery, herbal, and citrusy flavor. The sandwich is so good that next time I'd skip the amazing matzo ball soup for a full sandwich. You can have an accompanying plate of pickles, which are tangy but not too sour. What's more better than a hot bowl of chicken soup on a "cold" "winter's" day in LA? The matzo ball is light, fluffy, and airy. The chicken soup could have been served a bit hotter, but it's clear and comforting. Egg noodles are thin and short. The shredded chicken and carrots are tender and sweet. Dip some chunks of the rye bread into the soup and the chicken flavor and the rye are somehow amplified Parking: The parking lot is large and spots are ready to find.

    Britt C.

    I had to take one star off due to the extreme dryness of the chocolate cake. The piece was huge so we shared it with our kids. Not one of them liked it. The rugelach was not good either. I definitely can't recommend them. Canters has better baked goods. 1/8/26

    Four Layer Carrot Cake
    christina p.

    Brent's Deli in Westlake is always a 10/10. Jaime is so friendly, helpful, and works incredibly hard. The sandwiches are amazing, the curly fries stay crispy forever, and the carrot cake is massive and so good. I've never had a bad meal here. Definitely one of my favorite places!

    French dip and fries
    Chip T.

    I ordered a French dip with an order of fries. The pickles were very crunchy. Everything tasted great

    Sorry no picture of my food  because I ate everything.. hahaha
    Lorena B.

    Food is delicious everything I have tried has been finger licking good. The waiters are so attentive and always filling up my coffee cup. I came on a Sunday morning so it was quiet. I was able to enjoyed my breakfast. Ambiance was quiet.

    Established in 1967. It owns a piece of The Valley's history.
    Emese S.

    Over the years, Brent's earned the reputation of the go-to classic sandwich staple in my book. There was a time when we ordered it in weekly at the office. This time, however, was the first time I actually dined at Brent's. It was serendipity that guided us here. We had an hour to spare and my kiddo was hungry. Only rule: No fast food. So no, McDonald's was not an option. Despite walking into a full house, we got lucky with a 1 minute wait. It was a lively, family atmosphere filled with a constant bustling of clattering dishes, bus boys clearing & cleaning, and table-side chatter. ** MATZO BALL SOUP ** Lots of shredded chicken and egg noodles + it was chock full of carrots and celery. The large "floater" matzo ball was light and fluffy. Although I prefer denser "sinkers", this one was still good. And once I added salt to the broth, it was all fantastic. This is a great option for those with strict dietary sodium restrictions. From my experience, this multi-generational place is where grandkids and grandparents can both enjoy something from the menu. No matter what you order at Brent's house, it tastes like a real, home-cooked meal. ** THE KID'S MENU ** Breakfast for dinner. That's a yes, please and the pancakes were great, said my little guy. 1 scrambled egg, 1 strip of crisp bacon, and 3 Ella's Silver Dollar Pancakes was a decent portion with a drink included. For the little Picasso's dining here, there's a monthly Art Contest for the best sandwich art. Just no finger-painting with your food, please. After all these years, I can finally connect a friendly, family vibe with the restaurant I used to order my yummy Reuben sandwiches for delivery. I'm glad it's more vibrant IRL than what I had imagined.

    Matzo Ball Soup
    Johana H.

    I would give it 5 stars if it wasn't so pricey. The food is good but I don't understand why does it have to be so expensive. I've had their hot pastrami sandwich, bagel chips and matzo ball soup. I like their pastrami sandwich because it's not so packed with the pastrami. It's a good size sandwich. The bagel chips are delicious. Such a good savory treat. However, the matzo ball soup is okay. I hear it's popular but you're really not missing out. I've had much more flavorful and filling soups. Service is attentive and fast. Dining in has a nice home-y vibe to it. It does get busy though. Theres plenty of parking in the plaza.

    For
    George F.

    It's been 27 years since the last time we were at Brent"s Delicatessen & Restaurant. I use to live in Northridge and Brent"s was one of my go to restaurants. The Bay Area is a deli desert so we were craving some pastrami and Matzzo Ball soup. I met up with an old college buddy and spent hours eating and catching up. We ordered the following items Matzzo ball chicken soup Pastrami sandwich Corned beef and cabbage Chopped liver Chicken salad There is always an endless tray of pickles on the table.. Besides the chopped liver being a bit too roughly chopped everything was just like before. Service was excellent keeping our rice teas and coffee filled. Plenty of parking

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    2 months ago

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    3 months ago

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    Taylor P.

    Thank you for your review--we hope you stop back in soon.

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    3 months ago

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    Taylor P.

    Thank you Steve! And thanks for the staff shoutout!

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    Thank you so much for your review! We are so glad you enjoyed :)

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    6 days ago

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    Thank you!

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    15 days ago

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    4 days ago

    Food has always been consistent and we are long time customer. Can't go wrong with everything on their menu. Thank you Brent's

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    8 months ago

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    Taylor P.

    Thank you for your review!

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    7 months ago

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    7 months ago

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    Taylor P.

    We are so glad you enjoyed and hope to see you back in soon!

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    9 months ago

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    Thank you! We hope to see you back in soon!

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    Page 1 of 90

    Brent's Deli Reviews in Other Languages

    Ask the Community - Brent's Deli

    Do they have their own bakery or do they get that sourced from 3rd party?

    3rd party

    Catering sandwiches: if I order for 10 people will there be enough food for more than one sandwich per person?

    Not that I know of, normally it will be 1 sandwich per person max

    Are the serving outdoors these days (2025-26)?

    No, just indoor seating now

    Can you make a reservation?

    No you can not

    Does Brent's accept EBT cards?

    Yes

    Is the restaurant open for Thanksgiving Day? If it is open, do we need to reserve a spot?

    They close for Thanksgiving Day every year as mentioned by the manager named Taylor.

    Is it kosher?

    Heh Jeffery I would say no not Kosher. Every restaurant I know states clearly they are.… 

    How is the chicken noodle soup?

    Pretty good!

    Is their chopped liver chicken liver?

    No, it is not chicken. It is beef.

    Until what time do they serve breakfast on weekends?

    Breakfast is available all day on their menu!

    Does anyone know which meats are kosher here? I've heard from a friend that not all the meats are kosher and only some.

    Hi there! We are a kosher-style deli, meaning that many of our meats are prepared in a kosher way, but are sliced using the same slicers as cheese.

    Will you be open Thanksgiving Day?

    Hi there! We are closed every year on Thanksgiving Day.

    Are reservations recommended?

    They don't take reservations, just arrive in advance of when you want to dine. I recommend calling. They know their busiest times. Enjoy! They're the best.

    As of March 22, 2021, do they have outdoor dining and how many tables do they have and how many people does each table seat?

    Yes, they will accommodate. Outside tables look like they seat up to 6, you'd have to call. Yes, indoor dining.

    Are they open for inside dining?

    Yes

    How much is pastrami by the pound?

    I think its $20 per pound.

    How far do they deliver? I'm on the edge of Granada Hills and Mission Hills. I can't seem to find them on any of the delivery apps.

    They will FedEx anywhere in the country. Expensive, but worth it.

    Can I call ahead and pickup? Also, do they take credit/debit cards or are they cash only?

    Yes. They have pick up. It's really fast and good. They take cash or credit.

    How long is the wait time for sunday brunch for 8 people?

    I suggest you go as early as possible or the wait will be long... Maybe 30 minutes

    Are there dairy-free options? My kid has dairy allergies.

    Absolutely. Turkey, pastrami, roast beef sandwiches. Soups salads French fries

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    I went here for a late lunch a few days ago. It wasn't busy since it was a weekday. I copped a…read moresquat at a high top table and perused the menu. The drinks looked good but I decided to save some calories and just had a glass of water. For food I started with clam chowder. I'm thinking it was a special since it was on a piece of paper on the table. It came in a bread bowl...it had lots or clams, bacon and potatoes. It was delicious. It could have been a meal with a small salad. So for my entree I had the lobster Mac and cheese. It was good as a well. Ooey gooey and seasoned nicely. I was almost full from the chowder so only at about 1/3 of it but would definitely recommend. It was my first time coming here and I'd definitely return.

    Honest review…read more.... Beer options - 5/10 They were aiming for local brews but honestly, not the best options. Food - 7/10 For pub food, it's not bad but not great. Service - 5/10 I'm not sure if they were just so understaffed or what was going on. Food took forever to come out & it seemed as if there was only 1 waiter for the entire restaurant. She also had an ugly attitude. Price - 2/10 Honestly for pub food, it's way too overpriced. You're paying West Hollywood prices in the valley, probably more. I hate that each sandwich/burger is $15+ à la carte. Ridiculous! Cocktails - 2/10 Ordered an old fashioned multiple times & each time it was too heavy on the bitters. Gross! Ambiance - 6/10 It's a cool dive bar feel but the TV sound could've been on for the ball game. OVERALL - 6/10 It's way too overpriced to even want to come back. The food is mid, and just not worth the price. The beer options also are not it. Cocktails aren't great either. Probably wouldn't come back.

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    When you think dive bar you think super tiny and sticky floors, however this was a more of a subtle…read moreversion of that with the dive bar feel until it got packed inside with college kids and you felt like a sardine still in the can. Service was great, drinks were good, prices are reasonable. A pool table and some other game off to the side, large seating area and outside patio too. Large parking lot in back, but can park on street too.

    The GOAT is the perfect spot for a drink, catching a game, singing karaoke, or hanging out on a…read moreweekend night with a live DJ spinning tunes. I often visit with my friends to watch a game and enjoy a bacon smash burger (this time I tried the chicken sandwich and it was good!) with fries and a Dublin Donkey, which I think is a Moscow Mule with rum. I'll need to verify that and get back to you. The place is always clean, they have a shuffle board and pool table, which usually has a game going on, and the bartenders and cooks are always super friendly. There are a bunch of TVs, so they can always switch to the game you want to watch. It's usually pretty empty during the weekdays but can get crowded on weekends with a live DJ spinning the joints (sometimes you can't even get from onside of the room to the other). Occasionally, they have a taco man and a food truck outside late at night. Overall, it's a great place to visit if you're not looking for a crazy scene, where everyone is respectful and greets you as they pass by your table. OOOOO 5 out of 5 Afros

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    Solid choice for a casual lunch/dinner with a bunch of TVs to watch sport with some good punk…read morerock/rock music. Will be coming back for sure. A great mix of food. The sushi options were great. They also have daily happy hour from 3-6, even on the weekends. I had the banana bread old fashion and was surprisingly pretty good. The tuna crispy bread was really good, good portion. The cauliflower was also good, definitely had. A kick but for someone that doesn't do spice very tolerable. The sushi burrito was also good but fell apart at the end. Staff was great, and the bathroom was also pretty good, 3 stalls for women. Parking was $7.50 which was a bit wild. I wouldn't park i come and park in the garage

    We came back to this restaurant after a long time, hoping to have a better experience…read more Unfortunately, it was very disappointing. About a year ago, we were asked to leave, and when we recently returned, we were once again told to leave the premises. The whole situation was uncomfortable, embarrassing, and honestly very frustrating. We felt unwelcome from the moment we arrived, and it left a really bad impression. No customer should feel that way when visiting a restaurant. Based on our experience, I can't recommend this place. There are plenty of restaurants that make guests feel respected and appreciated, and sadly this was not one of them.

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    Dark Horse Tavern

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    First time here and it's so close to home, I'm glad that my experience was so pleasant! I asked the…read morebartender what can he make with bourbon and made me this delicious strawberry margarita! It was soooo good! Also ordered the smash burger and Cesar salad, they were both satisfying and tasty; I will definitely be back. The place is bigger than it looks from the outside and the only reason it doesn't have a 5 star rating is because of parking! Theres street parking in front and down the street.

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    Brent's Deli - delis - Updated July 2026

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