Very delicious food with very kind people!!!…read more I ordered the moku moco, very tasty gravy and great portion size for big eaters. We also had an omelette, Portuguese sausage, hashbrowns, all of it was yummy. Highly recommend coming here before visiting the Ho'omaluhia botanical garden nearby!

"Oh wow" was the first thing I said when I bit into the corned beef hash. It was such a satisfying…read morecrunchy & flaky texture, even under the gravy. I ordered the Hapa Moco so that I could try both the original with the highly recommended corned beef hash, and I was not disappointed. I tried the beef patty next and it was seasoned very well on top of the nice chargrilled flavor. I visited a second time on my trip, this time ordering the mix plate with shoyu chicken, beef, mac salad, and fried rice. This was a nice variety of flavors and was great as well (especially the fried rice). But nothing beat that Hapa Moco (which I convinced my girlfriend to get). Bottom line, the food is really good. But if there's one thing you should get when you visit, it's the Hapa Moco.

Anytime I can patronize a local, small business, I will…read more Nene Goose Bakery has been in business for 31 years according to one of the owners - an older Japanese couple. They open at 600a but there was a queue to the left of the entrance when I arrived a bit after 800a. I waited 30 minutes to get in line and get out with my pastries. Pastry case was half-gone...so I need to come back...and come earlier. Two customers are inside at a time; it is a small bakery. I got a mochi an pan, choco glazed donut, apple bun, veg pizza, and spinanch & onion bun. I got brunch. Also, I got very full. Everything was excellent. It is comparable to Brug Bakery. Tough call but the mochi an pan was the best. They also sell pies for $25 and loaves of bread. Next time, I wanna get the Choco Animal, which, I believe, is a chocolate roll shaped into an animal. Yes, it's probably for kids, but kids aren't buying. Located in the Keolu Shopping Center on Keolu Drive in Enchanted Lakes. Open from 600a till 100p; Friday to Sunday. Closed Monday, Tuesday, Wednesday, and Thursday (?)...not sure about Thursdays. Cash only, so bring bills.

We stopped by Nene Goose Bakery on a Saturday around 9:30am. There was a small line outside, and…read morethey only allow one party in at a time, so things move steadily but not quickly. They're open from 6am-1pm, and by the time we got there, a few items we wanted to try were already sold out. If you have your heart set on something specific, definitely come early. Cash only!! One of the sweetest parts of the experience was the owner -- a sweet older lady who takes your order herself and carefully packages everything up for you. It feels very personal and old-school in the best way. Here's what we tried: Long John - The star of the show. It's served chilled and doesn't look like your typical long john. The donut itself was light, pillowy, and slightly crispy. The texture contrast was perfect. We'd honestly come back just for this. Mochi An Pan - Really good. The mochi had that satisfying chew, the red bean wasn't overly sweet, and the bread was soft and fresh. Mushroom & Onion - Savory and comforting. The cream sauce was flavorful and paired well with the soft bread Ham & Cream Cheese - This one was a bit too dense for us, likely because of the cream cheese topping. Not bad, just heavier than we prefer. Parking is easy and plentiful since it's in the same lot as the movie theater. Overall, such a cute local bakery, make sure to come early, bring cash, and don't skip the long john.

Great prices and always yummy! Service was quick and friendly. They have cream filled options but I…read morealways love the classic little seating with some shade to enjoy for those who don't want to take it back to the car would be nice, but usually we are picking up to go anyway. :)

We were on the east side of the island so checked out the truck! IMO the main location (building)…read morecloser to downtown is much better. This time around our malasada's, while hot and fresh, were dark brown and overcooked. Missing the light airiness. Still enjoyed them!

Stopped for some malasadas, which are a Portuguese donut that are a Hawaiian staple. Leonard is THE…read moreplace to get them, whether at a shop or good truck. We decided to try the traditional, which is just shipped in granulated sugar, a custard filled and a chocolate filled. These are not like regular donuts, l although say first glance the look like regular donuts. Malasadas are very eggy--almost like a wet custard pastry, if that makes any sense. I don't like weird textures, and while I did like them, the texture was a little on the custom of "iffy" for me. Hubby really liked them, and they tasted so delicious. Note of caution: they didn't seem to be the same the next day. The eggs texture made it seem kind of "wet" the next day, so the one we saved ended up in the trash. I'm giving it a five because they tasted delicious, and the texture issue is MY weird thing. Everyone else seems to love them, so I'm going with that!

A nice sweet snack and creamy filling, soft inside if your eating the og…read more Quick service Clean parking lot

I bought the sampler with four mini cupcakes. I had no idea what flavors I was eating because they…read moreweren't labeled and the employee wasn't able to tell me much about them even though she baked them. The cupcakes were very cute visually, but the taste was just okay. Customer service was subpar. No greeting or thank you. When I asked questions, her responses were vague and unhelpful. Not knowing what your best seller is and saying "it depends on what you like" doesn't really help guide customers or encourage a purchase.

I was surprised at some of the reviews! I purchased a four cupcake sampler at the Windward Mall…read moreopen market. I will agree with other yelpers that the very pretty young baker could use a little more self confidence to help boost her sales. She'd answer questions with very minimal response. But I wanted to pick up the cupcakes first my son to enjoy even without knowing what the flavors were! We were happy though as the frostings were light and yummy and not too sweet. The cupcake was moist and flavorful. I'd buy these again and I hope the pretty baker will get more self confident to sell her delicacies!

Great products...everything is exceptionally good...........great people who work there.............read more

Wow! I was wow-ed by the number of choices of "smeared breads." I remember at least 12, but here's…read more our haul~ Strawberry, mocha cinnamon, guava, liliko'i, pnut butter cream! Parking available to pick your choices of the soft buns with delicious smear, and lots of it. Be sure to have napkins. We're returning for their pastries and pies next visit!

If you're looking for a decadent chocolate cake, come and see Georgi! Pictures does not do this…read morecake justice, as it is the best tasting, super moist, chocolate explosion I have ever had. And always service with a smile! And you gotta try her banana cakes too, yummy! Visit her at Windward Mall's Open Market on Sundays or contact her directly to set something up. I promise you, she will not disappoint.

Tried the Banana Mac Nut Banana Bread. Very moist and delish. They were at the Sunday's Farmers…read moreMarket.

I'm very picky with doughnuts, but Donut King is my go to spot whenever I have cravings for them. I…read morewill 100% rave about their croissant bites. Never had them till I tried DK and it's been my favorite thing to buy since. Their doughnuts are exceptionally good and so are their croissants sandwiches. They have regular doughnuts, croissant doughnuts and cake doughnuts. Very different from your typical doughnut chain. I will say that it can be pricey, so Donut King is more of a special treat for me if anything. Other than that their service is quick and smooth and would recommend trying their different pastries.

The Doughnut King is a small space next to central pacific bank in the Kaneohe Bay Shopping Center…read moreacross from Windward Mall. While the space previously was large enough to hold a small restaurant, the new layout means the counter and display take up about half of what used to be the restaurant's space, with the other side left open. There are a few chairs by the doors, but sitting at the open air tables by diagnostic labs is probably better. I went on a saturday morning around 9:10, and it was not busy. I got the red velvet doughnut and the maple cronut right away, and it was a fast checkout. The red velvet is solid. Not too much to say that makes it stand out from other versions of the cake. But it was moist inside, with a nice slightly firmer outside and glaze. A perfect safe option for picky eaters or when you want something simple but delicious. The maple cronut was a softer cronut with a lot of give. The outside has a little crunch like you'd expect, while the inside is buttery and more doughy but also has a lot of air bubbles making it feel larger than it is. The flavor is nice and not overpowering. A cronut might be best paired with a coffee or other drink as it starts to feel heavier towards the end. Still very good, but it may be better to save half for later.