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    Third Proof Pizzeria

    4.3 (72 reviews)
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    THIRD PROOF PIZZERIA ATMOSPHERE

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    Cheese pie!
    Alyssa S.

    My kid in San Diego saw this in Dave Portnoy's... and said, hey Mom, you better check out this new pizza place while you're in Jersey visiting family! There used to be very mediocre pizza places in this strip mall. But this place, which seems to getting hype not just in New Jersey but on social media nationally, is super tasty. We didn't want to have it be too crowded when we went, given the new reviews. So we put in an order a day ahead in person, and then picked it up today right on time. We got a cheese pie and everyone agreed it was very solid. The dough was excellent and the pizza was very flavorful. We are going to try to try the New Haven before we leave town. I wouldn't say this was mind blowing but it was very good. One drawback is that they're so busy they don't have time to do slices. But right now they're not really serving a local drop in crowd, but more foodies in the know who are ordering whole pies. But the pizza is definitely fresher than Gencarelli's. So I'm glad news reached San Diego and my kid could fill me in during my trip!

    Buffalo Chicken Parmigiana.
    DJ W.

    First time trying Third Proof. My coworker who lives in the area told me about it. I came to check it out, and I wasn't disappointed. The food was delicious and worth checking out. The staff is friendly and welcoming, which is refreshing.

    New Haven pizza
    D C.

    Out of this world I must tell you not only does the New Haven pizza taste great the vodka and classic chicken parm are delicious see you soon and love love love what you got going on at Third Proof. Tight clean spot with great service.

    New Haven
    Saqui R.

    I came in with high expectations after reading about this place on NewJersey.com, and I left very impressed. At just 25 years old, the owner clearly has a bright future ahead. I'm not sure where he learned to make pizza, but he absolutely knocked it out of the park with our lunch. We tried three different pies: the Cheese, the Hot Honey Roni, and the New Haven. The Hot Honey Roni was the clear favorite of our group, followed by the Cheese, with the New Haven coming in third. The Cheese pie alone deserves high praise as I'd give it an 8.9. It's really that good. I'll definitely be coming back, especially since it's right down the street from one of my customers. Looking forward to trying more of his pies next time.

    Cheese and New Haven side by side. No difference. Both are tasteless swill. Portnoy is a liar!   Don't trust his reviews.
    Jim L.

    WTF? ARE YOU JOKING? Dave Portnoy must have been tasting pizza from some other place. The pizza here isn't even worth mentioning. No flavor at all for the cheese nor the New Haven which are both the same! It's a joke on idiots! Ever hear about The Emperor Has No Clothes? That's this place. See my pictures. Pizza here s nothing at all. Just standard crap from a strip mall. No flavor. Nothing. Waste of time and money. If you go here because you believe the hype you're an idiot. If you go here because you think the pizza is good...you must think McDonald's is a 5 star gourmet restaurant! Wake up people! The pizza at this place is garbage. No difference between cheese and New Haven. If any of you people have ever been to New Haven Ct. And had pizza you would know what a joke this clown circus is!!! Spend your money elsewhere. Portnoy is crazy to high score this snake oil shit hole! You've been warned!!

    New Haven Pizza
    Todd C.

    I ordered online and initially I was shown a 40 minute wait. After I placed the order I noticed it was a two hour wait. If your order is scheduled for a time, don't expect to get it any earlier. My order was scheduled for 6:15. I arrived at 6 and was told to wait until the scheduled time. It was actually three minutes late. Oh well. While I waited I had a chance to check out the small dining area with seven tables - three higher tables with two chairs apiece and four tables with four seats each. You might be better off with a take out order. We opted for the New Haven pizza and Vodka Chicken Cutlet Parm. The pizza was very good. I really like these sourdough bread that they use and the sauce was tasty. No complaints on the Vodka Chicken Parm. It was a huge piece that I wasn't able to finish. There was plenty of cheese and sauce and it was truly delicious. Overall, the hype is real. Was it worth a 2 hour wait? Probably not but we would visit again.

    Steve S.

    Heard great things about this place for months so Wifey and I stopped in for a to-go order. Wifey and I took home a plain pie, a burrata pie, and garlic knots with vodka sauce. Service was super friendly and we got our order pretty fast for as busy as the were. Really loved the vibe of this place - they don't have a ton of seating, but enough. While there it was a constant flow of people picking up. As for the food...WOW, JUST WOW. We've been going to the same pizza place for almost 25 years, love their pizza. I don't know what to do moving forward because the pizza at Third Proof was RIDICULOUSLY good. Plain pie was delicious, with a GREAT crust and a really nice sauce - savory and not sweet. The buratta pie was even better...crispy crust, salty buratta, garlic and the amazing sauce. Finally, this was the first time I had knots with vodka sauce...there's no reason to go back to plain marinara because I'm hooked. Lots of garlic, nicely cooked and a fantastic sauce. Best pizza I've had in a long time.

    Pizza
    Neb A.

    Excellent pizza. Highly recommend. If you like crispy well done pizza and or New Haven style pizza, this is your place.

    New Haven
    Joseph S.

    Placed a pickup order for 7:45 without realizing they close at 8. The place was absolutely packed with about 10 people waiting for pickups and full seating. Despite that, the staff was hustling, super polite, and very apologetic about the delay. They were churning pizzas out as fast as they could. We tried the new Haven pizza which was thin, saucy, and delicious. The vodka sauce pizza was super cheesy and oddly enough tasted even better the next day. The garlic knots were to die for. Cheesy, garlicky, buttery, crisp on the outside, and soft on the inside. We will definitely be back to try the chicken parms and get more garlic knots.

    Shake Hands with Sourdough Slice, Fresh Basil and Parmesan Cheese!! Crispy Pizza Perfection!!
    Bill M.

    The Proof is in the Pizza!! throughout my busy schedule I always try to find time to indulge in new Pizza experiences. Anytime, anyplace, anywhere I go I'm always on the lookout. So I'm super stoked to report that upon first inspection of Third Proof I found some of the most expertly prepared Sourdough Pizza I've ever enjoyed. IYKYK, Sourdough is made with naturally fermented dough using what's known as sourdough starter instead of commercial or instant yeast to leaven and flavor the dough. The wild yeasts that are in a typical mixture are what's responsible for making the sourdough rise as well as creating great flavor and excellent texture. Made completely from scratch you can tell that each and every phase of this baking process has been carefully thought out and the obvious use of the highest quality ingredients here are clearly evident in each and every tremendously tasty bite. Baked to perfection, this thin style crispy crunchy Pizza only needs a first proofing to make it's case to the FULLEST!! !! Yes People The Proof is Most Definitely in the Pizza !! Come And Get Your Munch On!!

    Garlic knots
    Jill R.

    Friendly service- Pizza was enjoyable with a crisp crust Indoor seating Online ordering Plenty of Parking We liked the pizza but were not totally in love -we might try a different kind next time. We also tried the garlic knots. We both thought around 3 1/2 stars

    Robert P.

    Wanna give this place 0 stars so they don't get too busy and I can always get this quickly. Honestly a top 3 pizza place I've had. I ordered the New Haven style with no parm (they actually read and followed that request which is a huge bonus now a day) and it was fantastic. Crispy with burned crust ends but the undercarriage is crispy but no burned. It's a sourdough used which has a unique and crispy profile. It's a relatively new place and the ovens look "legit". Will definitely be back for more. Top tier pizza!

    Interior (there are a few two-person tables along the opposite wall as well)
    Megan Z.

    If you love L'Industrie, you'll love Third Proof. The cheese pie is physically and texturally almost identical, which is pretty amazing considering that Third Proof is sourdough only and L'Industrie uses yeast. Sooo crispy (the kind that gives you ASMR vibes), but not dry -- with an excellent chew. Truly great pizza. The owner was behind the counter slinging pies, which is always nice to see in a sector of the food world where this started as the norm but seems to be a more rare occurrence. He was super nice, down to earth, and was genuinely interested in what we thought of the pizza and other famous spots we'd all tried. The place is brand new, so very nicely updated and super clean. At $21 a pie, this is pricey but worth it, and competitively priced for the growing northern NJ pizza scene. My husband (who already promised we'd be back within a week to try a square pie) and I will be regulars for sure!

    A terrific lunch with a terrific friend at a terrific pizzeria. Yum!

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    19 days ago

    We ordered a vodka & chicken parm pizza, it was burnt and dry. No sauce at all! $31 and they want a tip also. So happy I didn't tip!

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    Page 1 of 2

    Ask the Community - Third Proof Pizzeria

    Do they sell slices or only wholes pies?

    Whole pies only, didn't see and pies out for single slice purchase or prices for them

    View All 2 Questions

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    3.8
    (21 reviews)
    1.6 mi

    This pizzeria is wonderful! We went in to order a thin pie & garlic knots to go but grabbed 2…read moregrandma slices to eat, while we waited. The grandma slices are the best I've ever eaten. Perfectly sauced & fresh mozzarella & basil. The cheese is real quality cheese (you know how "chewy" cheap cheese can be, like chewing gum. Its a pet peeve of mine, I can spot cheap cheese a mile away, this is QUALITY cheese) and the sauce is definitely a show stopper, very fresh! The garlic knots are perfectly seasoned, garlicky & nicely "bready" (soft & pillowy) We got the thin pizzas to go but my husband grabbed a slice out to try & it was so good he ate 3 slices on the way homeso thin with crispy cheese on the edges & it was perfectly sauced & topped with their delicious cheese all in the right proportions. We're going back on Wednesday to get a Sicilian pie (gonna grab another slice or 2 of the grandma pie to eat while we wait) It's worth the drive from Nutley to Parsippany, the food is that good & we live in an Italian town full of pizzarias. Didn't get a picture of the grandma slices, we were too hungry & they were too good! The owner, Johnny, is so friendly & just a great guy. You can see the pride he has for his restaurant & how much he cares for his customers.

    Decided to try this place after portnoy came. The person on the phone said it would be done in less…read morethan 20 mins. once i got there i had to wait 30 mins for a small personal pizza just for it to be completely burnt on the bottom undercarriage. tried to eat around but Not good

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    Famiglia Pizzeria Modern Italian Kitchen
    Plain Cheese Slice= Pretty Good!!

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    Tuscany Villa Ristorante

    Tuscany Villa Ristorante

    3.6
    (108 reviews)
    0.4 mi
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    Tuscany Villa Ristorante in Montville is a casual BYOB Italian restaurant featuring tasty cuisine,…read morea casual, welcoming atmosphere and attentive service -- making it one of those rare spots that works just as well for a low-key date night as it does for a big family dinner. The ambiance is what one would expect from a casual BYOB -- slightly better than average decor; attentive but not overwhelming service; and freshly-made and tasty classic Italian favorites at reasonable prices. I recently attended a surprise birthday party for a friend at Tuscany Villa and I can't say enough good things about our experience. The kitchen executes well on flavorful and beautifully presented dishes and every member of the staff was incredibly professional and attentive, making sure that our group was well-taken care of all evening. The dinner menu features typical pizzeria cuisine including a variety of slices and hot and cold subs as well as a variety of more Italian favorites including pastas, chicken, and shrimp dishes, which offers enough variety to appeal to everyone (including those with dietary restrictions like gluten or dairy intolerance). It's obvious that the chef takes pride making meals that present well and taste great. It's rare to find a spot that hits the mark on both high-quality cuisine and seamless hospitality. We'll definitely be back! PRO TIP #1: Bring a bottle of wine or beer from home or stop at the liquor store next door for some adult beverages to enjoy with your meal. Tuscany Villa Ristorante is a BYOB establishment and does not serve alcohol. PRO TIP #2: Portions are often generous; consider sharing an appetizer or entree if you're not planning on taking home leftovers.

    Place has gone to shit, so lets dissect this corpse shall we?…read more Garlic Bread - Toast with an obscene amount of "jarlic" on it...yes the jarred garlic Shrimp Pasta - Why is the sauce sweet? Alfredo sauce isn't supposed to be sweet. Also why was there a hair in it? "Short Rib" Ravioli - Here's where we get into potential lawsuit territory (not by me but by a future customer). Ignoring the fact that the sauce was rank, the "short rib" looked and tasted like packaged tuna, and the ravioli being uncut...HALF OF THE DAMN SERVING WAS PUMPKIN RAVIOLI. HALF. Now had i been allergic to pumpkin (which btw, isn't even on the goddamn menu), this would have been a MAJOR health hazard. My server's response? "Oh maybe the chef just ran out and replaced it with that haha" Haha? Yeah how very funny of you and how very intelligent of the chef to just replace half the dish randomly with a potential allergen without notice. Zero accountability, zero flavor, zero fucks given.

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    Tuscany Villa Ristorante
    Delicious Chicken Balsamic Slice!!
    Delicious Chicken Balsamic Slice!!
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    Valentino's Pizzeria & Restaurant

    Valentino's Pizzeria & Restaurant

    3.3
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    1.2 mi
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    Super Solid Pizzeria specializing in delicious thin crust style dough but can also put together…read moresome serious Sicilian style as well. Owned and operated by some of the coolest people in the business who are always fast friendly and efficient. Literally everything off this outstanding menu sounds like something I could get into including Italian inspired comfort dishes which [let's face it] always has and always will grab my attention. There are plenty of seating options to choose from and the shared parking lot out front is really convenient. Whether you're dining in or taking out you really can't go wrong with Valentino's Restaurant. Come And Get Your Munch On!!

    this pizzeria use to be a great place with great food but past few months it's been awful i ordered…read morea salad last night upon eating it i found 5 staples inside my salad 2 of them inside chicken yes you heard that correct STAPLES! I would recommend checking you're food if you do eat here I will never be ordering here again it's gotten beyond expensive and takes over hour to get you're order and even at that you don't even get the whole order and it's just junk I hate having to write a review this way but sadly with awful service a review needs to be made! be weary here and I hope I didn't eat any staples without realizing it

    Photos
    Lots of seating!
    Lots of seating!
    Flavorful Slice with Crispy Crust as Thin as Cardboard = YUMMMMMMERS!!
    Flavorful Slice with Crispy Crust as Thin as Cardboard = YUMMMMMMERS!!
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    Wood Stack Pizza Kitchen

    Wood Stack Pizza Kitchen

    3.9
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    1.5 mi
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    Woodstack is a great, casual place to dine for pizza and other Italian dishes. Reservations are…read morecertainly needed on the weekend since it's hard to quickly snag a table. I sat at the bar because the wait for a table was long, and the service was excellent. Each of the bartenders was friendly and attentive. Although I sat at the bar, I had a peach iced tea and one of their seasonal mocktails. Both tasted fantastic, and I didn't even miss the alcohol. For dinner, I had the Bader Sting pizza, which featured soppressata, mozzarella, tomato sauce, and hot honey. It was fantastic. My mate had the grandma pizza (mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano), and it was equally delicious. Since we were served bread before the meal, we could've shared one pizza since it had 6 slices, but I was glad I had leftovers. All in all, I had a great experience at Woodstack and look forward to trying their wings since I saw so many orders coming out. Plus, there is a happy hour during the week from 3-6 pm with great food and drink specials.

    Came here for the first time and had a great experience! We sat outside and the covered patio was…read moreperfect for a nice day with a bit of overcast. We had the Salumeria (cheese and meat board) special that was a huge portion! Definitely a good amount to share with a group of 4-6. My husband got the Bader Sting and it was a good amount of pizza with a lot of different flavors. I got the frutti di mare on the specials. I wish the seafood was a bit larger but otherwise it had lots of great flavors. Their espresso martinis were delicious!

    Photos
    Large room/event space
    Large room/event space
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    Third Proof Pizzeria - pizza - Updated July 2026

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