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Pier 88 Boiling Seafood &Bar

4.4 (516 reviews)
Open 11:30 am - 10:00 pm

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PIER 88 BOILING SEAFOOD &BAR ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - Pier 88 Boiling Seafood &Bar

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Linda J.

We came in after driving a LONG drive from Hemet, Ca to eat here. At first it was a bit confusing because the lady who sat us down said something we didn't understand. A grandmother, daughter, and her four children apparently get taxed a forced tip included into the check because there were a total of six people. Natalie our server was very nice and professional. She brought the lemon! Yay . They ordered some 1/2 pound bag of crab stuff, chicken tenders, sweet potato fries, while I ordered a clam chowder soup and some calamari that was on the hour menu. I enjoyed my food and watched them enjoy theirs. The restaurant is very clean including the bathrooms. My only complaint other than the "having the charge for 2 women and 4 children" is I had to ask for a water refill. Thanks Natalie for being so friendly

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Al J.

This was our first time here, and we were pleasantly surprised by the incredible laid-back environment. The staff was incredibly friendly and welcoming, making us feel right at home. The food was amazing, perfectly seasoned and cooked to perfection. The only downside was that we had a large group and had to share one bucket to collect the shells.

Kerry W.

My grandson wanted to try this place and we finally found the time. We ordered the kings special and added crawfish and sausage with the garlic butter. We poored it out on the table, but next time we will leave it in the bag, what a mess hahaha but great fun. The garlic butter was ok, I don't think it was real butter but had a good flavor. The seafood was great! Everything was cooked just right and we finished the entire table of food! Definitely coming back for this again!

King's Special & 1 pound Crawfish
Edith S.

I had another great pick up. Our food was called in and ready at the estimated time. The hostess was polite and welcoming. The food received was accurate and packaged nicely. I've never dined inside but I am happy just ordering the food to go.

Menu
Leanne H.

Yikes, I'm honestly surprised by the overall high ratings for this place. My hubby and I came here a few days ago for the first time and were really looking forward to it. We ordered the Famous Low Country Boil, a half pound of crab legs with the 88 Special (medium spice), extra corn, rice, and a side of butter. The flavor was... just average run-of-the-mill typical franchise standard. And the medium spice had very little kick to it. If you like actual spice, you'll probably want to go higher. They also don't give that much sauce compared to other boiling crab spots, so that was a bit disappointing. Service also wasn't great. Our waitress was nice, but pretty inattentive. Our food came out without the side of butter I specifically asked for, and she had been chatting at another table for a solid 10 minutes. The second my husband got up to ask the host for butter, she suddenly came over to check on us. It just didn't feel like anyone else mattered. I noticed another table had to flag her down too. I'd genuinely love to hear from SD locals who've been to Crab Hut, The Boiling Crab, or Crab Pub and how this compares-- because in my opinion, this was subpar and disappointing for the price. Unfortunately, we wouldn't go back. We'll continue to make the drive down to SD for much better boiling crab.

Menu
Lesley C.

Picked up dinner last night. When it was time for dinner, I opened up the bag and realized that it was so watered down and less seasoning. They didn't wait for all the water to be drained to be added to the seasoning. It's the best in town but honestly I rather take a drive to San Marcos and be satisfied and not upset.

Betsy F.

We came here to celebrate my brother's birthday and all I can say is, FINALLY there's a really good seafood broil place in the Temecula/Murrieta area. I was pretty excited to try this place because it took over Tilted Kilt - so the restaurant was pretty spacious. It's very clean inside & the nautical theme was very cute. The servers in my opinion were a bit lacking. We had one server in the beginning who was extremely sweet & checked up on us often, but she was done with her shift so she did a courtesy check-up with us to let us know that someone else was going to be helping us the rest of the night. We probably only saw this server once in the beginning and she disappeared for the rest of the night. We constantly had to grab other servers walking by to ask for things we needed. Though the food, I'd say is a good 4/5! Really good prices for the combo seafood broils, we got the $108 seafood special with lobster, snow crab, shrimp, crawfish, mussels, and 2 different types of clams. It was a great deal & a HUGE load of food. Between 4 of us, we still couldn't finish the combo deal. Perfect for leftovers. Regardless, the experience here was great and the sauce was pretty good - medium is pretty spicy FYI so you'll get a nice hot tingle to your food!

Lemons
Michelle T.

Wanted to try this place since they opened. My son loves a seafood boil. They have happy hour too so that's a plus. We came in around 4:30 on a Friday. Not too crowded. Lovely place with a bar and lots of tables. Music great and servers greet you right away. I ordered the happy hour cheese sticks and calamari. I would not recommend these tasted like cafeteria food items. We also got the oyster basket and my guy liked it. Fries were good. My son got the famous low country seafood boil. That's where it's at!! Flavorful and delicious and good amount of food. We added extra eggs and potatoes. I'll get that next time. Service was excellent.

States 100% gluten free, but apparently it's 100% not?

Came here with my husband because on their website it states their sauces & seasonings are 100% gluten free. I called ahead and the host confirmed it and also confirmed that their fried food was NOT gluten free. We came in to get seafood boil, ordered and were preparing for our meal to come. Another lady (I'm assuming one of the chefs from the back) came out to let us know the seasonings and sauces are in fact NOT gluten free. This was super confusing because the host and the website both state that the seafood boil sauces/seasonings are 100% gluten free, but now one of the kitchen staff is coming and say it's not? I really appreciate her being so quick with letting us know but this was very confusing and false advertising. Our server was also very nice, but even she admitted that she was confused because she didn't think the seasonings/sauces had gluten either. Very disappointing cause it seems there's some confusion on what exact ingredients are being used to serve the food. Very unsafe for those with a severe allergy like celiac or anaphylactic gluten allergies. Will not be returning or recommending to others until they can solidify what ingredients are truly being used and all their staff are aware. Two stars instead of one because at least someone let us know before we were served.

Pier 88 Boiling Seafood & Bar:  26520 Ynez Rd, Temecula, CA 92591, 20251028
Jon V.

We celebrated our daughter's accomplishment of attaining a high score on her DAT and requested to dine at Pier 88. It was our first time here and it reminded me of Crab Hut. This venue however, had more ocean view designs hanging from the ceiling and walls. The replica of sharks looks fascinating as well. We ordered a pound of shrimp for six and the house platter, which included calamari, chicken wings and cheese balls. The crinkle-cut fries were also crispy. Everything tasted great. The staff are friendly and the food was served quickly. I found this place not too busy on a Tuesday night. We look forward to trying their lobster the next time we visit.

My N.

I like this seafood restaurant a lot , a great addition to Temecula. I only wish the sauce was thicker, it was very watery. Everything else was good. I had the oysters, sweet potato fries, and the shrimp, crab, sausage, and corn bundle. Service was fine, it's a really large restaurant great for big parties. I came in on a Friday night, service wasn't slow but could be more efficient if it was staffed more.

Famous Low Country Boil with extra seasoning

Been here a few times and the first couple times I thought the seafood boil was pretty good. But the last two times, it's been lacking seasoning and flavor. I usually get all the seasonings-- medium, but it just tasted like watery butter. I asked for more seasoning and it only made it more salty. It was really disappointing. Service is really inconsistent as well, I saw our server maybe three times the whole time we were there. I don't think I'll be back. Picture of the seafood boil before and after I added more seasoning.

Side of steamed rice
Ron Q.

New spot alert!! Wanted to check out this new restaurant since the previous place closed quite some time ago. Sadly, there have been multiple restaurants at this location in recent years. I have a feeling, Pier 88 Boiling Seafood & Bar is here to stay! There was a bit of a wait when we arrived on Saturday evening at around 5:30. That would be expected. However, the wait wasn't more than 10-15 minutes as the parties ahead of us were seated rather quickly. Our server, Zayna, was really friendly when we asked about the menu and needing a few extra minutes to decide. After we ordered, it wasn't long before our food started coming out. We ordered the Famous Low Country Boil (1/2 Lb Snow Crab Legs, 1/2 Lb Shrimp, 1/2 sausages and added 1 Lb black mussels, 1 Lb of broccoli and a side of steamed rice. Also got a side salad to round out the meal. The order came with potatoes and corn on the cobb. The Low Country Boil would easily feed 2 adults. Since we were both HANGRY, the add ons were perfect! Maybe a little too much broccoli, but it was all UH-MAZ-ING! Spice wise we requested the Pier 88 Special which has Cajun, garlic butter and lemon pepper with medium heat. Be prepared to make a mess! Bibs provided. Keep on Yelp'n!

Famous Low Country Boil

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5 months ago

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3 months ago

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8 months ago

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1 month ago

Food was absolutely wonderful. Staff was over the top kind. I would highly recommend this place.

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Ask the Community - Pier 88 Boiling Seafood &Bar

Is there an all you can eat option?

No there's not , but definitely a decent seafood spot for temecula/murrieta

Do you devein the shrimp?

Shrimp head-on has devein but shrimp without no head no Devein

Where are the crawfish, shrimp and oysters sourced from?

When is the grand opening dafuq?

maybe one or two weeks

Don’t See Your Question? Ask Away!

Da Big Easy Bayou Kitchen BBQ And Soulfood

Da Big Easy Bayou Kitchen BBQ And Soulfood

4.6
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3.4 mi
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When you want to experience somewhere that feels like home this is the place. I've have one of the…read morebest customer service experiences here. All the staff is so pleasant. Also the food is amazing I've tried the catfish ,oxtails and the sides are the icing on the cake. Walking in the restaurant experience a soulful atmosphere. So please with this wonderful business.

Let's talk food If you are looking for authentic soul food…read morewith true Louisiana flavor, this restaurant is a must-visit! My husband and I live in Escondido but we were in Murrieta for a few hours. He was told about this place and we decided to try it. So glad we did. From the perfectly seasoned fried catfish to the creamy mac and cheese and flavorful collard greens filled with spice. The Oxtail with gravy over rice was tender and full of rich flavor. It fell off the bone the minute you touched it. The candied yams and rice and red beans made for the perfect sides. So good!! The portions were generous and you will leave with a satisfied stomach. The service is friendly and welcoming. The smooth jazzy music gives the atmosphere a relaxing place to enjoy a homemade meal. You can truly tell the food is made with love and tradition. This was one of the best soul food experiences I've had in a long time, and I will definitely be coming back for more Louisiana goodness! Next time it will be the alligator bites

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Lobby
Lobby
Kids fried chicken wings
Kids fried chicken wings
Mac and cheese, rich and creamy.

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Mac and cheese, rich and creamy.
Maybells BBQ

Maybells BBQ

4.7
(457 reviews)
2.2 mi
$$

When you first walk into this place you have hope for great Texas BBQ. They options are simple (as…read morethey should be for a real BBQ place), meats and a few sides and some sandwiches. I ordered the loaded brisket fries, 1 lb or moist brisket, 1/2 lb or burnt ends. The loaded fries were awesome and fresh crispy fries with 3 nice pieces of moist brisket on top. Highly recommend Burnt ends - my all time favorite and hard to get at a true BBQ place as they go fast as true burnt ends are limited. These did not disappoint and were spot on. Brisket - I like moist was real real tender and had a great flavor. We also had a side of the brisket baked beans and those babies were amazing. The have not a spicy and a regular BBQ sauce and I loved the spicy for sure. The regular is spot as as well and I just prefer spicy. The pit master and his wife (?) were super nice and the resultant was very relaxed and not loud at all. This is the BEST BBQ in the valley hands down. I'm not a local as I live in Leander TX and this review is my own.

Sometimes, I'm just like everyone else. Similar others, I went with the two meat plate; brisket…read moreand (3 bones) ribs. Both meats were tender, smoky, with a well defined smoke ring with very good color. I got my food to go, but after seeing the nice decor inside, I kinda wanted to stay! The sides (Mac and cheese & corn) were fair, with just a little hint of flavor. I'll get the beans next time!!! Staff was quick to serve, but there were no other customers when I got there. I'll be back!

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Maybells BBQ
Brisket Sandwich with brisket Brisket Baked Beans Brisket 1 Meat Plate with sweet corn
Brisket Sandwich with brisket Brisket Baked Beans Brisket 1 Meat Plate with sweet corn
Two 2 Meat Plate is now $27.95 and worth every penny

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Two 2 Meat Plate is now $27.95 and worth every penny

Pier 88 Boiling Seafood &Bar - seafood - Updated July 2026

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