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    Piggy's Restaurant

    3.7 (213 reviews)

    Piggy's Restaurant Photos

    PIGGY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for groups
    Good for kids

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    Recommended Reviews - Piggy's Restaurant

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    These were the biggest chicken thighs I've ever seen. Fried to perfection. The Caesar salad was unique. Sorry I didn't get a picture.
    Bryan T.

    Great service. Great bartender. I showed up a half hour before they closed and they treated me like gold. I've never been there before but I will sure to go back soon. The food was amazing and fresh and fast. It looks like it's been there for decades but I guess it's only been there for about 18 years.

    The bar back is over 100 years old and the bar top was a church alter.
    Jim P.

    Attentive and friendly service at the bar, comfortable atmosphere and good fresh food quality earns Piggy's a very solid 5 star rating! I appreciate all of the menu offerings and due to my own diet restrictions, I couldn't explore it! Ordering the 8 oz. prime rib medium sided with steamed fresh carrots and a side salad with a delicious made in house honey mustard dressing, I couldn't find any area with room for improvement except maybe the horse radish! (could be hotter!) Portion, tenderness, sides and service exceeded all expectations! however, I give Piggy's 5 stars based on overall value! WHAT A DEAL! Great space, friendly service and good food quality, Can you expect more? No! Come, Eat, Enjoy!

    Menu
    K T.

    We had a wonderful meal at Piggy's! Our service was good, and the food was great- served hot, solid food profiles that were well balanced and seasoned, and simply delicious! The bar at the open floor plan restaurant appears to be very old wood-carved, and is a beautiful focal point to the interior of the restaurant. Overall we had a really nice meal and enjoyed the atmosphere at Piggy's. Thank you, and we look forward to our next meal there!!

    Prime Rib
    Lisa M.

    1. Bar service was good. 2. Table service was poor. No attention, no "how is your meal?" No, "Do you need anything else?" 3. Food: prime rib ( nightly) was overdone but not overly smoked. 4. Still waiting for my check to pay and go. 5. I was very tempted to do the Seafood Thermidor - I chose the prime rib with plans to come back for the Thermidor. Not a chance with this er ice and my prime rib being overcooked. Poor. Poor. Poor food, drinks and service. Too bad they didn't know how important a great meal was to me.

    Crab cakes

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    3 years ago

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    13 years ago

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    4 years ago

    Smoked pork was very good. The BBQ sauce was mildly spicy. Service was excellent. Very friendly and attentive.

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    4 years ago

    Wonderful service, location, atmosphere and food. I couldn't recommend Piggy's highly enough.

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    5 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    Chris R.

    Awesome Chris! Thank you so much, Chris

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    10 years ago

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    7 years ago

    The food was okay and the ambiance was just so-so. I did really like my cocktail it that's not enough for me to go back.

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    10 years ago

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    Page 2 of 6

    Ask the Community - Piggy's Restaurant

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    We are SO incredibly sad to hear this fine establishment will be closing its doors this coming…read moreMarch. While not always on the menu, ask for a raspberry lemon drop and you won't regret it. The BEST one I've ever had. I will be begging the bartenders to teach me their ways before they close their doors. This is our top choice in town to celebrate accomplishments and achievements. The tavern and patio offer a more casual ambiance, while the restaurant itself is chic and has an element of more formality. The staff is always ALWAYS incredible and thoughtful. The food is always on point, interesting, and flavorful. This place will be well-missed come March, but I know I will be back here plenty in the mean time to get my fill and and support this staff before then.

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    K, I've seen all the great reviews. I look at reviews to see if I'm on point or an outlier. In…read morethis case, I'm apparently an outlier, but it's what I experienced, so whatever. This was not good. I stopped by for breakfast. The place is attached to a gas station. I've had some great food from similarly arranged restaurants, but... not this time. I had a veggie omelet with hash browns and OJ. I tried to figure out what order to talk about these in, since they were all really, really bad. The veggie omelet... it was bad. The green peppers, if I had to guess, had been prepped a few days earlier. They were greyish-green. Not close to fresh. It was just nasty. The hash browns.... they were bad. I've literally never had bad hash browns until I ate here. There was just this flavor.... it wasn't good at all. The OJ was sour. Yelp says to talk about the ambiance. There were some really offensive people playing dice at one of the tables. They were regulars. It was a pleasant distraction from the food. In short- don't eat here.

    I stopped on my way by on 94 and Yelp is the reason I stopped. I started with the steak and potato…read moresoup which was creamy and delicious. Steak was soft and well seasoned. The review of the Reuben motivated me to get it and I am SO HAPPY I did. I wanted to lose myself in that sandwich. Tender meat that melts with each bite. It was well balanced with the flavors. I got the American fries as a side which were crispy they way I like them. Just as the other review stated it was a very filling meal. I took half home. The only negative is is live too far away to eat here weekly!!!

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    Mk Eats

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    A family-owned business and a hole-in-the-wall serving Hmong food. It serves probably the best egg…read morerolls I've ever tasted. Being from a densely populated Asian community back home, I find it really difficult to find food that matches it. Entrees are large and good to share with another person.

    This was our first experience at this relatively new Asian restaurant. Frankly, the four of us were…read moreshocked that we were able to get a table without a reservation; I think that once people figure out how good the food is, this place will be packed. The four of us ordered one order of spring rolls, which were huge and deliciously fresh... is that a term? They are basically like egg rolls except fresh, not fried, so it's kind of like having your salad wrapped up in a rice paper skin! Knowing the difficulties of keeping spring rolls appetizing, without drying out or becoming so sticky that you can't touch them, I'm sure that the chef must have rolled them just before bringing them out to our table. Although the menu specified an order of three, the waitress allowed us to order four so that we could each try one. We could see shrimp mixed among the vegetables, and I think that there was pork in there too... In any case, it was delicious and it set the tone for a great lunch. One member of our group hadn't ever tried Thai food before and was worried about the heat factor. The waitress assured us that the kitchen could temper any selection to accommodate her. We ordered a vegetarian fried rice dish, and also an order of shrimp pad Thai. Both were served on platters that allowed for a huge serving. If you plan on eating by yourself, I can almost guarantee that you will have enough for two meals. Both entrées were well seasoned and very flavorful. Yes, "MK Eats" is NOT the home of the quick five dollar lunch! But the prices are more than fair and the servings are huge in my opinion hey, how was lunch?. The owners have taken the old ELITE and scrubbed it within an Inch of its life. The decor is minimal, but who goes to a restaurant for decor? The Owners have chosen to forgo the trend for those high top bar tables...thank God! The waitress was attentive and polite, answering our questions patiently. The only thing we might comment on Concerns the table setting. She brought out small dessert plates for us when she delivered the spring rolls and entrées. The spring rolls were so huge that they looked Comical on the small plate , and when we try to taste the entrées, we quickly used up the space available on those tiny saucers. Also, the table setting was made up of a fork and a spoon, but no knife. Is that a new trend or is that typical in Asian restaurants? But when the only comments after a meal concern TABLEWARE, I think we can all agree that our meal was a "win."

    Photos
    Left to right: shrimp pad, Thai, vegetarian fried rice, spring rolls

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    Left to right: shrimp pad, Thai, vegetarian fried rice, spring rolls

    Piggy's Restaurant - steak - Updated July 2026

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