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    Piri Piri Chicken

    4.8 (73 reviews)
    Open 11:00 am - 9:00 pm

    Piri Piri Chicken Photos

    Business Info

    PIRI PIRI CHICKEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Horchata tasted off, poured it out and that is the gunk that was stuck at the bottom.
    Ashley B.

    So, I'm not going to change my rating, but I will say I'm thoroughly disappointed in what recently happened. So I'm assuming this place is under new management or at least decided to care about Yelp reviews, given that they have been verified for only a week. I was contacted by the management to take my photos down of the horchata that was allowed to sit long enough for the mix to settle, with an absorbent amount settled at the bottom, stating that "natives are aware of this," so I should basically not be accepting of this possibility. As if I don't understand and assumed because I'm not a "native" that I never made horchata. Let it be understood: I have visited many Mexican, Tex-Mex restaurants, let alone the fact that I love this sweet treat that I made myself, so I'm WELL aware of the possibilities of the mix settling. First off, it should have been some notification that the drink had been sitting for so long that it would need to be churned again... or... maybe you could have just made me a fresh drink rather than provide one that sat long enough that at least a half inch in height of horchata mix settled at the bottom of my beverage that I couldnt even drink through the straw. No one should ever contact someone who made a review over four years ago. Asking for them to delete photos based on their understanding of how a beverage should be presented or served (given that I'm not a native). I feel that was very unprofessional. Especially since they just verified this page enough to care about any of the bad reviews posted in the past, many of them have been removed since they're at five stars now, since they've been verified in the past week. Might I add that? They contacted me the same day that they verified their page. I have the screenshot to prove it. But I won't add it because I don't want them to try to take that down either.

    1/4 Chicken Dark Meat
    Ethan C.

    For the appetizer, I got the tortilla chips with White Cheese Sauce and also the salsa. The chips are very well made, with good crisp and flavor. The white sauce pairs super well with it. The salsa is kind of sweet but you can't really taste much spiOne of the other guys thought it was mid. For meal, I got the 1/4 Dark meat chicken meal with piri piri sauce and hot salsa! The chicken was very good. I liked the piri piri sauce but I thought the spicy salsa wasn't spicy enough. I got it with 2 corn tortillas but they were a bit thick, and I wish the corn taste could come out more. For a drink I got the Marañon(cashew) which was actually really good! I had never had the fruit of a cashew before and it tasted really good! The service was really good! She made it very easy for us to order separate checks which I know can get annoying with large parties. Overall pretty nice vibe when walking in, decently clean with one bathroom. Good restaurant

    menu
    Yvonne M.

    Pitiful Piri is down the street from my job and on this day I was hungry and looking for something new and Piri Piri gave me whaat I was looking for. I walked in and ordered a Burrito Sabanero. I had no idea what this was until it came out, but it was basically a chicken burrito with grilled shrimp on top with a side of red beans and rice. When I tell you I ate every bit of this.. I'm not lying, this chicken was seasoned to perfection and hit the spot. I highly recommend them.

    Menu and ordering counter
    Arthur F.

    Piri Piri is tucked away in a small plaza back from the road. Sad in that if you aren't looking for it, you'd likely never see it. It's location is also not ideal for me, even though it's on the heavily traveled Route 1, as I seldom travel this way. For this reason and this reason alone it was only my second visit there. Upon entering you'll find a humble place with seating for fifty or so. There are two menus. One is static, while the other is hand written on a chalk board. At the counter this evening was a young woman, who was taking orders and in the kitchen was an older woman. They were both very pleasant. I ordered two half chickens, two orders of fried yucca, and one order of fried plantains. The order sizes were much larger than any other like establishment in the area. The chicken may not have the crispy crust of others and the spices used give a red look. The taste was very good without any of the sauces provided. The fried yucca portion was good, but because they were cut into more slender pieces, not as tasty as other places. The fried plantains, however, were the best I've had in years! To top off this great meal was a great price and enough left to feed myself for another 2 or 3 days! I regret not having visited here more frequently, but am promising myself not to make the same mistake again!

    Sarah D.

    I ate Piri Piri for the first time at wedding they catered this weekend and will definitely be back. Literally could not recommend enough! Every item was incredible.

    Half Chicken with Rice, Beans, and Salad
    Danny Y.

    This place is the definition of hole in the wall. The chicken blows away what you would get at any Peruvian chain and the in-house sauce (choice of 3) was on par if not better than Nandos. You wont notice it driving by but it's definitely worth the visit. I know I'll be coming back.

    a plate of food
    Jessica S.

    We were getting hungry on the way to Richmond so I stumbled upon this magical whole in the wall thru yelp! I've had so many chicken and rice places like Nandos and all the other places in Northern Virginia but this place was SO good that it pretty much knocked out all the big names! I don't come to Richmond as much but I definitely will return even though it is sort of out of the way!

    Piri Piri Chicken, Richmond VA

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    4 months ago

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    1 year ago

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    9 months ago

    Amazing service and food. At home feel. The fried ice cream and papousas were great.

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    10 months ago

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    1 year ago

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    Jose H.

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    5 years ago

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    7 years ago

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    3 years ago

    Good, cheap food. Service is super fast. Nice little place with limited seating, but the delish food make up for it

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    2 years ago

    Amazing! From the chicken to the mojito pork I have never been disappointed. LOVE this place!

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    4 years ago

    Really good food. Fast service. Great prices. We had bowls and a platter. Not too spicy but plenty flavorful.

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    5 years ago

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    3 years ago

    Love the food and drinks! The service is great as well! It definitely is a hidden gem.

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    5 years ago

    The food is delicious and the service and price is right. I am a huge fan of the jalapeño corn muffins!!

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    7 years ago

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    Blue Habanero

    Blue Habanero

    4.3
    (361 reviews)
    9.6 mi
    $$

    Their margarita flights are amazing. Everything on the menu…read moreis tasted amazing, their service is always great.

    We arrived on Thursday night around 8 pm, and the parking was hit or miss. I had to circle the…read moreblock to find a spot, but it was pretty close once I did. I noticed the ice cream/yogurt spot nearby was hopping. There was a person asking for change outside the front door. We were greeted by an enthusiastic host and seated immediately at a booth up front. The server came by within seconds and brought us water and place settings. We decided to get the chips and salsa for an appetizer and a pair of melting chimichangas for entrees. I can't resist some chorizo and steak. My partner got the chimichanga without chorizo and with chicken. The ambiance was colorful with beautifully painted murals on each wall, and the atmosphere was undeniably loud. There were lots of patrons. The place was packed, even at the bar, so your mileage may vary. We received our orders within minutes of each other, so there wasn't much of a wait time. The chips and salsa were homemade, fresh, warm, and delicious (muy rico). Same for the entrees; exactly what I want in a Mexican food restaurant. The chorizo and steak were well-cooked, seasoned, and chopped finely, but not ground. I was in heaven with that chimichanga. We had to take home leftovers. The next night, heated in the oven at 325 for 30 minutes, they were similarly excellent. The night ended without dessert, sadly (too full). However, the server was quick and efficient, and he was always around to fill water and bring anything we needed throughout the meal. Great experience overall. We will definitely return here whenever we have a hankering for some good Mexican food at reasonable prices. I can recommend this place to anyone who appreciates hearty and filling Mexican food.

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    Blue Habanero
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    Street corn
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    Wong Gonzalez

    Wong Gonzalez

    4.1
    (642 reviews)
    8.6 mi
    $$

    Food as decent, but suffering from fusion confusion. I specifically mentioned to the server that I…read morewanted spicy (which should be a given for any Szechuan dish) but results were lackluster at best. I was provided with Sriracha, but if you slather it on, that's all you taste! Wife's bulgogi burrito was better, but all-in-all we weren't thrilled. When you factor in the difficulty of street parking downtown, and the price (2 lunch burritos with tip and tax were @ $45) I don't think we'd make a special effort to return.

    Try out the calamari. Some of you may order a second round to make it your entire meal. My eyes…read moreand stomach immediately lock to calamari whenever I see it on the menu of any place. The calamari were crispy and came out hot and throwing a little something different since this place is a fusion of Mexican/Chinese it came with gyoza dipping sauce. The menu is filled with options that combine two different styles but if you are not feeling adventitious you can get the standard. For the main course I went with the Szechuan Surf & Turf Burrito. Yooooooo.......... I was like who... no what ..... why .... How did someone come up with this. It is like when you visit somewhere and have good food but you know you are visiting and will not have it again until you return. Hopefully the place is still open. So much flavor packed up and rolled by some angel's hands back in that kitchen. No hunting for shrimp as with some places when they tell there is shrimp in the selection. I am so glad we decided to eat there because you can tell this is the type of meal where eating it hot is the only way to do it justice. This place is not the first to have a fusion of foods, but I can say it does a better job than most. Richmond has some great eating spots and is quietly a foodie spot to check out.

    Photos
    Food menu
    Food menu
    Mango Tango Shrimp Tacos $7: wok sautéed rock shrimp with mango salsa, strawberry yuzu sauce, lettuce, crushed cashews, and spicy mole
    Mango Tango Shrimp Tacos $7: wok sautéed rock shrimp with mango salsa, strawberry yuzu sauce, lettuce, crushed cashews, and spicy mole
    Arribba Ramin

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    Arribba Ramin
    Chuy's

    Chuy's

    3.6
    (354 reviews)
    18.2 mi
    $$

    This is not my first Chuy's in the area, but this one has a small parking lot. I saw a covered…read moregarage across it, but wasn't sure if one could park there. Once inside, there are a few rooms with different decor. I asked for a booth, so was seated in a room on the right with rims on the ceiling. so cool! First off, my waitress was so nice. she recommended I try the Green Chile Fried Chicken. Wow! If you like your chicken fried, this is different. It is fried using Lay's potato chip! It is so crunchy and delish! I had them put the chile on the side. Only complaint is that the chicken was half the size from the picture on their website. Felt a little cheated here. My guest had the King's Memorial combo. It was huge, but bursting with flavors and it came with a crispy taco on the side. Their complimentary chips are light and great and they have a white sauce and real tomatoes in their dip. Definitely returning to try more things.

    I get the hype. The interior is colorful, kitschy, and feels clean. Our server was very attentive…read moreand funny. The dips really are good. Loved the creamy jalapeño sauce, the salsa was refreshing and bright, and the queso was yellow with (likely) rotel mixed in, but definitely delicious. The chips are a little too thin and don't stand up as well against the thick queso and salsa. We really enjoyed the fajitas and the plethora of accompaniments. The beans are a little off but nothing alarming but the tortillas were super soft. They met our expectations for a white mexican establishment. The flautas were good, especially with all the sauces, but i would get something different next time.

    Photos
    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

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    QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

    Piri Piri Chicken - portuguese - Updated August 2026

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