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    Pisco Peruvian Gastrobar - Orlando

    4.3 (313 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

    Pisco Peruvian Gastrobar - Orlando Photos

    Business Info

    PISCO PERUVIAN GASTROBAR - ORLANDO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Ceviche
    Kelsey H.

    I've eaten here a few times and I always leave impressed and satisfied. The ceviche is my favorite thing to get. It is delicious - definitely get the one with octopus. Another stand out was the tres leches. It was amazing. They also have a great atmosphere with really cool decor and they had a dj when I went. Service was awesome too!

    Janeane V.

    My family and I have been frequent guests here for brunch and dinner service since they opened. I've brought many family and friends here when they visit from Cali, Denver, Kentucky, Illinois, NYC and they all love it. We were sad to visit today and learn they completely changed their brunch menu. It is a very limited menu without much variety. Our very favorite item from before was their French Toast brûlée and Chafa Nikkei. Although we enjoyed what we ordered today and the service is always great, we won't be returning. We were all really disappointed in this new brunch menu.

    Pamela H.

    We had such a wonderful Friday date night at Pisco Peruvian Gastrobar. I've always enjoyed Peruvian food, but this was truly elevated. The cocktails looked amazing (I wish I were a cocktail person!), but we chose a bottle of Sauvignon Blanc to pair with our meal. The empanadas were unforgettable, flavorful, and something I'll be picking up to-go next week. The octopus carpaccio was delicate and beautifully presented with a fresh citrus vinaigrette, and the Ceviche Carretillero completely redefined what I expected from ceviche. My husband ordered the Parihuela seafood soup, and I had the Wagyu with red onions, potatoes, and rice. Both dishes were generous and delicious; we took leftovers home to enjoy later. Dessert was tiramisu with espresso, the perfect ending. The food was fresh, visually appealing, and full of flavor. The staff was attentive and professional, and the decor added to the overall experience. A truly memorable evening and we can't wait to return.

    Yanitza R.

    Magical dining was amazing our server Fernando was great. Very attentive. The restaurant is gorgeous. The food was amazing and made fresh. I will definitely be back to try more amazing food. The drink was so delicious the name of the drink is Flora Andina. Be sure to try that drink.

    Causa limeña
    G F.

    Love this place they have the best happy hour and we also did magic dinning . Alexis the bartender super friendly and the drinks and food were incredible. I will come back soon

    The best empanadas we've ever had in our lives!
    Robert M.

    The food here is outstanding. We had the ceviche table side prepared and it is absolutely delicious Hamachi fish. The paella was outstanding with only two exceptions. There were two whole tiny little scallops in that entire pan, and two mussels. A lot of the shelves were just there for looks. The paella was $60 and our bill for the ceviche, empanadas and paella was $178 with one drink. So on the expensive side but they make everything fresh in the house. The inside of this restaurant is absolutely stunning though so you gotta pay for something!

    Isabel M.

    We stopped in to check out their golden hour menu. They only offer this at the bar so we sat there. Our bartender/server was very nice and gave us suggestions. We tried both of their signature sake cocktails. Both were so delicious but my favorite was the Sakura kiss. Overall, I didn't find their golden hour menu to be that enticing or worth their pricing but the food was tasty. I opted for their ceviche from the dinner menu instead.

    Kim M. C.

    Best Food in Lake Nona! Amazing food, incredible atmosphere, and we had the Jhoa who was the best server!

    Stefany R.

    Came here on a date night randomly and I'm so happy we ended up here because everything about this experience was amazing. The food was incredible, the drinks were to die for, the service was intentional and on point & the restaurant itself is gorgeous. I had their version of a New York Sour with Merlot foam. So yummy I couldn't just have one. I also had a risotto with shrimp and prawns and as a started we had table side ceviche. The ceviche was so fresh and flavorful and they were so informative as they made the ceviche table side. For desert the Lucuma tiramisu was a must try for us. Would recommend over and over again.

    Bailey G.

    Wow!!! This place was amazing!! It was a first time visit for us, and this restaurant is located in a well-lit shopping strip on Narcoossee, just a few minutes from the 528. This place was a vibe, so much so that we are actually supposed to go to a neighboring restaurant last night; however after driving past this place, we had to change our plans. The food was exceptional. Between my wife and I, we split 1 entree and shared an appetizer. My wife isn't very adventurous when it comes to eating but for whatever reason caved in when the server suggested their octopus as an appetizer. That appetizer was super unique!! It was basically this extremely thin octopus swimming in this very delicate layer of ceviche, with an accompanying side of wantons. For our entree we ordered the Rissoto with braised beef. This was most excellent with a very flavorful 8-hour slow cooked beef with a sweet flavor, whose flavors were contrasted by the very amazing rissoto. I initially ordered a Coke, but ended up trying their Peruvian crème soda which was maybe the best crème soda I'd ever tried! My wife ordered a sweet rum that was red and had this awesome smoke bubble on it as it was presented to the table. Our server, Gabriela (Gabi) was very friendly and most assistive and patient as we asked a few more questions than normal as we'd never tried Peruvian food before. She was pretty attentive to our table and remained kind and professional. We were so happy last night after our dinner that we went ahead and booked our daughter's 18th birthday dinner here for early March when we'll bring 18 of our relatives from out of town back here to enjoy what we did last night. Great great find!! Cannot wait to go back!

    Kimone M.

    First let me say I visited this spot twice in one week because of how much I loved it. My first visit was a group of six reservation. We were seated quickly once everyone arrived. I arrived early and sat at the bar. Let me say I'm so impressed by their crafted cocktails. The bartenders are the nicest people and made great recommendations. The cocktail she suggested after talking to me briefly, was perfect. Once we were seated, while a tiny thing, the toast corn to snack on was lovely--almost addicting. Our group ordered multiple small plates. I'm not a ceviche person, but I'm happy I tried it. The tuna tartare was great. When I went back later that week, it was just to sit at the bar with a friend to have drinks. If you go before 6pm, it's not too crowded yet. It's perfectly themed and decorated. I think this is surprising because it's smack dab in the middle of a business plaza, but they designed it in a way to make it feel otherwise.

    Mule
    Aimee P.

    The vibes at Pisco Peruvian are always on point. Gorgeous spot whether you're at the bar, a table, or a booth. I've been here many times and can't believe this is my first review! Drinks during happy hour, lunch, or dinner are always a win & the espresso martini is great! First time trying the duck and it was so good, I even took some home. The shrimp salad? Spectacular (I may be biased, I love salads & shrimp). Service is always attentive and friendly. A bit pricey, but always worth it.

    Denise C.

    Went for happy hour which they call golden hour with a girl friend. This restaurant is located in a small strip shopping plaza and the parking lot is small with limited parking in front of the restaurant. Golden hour is only offered at the bar. The golden hour menu offers sake cocktails, pisco cocktails, wine, and beer. I tried the lychee sake cocktail it was tasty but the pisco cocktails named Sakura kiss was better. I did get a nice glass of white wine from chile, it was good too. The food menu on the golden hour had a lot of seafood options. So if you don't like seafood this may not be the happy hour for you. From the golden hour menu i got the spicy lump crab bon bon. It was $9, not spicy but tasty. The portion was small. From the regular menu I got two small empanadas they were delicious. My friend got a ceviche that she enjoyed and the bartender recommended she order the side of tostones to go with it. The place is decorated nicely and service was great. The bathroom has a perfume dispensing machine. 18% gratuity is automatically included with service.

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    1 month ago

    The food was delicious and the atmosphere/interior here was very nice! It has a more upscale feel. Daniela did a great job serving us!

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    1 month ago

    Daniela is an awesome server! best service! Wait time was not long, just ten minutes. also, the food was great.

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    30 days ago

    Gabriel was amazing he took care of us very well. Highly recommend Pisco. Loved the vibe and the food!

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    Pisco Peruvian Gastrobar - Orlando Reviews in Other Languages

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    The Living Room Bar - Lobster and Burrata Tostadas

    The Living Room Bar

    4.7(23 reviews)
    4.2 miMedical City, Lake Nona

    As soon as we walked into the Wave hotel we could hear live music playing and it was really good…read more We walked through the hotel to The Living Room Bar and sat in one of the comfy sitting areas. Within a few minutes our waitress came to take our order and answer questions. The waitress was really nice and helpful. We just stopped by for drinks today and no food. We ordered a Bacardi and Coke, Old Fashioned, and a cocktail called Heart Beatz. The Bacardi and Old Fashioned tasted normal. The Heart Beatz was a very unique tasting drink, it wasn't a strong drink nor was it weak. It had a very pleasant taste of pomegranate as well, I could've drank these all night long. Overall, the atmosphere was nice with the live music, the decor fun, service wonderful, and drinks delicious. The drink prices are on the expensive side but everything else was perfect.

    The way of hotel is such a beautiful venue and there's so many photo opportunities. I never really…read moregot to enjoy a drink at the downstairs bar but last night I truly did enjoy the cute menu and the drinks and the bite options that they've had service was super kind. They were super attentive of our every needs so we ordered the truffle fries, which were to die for we also ordered the tostadas with lobster and I don't even like lobster is just so fresh and delicious. You can also order some light bites and entrées from the restaurant pecan. We did order the pork belly Al Pastor and it was phenomenal.

    Photos
    The Living Room Bar
    The Living Room Bar - Charcuterie

    Charcuterie

    The Living Room Bar - Pre-dinner cocktails

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    Pre-dinner cocktails

    Canvas - Tuna Poke Bowl*

    Canvas

    3.9(1.1k reviews)
    4.2 miLaureate Park, Medical City, Lake Nona
    $$

    A desire for waterfront dining lured my group of ladies to Canvas. The setting truly is stunning,…read moreespecially with a magnificent sunset view. The Industrial Eclectic design inside is really cool. The wallpaper elements give me vintage Florida meets White Lotus vibes. After dinner we couldn't resist lounging on the leather sofas in the front entrance area. Our service was pleasant for the most part. We were in no rush and we took our time deciding, but our server's attention was noticeably diverted as the night progressed. One requested modification was not carried out and getting it resolved took too long. No discount was offered to help make it right. In hindsight I wish I had gone with the Magical Dining menu. Instead I got the mussels as an appetizer and the steak tips as my entree. While the mussels offer a substantial quantity, the taste was too plain for me. Also believe they might have caused mild stomach issues later on. Nothing major, yet a feeling not quite right. Steak tips were tender. Surprised at first I wasn't provided a steak knife, but my butter knife worked with ease. Again, the flavor was somewhat lacking. Tried a bite of the Braised Short Rib Meatloaf, a better dish in comparison. Overall it was an enjoyable night. I look forward to returning to try other items and hopefully up my rating to 5 stars. Ambiance: 5/5 Service: 4/5 Food: 4/5

    The inside of the restaurant is aesthetically nice and has some nice views that overlook the water…read more It does get busy for weekend brunch so I recommend making a reservation. The service was alright. Our waitress was not very attentive in the beginning but later on was good. It was busy so I understand the slowness. I ordered the ny steak & eggs, and my girlfriend ordered the Mac & cheese with buffalo chicken added. They said that they liked the crispiness on top and that without the buffalo chicken, it would've been too mundane. My girlfriend said that the buffalo chicken was a great addition and made the mac and cheese taste good. The yuca fries came in a good quantity and were sweet. The cilantro sauce that came with it was really delicious. The ny steak and eggs was alright. It came with potatoes and two biscuits which were good. Potatoes were lightly seasoned as well as the steak. The steak was 12oz and was cooked accordingly. I wished they put more cheese on my eggs, but the food was cold. It felt as if they cooked all the items on the plate and let it sit while the steak was cooking. If I came again I'd order something else but it's a decent trip.

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    Canvas
    Canvas - Cappuccino

    Cappuccino

    Canvas - View from table

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    View from table

    Orange County Brewers - Chicken Salad Sando and Wine

    Orange County Brewers

    4.2(12 reviews)
    3.8 miOrlando International Airport

    My first time in terminal C and had to grab a beer before my long day of traveling. It wasn't too…read morebusy and the service way quicker than most of my airport experiences. I am a huge amber ale gal and I was intrigued by their beer tap that was shaped like a Yoo-hoo milk carton (remember those?), so you know I had to try it out. The beer was super yummy, wasn't too sweet and had the perfect amount of hop flavor. I also snacked on some hummus and pita which was perfect for a pre travel day snack. I will definitely be coming here every time I'm in this terminal!

    I stopped in here to grab a breakfast sandwich and a Bloody Mary before boarding a JetBlue flight,…read moreI ordered a bacon, egg and cheese sandwich on sourdough I thought it was just okay and expensive and definitely not a do over for me there are much better choices in Terminal C for food - being it was a Sunday they did not have any alcohol for sale until 9 AM I don't know if this is a daily policy or just a Sunday thing. Once the clock struck nine I ordered a Double Ketel One Bloody Mary (Spicy) and it was excellent and definitely a double pour in a salted rim glass. The service here was excellent but the bar was mostly empty, I think there were two other customers at the bar during my short visit. My plane was on time or I would have drank several more I'm sure since I really didn't have a pressing agenda at my final destination. This is an airport bar that I'd recommend if you have some time to kill and one I'd return too, the prices are what you'd expect in an airport...

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    Orange County Brewers - Bathroom adjacent

    Bathroom adjacent

    Orange County Brewers - Bacon / Egg & Cheese on Sourdough (meh)

    Bacon / Egg & Cheese on Sourdough (meh)

    Orange County Brewers - Sports  tvs at the bar

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    Sports tvs at the bar

    Pisco Peruvian Gastrobar - Orlando - peruvian - Updated September 2026

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