First visit to Chroma last Saturday evening and we really loved it. We were seated immediately…read moreoutside on their covered patio. We ordered Chicken Satay appetizer ($11.75) three skewers of grilled chicken with peanut sauce to dip into, Chroma Sliders ($16.25) white cheddar, bacon jam and chroma sauce, Chopped Salad ($13.75), and Seared Tuna + Crispy Rice ($20.25). We also shared Bread Pudding with a salted caramel sauce and gelato for dessert and it was incredible. Everything was well prepared and flavorful. These are smaller portions and just enough for the three of us. Service was really good and professional more like what you would expect at finer dining restaurants. The outside patio was nice as there was a breeze and each table had fly prevention fans on the tabletop which was excellent. They have a decent sized menu and they do offer some larger entrees to share which we will have to return to experience. This is a definite recommend and a place we will return to. Beautiful area that this restaurant is located in within the Lake Nona Med Center. Outside the restaurant in the courtyard there were several vendors set up selling things for Mother's Day. This itself was a beautiful area to spend time in. Free parking via garage.

Food quality: 7/10 Food quantity: 8/10…read moreService: 9/10 Ambiance: 10/10 Overall rating: 8.5/10 The edamame was delicious, chicken satay was okay, but the crab and artichoke dip was not our cup of tea. Place was beautiful and modern.

4 1/2 stars! We came here for our anniversary recently, dressed to the nines and expecting the…read morerestaurant to be ... more formal and dressy than it was. There were plenty of people who didn't look even 'business casual' much less the 'dressy' listed here in Yelp. We were seated and got our drink order in ... and waited several minutes. We had already decided on our orders when our server first arrived at the table, bearing menus listing the courses for the prix fixe five course 'Taste of Bacan' menu. (There was also a prix fixe seven course offering, but no menu for it??) We changed our minds and went with the five course offering ... and waited several more minutes for the first course to arrive. (Fortunately, the delays in service ceased after this.) The food was amazing! First up was a Lobster Burrata Tostada, on a little four inch crispy corn tortilla with sweet notes from the passion fruit. Next up was the Florida Snapper, beautifully cooked, with a loose mofongo and fennel shreds, but served on a bed of curry sauce which was too spicy for us. It was at about this point when the Bread Service we added showed up: a good-sized loaf of warm bread, heavily seasoned on top, paired with a chorizo/ricotta spread that I didn't care for. Then the Pork Belly, so soft and delicious. The last entree was the Carne Asada, served medium rare (off-putting to those of us who prefer our meat cooked), but delicious when eaten with the salsa and corn side. We finished up with the Tres Leches cake. I'm not usually a fan of Tres Leches, but this again was superb, contained in a dark chocolate shell, garnished with little chocolate/crispy rice balls. I appreciated that they had zero-proof mocktail options, and tried the El Dorado. I didn't care for it, though, as the drink changed flavors twice as I worked through the layers, and none of them were particularly tasty. Service started out very slow, but improved once the food started coming. My soda was refilled proactively, and the descriptions of the courses were interesting.

I'm very torn with Bacan. First the restaurant is in a great location and has an incredible vibe…read morewhen you walk in. The service was incredible to start, but slowly fizzled out as the meal went on. The cadence that goes with a tasting menu went completely out the window as the second half of the course took twice as long as the first half. The wine pairing was exceptional, highly recommend it. Now the real problem, the food. The food was good. A couple items were really good. But honestly nothing was great! There is a lot of potential here, but this place is truly bordering on not being worth the cost. I wanted to have a different experience. In fact, this was the first restaurant we experienced once in town because I'd been waiting. It unfortunately was not worth the wait. You won't hate your experience here, but you may feel like it wasn't worth the money.

Dining at Nami's chef's counter is both an honor and an unforgettable adventure. Chef Jason is…read moreincredibly knowledgeable, engaging, and genuinely passionate about his craft. He and his talented team guide guests through an 18+ course tasting menu, sharing the story behind each dish, the ingredients, the inspiration, and even Chef Jason's own culinary journey. Every course was exceptional, and every bite was something to savor. While the cuisine is rooted in Japanese traditions, it draws inspiration from cultures and flavors around the world. You'll almost certainly experience ingredients and techniques you've never encountered before, making the meal as exciting as it is delicious. The entire evening is thoughtful, meticulously executed, and unlike any dining experience I've ever had. If you've ever considered trying a chef's tasting menu, make it Nami. You won't be disappointed. It's an experience you'll remember long after the last course is served.

Nami has incredible service and one of the reasons we chose to spend our evening celebrating our…read more18th wedding anniversary with them, that and our desire for the king crab legs and fried rice but we didn't realize those were based on time of year. So upon entry we were greeted and wished a Happy Anniversary from the hostess and then again from each person who interacted with us. I always appreciate attention to detail and small things that take notice. Our server and assistants were fantastic. There was never a time or moment to have even a crumb on the table that they weren't cleaning off. We both ordered the Moss as our cocktail, and my husband prefers a mezcal so he switched the regular tequila for one of the many they had to offer. He was also excited to learn new brands that most other places don't have. I enjoy a light and refreshing cocktail and that's exactly what Moss was with the cucumber and yuzu was perfect for this hot summer evening to start with. For appetizers we had the Nami nuggets which were fantastic, sliced thin, extra crunchy with lemon and dipping sauce, literally the perfect bite. My husband had the octopus (I'm not a fan), but he said it was the best octopus he'd ever had! We shared the lobster and fried rice for dinner and honestly we took a bunch home for leftovers because it was so much food! 2.5 pounds of lobster in total between the cracked shells and what's added to the fried rice. At the end we just went with the dessert they offered us for free because we were stuffed and couldn't eat another bite. We both tried it and agreed we weren't fans of lemongrass ice cream but we appreciated the thought. The pineapple compote and crumble were excellent though. Overall, Nami is a fantastic date and special occasion restaurant. Excellent food and service. We'll be back in the fall when the king crab comes back!

Went to canvas the first time with my wife and kids. Nice…read morelocation we had a great table overlooking the lake. We didn't have reservations but I only took about 20 minutes for us to get seated. Our server was great and food and drinks came out in a timely manner. We ordered a pizza, some tacos, a chicken entree and one of the specials. We started off with the artichoke dip. Portion sizes were good and the food came out hot. The only reason I didn't give five stars is because all of the food was slightly under seasoned and didn't have much personality flavor wise. Overall we had a great time it's a nice location the service was great the food was cooked well and hot and the drinks were good. Just flavor and seasoning wise about a 6 out of 10

I love Canvas! Every time we come it's always a great meal. We walked in later in the evening and…read morewe were seated right away. It was quite full and a little noisy but as the meal went on it started clearing out. We ordered a few drinks and an appetizer for tonight's meal. The Chili Nachos were way better than expected. The nachos were piled high and the flavor of the chili was phenomenal. The nachos were so filling that's all we ate for dinner and we still had a good amount left over. The Watermelon Ranch Water was a nice refreshing lite drink, perfect for summer. I had to get a Nona Sunset because it's my fav drink every time I go to Canvas. Food and drinks were great, the only negative was that the server took longer to check on us, so we had to wait quite a bit in between when ordering each item.

My recent experience here was perfection. Called for a same-day reservation for a party of 10 on a…read moreprom season Saturday. Figured my chances were slim, but Tonya (or perhaps Tonia) the manager ensured that my dining dreams came true. She was very helpful, fitting us in at 8:30. The door to enter the restaurant isn't prominently labeled, so I always second guess if I have the right way. It's a classy feel inside with lighting that sets the mood, as well as cohesive fixtures and accents. Tablet menus? Yes. That's a thing here. Our server did a great job taking care of us. All our needs were met with finesse. As for the food, so delicious! I would normally go for the Lobster Mac & Cheese, which is to die for, but I like to switch things up. The Mahi Mahi Sandwich didn't disappoint. The regular mac & cheese that I had for my side is some of the best around town. The cocktails are flawless. My Mint Julep and Manhattan were perfectly crafted and 100% satisfying. This place is consistent and will not let you down. Looking forward to my next visit.

The service here was absolutely wonderful. Our waitress was very attentive and checked on us…read morethroughout our dining experience. The lighting was also very dim but pleasant. For the food, the best item on the bbq chicken platter was the creamed corn. There was a perfect crunch on top and the cream paired very well with the sweet corn. I believe it had jalapeños in it but there barely was any spice. The bbq chicken tasted just like you would imagine it and the fries weren't anything special. My girlfriend really enjoyed the lobster mac & cheese. Just like the creamed corn, my girlfriend complimented the crunch on top of the entree. We both liked the spinach dip and the chips were lightly seasoned well too. For the drinks, we got the baby blue cosmo and the espresso martini. The martini was good and the cosmo was pretty strong for it being a restaurant.

Been coming here for at least 4 years…read more Good atmosphere and very good people. The French Fries are simple but great.

Nona social is always one of my fav go to spots. When you walk in it's small but very casual, very…read morewelcoming. Today we ordered Mozzarella Sticks, the Nona Melt, Pub Buger, and a Buffalo Chicken Sandwich. The cheese sticks were yummy and the sauce was the perfect combo. The Nona Melt was cooked as ordered and juicy as well as the Pub Burger. The Buffalo sandwich was tender and saucy. The only issue was that they use to make hand cut fries and now you can tell they use frozen. Also the ranch was homemade and now it's from a bottle but other than that the meal was good.

I love coming to boxi park even when there isn't a private event as they have tons of food trucks ,…read morelive music, playground, sand volleyball court and tons of seating . Today I attended a private event for Wellness Haus & Ptula for a Pilates and wellness, it was hands down 10/10! The event was posted online and tickets ranged from $55-80 bucks. The event featured vendors focusing on seeding , facials and massages, Pilates apparel , healthy food and drink trucks , a breathing session , and tons more ! The owner of Wellness Haus, Melissa was amazing as well as the owner of Ptula ( see my review about this brand ) . I left exhausted after Pilates but also refreshed and enjoyed my vitablend Açaí bowl and coffee from those guys coffee. If you are in Orlando and want something to do , Boxi park always has something going on and there are tons of places to eat, have a drink or sit on the grass and read a book ( not recommended on Friday nights or the weekends lol because it's crowded and too loud to read ) Great for a solo date, couples , family or outing with friends.

It was my first time going to Boxi Park I thought the…read moreatmosphere was positive and vibrant. The food had many different varieties, which I enjoyed The service there was incredible I would definitely come back again.

Our server- Vicky is great! She got us trying the irresistible bread pudding and now I can't stop…read moreordering every time we go! The chicken sliders are amazing too! Great aesthetics and ambiance

Have been here a few times surprisingly seated in different areas each time: small private room…read more(seats 10-12) , dining area (where there is live music on certain nights), and a large covered outdoor area. Very high ceilings. Large bar area that is connected to the patio. The service has always been great. The staff are very personable and food is fresh & flavorful. You have to try the self serving wine area. You load a card with X amount of money and swipe when you want to try a wine. It adds up quickly!, but is so much fun ;)