We ate on the patio for Mother's Day and had a wonderful experience. The fried chicken with the…read morebread pudding french toast was absolutely delicious. Our server was very attentive. We also enjoyed listening to the live music.

Made a reservation ahead of time to ensure we could sit inside!…read more The shared waffle board was so good! They list berries which felt silly because it came with like 4 berries! The waffles were sweet which was a great contrast to the salty chicken. The spinach artichoke dip was one of the best I've ever had! The drinks were great and a normal price. The service was great; our waitress Lee was very kind and sweet! It is super cute inside but not very many tables.

My husband and I went on a much needed date night tonight. I've always wanted to give BB's a try…read moreand finally convinced him! We ordered the Brussel sprouts as an appetizer, they were phenomenal! Then we both decided on steak for dinner. I got the filet, and ordered it medium rare and it was perfect. My husband ordered the ribeye and his was medium, his was also spot on. Then of course, we had to get dessert. I got the German chocolate cake (this apparently isn't their normal one) and my husband got the dulce cheesecake. The waitress we had was great, and she recommended lots of tips and favorites to try. The only negative thing that I would say is that it's a bit cramped, so it was very loud and hard to hear each other at points. This was an amazing dinner. We will be back

Had a fantastic double date tonight celebrating my girlfriend's birthday! We were greeted warmly…read moreand given a nice table in the dining room. Our waiter, Evan, was very proactive & offered suggestions with menu items. We started with some cocktails, the gentlemen with the cider beer & an old fashioned. I chose a glass of bubbly & the birthday girl had the fizz cocktail. It was incredible with a fresh blackberry puree. We started with the fried green tomatoes & the calamari, both were delicious! Calamari was prepared well and not too chewy. We shockingly each chose a salad: the bistro steak, the chop chop Asian, the goat cheese, and the salmon. Each one was incredible. Mine was the chop chop and I absolutely loved it! It was HUGE and you can bet I ate every single bite. Loved it!' We finished with the brownie topped with ice cream for the birthday girl, it was extremely tasty! Thanks again to Evan for making our night! He was a fantastic waiter! Would absolutely request him in the future.

Service and food quality. Caterers are wonderful, very reaponsive and the breakfast quesdillas are…read moregreat!

Our first night at the Hyatt Regency Jacksonville included a dinner stop at Currents, as the main…read morelobby restaurant is being reconstructed. We had a delightful meal of appetizers and refreshments (two craft ales for me; and, wine for my wife.) The appetizers included Chicken Tinga Nachos, with sour cream, guacamole, and salsa, which were quite tasty and a large-enough serving to satisfy. Service was capable; and, a To-go order for our daughter was expertly packaged and delivered to our table. Great stop for a light supper. Our second visit included three coffees for 'breakfast" as we weren't hungry enough to each. The Cafe Mocha and Latte were expertly prepared with Starbucks coffee. I opted for self-serve drip coffee, as I like to mix decaf and dark roast. It was so delicious, I took up the offer for free refills and had a second Venti cup!

Restaurant Orsay is one of those places that feels elevated the moment your food hits the table and…read morethis dish was a perfect example of why. The presentation alone was stunning. A beautifully seared piece of chicken with crispy, golden skin, plated over what looked like creamy mashed potatoes, surrounded by a rich, glossy sauce. The mushrooms and caramelized onions added depth and made the whole dish feel thoughtfully composed, not just thrown together. Flavor-wise, it delivered. The chicken was juicy with that perfect crisp on the outside, and the sauce tied everything together in a way that felt indulgent but balanced. Every component had a purpose, and you could taste the level of technique behind it. I love coming here to celebrate birthdays as it's such a great spot for special occasions. The ambiance, service, and quality of food make it feel like a true experience every time. Orsay really nails that refined, French-inspired dining vibe: elegant, rich, and consistently memorable.

Vegetable Shepard a pie was fine. I wouldn't order it again. The restaurant is awesome. I love the…read moreenergy and design on it. I think it's overpriced. Chris our server was awesome. I would really just come for ice cream and drinks. The sticky pudding was the absolute best @$16.

Thanks going out to Butt Hutt Sweepstakes by Jacksonville Fun, Eats and Drinks that I won. It was a…read more"Four Pack" win. So, I invited my roommate', Ernie, my friends Arlynn and Joe to join us. We had brisket, pulled pork, two large sides, Texas toast, and four drinks. Then Ernie ordered a side of fries and Arlynn and Noe ordered two large sides(come slaw and Mac n cheese)of BBQ Baked beans. We met at 2pm, after the lunch crowd was gone. I loved the murals all around the building on Roosevelt Blvd(near Edgewood exit). Parking was fine. I went in and told the Waitress I was there a little early. When everyone was there, I went up and ordered. Everyone employee was so nice. The BBQ & sides were delicious. The sweet tea was very good. Now that know exactly where they're located-I will be back soon for more great food and warm atmosphere. Thanks going out to the Owner and staff that served us.

This is a great spot for some authentic barbecue! They have both outdoor and indoor seating. They…read morealso serve local Beers on tap. I was pleasantly surprised to see they offered burnt ends as not many spots do. I ordered that, the Cole slaw, and the potato salad. Not a huge fan of the potato salad but i enjoyed everything else! I was also able to try their ribs and pulled pork from other plates at the table with me and those items are really good as well. Solid spot!

I am first timer here at Town Hall Jax. My friend who lives…read morein the area introduced me to this down town location. The server was on point and courteous and friendly. The food is delicious and seasoned to taste, you have to try dish of brussels sprouts, it had a sweet and light salty flavor. The restaurant was a small but elegant place but romantic for couples to enjoy and relax with dim lighting which met our expectations.

Came here tonight for a date night with my fiance with big expectations but unfortunately the…read moreweren't met :( When we entered the service was prompt and the atmosphere was great! The overall restaurant looked clean and great for a date night. We weren't feeling too hungry so we ordered the following based on the waitress and our friend's recommendations: 1) Crispy Brussels sprouts 2) Duck Fat Corn Bread 3) House made pasta + sugo The crispy brussels sprouts were a bit undercooked and lacked flavor but if you prefer a less crispy Brussel sprout dish I would recommend it over the duck fat corn bread. The duck fat corn bread was disappointing. It was an odd combination of flavors that did not mix very well. The corn bread was mushy and the crisp Napa cabbage with the random ranch/spicy sauce combo did not pair well and left my mouth feeling confused. I had high expectations for their house made pasta as they had a pasta maker out for viewing. The pasta was overcooked and every bite was an interesting mix of flavors...some bites salty...some bites unseasoned. There was barely any meat present and overall we ended up not finishing our meal and wrapping up the night. The only good thing we had was the homemade soda that I did not get a picture of but I believe was the hibiscus one. Overall I would recommend this place for drinks but not dinner.

We wanted to have lunch at someplace new. Since my husband is a whiskey lover he wanted to check…read morethis place out. It's a free standing restaurant in the St. John's Shopping Center. We were immediately impressed when we went in; lots of dark wood and a long bar with shelves and shelves of spirits. There were mostly bourbons and whiskeys. They even had a rolling ladder so bartenders could reach top-shelf bottles. We had about a 10 minute wait for a table on a Saturday for lunch. The time went by quickly and we were seated at a small wooden table. Our server, Erin, approached us quickly and took our drink orders. I ordered a Blue Moon and my husband had the WC Old-Fashioned. It was made with Evan Williams 1783 Bourbon and he said it was quite good. ($13). For food; I had the Rooster Royale which was a fried chicken sandwich with pickles and hot honey BBQ sauce. It was $16.50, and one of the best chicken sandwiches I've ever had! Even the bun was delicious! I'd planned on only eating half; but I ended up eating it all because it was so good. I also had the homemade chips which were yummy too. My husband had the Reuben which was $19. He said it was really tasty and full of meat. He commented that it didn't get "mushy" or fall apart. He had the crispy potatoes as his side and he raved about those too. We really enjoyed our meal at Whiskey Cake and would definitely return. The only drawback I can think of is that they don't seem to have very many healthy lo-cal options.

We came here today for my goddaughter's graduation celebratory lunch. Having never been here I was…read morenot sure what the menu options would be or what to expect. First I have to commend Christina, who was our server. A table of eight, she managed us with such grace, professionalism, and outstanding service! With a constant smile on her face, she asked us open questions and was very attentive. Not once did I have to ask for an iced tea refill because she was staying on top of it! The menu, though short with options did have a creative variety. We all tried the cinnamon roll, which I have to say was beyond, and I do mean beyond outstanding. In fact, it was the best cinnamon roll I have ever had with the toasted pecans and the sauce. WOW!! I ended up with the pancakes and eggs, and the eggs were cooked perfectly! The pancakes were were thick and had good flavor. It was a little overcooked for what I prefer, but overall, it was very good. Looking at the other options of what friends were having the food looked amazing. I am not a bacon eater, but one of our table mates had a bacon dish that she said was phenomenal. I will definitely be back

I ordered a large oxtail plate and a drink that's 19$ per the menu. Buddy charged me 36$…read more Definitely won't be back food was good but you wasted my money and time.

Found this place on Yelp and decided to try. Upon arrival I saw the sign that said they do not…read moreaccept credit, so I had to go to the bank and get cash. I ordered the oxtail and jerk chicken, both large. They came with rice and peas and cabbage. The food was delicious and had good portions of everything!

I want to first talk about the outstanding service we received from Chelsey! What impressed me the…read moremost about her was when my friend asked her. What was your favorite thing on the menu? She started listing various options and provided details why they were her favorite. Someone who only knows the menu backwards and forwards and has personally partaken in the food would know such detail! It was so refreshing to hear her just talk about what she liked and why. And the most important part the "why" she liked it! You don't hear that too often. I had a conversation with the manager, Erik, and reiterated to him the importance of having such a dedicated professional (he promised me that not only what she recognized her for her outstanding job, but that she would receive two free meals as a reward for her customer center approach.) My friend had the del monico steak and they cooked it perfectly - the way he liked (breathing and mooing). My other two friends had the fried shrimp which they devoured! I was simple, just got the chicken sandwich, and I will admit I was disappointed because it was overcooked. However, Erik took care of that, and I was very generous of him. This goes back to seeing why Chelsea was as good as she was because it starts at the top and works it way down. Overall, this was a great experience because of the company, the ambience in the restaurant which is warm embracing and inviting and the great service we had from Chelsea and Erik.

What a wonderful dinner at STONEWOOD GRILL AND TAVERN on March 3, 2026. Our waitress was EXCELLENT…read more- ALISA. The Lemon Drop Martinis were so delicious and refreshing! The Tuesday night specials were the perfect portions and bothe the Tenderloin Tips/Shrimp and the Salmon/Shrimp were prepared to perfection. Will be back soon!

Food service atmosphere is impeccable and best to be found in Saint Augustine or pretty much…read moreanywhere in the US. Where do you have fine dining. We go here as often as we can and we're from Dallas, but are impressed always with collage.

Last night in Saint Augustine, my wife and I decided to go to the collage, which was one of our…read morefavorite restaurants in previous trips. We ordered the red fish, which was the special chef special which came with couscous and broccoli and some kind of a sauce on the red fish that was phenomenal. They start off here with warm bread and garlic cloves that are heated to put on the bread, which is phenomenal, and then we went on to share a salad, which was a good salad with their house dressing. Finish the meal with a cup of coffee. The waitress name was Victoria and she was terrific and the place is very warm and friendly.