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Pizza di Joey

4.1 (136 reviews)
InexpensiveFood Trucks, Pizza, Caterers
Closed • 12:00 pm - 8:00 PM
Updated 2 weeks ago

Order Pizza di Joey Takeout or Delivery

Services - Pizza di Joey

Catering

Pizza di Joey Photos

Business Info

PIZZA DI JOEY ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Happy hour specials

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Recommended Reviews - Pizza di Joey

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Reviews With Photos

Grandma's
Daniel W.

Food: 3/5 Service: N/A (did takeout) Price: $$ This review is only for the food, we ordered the Margherita 24" and Grandmas. The pizzas were unfortunately underwhelming. The crust leaned towards the dry side, and the overall flavor profile was a bit lacking. My partner and I both wished there was more sauce and flavorful sauce at that on the pizzas. It wasn't terrible, but it didn't stand out either. Giving it a 3/5 for now, and will try again but this time for dine-in.

Gita G.

My son brought home some garlic knots leftover from a work luncheon from here. Till know I've only had the pizza which is great. OMG these garlic knots are fire. Right up my alley with the loads of garlic, butter and Parmesan, they are truly delicious knots, probably even better fresh right out the oven.

Sicilian slice (special) & Pepperoni Slice
Sophie E.

Even late night Pizza di Joey has kind, quick service! I love that they have rotating special flavors/types of pizza like this Sicilian slice, and they can put hot honey on anything! Even the classic pepperoni slice was amazing, large slices and great taste! Will definitely be coming back

Buffalo Chicken Slice
Jon F.

This place is located inside Cross Street Market across from the Atlas Fish Market. I've eaten here a couple of times. This time I ordered their Buffalo chicken slice. The cashier was friendly, but I'll admit I had a bit of sticker shock. $9 for a slice of pizza. I asked the cashier for the big slice near the glass display, which she acknowledged, but the slice I received was thinner/smaller and I noticed none of the slices from the display were taken. Maybe she got me a fresh slice? I didn't want to bring it up so I proceeded to find a table to enjoy my slice. The slice was flavorful with a drizzle of ranch. The crust was perfectly crisp. It was a bit charred looking on the bottom but luckily I could not taste it. I'd definitely be less happy if I paid less money for a bad slice, but the steep price tag is why I took away a star.

Pepperoni Slice
Theresa S.

Didn't want to like the pizza as much as I did. Yes it's mad expensive but the pizza slaps! Service is great and they have an outside window as well. A great pick me up for bar hopping for the game on Sunday's. We got a slice of pepperoni which did not disappoint. The buffalo chicken pizza went crazy and you can choose between ranch or blue cheese drizzled on top. I would definitely check it out at least once if in Fed.

a slice of pizza on a paper plate
Louis L.

IMPORTANT DETAILS Cheese Slice - $5, toppings - $9 (ouch) GOOD - service and pizza top( sauce and cheese BAD - CRUST - burnt and more burnt Pizza di Joey was recommended as a Market visit, so I gave it a shot. Baltimore has great food - seafood (country top contender) and winning meats/sandwiches. What Baltimore doesn't ace is thin crust pizza. Time and time again - too soft, too chewy or too burnt. Pizza di Joey falls into category C - see picture. The top with sauce and cheese was good and flavorful. The sweet attendant and good top carried 3 stars, but the burnt crust fills every bite. The oven temp is probably okay, it needs to come out 3 mins earlier. I probably won't go back, but the sandwich pictures and specials looked good - I'd try them and pass on the pizza

best lunch spot around fed hill!!! the sweetest owner and makes everything in house! 10/10 buffalo pizza and spicy Italian!

Buffalo Chicken Slice
Keisha H.

I had the pleasure of getting to try this pizza from their food truck during an open house. They're based out of Baltimore with a brick and mortars location there so I was fortunate enough to try food from the truck. I got the Buffalo chicken pizza with ranch drizzled on top. The pizza was Soo good! The crust had a perfect crisp to it that was overdone and the chicken pieces were juicy. The ranch added the nice twang that I love. I enjoyed it so much I did end up getting a piece to go! I also tried the pasta salad which was fine. I would've liked it to be a little more "juicy" perhaps a little more dressing, but that may just be a matter of personal preference. Definitely try the pizza, you won't regret it!

Pizza box
Taylor Olivia F.

Really great pizza!!!! But expensive. Literally so delicious tho & I would come back if perhaps it was a few bucks cheaper. But paying 20$ for a personal pizza...idk it just seems like a lot. That coupled with my boyfriend's two slices alone was over 30$! Whewwww! But very very good!

Dee G.

Shame on me for not reading the reviews before eating there. My pizza was inedible, totally charred on the bottom. So, I spoke with the owner JOEY, who said he would not exchange the burnt slice for a new one or refund me my money! Horrible customer service. If I could give them a "0" I would. Just of the arrogance of JOEY, he is not backing up the food that he is serving to the public and ripping people off.

Pepperoni Slice
Monae S.

My friend and I were looking to grab a slice and pizza di Joey looked like a great spot as right before the ravens game, that's where All the traffic was headed. We waited in line and we're greeted and treated quite well when it was our turn. They were out of the sausage pizza so we didn't get to try that but we paid a hefty fine for our pepperoni. We both grabbed a 12 oz but later realized the 32 ounce was clearly the better option. Out two slices and 2 12 ounce beers were about 20 bucks. The pizza was okay but not worth the price. I know the market is changing but it was just ok: I prefer more of a thicker crust and think there's better tasting lower priced pizza to be had In the city. Not a terrible option but definitely not my first choice.

Cheese Slice
Kristin A.

As stated in several of my reviews related to NY style pizza: I'm a Chicagoan who prefers NY slices to deep dish. While that probably deducts points from my Chicago card, it's the truth. That being said, I popped over here one day seeking the perfect plain ol' cheese slice. It was early so there was no wait to order just waited a few minutes for the slice to be heated. Gave me time to gather all the important seasonings: oregano, garlic and red pepper flakes. It was massive and piping hot. The crust was perfect and it did the job. Not the best slice I've ever had and not the worst. Definitely would grab another.

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5 months ago

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1 year ago

Business owner information

Photo of Joey V.

Joey V.

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3 months ago

Must have when you're in Baltimore. This pizza especially the Sicilian is so damn good that spicy drunk grandma is phenomenal

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5 months ago

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2 years ago

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3 years ago

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10 months ago

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Joey V.

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2 years ago

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4 years ago

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1 year ago

Love the truck. The stand prepped my pizza ahead of the order time and wouldnt reheat it.

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4 years ago

Business owner information

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Joey V.

Thank you, Eric! We are so happy you enjoyed everything. - Joey

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4 years ago

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2 years ago

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2 years ago

Phenomenal pizza, meatballs just as good! Definitely worth a stop in the market, it won't disappoint

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2 years ago

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2 years ago

I've had every pizza in MD. this by far is the best as well as closest you'll get to NY style pizza

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5 years ago

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Ask the Community - Pizza di Joey

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Food smelled amazing but so incredibly disappointed how they made my food. They labeled on their…read moremenu what is exactly on the items except for the platter. I am sadly allergic to dairy and made sure to get the platter since it says it only contains rice, chicken, salad, tzatziki sauce, dressing and pita. But when I got the order and went home, the entire platter was covered in feta cheese. I would had been okay if it was just the salad that had the feta but the rice, chicken, and bread were all covered head to toe in feta. It actually looked delicious but I was so sad when I got home that I can't eat the meal I paid $17 for. They labeled the bowl for having feta but decided not to that for the other items? I would love to try again and edit completely redo the reciew if I got my money back bc the people working were lovely.

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BonMi food truck - Bonmi chicken sandwich, spicy, all toppings.

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2.4(25 reviews)
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Three and a quarter stars. Sadly tapped out of beef and spring rolls (and tofu) by the person in…read morefront of me at 1:30, and they ran out of bread shortly after my order. Their iced coffee and pulled pork are lower on my priority list of next-to-try than 18 hour beef and five spice chicken. I appreciate that they offer salads and noodle or grain bowls as alternative vessels. The wait in line is longer than the wait for food, and service is polite. Stickers are less accurate in label than used for functionally sealing the paper. Protein amount is significantly lower than one might expect, and overall I would've liked a more balanced ingredient ratio, but the BonMi chicken white meat was surprisingly moist. Liberally applied spicy mayo hid any flaws in the crusty baguette, and the sliced jalapenos bumped it up to my preferred minimum heat levels. The other toppings also followed traditional flavor profiles. Naturally, value deflates in comparison to Eden Center.

Got to try BonMi at Truckeroo. I was in the mood for something Asian and the line at TaKorean was…read morewayyy too long for my grumbling stomach so I decided to give BonMi a try. Two ladies manning the truck were nice and polite. Unfortunately they were out of pork belly, my first choice so I settled for a beef banh mi sandwich which they were able to whip up in a jiffy. Sandwich was 'meh-Ok. Beef a bit bland, bread was spongey texture and vegetables were decent but not the freshest. I tried adding sriracha to the sandwich hoping it would help take it to the next level but it felt like I was eating a sriracha sandwich and didn't enjoy it as much to finish it. I'd stick with Banh mi from Eden Center for better value and authenticity or banh mi from Pho on Wheels- they season their bread with garlic and butter which gives it a nice twist and jam pack it with meat and fresh toppings. Maybe there was a reason BonMi did not have a line as long as the other trucks aka did not have a line at all at the crowded Truckeroo but I was left feeling 'meh"

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BonMi food truck - Jasmine rice & quinoa bowl, tofu, bonmi sauce. Delicious

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Tempo Di Pasta - Menu and dessert bar

Menu and dessert bar

Tempo Di Pasta - Bucatini nero

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Pizza di Joey - foodtrucks - Updated June 2026

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