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    Pizza Hut

    3.1 (7 reviews)
    Closed 10:00 am - 11:00 pm

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    7 months ago

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    1 year ago

    Someone who actually knows how to cook a pizza instead of send it to a customer when it's raw!!!

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    4 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    I had the New York pizza and I'm from New York. Sorry not closecrust in pizza hasn't changed in ten years

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    9 years ago

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    Davis Bros Pizza Inc

    Davis Bros Pizza Inc

    2.4
    (56 reviews)
    2.4 mi
    $$

    Davis Bros is the kind of place that you either love it or you hate it. I love it. I grew up eating…read moreDavis Bros. My whole family loves this place. Whenever we are back in Peoria we always eat at East Peoria Davis Bros. The pizza is very thin and crispy. It has yellow and white cheese. It has a ground sausage. It doesn't have a lot of sauce. I love it exactly this way. It is not greasy. There was one waitress on a Tuesday night and she did a great job serving all the tables. We were there at 530. From 3-6 m-f they have $6 individual pizzas during happy hour.

    Review Visit: February 23rd, 2014…read more The beginning of a long day full of unexpected traveling. Davis Bros is one of those local places that everyone seems to love but one I had never tried until 2014. That is until a bunch of us had a work meeting and then decided to get food afterwards. That lead us to going to Davis Bros pizza based on Eli's suggestion. We rolled up in the late afternoon to an empty restaurant. As seems to be my luck, we always seem to get to places that are in a lull between meals. The three of us grabbed a booth and got to looking over the menu. If memory serves me right, I told Matt and Eli to order whatever they wanted and I will go along with it as I was new to this place and sometimes I just like to take a backseat to things instead of always being in charge. What Eli and Matt ordered, I don't recall except the sausage on it was not sausage I like. I will be the first to claim ignorance on pizza toppings despite being a pizza lover. When it comes to sausage, there is the good kind that I like and the bad kind that I don't like. The one I don't like is the one that resembles ground hamburger. For whatever reason that I can't explain, I am not a fan of it but alas, that is what came on our pizza. Aside from the pizza being littered with those faux pas sausage chunks, it was a decent pizza. Not one that I would drool over if someone mentioned "Davis Bros" in my presence. I don't mean that to sound too harsh as I am willing to give them another try, just without sausage on the next one. (And yes, after writing this post I did Google the difference between pizza sausages to avoid that mistake in the future.) What I do like is that this place lead to a long and entertaining night with Eli and Matt up in the Quad Cities. What exactly happened up there in the Isle of Capri Casino is a story for another day. I will say it ended with Eli being 56'd by Security and us driving home at like 2am. If you know that code 56 is, then you can guess what happened. P.S. - Davis Bros. does sell frozen pizzas in the local markets around this area. Maybe that's what people rave about. So, if you can't make it to the restaurant, you can always pick up a frozen one to try at home.

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    Palanza's Family Dining

    Palanza's Family Dining

    3.9
    (23 reviews)
    4.7 mi

    Great hole in the wall type place. We got an appetizer of the Mozzarella Sticks and wow they were…read moreso good, super stringy cheese I almost choked. Got a salad to start and I was kind of disappointed, lettuce wasn't super fresh and it was very watery. For the main dish I got the baked tortellini, very good although I thought there could have been a little bit more sauce. Service was top notch! Will come back as our family loves coming here.

    Review Visit: December 29th, 2015…read more Palanza's was Plainza's. Palanza's seems to be well-regarded among people I know from the Washington area. With that in mind, I went with a group of friends to try it out one evening. We came. We ate. We left reeking of grease. That just about sums up my experience there. We showed up for dinner and tried a variety of things. We all ordered something different and shared some appetizers. What we all picked off the menu was lost to time. But I do remember chomping down my food and having to tell my mouth that there was indeed some food being consumed since there wasn't much flavor in my sandwich. I can't speak for my friends and I know asking them about their experience today would lead to a lot of "I don't remember"s. So, I am going to chalk it up to maybe having an off day there, either on my behalf or the chefs behalf. Either way, I won't forget the stench of my coat after we left. As soon as we got in my car to leave (it was just Tim and I in my car), I could instantly smell the reek of grease on my coat. It was fairly strong and made me gag a bit as I was taking Tim home. Once I got home, I instantly put my coat in the hamper for immediate cleaning. It's amazing that I don't remember what sandwich I ordered but the heavy grease smell on my coat is a memory that is clear as day. Second chances are something I believe in. I am willing to give Palanza's another go should the opportunity arise.

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    Palanza's Family Dining
    Palanza's Family Dining
    Palanza's Family Dining

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    The Fifth Quarter

    The Fifth Quarter

    3.2
    (46 reviews)
    1.3 mi
    $$

    Food was okay .. service was pretty good. BUYER BEWARE! Prices on the menu are mot accurate and…read morethey know it. I won't return on principle. Suggestion to the business .. invest in digital qr menus you can update. Charging any more than the menu suggests is a good way to lose customers. I doubt the 5 of us return.

    I have been there twice to eat. Oh my goodness, I will start with the wait staff. Each lady was…read moreincredibly attentive and very complementary of the food. The first time I had the Italian Beef and it was amazing! Steaming hot and juicy, the flavor was superb. I had crispy fries with it and they were perfect (at least the way I like them)! I brought half home and when I warmed it up in the oven it was as good as the original in the restaurant. Today I asked about the tenderloin! It's hand made, and so huge it does not fit in the bun. The toppings I ordered were raw onions, pickle relish and mustard. I could only eat about half or less than half. The crispy fries were again outstanding, and brought half of them home. I cannot say enough about the wait staff and the food! I usually go around 1 p.m. and there are plenty of tables available. They also serve homemade pizza which I haven't tried yet. Whoever is leading the food and cooking should get a gold star. There are not too many bar/restaurants that serve quality food at this level. Kudos to all the staff!!!!!!!!

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    They break federal law by charging a surcharge on debiting credit purchases
    They break federal law by charging a surcharge on debiting credit purchases
    Fresh foods
    Fresh foods
    The Fifth Quarter
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    The Fifth Quarter fresh foods

    Pizza Hut - pizza - Updated July 2026

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