Great service and great options to pick from can't got wrong. Everything is cooked great never had…read morea bad meal.

Delicious food. Great beer. Welcoming atmosphere. Yeah yeah yeah yeah yeah yeah yeah yeahread more

Everything is amazing here, from the rooms to the food and drink. Chanda and Kylee are amazing…read morepeople. Friendly and welcoming. I come back every year from Maryland for the races. A true gem in Ohio.

Versailles, Ohio is a quintessential small town. It's clean surroundings and homey buildings are…read moreeasy to miss if you're passing through town. Hotel Versailles is an outlier here. Its sleek lines and modern structure stand out among the modest buildings that surround it. Every inch of its interior and exterior are detailed in lavish sophistication. We stayed in the Spa Suite- a beautiful, spacious room with a deep soaking tub perfect for relaxing. Snacks, drinks and card games are within easy reach, tempting you from their station on the oversized desk (for a charge, of course). We skipped slipping into our robes and ordering room service and went down to the hotel bar instead. The bar offers a number of handcrafted cocktails, I was so conflicted about which to order that I told the bartender I would just go down the list- and she happily obliged. Dinner hadn't quite started yet so we ordered food from a limited lunch menu and made friends with the bar patrons. After all, it's still a small town and everyone around is incredibly friendly. Unfortunately, due to my overly enthusiastic cocktail buffet, I didn't make it to dinner. Luckily, I had a gorgeous room to stumble back to, and when I woke up, the minibar snacks and drinks truly saved my night. I absolutely think you get great value for the price of a stay here. You get the sophistication of a luxury hotel without the steep price and pretentiousness that you'd find at a similar hotel in a bigger city. I can't wait to return!

Filet medium rare - done perfectly! Fantastic desserts…read more Atmosphere is peaceful and well appointed. Excellent service and reasonable prices. Looking forward to visiting there again soon.

Food is amazing, whether you're going with a group of friends or a special date night I would…read morehighly recommend Coldwater!! The service has always been top notch even during busy hours!

New restaurant located in the former Mac's hamburger restaurant. Fairly extensive breakfast and…read morelunch menu. The restaurant is open from 6 am to 3 pm. Seven days a week Offering breakfast and lunch, some with a distinctive southwest flair. This is not a Mexican restaurant as there are many purely American breakfast and lunches to be had I had the #3 Senior breakfast. It consisted of the biscuit smothered in sausage gravy, crispy hash browns if ordered that way and two eggs any style. Oh, and coffee came with the meal. You order from the table and your food is served by a waitress. Our waitress' name was Hayleigh and she was excellent. Ask for her if she is there. I am not sure of the spelling on her name as they do not have name tags yet.

The last three times I've ordered the Southside omelette has come without gravy. At this point it's…read morebeing done on purpose, how could it be so consistently incorrect if not on purpose?

The last time I was here was on a high school date nearly 40 years ago.... it's received much…read moreneeded updates since then! There's a colorful mural on the exterior. The covered patio is the place to sit next to the wall if you want the best view of the lake, and it 's fun (especially for kids) to toss bites from your plate to the hungry carp and turtles below. After hearing good things, I went for breakfast with a friend and ordered the French toast after the server recommended it. Topped with strawberries and whipped cream, a half serving was the perfect size. With a side of crispy bacon and bottomless coffee, a delicious meal. My friend loved her "combo," hash browns with veggies mixed in and eggs on top. Our server was lovely as well. Would definitely return for dinner and live music next time I'm in the area.

My wife and I went there 2 times this week both times were great the open face roast beef…read moresandwich,the country fried steak was big and delicious. The next night we had the fish (Walleye, and Cod) plates they were both big serving. The service was amazing. The nights we were there there was live music,which was great.

My wife and I were visiting the James Dean museum in Fairmont on a nice sunny Saturday. The owner…read moreof the museum (Lenny) suggested driving a few miles north to Payne's for lunch. It's a few minutes off the highway, but certainly doesn't feel like you're in Gas City, IN. It looks like they added on an outdoor space recently. Nothing too extravagant, but nice enough for lunch. A nice younger man took care of us on the patio. The menu was quite eclectic and unique. The tortilla chips and cold bean dip was a great way to start. Both our soups were fantastic....cheddar cheese for one and leek soup the other. Fish and chips hit the spot and apparently a fan favorite. My wife had the club sandwich of GF bread. Great little local spot if you're ever in the area.

For years I have wanted to try Payne's since I have driven by the sign on the interstate so many…read moretimes. So glad I finally did. The restaurant was a lot more kitschy than I was expecting, which I loved. Our waitress had a wonderful energy. She was very knowledgeable about the menu. The menu had several unique items. I ordered a Scottish soda called IRN BRU. I love trying food and drinks from around the world. It tasted like an Orange Crush soda. Our waitress said they were known for their Cauliflower soup. It was cold outside so soup sounded perfect. I also got a pepper jack grilled cheese. The soup came in a huge bowl. The combo of the soup and grilled cheese was very filling. My friends ordered the sticky pudding. I had a bite and it was delicious. I cant believe it's taken me so long to eat here. I throughly enjoyed it and cant wait for my next road trip.

It sits by the airport and has big windows to see the planes…read moreThe servers are all cheerful and competent They have a nice menu for food and drinks

The food has always been good. Great location overlooking the airport. The servers are attentive…read moreand friendly. We enjoy eating here.

The food, the service, and the ambiance were very good. Portion size was good as well. I will…read morerecommend.

My wife and I celebrated her birthday at The Caroline tonight. Our server was Justine and she was…read morevery attentive and courteous. The owner, Steve Smith, stopped by to see how our night was going. He likes to mingle with his patrons . We had the shrimp tempora for and appetizer. The Caroline steak, baked potato, and asparagus completed our meals. Steak was perfect !!

Found this place with a yelp search and oh my. The breaded tenderloin was amazing. I'm originally…read morefrom Indiana, in town visiting family. We don't get this sandwich in NC. This hit the spot. Hand breaded, fried to perfection. The heat fibally broke here, so I sat outdoors and enjoyed the breeze and the views. This quaint place is rustic, on a lake where you can rent kayaks, get bait and tackle, etc. They serve breakfast all day, as well. They serve canned drinks and bottled water. No ice is available. Staff are friendly. An older gentleman was wiping all the outside tables. Very relaxing lunch. I would come back, maybe to try breakfast.

This is a unique establishment that shouldn't be overlooked…read more Tucked in off of the road next to what I think is Shadyside Lake, Bobber's Cafe is famous for their B's and G's as well as their hand-breaded to order tenderloin sandwiches. My stop was at breakfast and I ordered my usual mushroom omelette. It was a delicious three egg omelette prepared with my cheese selection - American. Don't you judge me! It came with a huge homemade biscuit. I added a single pancake because the menu said that it was the largest, fluffiest pancake that I had ever seen. They weren't kidding. I'm not sure how you can even get a pancake this thick and it still be so light and fluffy on the inside. It was heaven. Served with warm syrup. It was as big as my head. ... and I have a big, German head.

Four days ago someone named D C gave this place a one star review and their argument was "I don't…read moreget it." Not understanding something's appeal does not warrant a one star rating. I just drove all the way down here from Michigan because my wife grew up in Iowa and has been craving them for a very long time. This was our first time to try one outside of Iowa but it was very much worth the drive if for no reason other than seeing her smile. Is it the same as what she grew up with? No. Was it good? We each got two sandwiches and after finishing we got right back in line for the drive thru and each got two more. And Maid-Rite meant literally nothing to me before we got here but we are already talking about coming back again. Why? Because it was good! But my wife would say that people who love this location should go visit an Iowa location because they're just as famous for their onion rings and fries as their sandwiches.

I've been going to Maid Rite since I was a kid in the 60's. There is nothing better than a sack…read morefull of Maid Rite sandwiches. With that said, I've found the the quality that I've been used to expect is hit or miss. The biggest issue is that the sandwich meat can be dry requiring a drink to get it down. I also found the sweetness that you always got is not what it used to be. Before the business was sold several years ago, you always had the same employees that had this down to a science. Now I find that there is a turnover of help and it appears that the original recipe has lost its consistent flavor.