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    Plant City X

    4.0 (83 reviews)
    Open 8:00 am - 8:00 pm
    Updated 3 months ago

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    Business Info

    PLANT CITY X ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Plant City X

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    Reviews With Photos

    Nancy W.

    Every time we have gone to Rhode Island, we always try to stop by one of our go to food spots - Plant City X.

    Inside
    Rachel O.

    In the rare & unfortunate circumstance that I accidentally find myself with a hangover, Plant City X is my salvation. Specifically, the Chik sandwich (on a gluten free bun) with a Tractor cola. That's the cure. That's all it takes. Recently, I gave the drive thru a whirl for the first time. I was thoroughly impressed with how kind & efficient the staff was, even with the difficulties of operating through an intercom & then a window. Now that I know the drive thru is reliable, there's simply no need to get out of my pajamas when journeying out to get my sandwich/soda combo. Incredible. 10/10 recommend for a those tough mornings.

    Double burger
    Geoffrey H.

    Excellent plant based burgers! I had a double "X" burger, wife had the truffle burger and daughter had a tofu (chick) sandwich. All of them were great and my daughter loves everything. Plant city also has a poutine type fries dish which was also great and some really neat deserts like a bean brownie. Big fan. Nice stop for dinner and good for the fam.

    X Sauce Amazing! Great burger
    David K.

    Super gross area, strange building and traffic flow, sterile inside. Menu is nice. Had burger, sweet potato fries and chickpea tuna wrap, plus takeout quinoa w veggies. Burger and fries A Wrap B Quinoa C Prices were very low! $9 for a burger and $7 for a wrap in 2024?!

    Henry H.

    Given how the Providence Airport is devoid of gluten free options, I searched for a nearby place where I could pick up lunch before my flight. I was thrilled to find Plant City X. The menu had several good options and I chose the breakfast burrito. It had refried beans, Just Egg, avocado, lettuce, tomato and their special sauce. And the gluten free tortilla at no extra cost was terrific. The burrito was awesome, and totally hit the spot from 30,000 feet above. In fact it's a recipe I'll try to emulate at home but it probably won't be as good as this one. Minor ding since the burrito was not ready at the time it was supposed to be, which was odd because I was literally the only customer in the store.

    Nachos, $9
    Nick C.

    Yup, this place is the real deal!!! Great quality, surprisingly affordable and amazing tasting food. I got their X Double Burger ($11) and the Nachos ($9). The burger was large and the veggie patties weren't dry at all. Every component of the burger was on point, from the bomb sauce to the cashew cheese and the bun. The homemade chips for the nachos were perfect. The were thick and worked well to holding the amazing toppings. They gave more guacamole than I expected and the cashew sauce was so good. Maybe the only place I've been to whose prices have not increased since this inflation spike. Definitely visit this place. People on any type of diet would love the food here.

    Cool vibe and spotless, airy space
    S Nicole M.

    The customer service was great and the food was tasty. I'm not attached to a plant-based diet, but I was eager to try this new spot in Warwick and support a new business. I went with my younger son and we both enjoyed a nice dinner. I enjoyed their sandwich, a riff on "chicken", and it was hot and delicious. My son enjoyed the impossible burger. He said his was good but he enjoyed mine more. We also enjoyed an order of fries with truffle dipping sauce. I found myself using the truffle sauce on my chicken as well as a fries! Nice flavor, not overpowering on the truffle. The interior dining space was hip with bright lights and Scandinavian inspired furnishings. Knowing that this was a former Burger King I could see how they transformed the space into a classy but casual area to enjoy your food. The prices were not inexpensive, But also not unreasonable. I'm glad that I gave it a shot and would not hesitate to recommend.

    Unreal food and And quick service. You have to get the extreme fries. Good atmosphere as well and convenient location

    Just Egg and vegan cheese
    Jp C.

    I went for breakfast here. There were just two other people in the place at 9am. There seemed to be no heat on, so I asked about why it was so cold. The counter person (who told me she wasn't a vegan or even a vegetarian) said she'd ask the manager if they could turn on the heat. A short time later, it was decently warm. As to the overall business - for weeks, I was confused by Plant City (nearby) and Plant City X as their outside appearance was similar and the website of Plant City was a bit confusing. I've learned that Plant City (same owners of Plant City X) is designed as a food hall/marketplace and seminar/event center, hosting expensive ($200-250 per person one-hour long vegan seminars) and Drag events for example) and Plant City X is more of a cafe. As to the food - Not many choices, but I was able to find the breakfast sandwich (Just egg, vegan cheese, mushroom bacon on an english muffin - a whopping $6 plus tax, but somewhat okay. The mushroom bacon was very good. The Just Egg is good and a suitable egg replacement, but I prefer egg whites over the Just Egg ingredients which may be a cause for concern. Of course the english muffin is like others. Sadly, the vegan cheese was more like a spread and didn't break through the rest of the ingredients. I could have not had it and never known it wasn't there if I didn't see it myself. The coffee ($4 for a large cup) was less like Dunkin Donuts coffee (the predominant brand in New England where it was established decades ago) and more like Starbucks - very strong and bitter. As a native New Yorker, I prefer Dunkin. Even after using 4 packets of the semi-stevia Plant X has (Stevia "in the raw" - NOT! since its not raw stevia at all, it's a mix), it was way too bitter for me, so I tossed it. There was no stir stick to stir the stevia in, so I attempted to use a straw - didn't work, it immediately shrunk as it is designed to be environmentally friendly and RI is banning plastic bags, so I guess I shouldn't be surprised. (I'm a fan of plastic bags and their reuse over to carry my laundry to get clean, carry my lunch and other things, shop with them multiple times, again and again then recycling them when they get holes or torn, then recycle them by burning them to boil water that creates steam that turns a generator that creates electricity as NY City does in the waste-to-energy facilities across the river in New Jersey, PA and SC. Thousands of homes benefit). To give the sandwich some taste, I tried to get some type of hot sauce, but no luck, they don't have any, but they did have Sweet Chili Sauce, so I figured that was better than nothing as the sandwich was bland and somewhat dry. I was surprised I was charged $1 for a tiny plastic cup for it. Overall, it was okay for the breakfast (they have overnight oats and a wrap, etc. as other choices), but I'd get a similar, more tasty veggie egg white sandwich on an English muffin at a lower price in a diner and more choices (grits made in water, etc.) as well. Maybe I'll try the dinner or lunch choices here or Plant City to see if those choices make a better impression on me.

    Chikn nuggets
    Rachel M.

    3.75~ red velvet milkshake was not good at all, had a weird after taste. However the chicken nuggets were GASSS. I loved them and the sauce they came with. Drive through was easy and fast!

    KhoNy L.

    I was absolutely blown away by how clean and cute this location was! I am so happy that there is a vegan location close by to me. I am not a vegan, however I do chose to eat more vegan food for a better life style. Jasmine( hope I spelled it right) was very helpful and sweet. She put us on the organic sodas they had. Now about the food, man I wish I ordered more! The sauce on the sandwich was amazingggg! Pickles and slaw was homemade and it was delish! Fries were great but the sauce that came with it, oh my goodness CHEF's kiss!!! They'll be seeing me again and again!

    Patio area - view from the parking lot

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    1 year ago

    Server was kind of rude but the food was pretty good. I suggest browsing the menu prior to going inside because you'll be rushed to order.

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    3 years ago

    Excellent vegan place. We love there nachos and also there pizza. Being vegetarian keep on visiting this place frequently.

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    The Tree House Tavern & Bistro - Spring Chicken

    The Tree House Tavern & Bistro

    4.0(938 reviews)
    1.9 mi
    $$

    Visited the TREE HOUSE TAVERN last night as I was stuck for a couple of hours with phone repair…read morebeing completed at Best Buy. I was thrilled to stop by and had a wonderful experience at the bar. I have a small appetite so I chose to have the side order of seafood fried rice and it did not disappoint. It was so absolutely delicious. The shrimp were plentiful and tender. The colorful variety of vegetables were fresh and the seasonings were incredible. So good... as I said, that I had to order another "side" to take home! I did spoil myself with some sticky toffee pudding of which I brought home leftovers as well. Owners Michael and Ailine were very thoughtful and said hello! I recommend this restaurant wholeheartedly to an individual, couple or family. It's a pleasure to dine there !

    Let me start with saying the ambiance and vibes are a solid 4-5 stars. Imagine a flowery riff on…read more"Alice in Wonderland" with cute, intimate tables spread out among a homelike space. Be warned, it's on the more expensive side for dining and may be a coin toss for "is it worth it" for those that enjoy a night out but also looking for value. Food was a mixed bag for us.... Starting with the smashburger was genuinely disappointing as the burger itself was dry and advertised as a "French onion" smashburger that failed to deliver any of the rich, savory flavor we expected with a name like "French onion smashburger". The hot honey Mac and cheese was very good and flavorful... The hot being more of a vinegary heat than I expected but the cream sauce was rich. Speaking of value earlier.... Smashburger was $20 and the Mac and cheese was $28. Entrees were $10-15 more it seemed but previous reviews all spoke highly of the entrees and would want to try them if we visit again. The overall service experience was disappointing for us. Not for the demeanor of the staff but everything else... We had a decent size group of 8 (5 adults and 3 kids) and was fortunate to have a dining room to help the kids burn some energy while not bothering the other diners. However, from ordering to entrees to arrive was 45 very hungry minutes. It also took 20+ mins just to get drinks. Once the food arrived, they also were short two of the kids meals which was thankfully corrected quick. We then were somewhat "gently" being asked to wrap things up by 3 staff members in 10 mins making the rounds to clear plates and any to go containers. We all understand the business in the food industry and turning tables, and trust me, after an hour from arriving to food on the table we wanted to get home for bed time. However, really sours the experience and would not advocate going here with large groups.... Between the kitchen and staff I can't say you'd have a guaranteed good time.

    Photos
    The Tree House Tavern & Bistro - Such cute seating options

    Such cute seating options

    The Tree House Tavern & Bistro - Valentine's

    Valentine's

    The Tree House Tavern & Bistro - Per chance a table for two

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    Per chance a table for two

    Iron Works - Birria Ramen

    Iron Works

    4.0(774 reviews)
    2.4 mi
    $$

    Updated review. This place is still pumping and jumping!…read more Isaiah S. was such a delight to be served by. Very knowledgeable, told me about the Newport restaurants points app, fun ways to eat the dishes and gave the best description and inside scoop on all foods. Everything was seasoned well, and hot. Our only take away was if the porkchops had something with a different texture added to it. The bread pudding w the ice cream was fantastic as well, sweet gooey goodness. This is an accessible restaurant, with a ramp, automatic doors and handicap parking. It's a shared parking lot still, but there are signs indicating where you can or can't park. Low low music. Lighting is dim, space to walk between tables, clean bathrooms.

    Our party of 5 visited Iron Works for dinner last night and had a great experience here. We had a…read morereservation and were seated immediately. Our server, Jenna, visited our table soon after we were seated and brought us water. We were waiting for other members of our party, and she never made us feel rushed or pressured. While waiting, we put in drink orders and the "Lavender Fields Forever" cocktail that I ordered (Rhodium Gin, lavender syrup, fresh lemon juice, snap pea simple syrup) was so delicious, and garnished with a beautiful sprig of lavender flowers. We ordered two appetizers: Point Judith Calarmari and Corn Arepas. The calamari had too many tentacles and not enough rings for me, but the arepas were excellent. The cornmeal base was crispy and hot, and there was just the right amount of meat and toppings. For entrees, our group ordered the Chimichurri Grilled Chicken sandwich, The rigatoni with pink sauce and sausage with crispy chicken as an add on, the short ribs over mashed potatoes, the Wood-Grilled Bone-In Pork Chop, and the Rib Eye Steak. We all enjoyed our entrees. It is evident that Iron Works uses high quality ingredients and puts a great amount of care into the preparation fo their food. We split three desserts amongst the five of us: The flourless chocolate torte, the cheesecake, and the Banoffee Sundae. The flourless torte was rich and very chocolately, and the cheesecake was very good as well. I'm not a fan of bananas, so I didn;t try the Sundae, but the friend who ordered it enjoyed it. After dinner, we sat and chatted for awhile,, and we never felt rushed or pressured to leave. This was a very enjoyable evening in a great restaurant environment with delicious food.

    Photos
    Iron Works - Restaurant

    Restaurant

    Iron Works
    Iron Works - Pomegranate paradise

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    Pomegranate paradise

    Foglia - Eggplant meatballs

    Foglia

    4.8(59 reviews)
    9.8 mi

    I had an outstanding birthday dinner at Foglia on Friday with my parents. The fresh pasta made…read morein-house is incredible and everything on the menu is vegan and delicious, even to my somewhat picky omnivore dining partners :). Everyone who works there is friendly and inviting, and even gave us a cute little amuse to start the night and the buckwheat shortbread to end. Here's everything we ordered: Agnolotti stuffed with tofu ricotta, with English peas, bacon, and a savory broth (my entree, I loved this - the broth was quite salty but the peas added a lovely freshness) Fazzoletti e funghi: local blue oyster mushrooms in a white wine cream sauce ‍ (my Mom's entree, also delicious and so umami) "Ivy rose" mocktail with grapefruit, prickly pear, and limeade (delightful!) Appetizers: fried squash blossoms stuffed with tofu ricotta in pomodoro sauce, and housemade focaccia with a trio of whipped butters (thyme and shallot, Calabrian chili, and smoked sweet onion). The ratio of butter to focaccia was more than double what we could use (we ordered more focaccia to spread it on!) but both of these apps were perfect. Foglia burger: house burger patty, tomato jam, garlic aioli, lettuce, onions, pickles, onion ring, housemade focaccia, and spicy agave parsnip fries (my dad's entree and to my delight he really enjoyed it!) Dessert: a gigantic slice of tiramisu (my favorite cake!). This was a huge slab, enough to share and have some leftover for breakfast. A little on the dry side for tiramisu but still really nice. Foglia is such a gem and we had a great time in Bristol, it's a beautiful town. The restaurant is small and cozy but was not too busy when we went. I highly recommend Foglia for a special occasion!

    A true hidden gem--one that deserves to stick around…read more We've been here a few times, but this was our first experience with the tasting menu (with wine pairing), and it really elevated everything. Advertised a 5 courses - we counted seven. The evening unfolded at a perfect pace over a relaxed two-plus hours, with attentive, knowledgeable service that never felt rushed. While we're not typically focused on vegetarian cuisine, every course was thoughtful, flavorful, and satisfying. The appetizer and pasta courses were standouts--creative, beautifully executed, and memorable. The wine pairings were spot-on and complemented each dish seamlessly. Restaurants like this only survive if diners seek them out and return--so whether it's your first visit or your fifth, it's well worth it. The chef/owner was nominated for a James Beard Award a few years ago, and the talent is evident in every course. Total with tip was about $370--very fair for the quality and experience.

    Photos
    Foglia - Third Annual Truffle Celebration

    Third Annual Truffle Celebration

    Foglia - White bean dip

    White bean dip

    Foglia - Recent Chef's Tasting Menu "snack" course.

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    Recent Chef's Tasting Menu "snack" course.

    Thai Excursion - Khao Soi

    Thai Excursion

    3.9(197 reviews)
    3.2 mi
    $$

    I have been driving by Thai Excursion for a few weeks since it is on my way home. I am an Asian…read moreFood Connoisseur and Thai is one of my go-to cuisines. BLUF: DELICIOUS!!! What makes me want to say that starts by the welcome from the warmth and kindness from the staff. Tate made me feel at home. He did not make me feel rushed. I work at Amazon and for those of you who have worked for Amazon, rushing is crawling while sprinting is walking. Tate did not rush me at all. So, I felt right at home. I was tired and I was thankful for not being rushed. I ordered my drink and sauted clams. The drink only took less than 4 mins to make. The clams came out quickly. Then my Drunken Noodle dish came out and it was spicy to my liking ... Thai Hot #10. I also asked for additional hot pepper. I recommend Thai Excursion for anyone to try. You will not be disappointed.

    I have nothing bad to say about this place. We were on a hunt for noodle soup and wanted to try a…read morespot we haven't been to. Their pho with short rib is ginormous!! I'd say three people can split it! The broth is very rich and hearty! I wanted to sample everything since we never been here before and everything was delicious. The clams were tasty with a little kick of spice. Mini wings were cute and yummy. We also ordered their ribs platter as an all bc we're fatties and it reminded me of my parent's ribs. Now that says a lot! I was pretty full from all the apps so I ordered two small soups as my entree bc again, wanted to sample everything. I got shrimp tom yum soup (best I've had so far) and clear soup. Very very light and soothing with clear noodz. We'll definitely be back. Our server was very very nice and accommodating.

    Photos
    Thai Excursion
    Thai Excursion - Fresh Mango & Sticky Rice & Thai Coconut Pudding Forgot I also ordered two desserts. Rice was a little harder than it should be

    Fresh Mango & Sticky Rice & Thai Coconut Pudding Forgot I also ordered two desserts. Rice was a little harder than it should be

    Thai Excursion

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    Cork and Rye - Buff chicken dip with pitas a lil extra hot veggies

    Cork and Rye

    4.2(314 reviews)
    2.0 mi
    $$

    Such a well run restaurant and bar. Walked in was told a 20 minute wait. About 10 minutes later a…read moretable opened up and the staff cleaned and prep it right away. The service was fantastic, the hostess, served and food runners were excellent Our dishes were prepared to perfection. Medium well burger prepared to the correct temperature. Fries were hot and perfectly seasoned. Check out was easy. Love it here we will be back.

    Tried this place with friends last night. We had a reservation, so we were seated upon arrival…read more It's very small. The table we were seated at had one side against a small wall. It was very cramped. I sat in the inside chair, in order for me to get out, my husband had to get up and move his chair totally out and around the end of the table for me to get out. The table on the other side had the chairs right up against the chairs behind it. Whatever. We got settled and looked at the menu. First item on the app menu was a bread basket. 4 rolls of bread for $8. Most places just bring bread. Ok, we aren't getting bread. Ordered drinks. I got an apple cinnamon mule. It was very tasty, but 2 sips and the drink was gone. The cup was filled to the top with ice once the drink was gone. Ordered the sirloin sandwich. Server said it's her favorite thing on the menu. I ordered the horseradish on the side because too much is overwhelming. It came smothered in horseradish. The person who brought it food placed it and was gone, so I didn't have a chance to say anything. I managed to take the steak out and wipe off the horseradish... there was soooo much. I couldn't eat the bread. By the time the server came over to ask how everything was, the rest of my party was almost done eating. I mentioned that the horseradish was supposed to be on the side and she said "oh no! It's ok though right?" I said I guess it will have to be, as she can see most of my dinner was untouched and I was eating my wiped off steak with a knife and fork. She didn't say anything else and left. No manager came by. She never came back other than to drop the check. After we ate my husband told me his ahi tuna bowl had a ton of soy sauce in the bottom and the rice was swimming in it, so he didn't finish that. We won't be returning. I have written many yelp reviews and almost all our positive. If I don't like a restaurant, I usually just don't review it. But after reading other negative reviews for this restaurant, I figured I should warn people. Had I read the reviews first, I probably wouldn't have gone. Lesson learned.

    Photos
    Cork and Rye - View of the bar from our table

    View of the bar from our table

    Cork and Rye - Drunken Mussels

    Drunken Mussels

    Cork and Rye - Choco Tuesday Imperial Stout

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    Choco Tuesday Imperial Stout

    Plant City X - vegan - Updated May 2026

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