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    Plate 38

    3.5 (1.6k reviews)
    Closed Closed

    Order Plate 38 Takeout or Delivery

    Plate 38 Photos

    Business Info

    PLATE 38 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Plate 38

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    Reviews With Photos

    Lauren U.

    This was our first time there ! We went the day before Mother's Day with a big party. There was a lot for parking and we had a reservation. We waited a bit to get seated and once we did unfortunately the service was not great. Everything took a long time and we were there way longer than we wanted to be. The servers were nice but definitely overwhelmed. We went during happy hour but honestly the pricing for that was not great and only come with one item per order off the menu. Might as well just order off the main menu to get enough food. The reason why I still gave 3 stars is because the food was SOOO GOOD! I hope to be back to try more of the food and hopefully it was just one off day. I got the yellowtail and one poke taco . Both delicious!!

    Hours of operation

    I've been going to Plate 38 since the beginning. The food has always been good, sometimes even great. The service is hit or miss, but mostly hit. We came for dinner tonight, ordered drinks and a few plates from the after 8 happy hour menu, then at just after 9pm, our server came by to let us know it was last call for the kitchen... Which seemed a bit premature because their posted closing hour is 10:30pm on a Saturday night. I asked to order an item from the specials menu and was told that the kitchen already put all of that "stuff" away. But she had also just said it was "last call". Clearly the kitchen closed at 9pm. If that's the case, fine, but please change your posted hours of operation. This was a very disappointing experience.

    $14 slice of cheesecake

    $14 for a slice of cheesecake about the length of five quarters laid side by side. Ironically, the cheesecake should have cost about the same as five quarters. The container and bag it came in were disproportionately bigger than the dessert itself. And after all that, the cheesecake was just meh. Ridiculously and obscenly overpriced.

    Croissant Breakfast Sandwich & mimosa
    Ria P.

    Came here for bottomless and well it was fun! I think the food here is okay and pricey for what it is. The bottomless was insane because each mimosa is so big and so strong that you really can't kill a lot of them but it's plenty to get to the bottom‍ anyways bottomless at rfd and Edwin mills is superior

    Anne Marie M.

    Off the beaten path from the hustle and bustle of Pasadena, we stumbled upon this fantastic gem! Everything here feels made with care ...from the food to the service. Manuel created a beautiful custom mocktail for me with cucumber and fresh juice that was both refreshing and perfectly balanced. I had the salmon salad, which came with beets, asparagus, mandarin oranges, and a balsamic vinaigrette -- such a delicious combo! I also really appreciated that they ask what temperature you'd like your salmon cooked -- not many places do that. Stephanie, one of the servers, was absolutely fantastic! Even though she wasn't our main server, she stopped by to chat and was so funny and personable. It's rare to meet someone who brings such great energy to the whole restaurant, not just their own tables. And let's talk about dessert !!!Hands down my favorite part (though everything was amazing). It came with candied nuts on top, coconut cream in the middle, and a rich chocolate ganache on top, with mint and fresh berries on the side. To die for! I'm already planning my next visit. Can't wait to try the pumpkin soufflé next time!

    Tiffany T.

    Cute fun place...We came in as a party of 9 and we were seated on the side patio with an extremely loud party which was fine. Our server Stephanie noticed how loud they were and offered to move us to their other patio. What a great save! We all traveled an hour to get there so being able to talk to each other made all the difference. Service was top notch from Stephanie to the rest of the staff. Everyone enjoyed their food from the breakfast burrito, burgers, fries, and the croque madame. The only disappointing thing here was the chilaquiles. They had very little flavor, really soggy chips (soggier than they should be). I wish there was a dab of cheese or beans. 3 of us had them and said the same thing. I would definitely come back and enjoy something else. Their bar is fully stocked and it looks amazing. Sunday brunch is probably a blast here!

    Caroll P.

    My favorite thing here is the ambiance. Very lively, warm and a great neighborhood gem that is not too uppity but nice for any evening. The staff are welcoming, grateful to have you & serve, and ready to give recommendations on any of the food and drinks. They time the service well, too. So you can see signs of how hard the team work as indictable and as a collective to give a great over all dining experience. The food ingredients are quality and they craft some very tasty and interesting selections. There's usually a specials menu and the standard menu, which is exciting. And I've never had a bad dish here, but I definitely have some favs! The drinks are also quality and crafted well. I've never had a bad drink here either. I recommend Plate 38 if you're in for a chill neighborhood culinary experience with a friend, spouse or small group. Or, hang with many at the bar if you come early and find seating.

    Shawn S.

    Amazing restaurant with delicious food and a great ambiance. Went on a weekday night to watch the Dodgers game and it was not super busy. They had a big TV at the bar area, as well as indoor and outdoor seating. The burgers were packed with flavor and the staff are very friendly and helpful. The fries were thin and perfectly crispy.

    Check

    Went for dinner with a friend on a Thursday around 6:30pm. Social hour ends at 6pm. I like the ambiance of this place. They have an extensive menu, small plates l, large plates, and a full bar. Service was just ok. I liked my crab cakes, my friend liked the Caesar salad very much. It's worth giving this place a try.

    Joel G.

    I had a bday brunch on a Saturday with a group of 9 people. It's was easy to maneuver through the online to book reservation. Host and waiters was amazing and very friendly. Atmosphere was a really good vibe sat outside. Food was amazing. I was really thrown off by some of the reviews saying that the portions were small, but I have to say they are shareable. after the brunch ended up heading to the bar area. Very big selection on drinks. Had a really great time and all of my friends said it was an amazing spot to go to. I would really recommend this spot and I will be going back.

    60th birthday celebration
    Angela B.

    Surprised the hubby with a celebration at this quaint restaurant! Had the patio to ourselves, playlist added a nostalgic touch, conversations and drinks were flowing. Waitstaff were attentive but not intrusive and accommodating. Also had a late night "happy hour" which was a pleasant surprise. After all of the traveling we've done in the last 30 days, it was nice to chill for a moment. Hubby and I will visit again to experience a quaint dinner. Thanks for being a part of the celebration and memory.

    Sunny Side up + Avocado  slices
    Peter D.

    Great place for a mid morning breakfast solid food !! Plate 38 on its way to being the go to place in Mid Pasadena

    The sevices  was excellent  food  divine   drinks  so good

    Food is was great service on point ambiance great not alot noise music was really good love it

    Dinner menu

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    Page 1 of 39

    Ask the Community - Plate 38

    Do they have Happy hour?

    Yes, they do. $1.75 each at Happy Hour.

    Do they have a parking lot or is it street parking?

    There is a small parking lot with limited spaces during busy hours. There is also limited street parking around on Colorado and Sierra Madre.

    Do you have gift cards available for purchase today?

    Hey Christina, We do have gift cards. You can come in or we can take a credit card over the phone and mail it. Please give us a call at 626 793-7100. Thanks Robert Chef / Owner

    Plate 38 closed? What happened? This plate was great and though I can find nothing online saying they closed down we headed over for dinner and there's a "FOR LEASE" sign on the building!

    They're open right now!

    View All 10 Questions

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    Copa Vida

    4.1
    (2.2k reviews)
    2.7 mi
    $$

    I met with a friend here on Thursday morning and enjoyed the food! Upon arrival, you order and take…read morea seat with an assigned number. The girl taking our order was very sweet, but I must have missed the part when she said the drinks are picked up at the counter. When we received our food, we asked about the beverages - the waiter mentioned those are picked up at the counter. The barista was kind enough to remake the espresso shot for my friend since it had been sitting out for over 10+ minutes :) The food is tasty! We sat outside (perfect weather - overcast) and we shared an order of the avocado toast and the French toast plate. Good coffee, great portions with aligned price points. The inside is quite large, but it felt like something was missing... warmth/ decoration. Aside from that, Definitely recommend stopping by - I'm surprised I hadn't popped in sooner!

    I was so lucky to find this place after searching relentlessly for a coffee shop with Wi-Fi in…read morePasadena. I went to the Starbucks on fair Oaks (only outdoor seating, no outlets), that really fun one on Raymond, and I walked around for about an hour before I found Copa Vida in downtown. They had amazing coffee, outlets, Wi-Fi, and really wonderful personalities. I loved their service and I definitely had to give them a shout out. Their patrons are just as friendly. I would come back here anytime, it's like a family with really good quality, service and food

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    Old Town Caffe

    Old Town Caffe

    4.7
    (400 reviews)
    1.7 mi
    $$
    Family-owned & operated
    Speaks Spanish

    A total gem with delicious food because of high quality ingredients. Breakfast burrito has potatoes…read moreand avo in it and the tortilla is grilled so it's crispy. Mouthwatering satisfaction!!! And the aioli dip is a great match. I had my doubts coming here because it looked like a regular boring diner but it's exceptional in the freshness. The breakfast sando is also on quality toast with both ham and bacon; the whole sandwich is well balanced with all the ingredients. Kids meal options are also great. Got a breakfast burrito for the kid and it comes with a lot of fruit which the kid loved. This is a special place! It's not super spacious and often packed, so come prepared! Counter order and then the staff brings plates to your table. There's outdoor swating. Restaurant is located on the 2nd floor of a plaza. So unassuming. Parking is off Mentor, up a ramp, if you're lucky.

    We visited this restaurant with a party of four on 07/04/2026 at about 11am for the first time…read more There is plenty of parking, either on the street or in the free parking deck out back for this group of stores/restaurants. The food was excellent at this restaurant. The only reason for the one star deduction is for the disorganization. We arrived. Here you order at the counter and then find a seat. We ordered and there was just a couple of people in front of us. Once we ordered we sat at a table designed for four and then someone came around after just a couple of minutes and moved us to a different four top in a different part of the restaurant. If they were going to do that, why not just seat people from the beginning. The person who took our order was very kind, and it did not take too long for the food to arrive. I had the Cesar Salad Wrap, which was very well dressed and not dry, as some wraps are. It came with a side of bananas and strawberries. Our table also shared the House Waffle, and boy was it a treat. It had a delicious pistachio and nutella waffle. It was yummy. I also got to try a bite of my Husband's spicy sausage sandwich. It had a delicious spicy sauce, which really had a nice kick. Overall, a good experience and I would probably try it again.

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    Strawberry lemonade
    Strawberry lemonade
    Caramel blended with chocolate croissant
    Caramel blended with chocolate croissant
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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.8 mi
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    We came here to celebrate my mother in laws not monster in law's BIRTHDAY! I have heard of Nicks in…read moreNewport Beach but, just realized that there had another location in Pasadena... SERVICE: 10/10 A+ Excellent Service! Everyone was very friendly. Emily was our service for the first half followed by Danny and her team. Everyone was very PATIENT!!! That's so rare!!! Very professional. There was no signs of moodiness or exhaustion. Bravo to the hardworking staff!!! SEABASS: 10/10 Star of the show! The fish was cooked perfectly. It was soft on the inside and a pinch of joyful crunch on the outside. However, I did not like the mash potatoes because it had a very weird taste... PRIME RIB DIP: 8/10 Not bad. It reminded us of the HAT's pastrami sandwich... FILET MIGNON: 9/10 looks delicious! My party finished his plate... CLAM CHOWDER: 10/10 My mother in law said it was very good! ARTICHOKES: 7/10 Very dry. We had to replace it with another appetizer... SPINACH DIP: 9/10 Delicious!!! The dip's flavor and texture really stood out... AMBIANCE: 10/10 Nice and a bit dimmed ambiance. We sat at a circular table for a part of 6 on the first floor. It felt really nice and intimate and you can watch the game on the TV screen as well... ROCK ON NICK'S SOUTH LAKE AVENUE!!!!!

    Ambiance is great, though a little loud. Service is good…read more All our entrees were very good BUT the artichokes were not good. We first thought they were undercooked. They were warm (not hot) and it was difficult to get any meat off of them. I rarely ask for something to be sent back but especially for the price point here, these were not OK. We let them know that they were undercooked. The chokes were gone for a while and when they came back they were slightly better so we just made due and realized that they just weren't very good artichokes. Also, though the heart was good, the flavor of the leaves was not great and the dipping sauce was nothing special. They were covered with diced onions for some reason. When it's $21 for three halves, it was very disappointing.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    The Reyn

    The Reyn

    4.2
    (1.2k reviews)
    1.9 mi
    $$

    Great simple diner! Service is very friendly and fast, solid food all around, and a buzzing…read moreatmosphere. Putting into my rotation of local spots for breakfast. Get a side of banana bread to go.

    The Reyn is a popular breakfast spot in Pasadena and a place I still visit from time to time,…read moreusually when meeting friends or colleagues. Despite its popularity, I find the food to be fairly average. Much of it tastes like it's made from standard commercial food-service ingredients rather than prepared fresh. On the positive side, the prices are reasonable, the dining room has a pleasant atmosphere, and the staff is generally attentive. Overall, it's a decent neighborhood breakfast restaurant - nothing particularly memorable, but nothing especially disappointing either. The Reyn Special - 3/5. A classic breakfast plate with eggs, bacon, hash browns, and banana bread. The eggs and bacon are fairly average, although the bacon tends to be overcooked and dry. The standout is the hash browns. They're cooked with a nicely browned, crispy crust while still remaining fairly moist inside. The real highlight, however, is the banana bread. It tastes homemade and is easily the best item on the plate. Crepes - 1/5. This dish comes as two separate plates: one with the ricotta-filled crepes and another with eggs, sausage, bacon, and your choice of fries or tater tots. Unfortunately, the crepes are the weakest part of the meal. The ricotta-filled crepes don't taste freshly made and instead resemble a pre-made food-service product that's simply reheated before serving. Both the crepe and ricotta filling have a generic flavor with noticeable artificial notes. You can choose either banana or strawberry topping, but both sauces taste overly processed and artificial. The accompanying breakfast plate is noticeably better. I chose the tater tots, which were well prepared - crispy on the outside while remaining soft inside. The bacon, however, was again overcooked and dry, making it tough to chew. The sausage was acceptable but unremarkable. Scrambled Supreme - 2.5/5. Despite the name, this is essentially an omelet. The eggs have a mild, neutral flavor, and the fillings are okay but don't stand out. Coffee - 2/5. The coffee is classic diner coffee in every sense. It's somewhat watery, heavily roasted, and finishes with a flat, slightly bitter aftertaste. It's neither particularly good nor particularly bad - just standard coffee that does the job. Overall, The Reyn succeeds as a comfortable, affordable breakfast spot with a pleasant atmosphere and friendly service. While the food is average, and several dishes rely on ingredients that taste commercially prepared rather than freshly made.

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    Inside
    Inside
    French toast with the Leo's breakfast
    French toast with the Leo's breakfast
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    Bone Kettle

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    4.1
    (2.9k reviews)
    2.7 mi
    $$$
    Family-owned & operated
    Happy hour specials

    Bone Kettle has become one of my favorite restaurants, and it's one of those places I keep coming…read moreback to because it's consistently amazing. If you come for dinner, do yourself a favor and order the Brussels sprouts, they're only available at dinner, and I genuinely get them every single time. They're that good. The noodle soups are always incredible too. The broth is rich and flavorful, the noodles are perfectly cooked, and no matter how many times I've been, the quality has never changed. That kind of consistency is hard to find and really keeps me coming back. The service is always friendly and the food comes out surprisingly quickly, even when they're busy. I also appreciate that they're a tipless restaurant with a 20% service charge already included. It's nice knowing the staff is taken care of without having to think about calculating a tip at the end.

    nasi goreng ($16) - ngl this was so simple but so fire; the…read morefried rice was cooked to perfection; not mushy nor oily with perfectly coated sauce - the egg on top was also well done - this was a top tier nasi goreng compared to all the other ones ive had - the portion was also massive and worth the price given i still had leftovers for another meal rating: 4.5/5 - i really LOVE the execution of the dishes here and it could easily be a 5 but it was quite diabolical that they charge 20% SERVICE FEE FOR LUNCH - no tip needed but 20% for lunch is quite unreasonably steep - great hospitality and service; feels upscale but not pretentious - quick service pretty presentation - despite the service fee.... I think ill still go back because it's just so homey and simple yet delicious; i feel like it's that one place where nothing can go wrong IG: @nom.noms.only

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    Bone Kettle, reservations highly recommended, indoor and outdoor dining available
    Bone Kettle, reservations highly recommended, indoor and outdoor dining available
    Loco Moco w/ Garlic Rice, available only at weekend brunch
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    Plate 38 - newamerican - Updated July 2026

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