Delicious food!! I am so impressed by this restaurant. My boyfriend and I wanted to get take out…read morefrom a restaurant and eat it on the beach. This was perfect for an incredible date night. I ordered the bbq platter and it was so good. The Mac and cheese was creamy, cheesy, and rich with flavor. The green beans were seasoned well. I loved the two sauces that the bbq came with! My boyfriend got a burger and fried okra. The fried okra was one of the best I've ever had. Seasoned to perfect! The burger with the fried pickles made the meal complete. We placed a take out order online. It was easy and ready when we got there. Highly recommend!!

Page's was great food and excellent service. It was a ton…read moreof food. The appetizer of okra basket can feed at least 4. It was a little mushy and not truly fried and crunchy. The chicken fried steak was really good flavor and tender as can be.

I am in town for a birthday celebration and needed some lunch. We decided to stay at ACME…read moreLowcountry Kitchen. The staff were very accommodating from the moment we entered. We were setted promptly and given a great waiter-Chris. He was accommodating. He made a few recommendations/ favorites of his own. The food came out fast and was very good. Everything was seasoned and hot. The ambiance was one of a seafood establishment. The seating and environment was just fine. We really picked a great location to eat.

There's something about the name "Acme" and good seafood when it comes to coastal restaurants…read more Along the Gulf, you think of Acme Oyster House. On the coastal Atlantic, we recommend Acme Low Country Kitchen. You get five-star food in a rustic setting that could benefit for a bit of a makeover -- but only a touch or two. Excellent service compliments the food. On our plate: The "Light: House, including sauteed shrimp, seared scallops and a house-made, fresh crab cake that comes with a caveat that a shell chip or two might be mixed (we call that authentication). All were perfectly prepared and ample sized. This wasn't a shrimp-and-chips drive-through; this was a meal. Our sides: Collards (this is the low country) and fried Brussel sprouts, again well prepared. Price: $38.25 and among the higher-priced items on the seafood-heavy menu but worth it. Others in our party, including two non seafood eaters, chose the pecan fried chicken (two breast with one each going home because of the size) with another going with the Carolina Duo of the chicken and short ribs. Will we return? Yes. There are other options we've yet to try as our visits to Charleston increase but this was a real treat. Even better, it is near the fabled Dingy beach bar where we ducked in to watch the Kentucky Derby. We could spend our retirement years at The Dingy but that's another review to come. Acme is a 4.5-star review with the only points shaved because it just needs a little updating (after the season, perhaps). The food and service more than make up for it.

Ah...Grace & Grit. A plate arrives...fried chicken, crisp…read moreand unapologetic, crowned with silky sausage gravy and two perfect fresh eggs spilling golden yolk like sunrise over the Lowcountry. The biscuit stands proud, the grits smooth, creamy and honest...no pretension, just mastery. Plus the Ceebo was cold and delicious! But a great meal is only half the story. Our waitress, Rebecca had effortless charm--attentive, intuitive, never intrusive. And Paul, the manager, carries the quiet authority of a man who knows excellence isn't accidental. It's cultivated. A 9.9 out of 10. Not perfection...always room for improvement but, damn, good!

Yall!!! Cameron and James made the amazing food even better!! Fantastic food. Fantastic service!!…read moreThe green tomato horseradish... just say yes please!!! Amazing service and food!!

family time. she crab soup. oysters. calamari. salad with…read moregrilled chicken. mashed potatoes. mac n cheese. and to top it off kahula ice cream smores. and.....stuffed.

We were a party of 12 who had the pleasure of dining at Burton's this afternoon (4/17/26). The…read moreinterior was very comfortable and accommodating, the noise level allowed for conversation, and the food was well-prepared, fresh, and delicious. My husband wants to go back just for the chicken risotto . The highlight of the meal was our wonderful, superstar server, Kai. She was professional, responsive, fun, and made our family event feel special. Thanks, Kai! I highly recommend Burton's - we will return the next time we're in Mount Pleasant.

delicious fresh seafood! I have had their scallops, flounder, and ahi tuna and I enjoyed everything…read moreso far.

I would be hard pressed to find a better Fishmonger in the area. The store is large, and very…read moreclean with a large selection of Fish. We purchased Softshell crabs which were so much larger and even a bit cheaper than the store we bought from 2 days earlier. We got a special treat as we got to see a staff member expertly butcher a very large fish. We will be back

I can't believe it took us this long to come here. We ordered way too much food, but there was so…read moremuch we wanted to try. Started with oysters which were fabulous. They are served with a mignonette, which isn't my favorite, I should have asked for cocktail sauce z but I just slurped them down "naked" and they were fabulous. We also had the hushpuppy tots - the butter these come with is the perfect compliment. Hubs had the Sullivan fried platter, so good, it includes fried green tomatoes - YUM! And coleslaw that reminds me of Jewish delis from my childhood, but finely shredded. I had the fish tacos which were swordfish today, the salsa on there is perfect with the fish. Cocktails were good and if you've ever been to the BVI, the best painkiller that's not there, they even use Pusser's Rum. I can't wait to go back to try more of the menu.

Came here for brunch with the entire family, 9 of us. We ordered the following :…read moreSmoked fish dip Celery Salad (wow) Oysters on the half shell, 2 dozen. Sully's cornmeal fried combo Clam& Fish chowder Swordfish Taco's Double cheeseburger Ceviche Mixto Shrimp and Grits All in all, the food was tasty, and the service was okay. It might have been that we were a party of nine. I'm going to give them another try next time I'm in Sullivan's Island. Great looking place though.

This place is very cool. Friendly and service orientated, they get you in and out fast. Selection…read moreis limited but covers all the basics; shrimp, scallops, grouper, flounder, tuna, snapper. We went for the larger shrimp and scallops. Shrimp were modest in size compared to what we are used to but they were very flavorful. We boiled them up for shrimp cocktails. The scallops were huge. We pan fried in butter with salt, pepper and some Nashville Hot dust. The flavor was old bay, it came thru with every bite. Second trip we got scallops and flounder. Will pan fry both. Nothing like fresh fish while on vacation. Highly recommend without any reservations. My go-to place for fish on the island. Can't miss.

Got fresh shrimp there on New Year's Eve. Good quality. Great service. Definitely will go back next…read moretime we are in Edisto.

I had visitors from out of town with me and wanted to take them somewhere for good seafood that had…read morea great view so I brought them here and it was perfect! We sat outside on the rooftop. The view cannot be beat! It is a bit pricey, but we all enjoyed our food! I tried the Chili-Lime Shrimp Skewers and they were amazing. I would definitely return and order them again! My group enjoyed their shrimp cocktail and Mahi tacos as well. The shrimp were a nice size in the shrimp cocktail and we thought it was a nice touch that their lemon had a net on it to stop the seeds when you squeezed it. We dined on Father's Day so they were a little busy but we still had good service.

First time to Daniel Island. Beautiful restaurant amazing views. We ate their two nights in a…read morerow, not by choice One was a recommendation the second dinner was the graduates choice. We ordered tuna crudo, not fresh had to send back. Calamari was great. Oysters were fresh. Ceviche was fresh but very small portion for the price. The second night we had hush puppies with honey butter .amazing. Ceviche again small portion. Blackened grouper was over cooked. Red snapper over cooked, the crab meat with pasta, pasta was great four of us tasted the crab meat and was unsure if it was crab, it don't taste like crab and my friends are legit foodies. One member of the party a veteran customer mention restaurant is not the same. Perhaps it was an off two nights since it was Thursday and Friday.