After an early morning flight into Vegas, my sisters and I went to Chica for brunch. We got a…read morereservation, which didn't really seem necessary as it was pretty empty when we got there. The vibes are really fun, very vibrant and there are various rooms that could offer more intimate spaces if you wanted. We were greeted pretty promptly, but the service was admittedly slow. He was attentive when around, and there was someone always coming around and filling our water, but it did take a bit to get our order in and receive our food. The food was absolutely delicious! I can't remember the name of my meal, but it had steak with chimichurri, fried plantain, pico, avocado, beans, rice and an egg. My favorite part was definitely the steak! It was perfectly cooked and the chimichurri added the best brightness that the dish needed! There are so many spots in Vegas so I'm not sure I'd come back but I definitely enjoyed it.

CHICA has a fun, lively atmosphere and is a great spot to grab drinks and share a bunch of…read moredifferent plates. We went during Happy Hour. Every food item on the Happy Hour menu is $12, which makes it a great way to try a variety of dishes without spending a fortune in Vegas. We ordered the shrimp tacos, CHICA nachos, Firecracker Wings, quesa-birria empanadas, potato flautas, shrimp ceviche, and ahi tuna bites. Everything was absolutely delicious, and there honestly wasn't a bad dish in the bunch. One thing to keep in mind is that these truly are small plates. Don't expect a lot of food with each $12 dish. They're perfect for ordering several different things and sharing, but if you're really hungry, you'll definitely want to order multiple plates. The Firecracker Wings had a really nice kick to them. We loved the spice, but if you have a lower spice tolerance, be careful with those! Also, a heads-up about the shrimp ceviche: CHICA's version is more tomato-based rather than the bright, lime-forward ceviche you might be expecting. It was still really good, but if you don't like tomato-based ceviche, that's definitely something to know before ordering. For drinks, we tried the CHICA-Rita, Palomita, and Tommy's Margarita. They were running a 2-for-1 drink special for $21 total, which was such a great deal, especially for Vegas. Between the absolutely delicious food, fun atmosphere, and Happy Hour pricing, we really enjoyed CHICA. It's a great spot if you like ordering a bunch of small plates for the table and getting to try a little bit of everything.

Food - 10/10 The Siegel Plate was amazing. Drink- 100/10…read morePassion fruit Martini just hit the spot. Service- 1000/10 Venessa your customer service is just something that we don't see in a lot of restaurants anymore. Overall the Experience was just awesome and definitely El Dorado Cantina will be our new Food Spot when we come to Las Vegas!!! Thank you all!.

El Dorado is such a cool-looking spot so I'll start with the positives. The decor is really nice…read moreand they have a lot of seating both at the bar and throughout. They have TVs if you're into sports. Service was great, very attentive and warm. The drinks were amazing, absolutely delicious. I hate to say this, but the food was only okay. If you're looking for authentic Mexican flavors, this is t the place for you. The green pozole was insanely salty and tasted only of cumin. The fajitas were okay, nothing out of the ordinary. The hard shell tacos were so hard they were hard to eat. And the meat inside was ground beef...just a weird choice. Overall, a good experience because it was time spent with friends, but the food needs work.

This is the best Tapas restaurant we have ever eaten in. Everything we ordered was delicious. All…read moreof the seafood dishes were perfectly prepared as were the lamb chops. The highlight for us was the Octopus dish. The service was very good. Both the manager and owner stopped by the table to see how it was going. Can't wait to go back.

Went on an early dinner triple date to Tres Social Tapas on a Saturday with my parents, my LTP, and…read moremy best friend's mom and stepdad before going to our olive oil tasting event next door. The latter two are vegetarian and I wanted to go for a vegetarian friendly restaurant just for them. The olive oil tasting was my idea so I also had to choose the restaurant. My LTP and I actually went to a different tapas restaurant about a month ago and we loved it. So I wanted to try one of these again. Our tasting was scheduled to start at 6:00pm and I booked a reservation for 4:00pm through OpenTable. They have a very spacious patio, but due to the excessive heat warning in place at the time, we decided to dine inside. I didn't look at their hours of operation beforehand, so when we walked in, it was empty. Then I noticed that they open at 4:00pm on Saturday's and we were literally the first customers inside. We got a spacious table near the back of the restaurant, where our waiter for the day was Zach. He explained to us that all their food on the menu is based out of Spain, especially the paella, which takes about 40 minutes to cook and is meant to serve about two-four people. We started off with some drinks, where I got the mango margarita, my LTP and my dad respectively got the Atomic Duck and the El Pato Loco Mexican Lager from Able Baker, and my mom and my best friend's mom and stepdad shared a bottle of Chardonnay. While the margarita was on a bit of the sweet side compared to other margaritas I've had, it was still really good and it had a really fruity taste to it. We ordered the following and all six of us shared most of them; short rib pintxo, pork belly pave, patatas bravas, ole mis croquetas, iberico dates, and chicken tinga/braise short rib empanadas. Initially, I ordered just the chicken tinga for myself and my LTP was supposed to get the braise short rib, but my plate had chicken tinga and braise short rib together. That was ok, though, because both the chicken and short rib were absolutely delicious. The short rib pintxo came on a stick, with the rib falling off the stick as I took the first bite out of it. The pork belly pave was cooked perfectly. The patatas brava were spicy, but I would say 'good' spicy. The croquetas were overall one of my favorites; when I sliced it down the middle with my fork, the mashed potato filling spilled out of it. Hands down, Tres was a fantastic restaurant. The portions weren't too big or too small and everything here was so good. Would love to sit on their patio when the weather becomes cooler!

I recently ordered takeout from Bahía Centroamerica and had a great experience. I ordered the mixed…read morepupusa (pork, beans, and cheese) along with a pork and cheese pupusa and a large drink. Since I placed a phone order, I wasn't sure what drinks they offered. The ladies at the front were very friendly and let me sample a few options to make sure I picked something I'd enjoy. I ended up choosing the Salvadoran horchata, and it did not disappoint. It had a unique flavor compared to the horchata I'm used to, and I really enjoyed it. My order was prepared quickly, and the food was still nice and warm when I received it. The pupusas had a great texture, were generously filled, and packed with flavor. Paired with the horchata, it made for a very satisfying meal. The restaurant itself is huge, spacious, and very clean. It would be a great spot for a casual meal or even a date night. Parking can be a little cramped, but it wasn't a dealbreaker. The prices have gone up and are now around $3.50 and up per pupusa, but considering the amount of filling and quality, I still think they're worth trying. Overall, I had a positive experience and will definitely be back to try more items on the menu.

I really enjoyed the food here. Came really close to all the authentic flavors of a Salvadorean…read moremeal. Service is quick and food also comes out on time. The place is spacious and can seat large groups. The drinks are also super delicious with authentic flavors.

Some restaurants feed you & some leave a lasting impression…read more Aroma Latin American Cocina is one of those rare places where every single dish tells a story. Chef Steve's passion was evident in every bite. You can genuinely taste the love, creativity & craftsmanship that goes into each plate. On top of it, Jorge made our experience just as memorable with exceptional hospitality that made us feel right at home. We loved hearing about his love for food and how he too loves Chef's dishes. I'm not exaggerating when I say I've been craving this food from the moment I left. This has officially become my new favorite local spot in Las Vegas! Off the Strip with convenient parking Reasonably priced for the incredible quality We paired everything with the Albamar Pinot Noir, which complemented each course beautifully. What we enjoyed: Tapas * Pork Belly Tacos * Foie Encebollado: spiced onions, seared foie, Carmenère hibiscus reduction * Avocado Tartar Spring Rolls: cashews, greens, apple & cucumber *Peruvian Ceviche Entrées * Beef Short Ribs with mole, roasted sweet potato & esquites * Churrasquito: grilled picanha, chimi potatoes & traditional accompaniments Desserts * Pastel de Queso with alfajor crumble, guanábana & candied pecans * Fresas con Crema: strawberry granita with whipped vanilla cream As someone with digestive health challenges, I'm always mindful of how food makes me feel afterward. I appreciated that these dishes felt thoughtfully prepared with fresh, quality ingredients while still delivering incredible flavor. If you're looking for one of the best Latin American dining experiences in Las Vegas, put Aroma Latin American Cocina at the top of your list. I already know I'll be back, probably sooner than I should.

We waited awhile before going since it's fairly new. We took a group there last night. It was very…read morehot in there. We knew the last restaurant that was there never had good air, either. But, we were hoping they fixed that, but they didn't. The service was okay. They were busy and only seemed they had 2 servers. So it felt understaffed on a Saturday night. The food was fantastic. Great options and everything we had was very tasty. Highly recommend the Cuban. It was amazing and I love Cubans. Ceviche and the patacones were also great. The pricing is fantastic for the quality of food. So a few solid suggestions - get a mini split. We know a guy that can install for 1/4 of the price everyone else in town will charge. So hmu if you want that as an option. We have one in our side room that's 600sqft and it works amazing. It's so hot in your restaurant - it's hard to enjoy dinner when you're uncomfortably hot. Two, music. You only had it blaring in the kitchen. The ambience with the decor was beautiful, but you duke allow your clients to enjoy music with that. Allow for one more server on busy nights. Overall, solid dinner. We'll go back when it's not so hot.

I went here based on recommendations for a place with gluten free options due to an autoimmune…read moredisease. This facility isn't dedicated gluten free so eat at your own risk. The menu is clearly labeled what is gluten free. There is plenty of seating inside if you choose to dine-in. The Arepas were absolutely delicious. I ended up going back another time during my short trip to Vegas.

I am absolutely blown away at how good the food was at this place! Truly, a hidden gem!…read moreNeither of us have ever had an arepa And we decided to detour downtown to give it a try cause why not?! The gentleman that took our order, I did not get his name, was super nice and was teaching my boyfriend some words to say "to go". You know the food is good when we stop talking and just start eating and don't even share it. That's exactly what happened here. The only words that were said is that salsa is hot We were also very shocked at how big the arepas were and took the empanadas home for a snack later that night. They were very good even reheated.

I love this place. Everything on my plate today was delicious. I ordered the Churrasco Salvadoreño…read moreand it was fully packed w rice, meat, sausage, cabbage salad, sweet plantain. Hats off to the chef for an amazing lunch Their tamales are delicious as well both chicken or pork

These were not pupusas, you might as well call them quesadillas with mozzarella cheese. As a…read moreSalvadoran, these people should be ashamed to call these disgusting tortillas with cheese pupusa. They don't use the right ingredients.

We came in here because we always see this place on the way to H-mart, and have never had Colombian…read morefood before. At first we were hesitant because we didn't know what to get, we just wanted the $11.99 lunch special. As soon as we walked in, we were greeted warmly by the owner, and then directed to pick a booth we liked. And then our waitress took out the menus and explained every single section and her recommendations. She also gave us a sampler of the empanada, the bunuelo, and some kind of cheesy bagel bread. Wow! Service was remarkable- I felt like I was back home with my mom/grandma as she was taking care of us! Ultimately, we ordered (I can't remember the actual names) a chicken, plantain and corn soup ($17.99) with rice, a vegetarian fried plantain and salsa entree ($8.99) and a soursop $5.99 and a lulo $5.99 (for water based) drink. Everything was so delicious- we couldn't believe it. It was also nice and cool inside, with lots of fans, and had a dark ambience. They also had lots of TVs on to watch futbol! Please try this exceptional place if you're in the area and have never had Colombian food. They're so kind and welcoming!

Came to eat Colombia food It was the worse food the…read moreempanadas over cook and dry, the patacon dry and hard. They double or triple fried food. Not worth it

The experience was incredible! The food was absolutely delicious, and the service was the best…read more We were visiting Las Vegas from the Bay Area, where it's difficult to find authentic Colombian restaurants, so every bite felt as glory. As Ecuadorians, we also had the opportunity to watch the Ecuador vs. Germany World Cup match there, which made the experience even more special. The owner was incredibly kind and celebrated the excitement of the game with us, making us feel truly welcome. His daughter, who was our waitress, provided impeccable service from start to finish. We also loved that they have a market with a great selection of Colombian products, and we couldn't resist taking several items home. Between the warm hospitality, the amazing atmosphere, and the outstanding food, this was an unforgettable experience. We will definitely return the next time we're in Las Vegas. Highly recommended!

Honestly I love this place because of the homemade sazon. I already know my food might take longer…read morethan expected because a lot of dishes are made to order. I have no problem with that as long as the quality is just right. They never disappoint Time after time the quality is always delicious gotta thank the preps and cooks for that, only reason I keep coming back!

Had a pupusa craving and was told to try this lil spot in the neighborhood. DIDNT DISAPPOINT! It's…read morelike half restaurant, half store for drinks and snacks which was pretty cool. I got 3 chicken & cheese pupusas with the salsa and cabbage and they were super fresh and delicious my only issue was the ToGo packaging wasn't very practical if your planning to eat it somewhere besides home, didn't come with utensils, they were wrapped in foil and the salsas were bagged so once you open it u can't really close it again so definitely either eat there or be prepared to go straight home.

Coming from someone who grew up on the east coast and only ate pupusas and tamales and TRIED to…read moremake pupusas, makes me truly appreciate this simple looking dish even more! I wish I got the hot cheese pull and cut open the tamale to show the chunky potatos and nice serving of pulled chicken..but...I was a fatty and couldn't wait, sorry. Every bite was flavorful from the side condis to the actual dish. Luckily I ordered 2x of each and 2x of a diff type pupusa to take home. Highly recommend their food, price is VERY reasonable and great customer service!