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    Pomme Frite

    3.5 (739 reviews)
    Closed 4:30 pm - 9:00 PM

    Pomme Frite Photos

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    POMME FRITE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Pomme Frite

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    Chocolate mousse
    Jill H.

    This restaurant and my waiter literally transported me to France/Belgium. Service - 5 stars Ambiance - 5 stars Good Quality - 5 stars Just the right attitude, excellent steak frites followed by delicious chocolate mousse and perfect service by my waiter Willy.

    Oven Baked French Onion Soup "au Gratin"
    Dewayne E.

    The food and service are just great The front area is pretty small and cramped, but doable if not busy. We had the beef stroganoff and pork chop dinner where I substituted roasted potatoes for their mashed potatoes

    Denise M.

    We had intended to come here several times, but for one reason or another (one day it was closed, another day there were no tables, etc.) we have not been able. We finally got lucky today. It was a weekday at lunch, and although there were several people, there was plenty of room for us. The decor is just what you would expect - casual with a European twist. This place serves french and Belgian food, and there are several Belgian decor touches, including a couple of references to the Mannequin Pis, which I remember from a trip to Brussels. Hubby was on medication which kept him from drinking alcohol, so in support, I did not order glass of wine. :-( Started with an order of six escargot, had lots of delicious garlic butter, just the way I like it. We ordered a Caesar salad with salmon. It was cuz you would expect, and delicious. We also ordered the special of the day which was couscous with lamb sausage, chicken leg, and roasted vegetables. It was absolutely fantastic. There are many awards hanging in this restaurant, and I could see why. There were several things on the menu that I would like to come back and try. Can't wait to do it!

    Cute French restaurant in downtown Palm Springs
    Ashley D.

    Ask for Chris. What great service and really nice person. The food is amazing. Don't forget the escargot but my favorite is the bone marrow!!! Yum. The servers and the curbside bistro dinning experience makes you feel like you are in Paris. Enjoy

    Split Beef Bone Marrow & Garlic Toasts
    Jordan P.

    Amazing experience! Everything was incredible and out of this world- escargot, steak frites, bone marrow, bread/butter, crème brûlée! Unfortunately had a split plate when not requested, a group of 3 trying some items. Would definitely recommend and can't wait to come back!

    Online menu which lists a starter we did not receive & start of apps list.
    Jasmine W.

    I spoke w/mngr Sun & owner JC. Review is a direct result of phone calls. I could've written it after being hung up on, but took time to decompress. Character limit means I had to SIGNIFICANTLY edit what I originally wrote. This is short/blunt/abbreviated. My friend Chelsea & I had a "Galentine's" reservation 2/14 @ 7. We read menu online b4 booking. No full menu that nite. Twas a 3-course prix fixe menu @ $85/person. Unable to order most of what we'd hoped for. Holiday menu is online but idk if that was up when we made reservation 1/19. But https://pomme-frite.com/holiday-menu/ is NOT accurate to in-person menu. Site says Starter = Rustic French Demi Baguette. We did not receive that. We both ordered escargots as app. Site claims Chateau Steak & Bone Marrow was entree option, but it wasn't. I got Boneless Beef Short Ribs. Chelsea got Half A Duck L'Orange (not on site). Dessert: Chelsea, Tiramisu. Me, Chocolate Mousse. Ordered all 3 courses @ same time. Sat on patio w/heat lamps. Ours had no propane & all other tanks empty. Server offered a sweater. Nice, but not appropriate solution. I had a Cosmo, Chelsea a French 75. Escargots came @ 7:20. We heard ppl complaining they'd been waiting over an hour for entrees. Us too. Came @ 8:37. Had 2nd round of drinks while waiting, both got Cosmos. Food wasn't hot. Duck was dry. Tasted good, so didn't complain. 9:20 server says out of mousse. I didn't want anything else, ordered creme brulee to get $'s worth. Desserts ~9:30. Bill came. I mention heat lamp, long wait times, lack of mousse & ask, "Is there anything u can do to help us w/the bill?" Server spoke w/manager & 2 Cosmos comped. Paid @ 9:42. 12:30am I was involuntarily vomiting. Chelsea didn't get sick but left a review same night. I called 2/15 & spoke w/Sun saying I believe the short ribs made me sick & requested a partial refund. Sun knew who I was b/c she saw Chelsea's review. She said "there's no way" the food made me sick. "We sold 50 short ribs that night! No one else got sick! Maybe u just didn't digest well. It can't have been food poisoning that quick! U can Google it." Food poisoning ABSOLUTELY can manifest in 4 hours. Google "how quickly vomit after food poisoning" & results say "1-6 hours after consuming contaminated food." I reiterated other issues. She said, "Everyone was busy! Everyone had problems!" Maybe true, but not an excuse for overbooking beyond capacity to serve. She said drinks were comped & I agreed that'd been satisfactory til I threw up. Sun offered to comp a meal on next visit, but I had no intention to return. Sun said speak to JC for refund, but he wasn't available. Called back 2/16 @ 4:04. Staff says JC in at 6. Called back @ 6:32. Sun answers, says too busy, says call @ 10 when closed. Sun answers @ 10, gives phone to JC. JC asks how much $ I want back. I say $85. He was reluctant but agreed, handed phone back to Sun. Sun says she needs my credit card & phone # but adds, "You need to take the review down." I say, "I didn't post it, but I can ask Chelsea to remove it AFTER I get my refund." Sun insists review must be removed 1st. I say I'm not comfortable w/that & JC didn't say that was required. Hands phone back to JC. He says review must be removed to get refund. I repeat I'm not comfortable w/that. JC says, "Who's calling the shots here? Our food didn't make you sick. I don't know what you drank," insinuating I threw up b/c I was drunk. He says, "You're not the only one b****ing about service. U want ur money back, I'll give u ur money back. But 1st u have to take down the review." I told JC if he gave me a refund first I would gladly have Chelsea's review removed. If not, I would write an additional negative review. JC refused to refund unless Chelsea's review came down first. So I said, "I'll be writing my own negative review & never returning" & he hung up. Upper mngmt has no respect or integrity. Idk if they hid/flagged Chelsea's (Google) review as fake, but I don't see it rn. It's clear reviews hold importance to the business. Hope this one stays up.

    Bowl of Drunken Mediterranean Mussels
    Adrianna S.

    Pomme Frite brought us right back to drinking wine from a carafe and eating mussels and a baguette in France. From the " madame et monsieur " greeting to our server from France, we loved the authenticity of Pomme Frite. We loved the beet and goat cheese salad, as well as the drunken Mediterranean mussels. We ordered an extra baguette to soak up all of the delicious sauce. We got to practice our terrible French with our gracious waitress. We sat outside and enjoyed a beautiful night in Palm Springs.

    Drunken Black Mussels with Cream sauce
    Kenny L.

    Made a reservation and got seated right away when we arrived at the restaurant. The food was delicious and service was great. Loved the escargot, French onion soup, mussels, steak tartare and lamb shank. Overall a great Belgian / French meal experience in downtown Palm Springs! We explored the Thursday night market and then enjoyed a delicious French dinner. Had a nice seat in their patio area so we could see all the people walk by during the night market.

    Clockwise from Top Left:  - Baked Brie - French Onion Soup - Mussels Au Gratin - Steak Au Poivre with Tiger Prawn
    Lina H.

    The best French food we've had in a long time. Great service and the food came out pretty fast. It's casual...kind of like a family-owned restaurant you'd find in France. I really wish they have one in LA but kinda glad because I'd be broke

    Sister Judi with her Red Beet Salad w/ Goat Cheese!
    Julie H.

    Oh my gosh! Traveling around the world, I look for the best French Onion Soup! I found an excellent version here! Sooo deliciously authentic! My sister had the Beet Salad w/ Goat Cheese and loved that too! And at a neighboring table, a young Belgian woman thoroughly enjoyed the Mussels!!

    24 hours braised Bone-in Pork Shank
    Tim W.

    I thought it would taste amazing. Food took over 20 min to come. I'm not docking then down did that really it was village fest night. But I expected better for something that's $30. It's kinda bland. The gravy doesn't really save it. Kinda found the host to be rude most of all. I think they need a friendlier host. He literally told a couple to go walk around for 30 min and come back since their reservation was in 30 min. He didn't even offer to have them sit to wait at the waiting area. He sat me outside and I asked for inside. Bugs got in my food. Waiter was meh. I boxed my own food with the box he brought. He didn't pre bus. I still left 20% because he was at least friendly compared to the host.

    more

    save your money & run run away terrible staff ( willy ) & owner cj is worst with how he writes back to complaints regarding his restaurant. he fights back instead of being understanding & sympathies. food was below average server willy cannot even explain the menu in english to americans so you end up not knowing what your eating ‍ they rush you to leave because they say restaurant closes at 9pm & kitchen as they say closes at 9:20pm . what a joke & liars. zero ambiance . just a show off old man waiter speaking broken french when he is from belgium & holland. absolutely disgusting everything & everyone. they are rude to the busser who's carrying thier restaurant on his shoulders and rude to customers who keep them open!!!!! save your money, time, pride & dignity and dont give them a nickle or a penny

    Grilled Chicken Breast over Penne Pasta (5 stars)

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    6 months ago

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    J.C. C.

    Always a pleasure to see you and serve you great dishes.

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    3 days ago

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    3 months ago

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    9 months ago

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    J.C. C.

    That’s the idea !

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    10 months ago

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    J.C. C.

    Thank you !

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    11 months ago

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    J.C. C.

    Waiting for your visit again

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    6 months ago

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    J.C. C.

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    3 months ago

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    7 months ago

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    J.C. C.

    No comment

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    1 year ago

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    J.C. C.

    Glad you made you travel to France without any jet lag.

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    6 months ago

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    J.C. C.

    Thank you and we look to serve you soon !

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    2 months ago

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    J.C. C.

    Thank you for your nice comments, we look forward to serve you again !

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    8 months ago

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    J.C. C.

    Looking forward to seeing you again

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    9 months ago

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    J.C. C.

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    10 months ago

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    J.C. C.

    Can’t wait to see you back for more.

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    9 months ago

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    J.C. C.

    Sorry

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    9 months ago

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    J.C. C.

    We are very proud of our onion soup !

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    5 months ago

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    J.C. C.

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    5 months ago

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    J.C. C.

    Always a pleasure to see you and serve you your favorite food.

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    3 months ago

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    3 years ago

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    J.C. C.

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    6 months ago

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    J.C. C.

    I am glad you enjoyed the food.

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    7 months ago

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    J.C. C.

    No comment

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    7 months ago

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    J.C. C.

    Sorry !

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    2 years ago

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    1 year ago

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    1 year ago

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    J.C. C.

    Sorry

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    5 months ago

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    J.C. C.

    Thank you for your comment, we shared it with Dimitri of course

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    9 months ago

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    J.C. C.

    We look forward to seeing you soon

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    3 years ago

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    J.C. C.

    Thank you for your nice comments.

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    4 months ago

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    J.C. C.

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    3 years ago

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    J.C. C.

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    2 years ago

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    J.C. C.

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    5 months ago

    The food was delicious. It was affordable for French in Palm Springs lovely little place

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    J.C. C.

    Thank you Cheryl !

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    1 year ago

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    2 years ago

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    3 years ago

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    J.C. C.

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    1 year ago

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    J.C. C.

    Thank you for your nice comments.

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    Page 1 of 19

    Pomme Frite Reviews in Other Languages

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    FARM

    4.5(4.7k reviews)
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    Came here for brunch and really loved the whole atmosphere. The outdoor patio is so pretty and…read morerelaxed, with flowers everywhere--it honestly feels like a little escape. I ordered the smoked salmon eggs Benedict and it was really good. The eggs were perfectly poached, the salmon was generous, and the hollandaise was creamy without feeling too heavy. I also liked that it came with fresh berries on the side, which made the whole plate feel a little lighter. We also shared the bread and cheese board, and surprisingly, the pear with the date spread was probably one of my favorite bites. The pear was crisp and fresh, and that sweet, rich date spread was seriously addictive. I kept going back for more. The bread, nuts, cheese, and other little bites on the board made it really fun to share. The drinks were refreshing too, and the presentation was beautiful without trying too hard. Definitely one of those places where I'd come back with friends for a slow weekend brunch. The food was good, but the charming patio and overall vibe were probably my favorite part.

    * Price: still $69 per person for 3 course dinner! 5 stars!…read more*Ambiance: beautiful outdoor settings like french countryside. Even in 100 degree heat with mister blowing, French singer and music in background, butterflies and flowers everywhere! 5 stars! * Location: in the heart of PS downtown. Free parkings and easy walks to. 5 stars. * Meals: 5 stars. * Services: pleasant and attentive! 5 stars. This is hand down the best restaurant in PS. Why it is not on Michelin guide or recommended is beyond my comprehension! Every time we visit PS, we try to get a table here. The menu is changing every 3 month or so. For $69, we have amuse bouche, free bread sticks, appetizer, main dish and a dessert. The portion is generous! For amuse-bouche, we had quiche and bacon on top. It is not the usual bacon. It tasted like Vietnamese beef jerky... quite a surpise! For appetizer, we had gazpacho and beet salad. Both are very refreshing and perfect for summer time. For main dish, steak and chillean seabass. For desserts, we had tiramisu and cheese cake. Everything is perfectly cooked and beautifully presented. I have not had one bad dish here!

    Photos
    FARM - One of the inside areas

    One of the inside areas

    FARM - Goat Cheese Brulee Salad ;)

    Goat Cheese Brulee Salad ;)

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    Freddie's Kitchen at the Cole

    Freddie's Kitchen at the Cole

    4.8(179 reviews)
    2.1 mi
    Locally owned & operated
    Free parking

    Freddie, we love you. We have been there twice and have had exceptional meals both times. This is a…read morewonderful, charming, comfortable place. Not fussy, not plain, just perfect. At the Cole Hotel, with a nice view of people speeding into town on 111, but what will surprise you is the sophistication of the cooking and the friendliness of the waiter and the chef. We've had: - Perfect bread, crusty, crunchy on the outside and soft and flavorful on the inside. - Fabulous cocktails in heavy-bottomed glasses that let you know that you're royalty. - Cod that tastes like something you would get from Nobu. - French onion soup that might not be the cheesiest in the world, but the depth of flavor is amazing. - Rigatoni with a delicious sauce. - Desserts that have us melting. And more... It's truly a special place. I wish we could go every week, but it's not so impossibly priced that you can't go at least once a month. Freddie is always there with warmth and humor, and both gentlemen we've had as servers have been well informed and service-oriented. We never drive down this section of 111 when coming from Mission Lakes. We usually take Indian Canyon and then we turn on Vista Chino. For years, we have actually missed seeing this wonderful restaurant, but one day we just decided to explore and go a different way, and there it was. You can't miss that sign. We were in a mood for something good, and boy, did we find it. Freddie and his kitchen have our hearts.

    Food 5/5: top tier French food. Wow, way better than LA that's for sure. French Onion Soup was…read moresuper clean and tasty. Elk was fantastic wow. I don't think I've ever tasted these before. And Escargot was absolutely amazing and dipped with bread. Service 5/5 Ambiance 5/5: i highly recommend!

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    Freddie's Kitchen at the Cole
    Freddie's Kitchen at the Cole
    Freddie's Kitchen at the Cole

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    The Thirsty Palms - Denver omelet

    The Thirsty Palms

    4.5(488 reviews)
    0.2 mi
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    It's always good time had here. When we don't know what we're craving, this place alway helps with…read morethat. Everything we alway decide on is alway a good. Also Sunday brunch can never go wrong. Right in the heart of town along the main strip of downtown. Perfect for people watching while dining on the patio. Be advised, it does get hot but they do have both the main covered patio and street covered patio. Both with mister working the whole time. If you prefer ac, they have indoor dining as well. We like to enjoy the sun and people watching which patio is alway a good option for us. Of course we make friends with the waiter as they alway take care of us. Everyone here from the staff, waiter and waitress, and the owners are all very sweet and friendly. Menu is alway great. You have both the breakfast and brunch menu. We tend to come for them mainly but have never tried dinner here. Of course the bubbly is always a good start. A bottle with three juice options and fresh fruit for adornment. Strawberries and blueberries for the bougie bubbly effect. And for the price, it's worth it. Food wise, we went with the chicken sandwich with salad and the burger with fruit. A side of fries is definitely a must even if it comes with it. Portion for the sandwich was massive. Nice thick piece of grilled and marinaded chicken breast filled with lettuce, tomatoes, onion and avocados on toasted bread. It's massive even when they sliced it in halves. And the burger, two nice patties with lettuce, tomato, cheese, onion and bacon. A classic and it was delicious. I'm not a burger person but every now and then a bite is worth it. The food has alway been excellent. Crowd is alway nice and bubbly. It's cute chit chatting with the other guest nearby. Also we found out that they close for about two months in July and August as that's their holiday time. Glad we made it before it happened. It's a nice place for brunch as it's alway our go to whenever we can't figure out something.

    We had the strangest experience here. We were in town for a friends 40th and we had seen great…read morereviews about The Thirsty Palms. We walked up, no reservation. The lady at the door told us inside would probably be loud because there were two bigger tables in there. It was hot outside, so we decided to sit inside anyway. We almost immediately regretted that and wished we'd sat outside. This place is not made for being busy on the inside. It's just too loud. But, cute in there. Our server, who we later learned was the bartender and not a usual server, took our drink orders. A few of us ordered the Hugo spritz, one gal got a beer, and a few other cocktails were ordered. We got our drinks and they were enjoyable. The problem began when we were ordering food. One girl in our group is Celiac and literally can not eat gluten. She ordered the salmon and asked to be sure the potato salad was gluten free. If things are fried or prepared in the same place as gluten objects, she is incredibly ill for weeks afterwards. She has to be super careful. His response was, "I think so." She told him she was celiac and had a true gluten allergy, and she needed him to be sure. Meanwhile, the menu boasts about how they proudly serve gluten free options right on the bottom. He then said, "yeah, I'm pretty sure it is." He genuinely did not seem concerned. She ended up ordering it but felt uncomfortable about whether or not it was really safe for her. Another girl at the end of the table asked him to please double check, as it was really a serious allergy. He said, "Yeah I am going to ask the chef. I wasn't going to just ignore it and make all you girls mad." He had the snarkiest tone when he said it, and it was incredibly, incredibly rude. That right there gave us a bad taste in our mouths. He came back out and said he checked with the chef, and it was indeed gluten free. Food came out and all tasted good. But when a restaurant prides itself on gluten free options, and then makes it so hard to order, it's not a good look. We wouldn't be back.

    Photos
    The Thirsty Palms - The interior of the restaurant.

    The interior of the restaurant.

    The Thirsty Palms - Chicken Caesar Salad

    Chicken Caesar Salad

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