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    Johannes

    4.0 (707 reviews)
    Closed Closed
    Updated 2 months ago

    Johannes Photos

    JOHANNES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Johannes

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    Pork medallions
    Randall B.

    Ok. This is a first. I have never updated my review twice but this deserves it. Johannes not only called me he sent me check to cover the cost of our meal last week. What was a bad day turned into a freat customer service recovery. Well done.

    Alexis L.

    The schnitzel here isn't just good--it's the kind of dish that makes you pause after the first bite. Perfectly crisp on the outside, incredibly tender inside, and packed with flavor, it's clear they've mastered this classic. Add in the warm, attentive service and a lively yet refined atmosphere, and you've got a dining experience that feels both special and comfortable. Johannes doesn't just serve schnitzel--they've perfected it.

    Scallops
    Melisa C.

    Amazing food and experience! It was our marriage anniversary and we made reservations. The resturant is simple, elegant and had great service. The food was absolutely delicious. My husband has scallops and I had thier rack of lamb. The favors were so amazing its difficult to explain. Drinks were spot on and cream brule absolutely yummy! Service was exceptional. Can't wait to go back..

    Dessert Sampler
    Ricardo R.

    A great people watching restaurant to check out if you're in downtown Palm Springs. While the menu has a heavy focus on European cuisine, the menu accommodates all palates. Food (4/5) The menu here leans towards European cuisine with some exceptions (ahi tuna tartare, Malaysian meatballs). In addition, this restaurant is more known for their schnitzel options; however, they do have more traditional American cuisine options such as the beef tenderloin with fries. My party ordered the beef tenderloin, pork medallions, and the dessert sampler for our meal (the portions are on the larger side so an appetizer isn't really necessary). The last time I ordered the beef tenderloin, the restaurant used a red wine reduction sauce that paired much better than the butter/cream based sauce that they smothered the steak with. I thought the butter based sauce was over powering and it should've been put in a small dipping sauce container on the side. The entree also came with sautéed spinach and roasted carrots which were cooked pretty well, but they were nothing special. I ordered my steak to come out medium and they did a decent job at getting that right but it was a little on the medium-well side. My friend's pork medallions were cooked excellently; however, the bacon they added on top was overly salty. The dessert sampler came with a peach strudel, orange creme brûlée, and a profiterole. The best of the three was the profiterole because of the rich chocolate sauce that they used to cover the pastry. Ambiance (4/5) This is a centralized location in downtown Palm Springs and located right on the corner of Arenas and Indian Canyon. The interior is unique because it seems like the restaurant combined two storefronts into one space. On the left side of the restaurant there is the bar and open kitchen with some tables, while the right side of the restaurant has a very small main dining room with a few tables. The green theme throughout the restaurant embodies the color way that is unique to Palm Springs. Sitting near the windows of the main dining room will provide you the opportunity to people watch the people walking by along Indian Canyon. My only complaint during my visit here was that the temperature inside the restaurant became very warm once more diners were seated inside and it was a little uncomfortable. Service (5/5) The staff at this restaurant are very accommodating and knowledgeable about the menu and the daily specials. My water was refilled a few times and I did not have to wait long for the check to arrive after finishing my meal. The bill came out as a handwritten check which I thought was a nice personal touch that one does not see too often these days.

    I already started enjoying it, so it is a little disheveled.  It looked nicer than this when the presented it.
    Grace C.

    We were greeted warmly at the entrance, The food was amazing.My husband had the lemon & caper schnitzel, He thought it was delicious. I had the crispy duck. It was succulent, crispy and juicy! We had slit of fun there. Give it a try!

    Schnitzel at Johannes
    Alana T.

    My friend and I had such high expectations her for their weinerschnitzel and she thought they had stuffed cabbage, but they didn't. The schnitzel was dry as could be and I had to keep asking the busboy for more lemons, our server was never around when we needed something. I love weiner schnitzel it's my favorite dish, I'm even Austrian, but this didn't come close to cutting it! I later found out if the server had been more attentive, she would have suggested some of the other weiner schnitzel dishes on the lower part of the menu with a lemon sauce and capers I missed. I wished I had seen the various sauce choices, I might have enjoyed my dinner so much more. There were servers in the entrance dining room who were attractive, dressed well with smiles on their faces, not ours! The roasted duck my friend had was good, but the worst red cabbage we ever tasted with huge chucks of cabbage. We both agreed, It was pretty lousy. When we asked the server about it, she answered with a very snotty response. Our server was a different story, she was enough to lose your appetite, and never around when we needed lemons, salt, more water, had questions about the red cabbage and was curt, we just wanted to get out of there. The drinks my friend had were excellent, their Orange Blood Martinis. When we first walked in my friend asked her if they had stuffed cabbage, she said was looking forward to that and thought she saw it on the menu? This old hippie looking server said, "You must be thinking of Miro's, they have it, we don't." That when we realized we went to the wrong restaurant! So, we decided to go to Miro's for desert after dinner, and check that restaurant out.

    Christina S.

    Johannes has the trendy Palm Springs atmosphere one would expect when visiting the downtown area. We were seated near the kitchen, not in the dining room, and that may have skewed my review a bit. I felt that the service was on point, the food was okay, but it was very noisy where we were seated. All in all, I felt it was overpriced. I had the caper lemon schnitzel which was fair, but because of the price point, it wasn't wonderful. There is no way it should be a $44 dinner plate. Probably not a restaurant I would choose to return to with all the other options in town.

    Kara M.

    Our first time here. The place was well decorated with all the right touches. It was a small place but felt big because of character and ambience. The waitress was not nice and ignored us to the point even the bus boy noticed and started to help by asking her to go to the table. When our food arrived it was overcooked most likely sitting under heat lamps too long. The price was overpriced and we would not go back again.

    Sean B.

    My friend was very excited to go to Johannes, as he's German and was in the mood for schnitzel. He raved about the cocktails, and in fairness, they were an A+ for both of us. The mezcal-based cocktail I had (I forget the name) was one of the best I've had in years, truly. My friend's Sazerac was to his liking, as well. No notes. The bartender brought his A-game. I was about to order the salmon when the server pivoted me to the daily special, another fish dish, instead. Sure, why not? My friend ordered a few appetizers and the schnitzel he was super-excited for. The bread basket came out with some unique butter for the bread that wasn't very buttery, a bit too vegetal. It lacked creaminess and flavor. I passed on the bread. The Baby Belgian Endive Salad was pretty good. My friend was excited about the Cheese Spätzeln, which I thought was fairly good as well. Our entrees came out, and my friend saw the Crispy Roasted Maple Leaf Farm Half Duck plated instead of the Schnitzel he ordered; an honest misunderstanding, but not what he wanted. Rather than send it back - he hates being that guy - he ate it, somewhat begrudgingly, repeatedly saying we came here because he was so in the mood for the schnitzel. My fish, I think it was halibut, was somehow chewy on the outside, but undercooked inside; not flaky at all, inexplicably overcooked then undercooked at the same time. It was pretty bland. Definitely a mixed experience for the $250 price tag, for a dinner for two. Fantastic cocktails, good appetizers, but a swing an a miss on both entrees. Seeing the positive reviews, I suspect we caught them on an 'off' night, but still, it was an expensive disappointment.

    Jager schnitzel with spaetzel substitute for potatoes
    Em T.

    We had such a wonderful experience at Johannes for dinner last night. We were celebrating our anniversary and valentines weekend in Palm Springs. This restaurant is in the main area of town and we were able to walk over from our hotel which was great. We arrived an hour or so early expecting to have to wait at the bar while our table became available, but we were seated right away outside under the heaters and were very comfortable. Our server was wonderful and attentive without interrupting us constantly. We had the shrimp cocktail to start which was different to what we are used to, but so good. The shrimp was tossed in their special sauce so no dipping on cocktail sauce. Very clean tasting and delicious. Then we had a mixed green salad that was so fresh and crispy. My husband and I both chose schnitzel for dinner (one with a peppercorn sauce and one Jager style). So delicious. If you have ever been to Germany or Austria the schnitzel is something you remember and this place just took me back there. So yummy. We also were able to sub out our fingerling potato side with spaetzel which was exactly what we were craving. Dessert for us was the apple strudel of course and it was also perfect. We'll be back!!!

    Pan Seared Hokkaido Scallops
    Rebecca W.

    Beautiful restaurant!! My husband enjoyed dining outside , our server was very attentive and kind. The food was exceptional; I had the Hokkaido scallops and he had the papas schnitzel. We both left happy and satisfied and look forward to returning!

    Kobe Chopped Steak
    S. Annette L.

    Friendly service and great atmosphere. Seating inside is cozy. I might have preferred outdoor seating as it was a very nice evening. I was torn between the scallops, kobe steak and schnitzel. I would highly recommend the schnitzel to you, i mean....it's their featured item! Everything was delicious and filling.

    Flensburger, Pilsner, Germany
    Phillip K.

    This was my 4th time going here. And it's great every time. Not a big space, but well designed. Good service, and amazing food.

    Schnitzel

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    5 months ago

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    Johannes B.

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    3 months ago

    Fantastic, just go and enjoy the food. The location is great. Would highly recommend.

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    Johannes B.

    Thank you Laurence! Johannes/Chef/Owner

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    Page 1 of 18

    Johannes Reviews in Other Languages

    Ask the Community - Johannes

    Planning on going to dinner with my wife. I love beef wellington? Any recommendations for /against?

    Not sure about the menu . But we have enjoyed every meal there .

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    Very appreciative of this place being in our little desert area!…read more I brought my grandmother here, who is from Germany, as a birthday surprise earlier this month. She absolutely loved it & it was very great to see that not just the menu selection, but the actual food itself was truly authentic I got the bratwurst sandwich for my own nostalgia, which was perfectly made. Really enjoyed the homemade ketchup. My grandmother got the Jäger Spätzle with crispy onions on top. It was incredible!! We got the white cake to-go, which was pretty dang good. The staff was so sweet, kind, & really made the meal feel like a treat in itself! It's such a cute place. If it wasn't hot outside, sitting on the patio would be really nice to do in the future. The only thing that I really hope they bring back is a breakfast menu, because I can only imagine how great it would be. Also, breakfast is pretty much the same across the desert, very generic. Or trying to be unique (for a price). Authentic breakfast from this region of Europe would be a nice change.

    Alps Village never misses!…read more If you're looking for authentic German food, Alps Village is the place. The ambiance and staff are amazing. Every visit is consistently incredible, and this time was no exception. We started with the Oktoberfest Pretzel and the Urnebes, and both were absolutely phenomenal. The pretzel was perfectly done, and the Urnebes was packed with flavor. My husband and daughter ordered the Grilled Sausage Platter, which is a solid 10/10 every single time. It's one of those dishes you keep coming back for because it's just that good. My daughter's boyfriend ordered the Lamb Chops, and they were fall-off-the-bone amazing--tender, flavorful, and cooked to perfection. I had the Spicy Gypsy Schnitzel Veal, and all I can say is wow. It was completely out of this world. The veal was perfectly prepared, and the spicy gypsy sauce took it to another level. And I can't leave out the Lemon Breeze. It is everything. Hands down, the best drink I've ever had--refreshing, delicious, and the perfect complement to an incredible meal. Alps Village just nails it every time. Amazing food, amazing drinks, service and a consistently fantastic dining experience. We'll definitely be back! 10/10 -- Highly recommend!

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    Inside bar and dining area.
    Inside bar and dining area.
    Alps Village
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    Willies Modern Fare

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    Photos
    The table for our reception.
    The table for our reception.
    Trio of Soups
    Trio of Soups
    Our dinner set up.

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    Our dinner set up.
    Tommy's Kitchen

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    Tommy's Kitchen
    Brunch selection for me with jalapeno cheese bread.
    Brunch selection for me with jalapeno cheese bread.
    Sign from the Entrance Gauntlet

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    Corbeaux Wine & Tea House

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    Photos
    Kinilaw - yellowtail sashimi with shoyu sauce, cherry tomatoes, and serrano relish
    Kinilaw - yellowtail sashimi with shoyu sauce, cherry tomatoes, and serrano relish
    Beautiful and comfortable bar top seating
    Beautiful and comfortable bar top seating
    Comfortable bench seating in the dining room with modern french style interior design

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    Comfortable bench seating in the dining room with modern french style interior design

    Johannes - modern_european - Updated August 2026

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