Orange Roll & Sushi 139…read more
Located just across from Oliboli Donuts with them sharing the same parking lot amongst other tenants I can see this parking lot getting pretty crowded. We arrived at 8pm on a Sat, luckily there was no wait which after eating the food I was surprised there was no wait, maybe because they close at 930 and I am sure there is a last call.
This next part is coming from someone who has been to Japan and experienced restaurants out there. When we first got inside we were greeted by all staff, including the ones hidden behind the counter, the first thing that came to my mind was the feeling of being back in Japan just a little bit bigger. Very cozy and intimate it really put that feeling of "hey you can relax, we got you". Easily my mind being transported back here with some people sitting in the restaurant, glad they left not to long after we were sat down. They have a good amount of choices and as I always say sushi restaurants with pictures in their menu is always such a W, our eyes eat first.
What we ordered, we first started with sake and went with Kikusui which is always really smooth specially chilled. What I loved about here, was they come with a big round plate and let you choose your sake vessel, as you can tell from my photos we choose the ones with the little fish in them, that was a first and really stood out.
First that came were the sushi pairs:
Seared Tuna With Garlic Chips: Lightly seared but just the right amount, same goes with the rice vessel, it wasn't too much or too little. Very good and fresh tuna, that sear gave the tuna a very nice texture, the comes the crunch from the garlic chips. Very nice flavor bomb!
Albacore: Delicious and fresh, really made me excited for the rolls coming up.
Peppered Albacore With Garlic Chips: I forgot I had this after trying just the albacore by itself so I got excited that I didn't have to wait for the rolls. And this did not disappoint, the peppered part of the dish had just the right of a double jab of Cajun and smoky, which paired perfectly with the albacore, then randomly ghost punch of garlic with those crispy garlic chips. If they had all you can eat, oh man there would be never a time I didn't have this in front of me.
In my pictures there was a peppered salmon with fresh onions, my wifes sister ordered this so I didn't get to try but she said it was really good and fresh.
Our sushi rolls came out and AIYAH what kind of reviewer forgets to take a photo of an item. Sitting sadly in the bokeh distance we did order a:
Stinky Roll - Which was your regular sushi roll but topped with Albacore, fresh onion and garlic butter. As mentioned above, everything was delicious and fresh, I don't like onions so to me I was questioning where is the stank, I love garlic and dipping it into the garlic butter was different but good. It was overall a good roll but this would be last amongst what we ordered.
O.C. Roll: Shrimp Tempura, spicy tuna avocado inside topped with fresh salmon and lemon slices. This can go two ways for people, in example I ate the two end pieces as they are and it was delicious, then when I went for a middle piece, if you eat the lemon slice, that part will explode and with a sharp sour or bitter taste that like I said some people love or some don't. I probably had a small piece of the lemon on the corner pieces, so for me I took the slices off and it was still a fantastic roll.
Autumn Roll: My favorite amongst the rolls, Spicy Tuna, avo, cilantro and cucumber inside, topped with peppered salmon and albacore. Just an umami explosion, lil heat from the spicy tuna, then comes the smoky cajun, it was really good and I was seriously holding back the urge to just take the plate and not share with my wife and her sister.
Lastly was my favorite dish:
Spicy tuna on crispy rice: I always order this at sushi places and this can easily make or break a place for me. When it arrived I was very questioned, big piece of avo, a good mountain shaped amount of spicy tuna, the shape of it being round was throwing me off. Most places either cute them into a rectangle or even square, my first bite crunch was def there, but it was a sticky inside the crispy rice boat that took a little to separate to get the piece in the mouth. But WAIT A MINUTE, that sticky inside mixed well with the crispy exterior, the rice had flavor and honestly gave me almost like a crunchy mochi vibe. It was different but that's where it set them apart from others I have had. Everything on the vessel was delicious like others, but adding what they did to their crispy rice made me really enjoy and still even as I write this is contender to one of my favorite Spicy Tuna on Crispy Rice dishes.
In conclusion, I find us coming here on a good rotation in the vast choices of sushi restaurant! (didnt know there was a text cap SORRY!!)
Feast Well Fellow Yelpers!
Kaizokuō Ni Ore Wa Naru!
- Taicho