I stopped in on a rainy night to grab some dinner. I decided to sit in the dining room as the bar…read morewas pretty full and quite noisy. The man who waited on me was super friendly and checked in often to see how I was doing. Based on his recommendation, I decided to try one of their cheesesteaks, with sautéed mushrooms and onions, accompanied by sweet potato fries. The sandwich was piping hot when it was served. I'm not sure if I burned my tastebuds on the first few bites, but I found the sandwich to have very little taste. The nice man came back and pointed out the all of hot sauces, so I opted for a chipotle flavored one, which helped boost the flavor of the sandwich. The sweet potato fries were really tasty, but some were a little soggy. This place is definitely a local favorite in the Canton area and I can see why, with such friendly and attentive service.

This place is a true hole in the wall! I'm so glad I stumbled across this place. The food was so…read moretasty, beyond amazing! The prices for the entrees are really good. I'll definitely be back here--I cannot believe I didn't get here sooner. The service was quick and friendly. I'm not sure of his name who served us, but he was super nice and funny!!

You should come eat food here. And get a cocktail. Or a really good glass of wine. You won't be…read moredisappointed. The folks who run this really know what they are doing on all fronts. The vibe is like the sunroom at your coolest aunt's house in Boca. The people are lovely, the service is stellar, and the experience is a 10/10. Definitely get the tempura. I have no idea how they make it so good, but it is perfect. The dill daiquiri is also a delight, as is the burger. And basically everything else. Seriously. Come here. Become a regular. It will improve your life. Also - the kitchen is open until midnight Thursday to Saturday.

Delicious food, fun atmosphere, great service. Came on a…read moreFriday with reservations. Service was quick and helpful. We got the asparagus tempura - wow, I'd come back for this alone! Delish. Also got a smash burger and truffle fries. Both also amazing. We got some drinks too. In and out in under an hour or so. We will definitely be back to try more things but loved what we got!!

We stopped in for happy hour on a Thursday and there was a decently sized crowd. It's a cool space…read moreand they have a lot of beers on tap which is awesome. I tried the seltzer and the cider on tap and the seltzer felt flat but had a good flavor. The cider was very yummy and tasted like apple pie! Our bartender was quick with the drinks but food did take a while to come out. We got the crab pretzel which was soft and flavorful and the shrimp which was fresh and perfect for an early spring appetizer! We decided not to do dinner since it was so busy but I would definitely come back to see what other beers were on rotation and check out their burgers which sounded good!

Cruising through Baltimore, had to stop for a local neighborhood style Burger…read more A great neighborhood atmosphere & ambience located conveniently off the square in Canton. The burgers were amazing, the service was solid and we had an awesome time.

Good but just okay for the price. Food is hit or miss. Came…read morewith a group of 12 for a birthday. A few of us came early and got drinks at the speakeasy upstairs which I definitely recommend! It had a great drink menu and cool vibe. For actual dinner, the restaurant itself had an eclectic menu and swanky decor. The service was spotty. I had to ask for water refills 2x. Also for a group of 12, it took about 7 mins for everyone to be served food. Yes, this is a large party, so you must have several servers come bring the food when you're charging these prices. It should've been a seamless experience but we had several friends waiting on their food while others were halfway through. The food quality itself was hit or miss. The pork belly app was delicious! Crispy and tender. But the octopus was overly chewy and weird. We had 2 dishes with it and both were cooked like that, it wasn't good. The lobster poutine was delicious and went quick. Paella was okay - the shellfish was overcooked and seemingly dried up. Drinks were good and staff was friendly. Overall, there are a lot of kinks to work out. I'd like to come back but at the price point, I wish our experience was better and wish the food was more consistently good.

This is my new favorite place. From the drinks, to the food, to the service, we had so much fun…read morehere oh my goodness. It's so wonderful to come across genuine people who are funny and kind in this world. Our server and the owner were so fun and so funny and so nice. It truly felt like visiting a friends restaurant. The vibes are homey, almost feels like a library but not quite, very cozy very comfy. Food: Tomato Mozarella, this was my two fav things in one. Tomato and burrata/mozarella, and prosciutto and melon. Delicious. 10/10. Prawns: so good, so flavorful, and I typically am not a shrimp/prawn girl. Skirt Steak: this was such a juicy and moist (sorry) steak. I don't like chimmichurri (cannot spell that omg) but it was good! The fries were also a winner. Moroccan Hen: this felt like a cookout bbq to be honest but in the best way. It's super flavorful, very smoky, and SO juicy. Drinks: watermelon marg, orange espresso cocktail, and I cannot remember the blue drinks name but all delicious. I fear this is my fav espresso martini to date. Dessserts: the Poe's nest and the Ruby & Emerald. Delicious. No notes.

This place is pretty chill. Evolved dive, has some ambiance…read more I was pleased with the beer selection and ordered a craft variety. Additionally I went with the meatloaf for my entree. Both beer and entree were really good and I'm looking forward to my next visit where I'll try another entree out (or maybe have the meatloaf again, TBD!).

Coming to Annabel Lee Tavern is to experience an Edgar Allen Poe themed restaurant. It's not very…read morebig, feels a little crampy, dingy, in a rustic neighborhood you wouldn't think had anything worthwhile. Then you find out about this hole in wall spot. My friend said I had to come here. We did. As soon as we stepped out of the Uber the adventure began. The building is so out dated but the entrance door held its charm. Neon lit Edgar portrait reading from a book his Annabel Lee. Complete with a bouquet of flowers. To the right more words of the writer surrounded with a few tables and chairs for those willing to chill in the cold. Inside was no different. Several crows, skulls everything you'd expect. And a well stocked bar. Many writings on the wall, articles, awards, etc all added to the vibe and theme. And of course dimly lit but you could still read the menu. We were guided to the back for our party of 5, in a corner away from everyone else. That made it easy for us to converse as we perused the menu exclaiming this and that of the dreadful names used and deathly ingredients mixed in. It definitely made it more appetizing. After working all day I was ready for a drink and settled on the To Isadore; gin, lavender syrup, lemon squeeze topped with segura cava. That hit the spot. Unfortunately, I had eaten quite a bit on this trip and forced myself to order the Chef Salad. Nothing more to say there. My wife, though, ordered the seafood lasagna. Never had that and it didn't sound like something I could get into. I was wrong. This is Baltimore. The seafood here is astounding. It was delicious and had to take a couple spoon fulls. My friend ordered the double beef patty burger. I was jealous until he offered me a bite. That was really good too, and juicy. If you're looking for an experience and are not too afraid you may want to visit Annabel's. I do recommend it and do insist coming after the sun has been well down.

A friend suggested we come to Max's for Sourfest 2026 and we had a blast!…read more I'd never been to Max's before, so was unsure what to expect. The inside is more spacious than imagined. At the door, they checked IDs and explained the whole way to sample the many beers with some notecards for writing down the corresponding number and the size for each beer, and a little space to take some notes on what we thought of each. It seems like they regularly have a lot of beers on tap anyway, but they do have several beer fests throughout the year (Hopfest is in August!) with over 60 offerings of a particular style of brew. And even if you want to come in and want a different style, they still have plenty of those to try as well. We got some food to go with all that beer - the Tater platter was solid bar food with tots, cheese, and bacon. Would get again. Likewise, they run a hot dog special when the Orioles are playing and you can get a hot dog for cheap. Ample seating at the bar and surrounding tables. Bathroom was clean. The bartenders took food and drink orders and different carriers bring food to you. They move quick and are friendly. Prices are fair.

Nice folks bit working and customers, very frindly atmosphere. Great beer choices (how could it not…read morebe with over 100 taps) Best thing ever if you are a Belgian beer fan, the beer fest in Jan/Feb. They drain out a lot of the taps and add a ton of Belgian beers, some I have only seen in Belgium and so rate in the states I think they must fly over there and sneak them on the plan on the way back lol. If you go though be ready for lines, the fest draws people from all over and better be ready to drink, if you just hang around you will get dirty looks and be asked ot move along so others can partake!

We had such a wonderful dinner here! The menu is this incredibly unique, comforting blend of Polish…read moreand Serbian influences mixed with cozy neighborhood tavern vibes, and everything we ordered was hit after hit. If you go, you should definitely have the pierogies. They are absolutely elite! Perfectly pillowy with a gorgeous sear, and you can tell they're handmade with love. We also tried the Fresno pizza and added a drizzle of hot honey to it, which was a total game-changer. The crust is incredible, and that sweet-and-spicy combo was perfection. For the rest of the food, the antipasto was a super fresh way to start the meal and a beautiful reflection of Polish cuisine! Definitely one of the most creative and tasty antipastos I've had. The chicken entree was wonderfully juicy and satisfying. We also really appreciated that they have a thoughtful non-alcoholic menu. The Fony Negroni and the Crush mocktail were both fantastic, creative, and felt just as special as a standard cocktail. Our server, Susannah, was incredibly warm and attentive, making the whole night feel like we were just hanging out at a friend's house. Little Donna's easily earned a spot on our regular rotation. We'll absolutely be back!

This place definitely is a Baltimore gem. I recommend making reservations through email, or walking…read morein and seeing if there's bar seating available. If not, it's usually a 2 hour wait for a table for 2-3 people. The prices are a bit steep but the food quality is so good and flavorful. My favorite is the fig and smoked Gouda pie- so unique and perfect combination of sweet and savory - $20ish They're known for their perogi's and they had a lobster special which was delicious - $39 The ambience is a cute cozy townhome vibe and the servers are all amazing and kind.

bottomless mimosas! service was great…read morevibe was great i was turnt ordered the loaded has browns

If you are looking for a rooftop view in canton and a place with good music and tons of tvs this…read morecan be added to your list. This is a good spot for drinks and pregame apps! The team is attentive and moves quickly Featured items Chicken Strips Steak frites (triple check what steak is featured) Fried pickles

Went for some wings and would ABSOLUTELY go back. Some of the best wings in the city! And that's…read morecoming from a big wing girl lol. My parents are big pickers and find some cool stuff and actually have sold drinking glasses to this spot so it was fun drinking of those fun glasses. The pizza was also super tempting, so I'll def be back to try that next. And will likely have to add on the those wings of course.

Fun local spot. A really good place for a drink/ beer and some very strong bar food. We have been…read morea several times. Menu is limited but pizza is their thing! .. stay with the pizza , all other stuff ( e.g.: sandwiches ) are forgettable. The vibe is really great. ( Board games on the table, really nice tenders).

Awesome local spot! Our bartender, Jesse, was very friendly and answered any questions we had about…read morethe food and beer menu. There is a great selection of beers, both drafts and cans. We ordered a cheesesteak to share. We were able to see the chef working hard to make all of the orders for others and us which was cool. The cheesesteak isn't my favorite I've had, but still pretty tasty and very large. Good size for sharing. Their burgers and wings looked good and I enjoyed their fries as well. Overall, this is a really cool neighborhood spot and I'll definitely return!

My partner and I have lived in the city for about a year and a half and hadn't been here yet, so we…read morefinally went over to check it out! We had a good experience overall. It's definitely on the divey side, but in a fun, laid-back way. Our server was great and even let us sample a few beers before ordering. I tried a pumpkin ale -- which I actually loved! It surprised me because I don't usually drink beer (hate is a strong word, but I normally don't like it). This one was sweeter and enjoyable. We got the garlic rosemary fries (the aioli was perfect), plus the blackened chicken tenders and honey Old Bay wings. Definitely not a place that'll leave you hungry -- portions are generous! We had a great time and enjoyed all our food. The only reason I left off a star was because the bathroom freaked me out a little ..but I'd still visit again. Casual setting for sure -- we saw lots of friend groups hanging out that seem like regulars. Seems like a great neighborhood spot with a solid community.