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    Portabellas

    4.5 (216 reviews)
    InexpensiveItalian, Desserts, Pizza

    Portabellas Photos

    Business Info

    PORTABELLAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Portabellas

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    Reviews With Photos

    Fresh from the hospital for dinner with my sweetheart. Bon Appetit :-)
    Barrett O.

    Just had a very nice experience at this place and giving them a solid 5 star!! Established in 2019, Portabella's in Foley, AL, quickly gained a buzz for their authentic Italian cuisine and inviting atmosphere. The original owners worked hard to create a dining experience that celebrated the flavors and traditions of Italy, that resonated with locals and visitors alike. There was a lot of folks lamenting when they suddenly closed it doors with an uncertain future. But after a few successful years, the original owners decided to pursue new endeavors, and in June 2023, Portabella's was sold to its current owners, Rich and Pam Lee. With decades of experience in the culinary world, including Rich's role as an executive chef for renowned restaurants, such as the acclaimed Antoine's in New Orleans, the Lees were well-equipped to take the reins and continue its legacy of exceptional Italian cuisine. Located in the heart of Foley Portabella's has a warm and welcoming environment that reflects the passion and expertise of its owners. The menu features a diverse range of homemade dishes, including Italian sandwiches and even a Mufaletta , classic pasta dishes, and a special Greek pasta with kalamata olives, tomato, feta, olive oil, with chicken or shrimp, lobster and ricotta ravioli, wood-fired pizzas, fresh salads, and great seafood options. Standout items include the Gulf pizza, with fresh spinach, shrimp, artichoke hearts, feta, and sun-dried tomato pesto, and the Five Cheese pizza, a nice combination of mozzarella, feta, Swiss, provolone, and parmesan. You can not only create your own pizza but you can also build you own pasta, very nice! We started with an outstanding Stuffed Portable that's spinach, artichoke, mozzarella, pita points with an ooey gooey deliciousness. My honey had the special that day of Clams Linguine that she totally enjoyed and I had one of my favorite dishes Veal Marsala, that was outstanding and a huge portion that I could barely finish. They also has a full-service bar with a fine selection of wines and craft beers, as well as decadent desserts like their famous Nutella cheesecake and homemade tiramisu. The restaurant also has live music events on select nights, further enhancing its inviting ambiance. Bottom line: Under the dedicated stewardship of Rich and Pam Lee, Portabella's continues to thrive as a beloved destination for Italian cuisine enthusiasts in Foley and the Gulf Coast. Highly recommended!!! Open for dinner Tuesday through Saturday from 3:00 PM to 8:00 PM, and extending its hours to 9:00 PM on Fridays and Saturdays, it's a great setting for a memorable dining experience. They're closed on Sundays and Mondays. To learn more about Portabella's, visit their website at https://portabellasitalian.com or connect with them on their Facebook page, https://www.facebook.com/PortabellasFoley/

    Cacciatore
    Greg R.

    Spinach, salad is amazing Garlic knots need help!... How about putting some fresh garlic/butter on them..... Step them up some they seem very basic/bland. A distraction from the other quality food at this restaurant. La pasta is amazing; highly recommend. Value of food is amazing. Wine is overpriced for this type of restaurant. One negative star for Garlic Knots and over priced wine

    Chicken Marsala
    David W.

    The staff and crew are simply amazing ensuring your stay with them during meals make you feel like you're at your Italian families home for the Sunday big meal.

    5 cheese pizza

    My husband and I made our way to Portabellas this past Friday while we were in town. We arrived close to 4pm and were immediately greeted and seated by the lovely hostess. The place was very quaint and offered an intimate environment. My husband opted for the lasagna and Caesar salad. He wasn't crazy about the salad dressing but he ate every last bite of his lasagna! I had the 5 cheese pizza and it was absolutely delicious. My husband sampled my pizza and wants to order pizza the next time we are in town because he also thought it was fantastic! We both had a garlic knot with our meals and those were delicious as well. I ordered a side of Alfredo sauce to dip my garlic knot in and I thought it was pretty flavorful. It had a gravy like consistency. Between our meal and sharing a bottle of wine, there was no room for dessert but we hope to make room for that next time! We will definitely put this restaurant in our regular rotation.

    Veal Marsala

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    2 years ago

    Food is made from scratch, service is excellent and ambience is great with the music playing softly.

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    3 years ago

    The food was great and the service was the best I have ever had shout out waiter Austin she definitely needs a raise signed Lennox

    Business owner information

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    Pam M.

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    4 years ago

    The food is great but you never know when they are open. So it's not on the go to list of restaurants.

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    3 years ago

    Great place and food. Hot when it was brought to our table. Great service as well. I would definitely recommend it.

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    4 years ago

    The dough didn't really taste done . neither did the toppings . i just don't think it was cooked all the way through .

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    6 years ago

    One of my favorite lunch places. Obsessed with their spinach salad with shrimp. The food is all so delicious and reasonably priced.

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    6 years ago

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    4 years ago

    It is a small place but I really love the food! The lobster ravioli is excellent! Also love the lasagna.

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    4 years ago

    Food is great and consistently great. Staff are friendly and keep your glass full. We try to go once each week. Highly recommended

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    6 years ago

    Great food, great prices, great service... the holy grail of a great restaurant. And their paper/foam/plastic products are top notch too ;)

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    4 years ago

    Absolutely wonderful hidden gem. It is small but worth the wait. Definitely beats Lamberts for our foley trips.

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    Page 3 of 6

    Ask the Community - Portabellas

    Is there a happy hour?

    Not that I know of. We're only there in the winter and they open at 3:00. They are opening a second location at the zoo and it may have a happy hour

    How much of a wait is there for 2?

    On a Friday night between hours 5pm and 6pm usually 10- 20 minutes

    Do you take reservations? What's the best time for less wait on a Friday for dinner?

    No, we don’t. We are a 12 table establishment and we are first come first served basis.

    Don’t See Your Question? Ask Away!

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    Went in with a friend who wanted some specific treats. I noticed the carrot cake. I absolutely hate…read morenutmeg in carrot cake and asked if they used a lot. The nice lady in there informed we they don't use any. I found a small cake on the 50% off table and it didn't disappoint. It was the best carrot cake I've ever had. Another friend found some cupcakes and didn't want one of the flavors in the six pack. They were helpful and changed out that flavor for another. Customer service was nice. This place is pricy but I'd venture to say the treats here are better than what some of the restaurants serve for dessert so worth it.

    First time trying this bakery and man it did not disappoint! The shop smells like a sugar cookie…read morecandle (perfect for a bake shop). They have multiple flavors of cakes, cupcakes and cookies. We decided on a classic vanilla "leftover" cake that was one day past Halloween. The sprinkles didn't scream Halloween, so it was perfect for my grandmas 90th birthday because she LOVES sprinkles! It was 50% off and man this cake tasted like a $100 cake! You can tell this was made with Fresh and real ingredients! The icing was my FAVORITE! It had a smooth bite to it! And the cake, Y'all it was sooo moist! It was a large round 2 layer cake. We had tons of leftovers for 6 people. Served with birthday cake ice cream and my grandmother LOVED it! I can't wait to go back and try their Carmel and strawberry flavors! 10/10! Supper local!

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    Caramel, Oreo, strawberry

    Deep South Cake Company - Caramel

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    Yumm Twister & Ice Cream - Tiramisu gelato cone

    Yumm Twister & Ice Cream

    4.7(114 reviews)
    9.0 mi

    I had a milk shake and it was wonderful!!! All our party was…read morevery satisfied with their ice creams! Excellent choice!

    Rolled up here for a dessert after a long day of conference-ing. I'd had this spot bookmarked for…read morea while and I was excited to try it. It's in a small shopping center that has lots of dining/dessert options. I only managed to make it about 45 minutes before close, so parking was easy and it wasn't busy. It smelled nice inside and looked clean. They offer a lot of different gelato desserts; the main draw I think is the twister cone, which is a baked cone that seems to be a donut-like pastry. This looked really good, but I was still too full from dinner to want anything quite that large. Service was a bit of a mixed bag. Two employees were there; one was a friendly young man who was clearly new as the other employee was teaching him how to ring up orders; the other was a surly older woman who seemed annoyed that I'd stopped in. I'm somewhat sympathetic since I did come in a little close to COB, but I don't think ~45 minutes is too unreasonable. I asked if they could make one of their signature cones in a cup instead and they agreed. I got the tiramisu variety, which is tiramisu and coffee gelato with coffee syrup and a ladyfinger. It was made in a reasonable time and I was rung up and headed out to my car to bring it back to eat at my hotel. The price was a little high but the portion was absolutely massive. You could easily split this treat. I certainly was unable to finish it. Overall, I thought it was only okay. The texture of the gelato was lovely, but the flavors were just kind of muted. I thought it should've been a bit sweeter, but not because the coffee was too strong; indeed, the coffee flavor was also just sort of light and unobtrusive. The syrup had an artificial taste that I wasn't crazy about and I was relieved when I'd eaten down past it to just spoonfuls of gelato. Lastly, the ladyfinger was sadly very stale, and even an attempt at ice cream rehydration didn't help it much. If I were to return, I'd definitely try one of the twister cones and would probably opt for a different flavor. Curiosity sated, for now!

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    Yumm Twister & Ice Cream - Butterfinger gelato and pastry cone

    Butterfinger gelato and pastry cone

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    Strawberry Gelato topped with fresh strawberries!

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    Strawberry-Licious

    Portabellas - italian - Updated September 2026

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