Cancel

    Open app

    Search

    Post Office Place

    4.2 (88 reviews)
    Open 5:00 pm - 11:00 PM

    Post Office Place Photos

    Business Info

    POST OFFICE PLACE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups

    You might also consider

    More like Post Office Place

    Recommended Reviews - Post Office Place

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Salmon wings, taro scotch egg, walking stick
    Vivian H.

    Came on a Thursday night and it was pretty busy but still a few bar seats available and in the front. Think lots of people were waiting for dinner seats next door, so a good amount of turnover. DJ was a good vibe but a little loud for conversation. Service was a little rough to start - the hostess didn't greet me and I wasn't sure if I could grab an open seat or what. Waited forever to get menus, then forever to order (and I was hungry). Once we were settled and orders were in though, we were smooth sailing. Dishes I ordered were way more generous than I thought they'd be. Got the taro scotch egg, southeast tiradito, and red fish wings (fins & collar) - all super flavorful and satisfying, would absolutely order again. Drink menu looked really good - my friend indulged in 2 off their extensive Japanese whiskey menu. I tried the walking stick off the server recommendation and it was fine. Wish it was more flavorful since they had a lot of interesting creative cocktails it seems. Wanted to return but didn't have time.

    Brittney M.

    Food Quality: 5/5 Service: 5/5 Cleanliness: 5/5 Value: 5/5 Came to the Post Office Place for their limited seating Omakase menu and wowza! I was blown away by the quality of the meal! Takashi himself along with two other chefs were serving us last Wednesday and I can't believe how amazing the meal was. 15 course of fresh fish prepared in several different ways and each one better than the last. My favorites were the Tokishirazu for the buttery salmon, the Uni for the incredible flavors and textures, and Moqueca for the rich and creamy broth. I savored every bite I had and would highly recommend giving this a try. The reservations sell out fast and they only have this menu on Wednesdays, so plan accordingly!

    Lo M.

    I can't believe that in my entire time in Salt Lake, I've never been here until recently! We stopped by to have drinks and apps while waiting for our seat next door at Takashi, and had such a lovely experience. We ordered a ceviche starter, a good pho you cocktail (amazing btw), and a full service martini. My martini came with a sidecar which was a first for me! Such a cool spot and makes for a great date night.

    Miso Soup
    Kenny Y.

    The service and the food were both good. The restaurant appeared to be a very popular place. A little noisy but the food was well worth it. The Miso soup was one of the best I have had. I had the chicken teriyaki and it was a lot. You could easily feed two people with one order. We wish we would have just ordered multiple dishes and served it family style.

    Crafty
    Randi C.

    Came in to try the farm to glass cocktail. So yum. And I don't like gin. Ordered Tuna Ceviche and Scottish Taro Egg. Scottish Taro egg so yum, and I don't even like egg yolk.

    Sliders
    Mylan D.

    This place has been on my Yelp dining list for a while and happy to finally check this off. I found out later at the restaurant that it's the sister company of Takeshi. It's been a while since I've been to Takashi, but I didn't care for the sushi. I felt it was a bit overrated with its awards and it's not the best sushi in SLC. I felt the food lacked flavor, however it was beautifully plated! The scotch eggs were probably my favorite since it was cooked perfectly. The sauce had a weird after taste to it. I didn't like their version of beef tartare. I needed more salt and the yolk was missing. The little pieces of bread was the star of the dish and yes we asked for more of those. Birria dumplings felt undercooked because the wonton wrapper was still a little chewy. Pickled veggies were too vinegary!

    Sefali P.

    Ambiance was nice, perfect for a date night. And the location can't be beat; Near other establishments so you can swing by before or after for drinks and/or apps. However, drinks were just ok - more juice than alcohol.

    Their version of an espresso martini.. it has hints of coconut and is made with mezcal #soamazing
    Cori W.

    This place is spectacular. It's not large place but I also wouldn't use the word "cozy" like a real estate agent does to decoy a really small place . They have tall ceilings, a long bar, and a couple of booths. The food menu is superb because they are owned by their neighbor Takashi. If you're tired of the same old pub food with the common cocktail you MUST come here. Every cocktail has a truly unique Japanese twist. They are fully stocked on unique liquors too.

    Spam and katsu sliders
    Kelsey C.

    Love the vibes here and it's such a cool place to hang out next door to Takashi. The Japanese whisky menu intrigued us and we were excited to try. I didn't love my mezcal cocktail but I'll try something else next time. I only skipped a star because the food was just a touch odd. We started with a few apps. I've never met a brussels sprouts plate I didn't like but the crispy brussels sprouts with fish caramel and sesame seeds were so blackened that I couldn't really get past the burned-to-a-crisp taste. The panisse (fried garbanzo cakes) were interesting and probably my favorite, but again the saffron rouille and thai basil oil to dip it in was just short of wow for me. The happy hour sliders are super intriguing so we tried the chicken katsu (just okay - and again, I've never met a katsu I didn't like), and the spam, which was really good but the bread & butter pickled ginger and miso-aioli was a little lost in the overall flavors. I wish the flavor and execution was amped up a little more on everything. We'll definitely come back and loved the ambiance and vibes here (even got to see Chef Takashi pop in for a post-closing visit).

    Birria dumplings
    Raquel P.

    The service was great and you can just pick an open seat. They will scan your IDs when you walk in. The ambiance is neither casual nor upscale. I'm not quite sure what the theme was, including the foods we ordered. Tried plenty of small bites. The tuna tartare isn't what you normally think of, it had maybe some type of Thai curry and came on top of one tortilla chip. Not bad, just different. The birria dumplings weren't great. The meat inside is dry, so definitely cut them open and try to get the sauce mixed in. Tried 3 different sliders. The spam slider was the best. The "chicken meatball" one was interesting. The "fried chicken" slider was dry, the slaw helped, but otherwise just okay. Finally, the scotch egg was quite delicious, minus the dipping sauce it came with... the sauce makes your tongue tingle and then made my lips tingle too I'm honestly mixed on this place.

    Tai ceviche
    Debbie P.

    Love! Love! Love this spot! Do you like well crafted cocktails? A cool, almost understated vibe? And some great Japanese cuisine in SLC? Post Office Place is the bar that's connected to Takashi. They're 21 and over and do not take reservations. They follow current CDC COVID-19 guidelines, considering the state of Utah has just lifted the mask mandates, and I completely appreciate this. We are still in the middle of a pandemic, BTW. Anyway, my work group and I enjoyed this spot we came back within a week's time. We really enjoy their cocktails, in fact I turned the guys on to the Mizuwari #5: Suntory Toki Japanese Whiskey, apple Sidra soda and sage. A very refreshing cocktail, it was so good, I had about a handful one night. O_O They also have a pretty substantial food menu that comes from Takashi next door. Sushi is on point, I requested Omakase Nigiri and it did not disappoint. However I was less than impressed with the chicken bowl. The chicken was dry and quite tough, I'll just stick with their sushi menu next time around. I also want to give honorable mention to Lee, she was our server and was phenomenal! This might be one of my go-to spots in SLC!

    Roasted Ube Chocolate Pudding.
    Grant H.

    Food was delish. Highly recommend the brussel sprouts, lamb lollipops, and chocolate pudding. Nice ambiance, no wait, and the staff keeps the drinks flowing. Great place for a low key romantic date.

    Soda water
    Chris H.

    Service - 5 Food - 3.5 Atmosphere - 4 Overall - 4 Popped in tonight with my wife for some quick bites. Honestly I am typing this from another restaurant because I am not full or satisfied with the food we had. The service was great and we love the ambiance / decor. Started off with the tuna tartare and the scotch egg. Loved the egg. I like the tartare but my wife thought it was spicy. Next we had the Burrata and the squash. Good cheese but the accompaniments could be better. Finished with the hamachi. Best dish of the evening. Served with a tomato sauce that was a very interesting but delicious approach.

    Brussels sprouts

    See all

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 3
    Love this 3
    Oh no 0
    Photo of Pari S.
    0
    443
    228

    7 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 3
    Thanks 1
    Love this 5
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of R B.
    7
    275
    186

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 9
    Thanks 0
    Love this 10
    Oh no 0
    Photo of Vida A.
    722
    1142
    126

    4 years ago

    Helpful 13
    Thanks 0
    Love this 11
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0
    Photo of Julius P.
    20
    53
    119

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Excellent craft cocktails & lots of them. Great vibe and perfect place to hang out while you're waiting for your table at Takahashi.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of May G.
    68
    96
    26

    3 years ago

    Helpful 1
    Thanks 1
    Love this 4
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 11
    Thanks 0
    Love this 9
    Oh no 0
    Photo of T R.
    1
    32
    8

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0
    Photo of Jeffrey S.
    3070
    2527
    8098

    8 years ago

    Helpful 12
    Thanks 0
    Love this 7
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ari A.
    240
    1122
    1182

    7 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Post Office Place

    You might also consider

    Verify this business for free

    People searched for Tapas Bars 191 times last month within 15 miles of this business.

    Verify this business

    Eva - Solstice Chocolate Pots De Creme

    Eva

    4.1(865 reviews)
    0.1 miDowntown
    $$

    Went to Eva for dinner because their bakery was closed already. And it did not disappoint. Great…read moreatmosphere for talking and sharing food. The shared food experience is especially nice as it helps create a collaborative experience that lends to good conversation. E we had the baked cauliflower that was really good. 5/5 My favorite was the goats cheese app. Wish it came with a few more pieces of toast. 5/5 The tri-tip I actually put some of the goat cheese on this and it was really good. 5/5 And the Brussels sprouts, my date said they were the best they'd ever had. 5/5 Our server Kenzie was very good, friendly and helpful. I would recommend her as well.

    I haven't been to Eva in years. We used to go quite often and I can't remember why we stopped…read more Apparently, this was our loss because Eva is still SO good! The interior is refreshed and more comfortable than it used to be. It's quiet enough to have a conversation but there is nice music for vibes. I was here with a friend and we ordered mostly small plates to sample and everything was fantastic. No misses at all. Cocktails were excellent as well. They are on the small side but tasted wonderful and packed a punch. Service was very good and the timing of everything that came out was spot on. The only weird thing was when I wanted to pay cash, the server came back to our table with his personal wallet to make change, which he couldn't and I ended up having to use my card. Not a big deal but very weird for a restaurant to not have cash to make change. If there was something that said electronic payment only, I guess I missed it. Anyhow, over all it was a very good experience and this place still slaps. I can't wait to go back with my SO.

    Photos
    Eva
    Eva
    Eva - Dining room

    See all

    Dining room

    Carson Kitchen - Get Shorty Cocktail Blanco tequila, grapefruit, fresh lime, cayenne simple syrup

    Carson Kitchen

    4.3(594 reviews)
    0.4 miDowntown
    $$

    Had a very pleasant and delicious meal at Carson Kitchen. Mid afternoon arrival and the place was…read morealmost empty. Suspect it was because it was as post lunch and pre dinner. Sergio was a wonderful server and gave us good recommendations and was engaging. We had the burnt Hot Dog ends which I thought were very tasty. A light BBQ sauce was just right. Also had the Short Rib Steak that was tender and had a delicious pesto topping. Finally we tried the Pepp-Pepper flat bread pizza. This is a pizza with pepperoni and banana peppers with a very tasty tomato sauce. All were delicious! A prior review mentioned a change card fee that we also noticed. Sergio explained this is mandated by the State and not the restaurant and he doesn't like it either. All in all very pleased and we will go back.

    First time dining at this restaurant. Chose it to try something different. Did not want a large…read moreportion so chose a shareable. Tried the black rice and oxtail and was not disappointing. Sufficient size and paired with a good drink. Sergio, the server was attentive, hospitable, and had great recommendations. Visited during the non-busy time in the afternoon but very clean and presentable location. Great twist to their Bill delivery. Love the book use. Enter your own comments or signature.

    Photos
    Carson Kitchen - Butter Burger Boursin, cheddar, lettuce, tomato

    Butter Burger Boursin, cheddar, lettuce, tomato

    Carson Kitchen - Brussel Sprouts Caesar: Black kale, bacon lardon

    Brussel Sprouts Caesar: Black kale, bacon lardon

    Carson Kitchen - The Magarian American dry gin, thyme & honey syrup, fresh lemon, cucumber syrup

    See all

    The Magarian American dry gin, thyme & honey syrup, fresh lemon, cucumber syrup

    White Horse - Back Bar

    White Horse

    4.5(1.5k reviews)
    0.1 miDowntown
    $$

    White Horse in Downtown SLC was the classiest dinner of our trip and kind of a splurge. Worth…read moretrying! While I wouldn't describe White Horse as expensive, it does give upscale bar vibes with upscale pub food. The interior vibes are very hipster, packed with tables, including a few communal ones. The bar is. sight to see, with bottles towering to the ceiling. This is a 21+ restaurant, so be aware if dining with kids. I absolutely loved that they had NA beer on tap. Stoked to order my first on-draft NA IPA. Yum! We ordered the French dip and the steak sandwich. Both sandwiches came with fries, and both were fantastic. Neither was unbelievable or groundbreaking, but very solid renditions of each dish. I loved the pickles served with each dish. The fries were good but a tad salty. The service was good. Food came fast; the server checked in on us often. White Horse is located on a street with several other great restaurants, all highly rated on Yelp. While some are a bit more expensive, there is a lot of overlap between White Horse and some of these other great restaurants. It's a challenging block to make a choice! White Horse is a fun, intimate restaurant that is great for drinks, and I'd imagine they don't really have a bad dish on the menu. I would recommend it for a nicer spot to dine in downtown SLC.

    White Horse is an awesome upscale pub and definitely worth a visit when in SLC…read more We stopped in for lunch and ordered the Niçoise salad and the short rib dip sandwich with French fries. The salad was beautifully presented and very good, although the dressing was a little too acidic for my taste. The short rib dip and fries were excellent. I also really liked the atmosphere--stylish, lively, and comfortable--with a great selection of drinks. One thing to note: White Horse is a bar, so you must be 21 or older to enter. Overall, a great spot for lunch, drinks, or dinner, and I'd definitely come back.

    Photos
    White Horse - Store Front

    Store Front

    White Horse - Bar

    Bar

    White Horse - Dining

    See all

    Dining

    Bar Nohm - Snapper. Incredibly fresh.

    Bar Nohm

    4.6(170 reviews)
    0.9 miPeoples Freeway, Downtown, Ballpark
    $$

    We went here for date night and it was a unique, fun, and delicious experience. The menu design…read moreincludes small plates that are meant for sharing. Parking is a bit complicated as the area was super busy on a Friday night, but we found a street spot a few blocks away. We were seated at the bar by the chefs that were cooking the kebabs, and the service was really good considering how busy it was. We had quite a few delicious cocktails, but the one that stood out most was the Billy Ray Cypress, which came with a little glass duck we were able to keep. All the drinks were beautifully crafted, unique, and delicious. We enjoyed the fried rice, gochujang noodle, and the karaage (chicken) along with beef, pork, chicken meatball, chicken heart, and mushroom skewers. The standouts to me were the gochujang noodle, which was spicy and insanely flavorful, and the beef and mushroom skewers, which were also perfectly marinated with tons of flavor. Our bill came out to $200 before tip, almost half of that being alcohol, so overall I felt this place was reasonably priced for all the food we got. The setup is a bit odd--with a big communal table, a few booths, and bar searing--so if you're looking for an intimate private table date place this may not be it. But I highly recommend it and we're excited to go back!

    The vibe in here is great for a casual but nice dinner. The interior was awesome and I loved the…read morestyle! Service here was good too. The cocktails on the menu are amazing. They are original and delicious with a nice variety of spirit forward and more fun. I appreciated the creativity and innovation in all of the contrails and I had a hard time choosing one. I ultimately got the gochu-gang starr and it was great! The food here is amazing too. The portions are small and this is definitely tapas style so get ready to try a bunch of small dishes. Everything was amazing but my most favorite item I got was surprisingly the chicken heart skewer. The meat was incredibly tender and juicy. It had some saltiness and some citrus which helped to cut through the fatty and meaty flavor. Perfectly balanced! Great meal and would love to come again to try more things especially the drinks.

    Photos
    Bar Nohm - Billy Ray Cypress

    Billy Ray Cypress

    Bar Nohm - Chefs cooking the kebabs

    Chefs cooking the kebabs

    Bar Nohm - Kimchi rice... the best I've had ever.

    See all

    Kimchi rice... the best I've had ever.

    Post Office Place - tapas - Updated September 2026

    Loading...
    Loading...
    Loading...