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    Potluck

    4.4 (51 reviews)
    Closed 10:00 am - 10:00 pm

    Potluck Photos

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    Pork Potstickers, Plain Fries, and Esquite Fries. YUM!

    Amazing. I cannot say hoe incredible the food was after working up an appetite. It was so delicious. I love thier pot stickers and loaded fries. The chef was super nice.

    Potluck truck
    Joanna B.

    I sure do feel LUCKY that the potluck is in Reno! Love this food truck. Gave them a go for the first time at food truck Fridays and was very impressed! I'm a sucker for elote so when I saw crispy wonton elote tacos - I knew I had to try them. They were so delicious. Crisped to perfection but not overly oily. We also tried the bulgogi potstickers and I am still dreaming of those potstickers. I wish I could buy them in bulk and have them at home - so delicious! This truck is totally unique to any other food truck I've eaten at, staff was great despite being busy, food came out hot and fresh. What more can you ask for.

    Elote tots.
    Robert S.

    Food trucks usually aren't as creative as I would like them to be. But Potluck is definitely one of my favorite trucks in Reno. I LOOOOOOOVE Elote and they do it so well that I ordered up myself an order of Elote Tots. No need for chicken, these tots were top 10!! We also ordered up the tacos which were a great fusion take and priced as expected. Food trucks don't really have ambience or discernible service differences because you order at a window and they give you the food and you go away. So really it's just about speed and food quality and Potluck get's great scores on both of those for me. I don't know how often they are at the location that I caught them, but it is a great spot. A big deck off Virginia Street and Martin with a number of establishments nearby to get a refreshing drink.

    Elote chicken fries
    Nora L.

    Good if you're craving some comfort food! Huge portion of the fries I got at Feed the Camel. Chicken and elote combo was a winner, but the entire portion was way too heavily salted, especially for such a hot summer day. Remove some salt and it would've been perfect!

    Pork Potstickers w/ Sweet Chili Sauce
    Melissa H.

    Even though we have heard great things about this food truck, we did not have the best of LUCK with them (see what I did there?) We visited the Potluck Truck during Feed The Camel (arguably Reno's best Food Truck event but that's for another review.) The line was decent so the guys were a bit behind, which is totally forgivable during their main rush. Since a few items were out of stock, we went for the traditional pork potstickers and an order of churros for good measure. I know that the draw is that their potstickers are hand-made from real ingredients, but they definitely tasted like the frozen grocery store variety. Filling was not bad, just not special. The wrapper wasn't particularly crisp or flavorful and they were relatively small. I think my favorite part was the sweet chili sauce that was drizzled on top... because really, who doesn't love sweet chili sauce? The churros were definitely out of a bag with regular old Hersheys syrup. I can't ding them for that though because they were still tasty enough! Overall, I think I was disappointed that we didn't get an outstanding potsticker from a food truck with that namesake. We've had amazing dumplings from a food truck before so our expectations were set very high!

    Valentine Lucky Box at Emerson- 4 potstickers:pork&chicken, 4 wonton tacos:cheeseburger&chicken plus fries & dessert not pictured ~ deLISH!!
    Lynda B.

    Potluck Truck at the Emerson on Sunday Funday Valentines evening ~ woohoo!! andd serving up a Special Valentines Get Lucky Box this was a PERFECT meal for my hubby and I!! Get Lucky Box cam with Four (4) Potstickers, Four (4) Wonton Tacos, Side of Plain Fries and Two (2) Dessert Wonton Tacos for $25 per Box ~ count us IN!! We opted for 2 pork with peppers, onion & thai chili sauce and 2 buffalo chicken with chicken, carrot, celery, cream cheese & buffalo sauce potstickers, 2 cheeseburger with ground beef cheese, lettuce, tomato & cheeseburger aioli and 2 chicken elote with shredded chicken, corn, cojita & sour cream wonton tacos and the dessert wontons had chocolate, cream cheese with fresh strawberries ~ yummilicious goodness! (apologies for the pictures having an odd color to them, we were inside with a movie playing (insert oopsy face emoji) These were flavorful, fresh and tasty!! Potluck Truck is a yummyyy addition to the food truck scene!! Enjoyed having the pop-up option for food while we enjoyed our Sunday Funday Valentine evening out at the Emerson. Definitely unique take on wontons and potstickers with flavorful combinations to included fresh ingredients. Potluck has put passion into their small bites for tasting experience.

    Hot Cheeto Fries
    Christiane W.

    I've had their food a few times at The Eddy. Everything I've tried has been pretty amazing. So let's talk about their food: Hot Cheeto Fries: If you love hot Cheetos, you'll love these fries. It has a perfect blend of spicy, crunchy, and cheesy flavors. The fries, ground beef, velveeta cheese, lettuce, tomato, and hot Cheetos work so well together. This is a great dish to eat while drinking at the bar. Elote Chicken Fries: I'm such a big fan of these fries. I crave them often! The simplicity of this dish, the flavors, and the overall taste....makes these fries pretty magical. Fries, Chicken, Elote, and cotija cheese....bam, you got this tasty dish. After eating this, I've always wanted more. Cheeseburger Wonton Tacos: These wonton tacos are loaded with all of the flavors of a cheeseburger. So crunchy, flavorful, and delicious. Topped with a cheeseburger aioli which is fire. Chicken Elote Wonton Tacos: These are tasty. All of the flavors of this taco work so well together. Add the crunch of the wonton taco, they become slightly addicting. Squeeze some lime on top and it really elevates this taco. Buffalo Chicken Potstickers: This is a good little snack, especially when you're having a couple drinks. They're not your typical potstickers. These are crispy filled with delicious flavors. I really liked the combination of the Buffalo sauce and the cream cheese in these tasty treats. Every dish comes with a fortune cookie, which is a fun addition. Now let's talk service! The guys on the truck are always friendly and great. I experienced an interesting situation with a gal that was the cashier. I ordered a bunch of food: 12 wonton tacos and 2 Elote Chicken Fries. She even read back my order to me. When we got our food, we only received half of our order. The cook looked so confused because he made what was on the ticket. It appeared that she failed to write everything I ordered, down on the ticket. This was their last order of the night, so they had stopped making food after us. He apologized and gave us some of our money back. It was disappointing because that was our dinner and now we had to figure out what else to eat since we didn't have enough food to fill us up. Despite this situation, I will still order food from this food truck because it's that good. Hopefully next time, I'll be able to enjoy all of my food that I order.

    sharon t.

    Pot Luck food truck was at Fernino Distillery this evening! What great food!! We had the cheese burger and veggie won ton tacos. Also the Thai chicken and elote and chicken fries!! Each order of fries were a full meal but we had to taste the won ton tocos!! Everything we had was excellent!! Of course the drink at Fernino's were also excellent!!

    Potsticker
    Savanna N.

    Wow! What an awesome food truck this is! My company used them for our version of "Food Truck Friday" and we will definitely be using them again! Not only is it quick and friendly service but the food is oh so tasty! We bought one of each thing and I gotta say; there wasn't a single item on the menu I didn't like! The toffee was made by a family member and was a perfect ending to a great meal. If anyone is looking for a vegetarian friendly, exceptionally hospitable and super delicious vendor for your next gathering then look no further! Potluck is where it is at! Thank you guys for everything, can't wait to have you back! Our customers LOVED you!

    Menu
    Lynn D.

    Some really good Asian fusion offerings. The potstickers were delicious with a very flavorful sauce. Want to try the wonton tacos next time.

    Traditional potstickers and chicken elote tacos
    Shane C.

    Late night cravings! Every time I see this food truck, I have to order the chicken elote tacos. I love that they use fried wonton wrappers for the shells and the crisp on the potstickers are perfection! $8.99 for 3 tacos and $7 for 3 potstickers. You can usually find them at the Stick where they also serve brunch and bar foods like wings, burgers, jalapeño poppers, etc. The service is always great and fast. I can't wait to go back and try the ahi nachos and bulgogi potstickers!

    Veggie wonton

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    6 months ago

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    2 months ago

    Food was delicious I recommend the chicken elote fries and ask for Cheetos on top of it, the cheeseburger tacos were also really good!!!

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    11 months ago

    Waited 20 minutes in line to be told order would take 40 minutes. Are you kidding me? You can't stay business like that.

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    2 years ago

    Had thier elote chicken wonton tacos! They're delicious! The menu offers an array of great choices! I'll definitely be back to try more!

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    3 years ago

    The wonton tacos were delicious and creative! Will definitely be trying this place again

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    Griffin B.

    Thanks Dustin! We look forward to seeing you again!

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    5 years ago

    Don't sleep on the Elote Chicken Fries. They are SO delicious! Savory and creamy and sweet all at the same time.

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    4 years ago

    Unbelievably delish homemade potstickers. Many flavors and sauces, but try the bulgogi stickers. Im going to be craving them every day now!!

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    3 years ago

    Love the food!! Super good, I only wish I could figure out how to know where they will be and how I can buy more!

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    Page 1 of 2

    Ask the Community - Potluck

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    Art of Spice

    Art of Spice

    3.9
    (24 reviews)
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    This was my first trip to the Reno Public Market. The place was packed yet still had room to find…read moreseats on the bottom floor and tons of seats on the second floor, it was a busy night with music, a circus performance and food. While walking my nose directed me to Art of Spice. I could literally smell spices and the ingredients being cooked. I was given a warm welcome by one of the owners (wife). She helped me with questions I had and I decided to order the Chicken Tikka Masala with Garlic Naan. While I waited I could see the other owner (husband) cooking up a storm. My food was ready in about 15 mins. The portion was huge, I was able to share it with my husband. The flavor was so good I didn't really want to share. The chicken was flavorful and tender, the masala was smooth and creamy. It had a kick to it but it wasn't overpowering. While we were eating the owners came and checked on us and made sure everything was good. They cook and serve you like you are their family here. I would give this more than five stars just for the service. The name Art of Spice is correct, they have perfected the art of spice in their food. I cant wait to come back and try everything on the menu.

    Something better than nothing at 10 pm!! The staff was bit rude. We ordered aloo paratha, it was…read morethe most average paratha I have eaten till date . They were stingy to give butter and pickle ! This place is inside a food court so not great ambience

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    Chicken tikka & Mint chutney and Tamarind sauce
    Chicken tikka & Mint chutney and Tamarind sauce
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    Kwok's Bistro

    Kwok's Bistro

    4.6
    (909 reviews)
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    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

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    9/29/22 Cintas
    9/29/22 Cintas
    Pork belly sliders
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    BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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    Jazmine Restaurant

    Jazmine Restaurant

    3.7
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    Sports on TV
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    I would call the food more Americanized Chinese food, we got 6 dishes, nothing really stood out to…read moreme. But overall quality is good, and service is good. The only dish I would say is more authentic is the green beans, but it was still lacking a bit of flavor. None of the spicy dishes I had were actually spicy, but meat quality is good. This is the first Chinese restaurant I have been to that has no Chinese on the menu, which threw me off a bit.

    Honestly, I don't think you can find better Chinese food in Reno than here…read more The elegant red ambiance sets a great tone and the warm, upscale feel is genuinely hard to come by in this city. The menu spans both Chinese and sushi, though I've only had the Chinese side so far. Standout dishes include the roasted duck (juicy w/ crispy skin), the beef chow fun (good wok hei smokiness), the honey walnut shrimp (flavorful creamy sauce with crispy shrimp), and the string beans (which had a nice char and seasoned well). Service was attentive throughout and the team checked in regularly. Prices are on the higher side, but the portion sizes and overall quality make it feel well worth it.

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    Savory stir-fried beef with silky rice noodles--flavorful, satisfying, and true Cantonese comfort food.
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    Light and flavorful crab meat and egg white fried rice--delicious, tender, and packed with fresh seafood goodness.

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    Light and flavorful crab meat and egg white fried rice--delicious, tender, and packed with fresh seafood goodness.
    Moo Dang

    Moo Dang

    4.3
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    If you're looking for an excellent, authentic Thai restaurant in Reno, I highly recommend Moo Dang…read moreReno Thai Restaurant. It's my favorite place! This place really stands out for both the quality of the food and the authenticity of the flavors. The dishes taste fresh and homemade, with the kind of balance of spice, sweetness, and flavor you expect from real Thai cooking, not watered-down versions. The curries are rich and flavorful, the noodle dishes are excellent, and the spice levels are done right if you like authentic heat. Our waitress Nid was great, friendly and attentive. The atmosphere is casual and comfortable, and the service is friendly and welcoming. Overall, Moo Dang Reno is one of the best Thai food spots in Reno and definitely worth a visit if you enjoy authentic Thai cuisine.

    The food was unfortunately a big let down, this is my 2nd attempt to like Moo Dang, but my drunken…read morenoodles had absolutely zero chili in them. I then had to fight to flag a waitress to ask for chili paste to get any heat in my entire dish. I like that there are veggies with it and the noodles have a good chew, but I've found zero dishes with anything near Thai spices here My partner got the pad thai, which was sickly sweet yet didn't taste like tamarind, fish sauce nor contain pickled veg. The wood ear in it was excellent, but I've never seen it in pad thai. The thai ice tea was good, maybe a bit heavy on sweetener. I don't understand the high ratings here, based pireh on food. Thai Chili has far better flavors, and is rated lower. The wait staff/food runners lacked politeness, and never checked if we enjoyed our food or needed anyone. Sans the person filling everyone's water, we were never checked on in any other capacity. The restaurant was a cacophony of noise and conversation, I had to lean across the booth to have any chance of hearing my companion. The noise level is overwhelming if you have sensory issues at all. The decor is pretty cool.

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    Thai iced tea
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    Pad Thai with big Sen Yai noodles!!!
    Pad Thai with big Sen Yai noodles!!!
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    Shanghai Bistro

    Shanghai Bistro

    4.0
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    High expectations because of my son's recommendation, so I was only a little disappointed. The food…read morewas mostly good, and some REALLY good, but overall I was a little disappointed. We started with an appetizer that was a bit dry and tasteless, then moved on to the main courses. I had the shrimp with the fried noodles. It was fresh and enjoyable, but the broth literally wasn't seasoned. Salt please! My son's duck was also good but definitely overcooked and dry. The best by far was his friends Szechuan Beef, which would probably have me come back just for that. The restaurant is in a cute little strip mall and the interior was quite cozy and attractive. The service was also a letdown, as there was no friendliness, no smiles, just clinical service. Overall I would say there are many other restaurants I would choose over this, but we had to give it a try. Cheers, JimG

    Coming in Sichuan hot with this one! Visit one was so good, I had to come back and this time with…read morefriends who know even more than I do about the cuisine! In case you're not aware, though the name of this restaurant references a specific city in northern China and the menu has dishes from across the country, their specialty is the spicy and numbing cuisine of the Sichuan region. If you've never had this before, when you see dishes listed as spicy, they may be very different from what you're thinking. It's certainly can be a polarizing experience, with many loving this flavor and many not into it at all, but the broad menu makes this a great call for everyone. Now I love dining with others who are familiar because it lets you explore the menu through their eyes and enjoy selections made by others with taste diverse from yours. My friend picked several dishes I would've never noticed or ordered blindly this time, and I'm so happy about that. We enjoyed the cold Woodear or black fungus in chili oil, classic snow pea tips with garlic, as well as the quintessential Sichuan cumin lamb, but the other three dishes we had were 100% new to me. Those included Sichuan snails (unshelled in an oily spicy stir fry), scallops with garlic and vermicelli, and crispy spicy intestines. The snails were a win. These are small and somewhat chewy morsels that get wok fried with fried chili, chili oil, peppers and onions. The texture is similar to sautéed calamari, but a bit firmer, and the sauce coats everything with that signature numbing heat. The scallops were the big miss. This dish typically comes in the half shell with fresh scallops, but here they're using a lower quality scallop (likely frozen) and a lot of pre-minced garlic (like you'd find in a jar). It looks impressive but the scallops had absolutely not flavor and the texture was rubbery too. Skip this one for sure. The intestines were the surprise. I've had fried intestines and they crunch like a chip and have no distinct flavor that lets you know what you're eating. These were sliced on the bias and wok tossed until super crispy on the outside with a delicately chewy interior. The sauce really amplified the flavor and this all made for a great bite within the whole meal. All in all, this is a home run. If you haven't been, I urge you to check it out, as it's one of the best authentic Chinese restaurants around.

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    Nineteen 57 Bar & Restaurant

    Nineteen 57 Bar & Restaurant

    4.8
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    A Sunday Funday at The Club. The restaurant and bar, Nineteen 57, is open from 10am to 2pm. We…read moreenjoyed a couple cocktails and shared some truffle fries and chilaquiles with brisket. The tortilla chips were house-made, the brisket was quite flavorful and tender - it all came together perfectly with the sauce, crema, egg, avocado and cilantro. We both ordered the spicy margarita, which was excellent. Not too strong and with a nice kick. We arrived around 1pm and sat next to a wood burning fireplace. Talk about feeling spoiled with the whole place to ourselves! Our waitress was very helpful and attentive. We knew they had just hired a new chef and he has been working hard on a new menu that will rollout very soon. Apparently, he has offered several specials over the past few weeks as an "introduction" to his culinary talents and all have been well-received. We look forward to returning when the new menu is fully integrated. The whole restaurant/bar/club is beautifully decorated and feels very upscale, but not pretentious. Quite an enjoyable way to spend the day with friends and family.

    The food here is amazing! I try to eat here when I can and that's usually during Reno Food and…read moreDrink Week, when they open the restaurant to non-members. I've been here a couple of times and haven't been disappointed yet. To enter, you need to go through the guest gate and check in. You can park pretty close to the clubhouse. A reservation is required and can easily be made by a phone call. Usually, there is a set three-course menu during Reno Food and Drink Week where you can pick between two appetizers and two entrees, and it comes with a dessert. The regular menu is also available to order from. From the times I've been here, I've gone with a co-worker and my sister and we usually pick each item from the set menu to experience both the dishes. Everything was delicious and the drinks were great. The server and bussers were also attentive and nice.

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    Open kitchen and pizza oven
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    Truffle mushroom pizza
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    Potluck - asianfusion - Updated July 2026

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