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    Preet Palace

    3.5 (170 reviews)
    ModerateIndian, Barbeque, Soup
    Open 11:00 am - 10:00 pm

    Order Preet Palace Takeout or Delivery

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    PREET PALACE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for groups

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    Fruit and jalebi
    Rachel K.

    Lunch buffet review ($15.99): This was exactly what I thought an Indian buffet would be like lol in a good way Decent selection of entrees (butter chicken, lamb curry, paneer, tandoori chicken, chutneys) and sides (samosas, fresh vegetables, salad). Everything tasted good and we noticed that the buffet was constantly being replenished. For this price point, this was solid Indian food.

    6. Chicken Tikka Masala
    Hit D.

    Called for Chicken Tikka Masala and Butter Naan. They' charged me 32$ for that. Staff is not trained and they assumed that it was for pick up. After 1 hour, we called to check the status. We were told that they didn't know it was for delivery and now they will send someone. We got our food which was cold and they asked cash to pay for it. The driver was not carrying any change and we ended up paying more because of that. Chicken Tikka had potatoes in it and we ended up paying 40$ for that.

    6. Chicken Tikka
    Lauren C.

    You might miss it because it's tucked further in the back of the strip mall but it is worth a quick bite. I was craving some Northern Indian food after a 13 hr shift, so I decided to try it out. The service is great, I can't complain about it at all! As much as I wanted to rate this spot well, the food was mediocre. I've had a lot of Northern Indian food vs southern and this was just not it for me. The tikka masala consistency was watery and did not taste tikka masala, it seemed americanized. The chole was lacking flavor, had the right texture and plenty of chick peas but they were hard and barely had flavor. I had to add salt and spices to make it chole. Was good but wasn't the best

    Non- veggie thali (one chicken, one lamb, one lentil, yogurt sauce, one Samoa, naan, crispy bread thing, and rice pudding)
    Luice T.

    It's hard to find if you've never been there, the signage isn't obvious. It's to the right of Fast Eddie's, down a little "alley". We were one of 3 groups there, very quiet restaurant, especially for a Friday night. I got the non-veggie thali (spice level: spicy) and my husband got the Rogan Josh (lamb dish, spice level: medium). Everything in my thali was spicy! I like spicy and it was almost unbearable. My husband's dish was even spicy for medium. Good flavor, meat was tender. The portions seemed a bit small. Thali consisted of: one chicken, one lamb, one lentil, yogurt sauce, one Samoa, naan, crispy bread thing, and rice pudding

    a bowl of soup and a plate of food
    Rick K.

    Preet Palace is always a great place to eat with friends. Always same consistent food and great service buy sidhu ji. He is great guy. Owner Kashmira is a great guy and host. Always greeting you with smile and humbleness. God bless him and give him all happiness and health. Love the food and recommend to all. Please try and see for yourself.

    Lunch special

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    8 years ago

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    6 years ago

    The best Indian food around. I would eat here everyday if I lived closer........\......

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    6 years ago

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    6 years ago

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    6 years ago

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    7 years ago

    I have been to alot of Indian restaurant but never had a butter chicken like theirs. It's so delicious and worth trying with their naan.

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    7 years ago

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    10 years ago

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    12 years ago

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    Balbir S.

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    16 years ago

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    6 years ago

    Been there for lunch buffet. I like their buffet and price is ok according to their items on buffet.

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    15 years ago

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    18 years ago

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    11 years ago

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    18 years ago

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    13 years ago

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    5 years ago

    The best indian restaurant around ! Authentic slow cooked made from scratch goodness do yourself a favor order out tonight.

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    12 years ago

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    11 years ago

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    7 years ago

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    11 years ago

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    8 years ago

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    Page 2 of 5

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    Gopchang Story - Centreville

    Gopchang Story - Centreville

    4.5
    (227 reviews)
    0.4 mi

    As their store name suggests, this is the best place to get Gopchang in the area. I've heard from…read moreothers, that their Annandale location is not the best, so I highly reccommend going here first. I live nearby so we always get takeout. The large gopchang is well seasoned, a little crispier when you dine in but nothing an airfryer can't fix. The kimchi jiggae is slept on- super good and loaded with pork belly!! The fried rice is also a must get, loaded with meat and seasoned well. We also tried their new chicken gizzards and mala intestine recently and they were both really good. Service is always friendly dine in or takeout- they package everything really well. The restaurant is one of the few that opens late, so expect it to be busy after midnight!

    We've been going to Gopchang Story ever since we moved to Centreville four years ago. There are a…read morefew things that set them apart from the other Korean BBQ's in the area l, specifically their cooking of the Gui. They, hands down cook the best gui and their name sake Gopchang (small intestines) in my opinion. Their AYCE option is different in a good way compared to the Korean BBQ's in the area - good banchan and really good salad. However, our last visit was less than satisfactory. We came in @ 11pm for their late night dining to celebrate my wife's birthday since I got out late from work. Our server abandoned us, the gui overcooked, and our grill burned a couple of times. Their late night staff is on the younger side and they were literally goofing around, wrestling, lifting their shirts, flexing, texting.

    Photos
    Inside (1am)
    Inside (1am)
    Torching the pan fried rice
    Torching the pan fried rice
    Shrimp

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    Shrimp
    Meat Project

    Meat Project

    3.9
    (535 reviews)
    0.3 mi
    $$$

    AYCE kbbq in centreville!…read more I went here with my family who was in town to have some kbbq that was relatively close to where I live. The pricing was a little expensive on the kids side ($20 each) for my toddlers and they definitely did not eat $20 worth. They measure according to height and my 3 year old is on the tall side (thanks to her dad) Other than that, the options were simple. they have limited options and I'm not mad about it! It was focused on flavor and quality rather than 200 things on the item. The buttered squid was sooooo good! I ordered a few of those. Our waiter also was super sweet and accommodating and attentive. It's a very chill atmosphere and has loud r&b/kpop music Def a place to chill and drink with friends

    This is a review for all people who have been going to Meat Project for a while now and new people…read morewho are interested. Tonight, it was our usual outing as a family to Meat Project for their all you can eat meat and great affordable price. However, our family was very disappointed in the overall service, quality of side dishes and meat, and the owner and server with how they treated us. We ordered couple different meats like pork belly, brisket, and gopchang. We decided to order some lettuce wraps for our meat, which is a common and delicious Korean tradition and combo to wrap with our meat with a special Korean sauce called ssamjang that make the perfect bite everytime. However, after waiting for 45 minutes, while we were eating our meat, our lettuce wraps were being delayed. Now we are fine with waiting but the issue was that our main server told us multiple times when we questioned about the extended delay that our lettuce wraps were "coming out soon" and "the kitchen was preparing it". After the 45 minutes, we decided that since we were basically almost full with our appetites, and coming to a Korean traditional meat BBQ restaurant, we couldn't miss eating it the way we expected, the owner was called so that we could try to get a better explanation and figure out why this was a first time issue for us. The owner who was a Korean woman, advised to us that they had run out of lettuce and they had deliberately rushed to buy more. However, when the "lettuce wraps" we ordered finally came out on our table, it was romaine lettuce which was cut in very thin strips, clearly not suitable for wrapping meat and other veggies and sauce included. The owner then explained to us they had accidentally bought the wrong type of lettuce and apologized the inconvenience. additionally, our main server/waiter was also very delayed in bringing us other side dishes and meat that we requested at a suitable time for us to enjoy, which added to us losing our appetite even further, which we decided even then to let this slide as we could see it was a busy night. After all of this back and forth, the service manager, our waiter, our host, and the owner of the restaurant never managed to apologize to us for making a mistake on their ends, and how they had been informing us incorrectly that the lettuce was "coming out soon". The owner then decided to let us know that we were free to leave, advised us that we didn't need to pay our bill, and never come back again with the most utmost horrendous and unprofessional attitude, making us look like we were the in the wrong. This was clearly a bad night for us after this outcome, after coming here regularly as frequent customers. We warn all of those families who frequent this location. I promise you that I would never go this far , and I guarantee you I am not the type of person to be a Karen, but this simply could not just slide. As a Korean family, we are truly disappointed.

    Photos
    The inside of the restaurant
    The inside of the restaurant
    All you can eat kimchi
    All you can eat kimchi
    Meat sweats 1

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    Meat sweats 1
    What The Heck Barbecue

    What The Heck Barbecue

    4.7
    (7 reviews)
    5.7 mi

    A weekend or so back, I attended the Purcellville Music & Arts Festival, which was held in the…read moreFireman's Field park, if memory serves correct. At that time, only parking was at Emerick Elementary School, but there's also closer parking at the community center lot. I actually opted to park in a residential neighborhood, as the street was closer to the event. Well, good thing is dogs are allowed. And I remember it was a "rain or shine" event, which was good, seeing as how it certainly was drizzling at the time -- and likely had rained well before then. A lot of food trucks at the event, in the Fireman's Field area. I beheld a Fords Fish Shack truck, one for a pizza I'd never heard of, and some kind of southern or soul food. No idea of anything, and kinda glad I saw the food truck for the "What the Heck BBQ" at last. This was my first time ordering something here, so at the food truck I just asked for popular choices, and went to knock 'em both out. Brisket and Pulled Pork topped the list, so I got a 2-meats plate with them both, and with flavored Mac and Cheese and Texas Baked BBQ Beans on the side. Packed three small cups of BBQ sauce, one regular and the others of the spicy variant. Ate out at one of the lone picnic tables near the entrance to the park. It was a nice afternoon and the rain had stopped. The brisket was good and so was the pulled pork. I liked the sides more than the main dish, for some reason. Mac and cheese was heavenly but prob had a lot of calories packed in. BBQ beans were spot on, and complimented the meat with their own BBQ sauces. All in all, a close home run and well done for what was essentially a to-go order -- yeah, planning was not outstanding. All in all, great food truck selling barbecue meat and foods. Great Mac 'n cheese by the way. Who knows, hopefully one day I'll swing by the store in Chantilly at least once.

    Ordered food for an office luncheon. Pork belly bites were delicious, smoked pork and smoked…read morechicken were pretty good but the sides missed the spot unfortunately. Beans were ok, coleslaw was on the salty side and the Mac and cheese was dry and tasteless. I hope it was just an off day. Hopefully they improve on their sides.

    Photos
    What The Heck Barbecue
    What The Heck Barbecue
    Mac and Cheese Explosion made with Gouda, sharp cheddar, cream cheese and parmesan.  Smoked for 2 hours.

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    Mac and Cheese Explosion made with Gouda, sharp cheddar, cream cheese and parmesan. Smoked for 2 hours.

    Preet Palace - indpak - Updated July 2026

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