Great food and service. From pizza to the daily specials. BYBO everyone there is so nice.read more

Great little place. Food is fresh and looks like it belongs in a magazine…read more Friendly staff. Reasonable prices.

Made reservations for 6. Showed up at 5:30 and there were only two full tables. So we asked if we…read morecould be seated early. The hostess said no. I can't seat you until 6. So I'm sitting there for a few and I'm like maybe they misunderstood and they thought I made a res for 6 people not at 6. So I went to clarify with the hostess. She understood and repeated the same thing. So we sat and waited a few more minutes before she had a change of heart and came out to tell us we could be seated now. We didn't leave for probably 45 minutes and not one more person came in. As soon as we sat down the hostess who was also the waitress came over and asked for our order. We of course we weren't ready. We just sat! She seemed frustrated and I was thinking wow this isn't going to be relaxing. The first thing I see on the menu is the sharing up charge. I hate that type of thing. I always like to do family style and share stuff. I want to try every thing if it's a good place. So we got an appetizer which clearly we were going to share. Luckily we did not get the share charge. The bread you get before your meal is so good. Fresh cut garlic and oil drizzled on it. You also get a side salad that was delicious. When they brought the calamari I tried moving the bread closer to me so the waitress(same as the hostess) could put the plate down. She grabbed the bread bowl from me and moved it to the other end of the table. When our actual meals came she couldn't wait to get our plates off the table. We really felt like we were an inconvenience. I thought maybe it was just a cultural thing. Or maybe she's just overworked since she was the hostess and waiting on 3 tables. Brought us boxes before we were finished our food. So we were like ok fine. We will just pack up. We were going to get desert but we decided let's just blow this popsicle stand and get something somewhere else. The food here is excellent. I would get take out again but I probably wouldn't suggest a dine in experience. Which is a shame. I don't even really like writing this critical of a review because I don't know what was going on in her life so maybe it was just the day.

Every meal at Il Boscaiolo is generous and terrific. Husband and wife team have run the restaurant…read moreit's predecessor across the street for 2 decades now. He does all the cooking, she handles everything else (often by herself). She's all business but not unfriendly. The food is so good. My veal pizzaiola on my most recent visit was as good as ever and I am particular to the veal di martin on the house specialty section of the menu. The garlic, oil and tomato covered bread and salad with homemade dressing included with your meal are fresh and tasty. While everyone else needed take home containers for their dinner she was shocked I cleaned my plate! The food is the reason you're here and it's superb.

We had Bocelli's create a pasta salad for a party we were attending and everyone at the party loved…read moreit. It was bow tie pasta with mozzarella, sun-dried tomatoes, asparagus and olives with a balsamic dressing. Delicious! They were very accomadating abd easy to work with.

We stopped in for an early dinner at Bocelli's in Doylestown with friends on Friday, January 23,…read more2026, and had an enjoyable evening and nice dining experience. The staff were friendly and checked in with us at the appropriate cadence. For the meal, the standout for me was the carpaccio. A close second was the veal piccata. A nice finishing touch was the complimentary shot of limoncello.

First time back since the renovation / new spot…read more Decor is great. Huge vaulted ceilings. Nice large rounds for parties. Our server was great! Happy. Interested & really was happy to serve us and help! 4 stars instead of 5 stars bc it was very loud. We were yelling across the table, so that took away from things.

We came to celebrate Valentine's Day and had a wonderful evening! The ambiance made for a beautiful…read moredinner. We enjoyed the dim lighting mixed with the unique interior design. The wood elements are gorgeous! We opted not to get an appetizer, but thoroughly enjoyed the bread with pesto and oil. The pesto had amazing flavor- a pasta dish with their pesto would probably be amazing! We both enjoyed a cocktail (not pictured)- blood orange martini, and a paper plane. Both were delicious, but a bit more expensive than we expected ($16 each). Despite it being a rather busy Saturday evening, our food came out pretty quick! Both of our meals were delicious and left us wishing we had more to enjoy again! Definitely on the more expensive side for two but worth the price!

We have been here a few times. Every experience has been wonderful. You are offered so much food,…read moreand it is outstanding. Each time we come we bring different family members. They all are amazed at the portion sizes and the exquisite tastes offered. The servers are constantly busy, so wait times for food are longer than usual. However, that works to our advantage as it gives us plenty of time to socialize with our guests. As far as ambiance, it is loud. But that just adds to the whole "homey" experience. When will we be back? Soon, I trust!

Went to the restaurant to order pick up, since the online wait was over an hour. Ordered quickly…read moreand the wait was only 30 minutes. So the bad is that there was no seating area for the wait so I had to go back to my car in the rain. Online order doesn't include a salad and bread, but it does online. Ordered the branzino and chicken Marsala, unfortunately they were bland. No salt and the food lacked flavor. The salad was good but they need to give more dressing. The best thing was the tomato pie bread.

Enjoyed a delicious brunch at IL Granaio Phoenixville Italian Restaurant and Bar today! Excellent…read morefood, delicious drinks, and such a welcoming staff. We already love brunch at The Library Collegeville, so we had to check out their sister restaurant and it did not disappoint. Highly recommend!! -- eating brunch with Nathan Weidner at IL Granaio Phoenixville Italian Restaurant and Bar.

This place is the best of the best in Phoenixville. Fantastic food and great service. Definitely…read moreneed a reservation. Very busy but we were seated as soon as we arrived. Had drinks-delicious, appetizers-salad and steamed clams which the sauce was worthy of scarpetta. Wine with dinner which included Zulus Di Pesce, veal parm and basa seafood dish. Never rushed even though it was extremely busy.

I love family owned places like Dolce Vita! DOLCE VITA IS SO DELICIOUS!! I am rolling out of here!…read moreStopped by Dolce Vita for dinner and it did not disappoint. I had the tuna hoagie and it was absolutely delicious. The bread is incredibly soft and the tuna salad is perfection. The onions add a flavor that really brings everything together. I also ordered the eggplant French fries and they are heaven, especially dipped in the red sauce. So good. Customer service was excellent and the whole experience felt welcoming and relaxed. I imagine this place is packed during lunchtime, but coming at dinner meant no wait at all. They also have specials, which is a nice bonus. I grabbed a cannoli to go and will report back after I try it. Highly recommend checking this place out. Do not visit Pennsylvania without going to Dolce Vita!

Francesco and Nina are true old world "paisans" from Napoli and the food matches their gregarious…read moreand honest personalities. From the bread to the antipasti and down to the dessert this no frills authentic kitchen is fantastico and their entrees are not to be missed. Molto Grazie mi amici!

Seriously good eats at this restaurant. I found this place by accident while searching in Yelp…read more It is located on a small side street and not easily found while driving around town. Elegant atmosphere with friendly staff. Service was prompt with minimal waiting. Serving staff was courteous and attentive. The food was excellent. I ordered the fried mozzarella balls as my appetizer. The cheese tasted fresh and creamy. The serving was rather large for a solo guest. The take home goodies were just as tasty the next day. My main course was beef and veal tortellini. It was very flavorful. The portion was plentiful without being too much. Sauce and veggies in the sauce made for a nice accompaniment to the pasta. Lastly I had to order dessert. I could not resist. The crème brulee pie was phenomenal. It was very rich but oh so good. Well worth the calorie splurge. I will definitely be visiting again either as an in house diner or for takeout.

Worst dining experience i have had in a while. They messed up every order, even though we didn't…read moremake any speciality orders. The place is filthy, it takes forever to get service, and the owner is a proud racist. Not good for business. Food was somewhat edible, but I didn't even get what I wanted. After waiting so long, I was just happy to finally have food