A small family owned restaurant but very clean, service is very good, any dishes you ordered are…read morevery tasty. I strongly recommend.

we've been coming here for many years. it's been a while since we last visited. 4 of us came late…read moreon Friday evening around 8pm. there's only 1 table was still eating. we ordered the typically Shanghainese dishes, green onion braised tilapia, Shanghainese rice cake, Shanghainese spare ribs and Shanghainese ham soup. servers, one of them is the owner wife, were very friendly. and the food came quickly. the fish came first and was very dark color, and the sauce can be a little thinner. but it tasted good. spareribs was also dark, my MIL said, what's this black dish? flavor is good as well. I think they put too much dark soy sauce for coloring. the soup came last in a big clay bowl. tasty but the veggie is a little too soft/overcooked, and not enough bamboo shoots. when we asked for check, the server asked if we'd like to have some chinese dumpling desserts, compliments of the house. of course!!! it was another big bowl of sweet soup with egg flowers and lots of small sesame stuffed tang guan (dumpling). perfect ending!! this place is a staple in the n neighborhood for a long time. the food was always on par and price is reasonable. however, this time I felt the the presentation and flavors were not the same as before. we will still come back when we feel like a quick Shanghainese food.

Great place to go to after work! Food portions are huge and fast service. Definitely gotta order…read morethe fried fish with soy sauce

They have a promotion of buy 4 dishes n get 1 dish free. They did not give us the deal because we…read morewere seated in a room which we did not request. They also added extra tip to my credit card after I indicated how much tip (20%) I'm giving. That is so wrong. I had to file a complain with my credit card company. Looks like they have a different chef that's day cause food was not great.

My dad always has me come in to Shanghai Restaurant for their lunch special because it's buy 4, get…read more1 free, which is a really good deal. We usually order the string beans, pork chops, fried fish, and noodles. The food is always good and I especially like that it's not overly salty. The inside of the restaurant has a more traditional, family-style feel with large tables, so it's a nice place to come with family and share a bunch of dishes. Overall, it's one of our go-to spots for an affordable and filling lunch.

I've been to this restaurant several times, and the food has been consistently delicious. The…read moreservice is always friendly and welcoming, which keeps me coming back. They also have a great promotion--buy four dishes and get one free--which is an excellent value. On top of that, they offer lunch specials, making it an even better deal. Some of my favorite dishes are the Intestines with Tofu, Spicy Boiled Fish, Lobster, and Seaweed Fish. Every one of them is packed with flavor and well worth ordering. Definitely one of my go-to spots when I'm craving authentic Chinese food

Shanghailander Palace being a long standing restaurant in this plaza while other, newer niche…read moreboba-coffee cafe rotate out of this shopping center. The restaurant is old but the service and ambiance is great. We reserved two tables and the dining room was cornered off for us. We ordered eight dishes, ranging from cold platters and appetizers to fish, lobster noodles, soup, and pork belly. Everything was generously portioned and tasted authentic and delicious. I like the taste and will certainly come back again.

Two of us came to celebrate birthday! We ordered Shanghai…read morestyle spare ribs(strongly recommended),Deep fried shrimp(not the authentic way but ok), meatball soup, pan fried pork bun with sesame, and fried string beans! Very authentic and delicious! First time in this location, we usually went to the Arcadia's, enjoyed our experience here! The store was full on a Saturday afternoon. But service was still on the points. Recommended!

I visited this restaurant twice before its permanent closure on April 15, 2026. Some dishes were…read moreexcellent, while others were just average. Szechwan DanDan Dry Noodles w/ Peanuts: Excellent. It was a bowl of dry noodles topped with green onions, crushed peanuts, and sesame sauce. It tasted like an upgraded version of sesame noodles with a better texture. Ding's Special Cold Plate: Excellent. This signature appetizer platter was one of the restaurant's best. It included five items: dried tofu, seaweed, pig ear, beef tripe, and spicy beef shank. Fried Pork Chop + Green Mustard Fried Rice + Spiced Eggs: A must-order. The fried rice had great "wok hei" (breath of the wok). The fried pork chop, which had a bit of fat, was crispy on the outside and tender on the inside. The juiciness and the texture of the melted fat were perfectly handled without being greasy. Shanghai Sesame Fermented Rice Dumpling Soup: A must-order. The portion was huge and enough for four people. It used mini tangyuan (rice balls) with sesame filling, and the combination of osmanthus powder, fermented rice, and egg drop was excellent. Also, it wasn't overly thickened with starch like at other restaurants. Soybean with Bean Curd Leaves: Very good. The moisture was reduced to just the right level, and the flavor was as satisfying as a meat dish. In addition, unlike the cold appetizers served elsewhere, this one was served hot. Braised Pork Belly: Good. It came with two translucent-looking spiced eggs and four pieces of pork belly. The sweet sauce was well-absorbed, and the meat was stewed until it was quite tender with almost no "porky" smell. Overall, it was a good dish, but the version at Blue Magpie in Arcadia is even better. The following dishes were good but not must-tries: Pan-Fried Dumplings, Steamed Dumplings, Stir-fried Rice Cakes, Braised Beef Noodle Soup, Shrimp & Pork Wonton Soup, Fish Fillets in Rice Wine Sauce, and Stir-fried Spinach with Garlic. Steamed Stinky Tofu: Highly not recommended! Is this even Jiangzhe cuisine? It tasted more like Sichuan-style poached stinky tofu. It was way too salty, so much so that I stopped eating after about 60% and didn't even have the desire to take the leftovers home. Shanghai Style Salted Chicken: Highly not recommended! The chicken texture was quite dry, and the worst part was the abundance of small bone fragments. I was afraid to chew too hard for fear of damaging my teeth. 趕在 2026 年 4 月 15 日正式結業前造訪了兩次。整體而言，部分菜色表現亮眼，部分則較為普通。 大合特色擔擔麵：大推。拌入蔥花、花生碎與芝麻醬的乾拌麵，嚐著像口感更精緻的升級版麻醬麵。 攪和攪和：大推，本店必點招牌拼盤。含豆乾、海帶、豬耳、牛肚和麻辣牛腱五種綜合滷味。 醇香排骨雪菜炒飯滷蛋：必點。帶有鑊氣的菜飯，帶點肥肉的炸排，外層酥脆內層軟嫩，汁水感和融化油脂感都處理的極佳且不膩。 上海芝麻酒釀小湯圓：必點。份量頗多足夠四人吃。芝麻小湯圓配桂花蜜與酒釀蛋花。此外，完全不像其他店家會摻過多勾芡。 雪菜毛豆百頁：很不錯。水分收得恰到好處，美味完全不輸葷食。此外，不同於一般常見的冷盤做法，這道是以熱菜呈現，更有鑊氣。 紅燒肉：不錯。含兩顆晶瑩剔透的滷蛋與四塊燒肉；甜口醬汁入味，肉質燉煮得夠軟爛且幾無豬腥味，整體水準不錯。只是，阿凱迪亞的藍鵲仍稍勝一籌。 中規中矩但沒到非吃不可：生煎包、小籠包、炒年糕、牛肉麵、蝦豬大餛飩、糟溜魚片、蒜蓉炒菠菜。 蒸臭豆腐：超雷絕不推薦！這是江浙菜嗎？怎麼嚐著像川式水煮臭豆腐。太鹹了，鹹到我只吃了六成左右就不碰了，連打包帶走的慾望都沒有。 脆皮鹹水風雞：非常不推！雞肉口感偏柴，最討厭的是，容易吃到細小碎骨，我都不敢大力咀嚼怕傷牙。

came in after seeing they're closing in April. food was still great. too bad the owners are…read moreretiring. will miss their food.

This place is hidden next to Greenland supermarket. It's a big hard to find and I feel so lucky…read morethat I found it. Food is authentic and homey, makes me feel like I'm back in my hometown in Shanghai. Their stir fried eel and shredded dry tofu and pork are both delicious. Shredded dish is so delicate as well, most other restaurants don't cut the pieces as thin which takes longer. There was 1 lady server at the front, she was hosting, taking orders and the cashier. The place doesn't have much table so she was able to do it all. I will return with more friends next time to try more dishes.

Firstly, none of the food is overly salted. If you want to add more salt, you can. I always would…read morerather have food be under salted than overly salted. Best braised pork belly that I have had in a long time. It came with eggs that were not overly cooked. Lots of sauce. Fantastic dish! Bok choy was cooked well. Nothing special but was well done. Sautéed rice cakes seemed freshly made because the texture was amazing. Warning: the food does take a long time to come out. Literally there's only two people running the restaurant. Be patient and kind. The food taste and feels like home-cooked meals. I guess that's in the restaurant's name which is Yuan Fen Private Kitchen.

This place is in the now sad looking food court, but so good. This definitely reminds me of the…read morestuff I ate when I was living in Shanghai. The menu is pretty limited, but the veggie pork rice was so good. Everything braised was sweet, but not too sweet, just like traditional Shanghainese food. My fave item was the shengjianbao; tasty like Kang Kang Shau May, but with a crispier bottom and only 4 an order so I don't have to eat too many at once. Obs, the ambiance isn't great, but there was plenty of parking and it was fun to people watch the different dumpling stands. Oh, and props to the people there for letting us order about 10 min before their official opening time; friendly service!

This food stall in the food court serves Shanghai style food. I ordered the beef braised tendon and…read moreShanghai pan fried bun. Rice and tendon are flavorful and they're paired nicely with the lesser flavored preserved cabbage and soup. That's the thing that most food lack is balance. When a dish is too strong you need something bland to turn it down. That's my definition of a balance diet. The plan fried buns is slightly burned on the bottom but still juicy in the inside. It's comparable to or local Kang Kang restaurant.

The best things here are the dumplings! Either pan-fried or boiled, both are good…read more Another highlight is their beef roll. The sauce is sweet and it's filled with beef. Most people also get their house chicken, which is a solid dish. Their black bean noodles are OK imo, but I've definitely had it better elsewhere. Just come for the dumplings and order a variety!

My family and I we went to The New Golden City in Rowland Heights today, and the experience was…read morejust average. The tables are very close together, which makes dining uncomfortable and difficult. While we were eating, a waitress pushed a cleaning cart/station into the limited space to clean the table next to us, bumping into my chair twice. I had to get up and move so she could pass, which was inconvenient while eating our meal. In terms of cuisine, the majority of the dishes today appeared dull and flavorless. We still enjoyed the House Chicken, but the portion was substantially smaller than before. Overall, the food was okay this time. I'm hoping they can enhance table spacing, service flow, and food consistency because the dining experience might be much better.

Ordered: - Pork XLB (5/5): Meaty and juicy, though the skin…read morebreaks kind of easily if you're not careful about picking it up. Goes great with soy sauce, vinegar, and ginger. - Spicy Shrimp and Pork Wontons (5/5): My favorite dish here that I always order. The sauce is spicy with a sour undertone which carries it! - Pork Chop and Egg Fried Rice (4/5): The egg fried rice tastes amazing though it's a bit too oily for my liking. Love the portion though. Overall (5/5): Came here on a weekday night and there was no wait. Service was helpful and ordering was done on phone so it was really easy. Food was solid and priced fairly, which keeps us coming back!

food 4/5 I ordered the fried rice cake, vegetable egg soup,…read morescallion pancake, wonton soup and pork xiao long bao. Food was great, and overall delicious but nothing really stood out to me. I enjoyed the xiao long bao the most, was prefect for a rainy day. Service 5/5 Amazing service the manager frequently approached us and check on our order. Staff was quick and efficient, we didn't wait any longer than 5 mins for an order. ambiance 3/5 The location itself could be better, the space was very cramped and hard to get around. The vibe was good still, but i just wished for a bigger space.

My Dad wanted to eat corn fish so I brought him here. My Dad fell in love with the Corn fish…read morefillet, it was so crispy and the gravy was absolutely perfect combo with scrambled eggs and corn in it. I also ordered the stir fry chicken chow fun noodles. You can taste the smoky from the stir fry and this one is either gravy which is perfect for my Dad's teeth lol. Both portion were so giant too! We couldn't finish so we took it togo. Service was ok, at least she gave us iced water to cool us down from the heat outside . Dad kept complimenting the food was delicious and looking forward to come back soon!

0 star if possible…read more. Fried rice, honey garlic port chop, some vegetables dishes. Food got worse.. dry and overcooked. employees are rude and dry.