We're back again!! Try the pickle shot if you like a little nip. A staple of your Kenai experience.read more

What a great find. We had the grilled halibut with sweet potato fries. Sooo good. The fries alone…read morewere worth the stop. Halibut was great, well seasoned cooked perfectly. Staff was friendly and helpful. Hubby loved the draft beer, Matanuska snow bike white. Pricing was on-par with most places. Not cheap but no gouging. Would absolutely go back.

We stopped in today on the way back from Homer. We knew they had been up for sale for some time,…read moreand our server confirmed it was now under new management. The menu was different but I was happy to see they still had the chicken wrap on there. It went downhill from then. I asked for a Gold Medal Chicken Wrap, with crispy chicken (ranch was not an option, previously it was my go-to choice) you could have hot wings sauces, or honey BBQ - and this is my bad, I initially thought that it said honey mustard, so I said honey mustard. It came with a choice of tater tots onion rings or fries. I chose tater tots, but changed my mind to fries. Husband just ordered a piece of carrot cake. I was very disappointed with this wrap, not just in comparison to the wrap that used to be available, but just as a wrap being offered by a restaurant in general. The honey bbq sauce (I had asked for some on the side, to dip it into) was red. And I couldn't taste any BBQ smokiness. It was very tomatoey. I queried about my honey-mustard error, and she showed me the menu, and that mistake was definitely on me. I asked if she had some ranch I could use as a dip, and was brought some. So anyway, the wrap - loosely wrapped and quite floppy, and warm, as though it had been grilled or broiled, which rendered the lettuce leaf and tomato slice warm, limp and floppy. The previous wrap from Sunrise, and most other wraps in restaurants where I've had them, will serve an unwarmed tortilla with raw crunchy vegetables. The Sunrise previously did so - lettuce, diced tomatoes, diced red onion, shredded cheese, julienned carrots and crispy chicken in a cool creamy ranch dressing, it was a tightly wrapped, crunchy delight, and out of this world. I recommended it to anyone passing that way. The best thing I have to say about this one, is that there was plenty of chicken and it was tender. There was too much of the honey bbq sauce in it though, and the chicken wasn't crispy anymore, the breading had gone very soggy. It was a disappointment. As were the tater tots, when I had requested fries. The server was pleasant enough, and I tipped her well, but I wasn't happy with the food at all. Won't be returning anytime soon

I cannot attest to the food at this place as we didn't eat here but we just stayed here for the…read morenight. This hotel was by far the worst place that we had stayed on our trip to alaska out of all seven locations. You check in at the restaurant.Although we had to go into the bar to find somebody to check us in and get us a key to the room. The guy was really nice.That checked us in and the price was right. Unfortunately, that was where the good things ended did. The place is clearly very dated, which is totally fine. There are random holes all along the wall, where it looks like other things used to be. Our friends were staying in the room next to us and their carpet was absolutely disgusting. Thankfully, we had some sort of vinyl on our floors. So that it wasn't that bad. Her bedding had multiple tears in it. Nothing in the room matched from the towels to the sheets. When we pulled back the sheets of the bed, there were little specks of what looked like dirt all along the bed, and it appeared that the sheets had not been cleaned. Thankfully, we had each brought a blanket.So we were able to use that to sleep with. It really, truly did feel dirty though sleeping in that bed. We only had two towels in our room for 4 people, so my husband went and asked for another. The only thing that they could give him was an extra hand towel. When I turned on the shower, the way that the shower head was facing the water, just completely shot right out of the shower stall leaving water all over the floor and no good towels to clean it up.

We were excited to try this place. It's located inside of a brewery who handles all the beverage…read moresales. Blue Yeti makes/sells the food - but inside same location. Everything is setup well and is situated in a great location! Unfortunately, service was awful! We ordered quickly and paid our tab up front ($60 for two chicken sandwiches and a basket of fries - including voluntary 18% tip, but not full-service dining). They gave us a pager and we found seats. Over the next 30 minutes we saw everyone getting food but us. I finally asked the status (politely) and got a seemingly annoyed response. I was told our order was next in line. I waited another 10 minutes and saw 3 more people served (who ordered way after us). I returned to check again and got a deep sigh and rolling eyes (mind you, it's been over 40 minutes at this point). They checked with their cook and he hadn't even started it. We were headed to airport and needed to get going, so when I pressed for an ETA he grumbled it'd be 5 minutes at most. It took 11 more minutes, which put our total wait at 51 minutes from time of order. We were never offered a discount, refund, or even an apology - VERY disappointing!!! The food was okay - but not worth that wait or frustration. We definitely won't be returning.

Best burger I think I've ever had. That nacho cheese? Game changer. Would give 5 stars, however,…read morefries don't come with, and they give you a very small amount of fry sauce (compared to the amount of fries that come in the basket as a side order). It's $1.50 for an additional mini cup of sauce. Again though, phenomenal burger. Will definitely go back.

Servers and food are outstanding. Nice fire place and rustic atmosphere. Rib eye and KPL salad are…read moregreat. Halibut was very good too. Friendliest staff in the world, the must be bots. Wish I could come here every week.

The outdoor deck makes a pleasant place for a meal after a drive up the Kenai Peninsula, AK. This…read moreis a 2025 review but we have been coming here, multiple times, every summer for many years. You'll have a nice view of the Kenai River below and the close Kenai Mountains across the river. This restaurant and the Kenai Princess Lodge is about 2 miles off of the Sterling Hwy.

One of the few eateries on the way to The Russian River Ferry that has a small menu consisting of…read moresandwiches, breakfast fare and some baked pastries. My parents and I got the breakfast burritos which consisted of a flour tortilla stuffed with egg, thick slices of ham, hash browns (!) and cheese served with salsa and sour cream. It wasn't the best meal in my life but quite edible and the service was nice enough although we took our food to-go. P.S. They're cash only! As is The Russian River Ferry... Don't make the same mistake I did by spending your last cash on breakfast and driving 40 miles past the ferry to find an ATM.

What a great place to stop for lunch. Great BBQ and Chief is a great one to talk to to get the lay…read moreof the land. Nice spot in the wilderness.

My food was good The service was good as well…read more We had a sweet mushroom burger and coconut shrimp both with fries very tasty A bit greasy, but it's the good type fast food

Great food and prices blow everyone else away in this area. Hot fresh to order…read more Cooks are always friendly and accommodating

So, my neighbour has been nagging me for some time now to call in to "that place with the railcars"…read morejust outside of Soldotna, but I'd not yet been. Though she hadn't mentioned there was a restaurant, she raved about the coffee shop and waffles. So my friend and I were coming to Soldotna last weekend, and me, as usual, am frantically searching Yelp for something with 4/5 stars. Addie Camp came up as a contender, with a solid 4.7 stars, but I hadn't realised it was where the railroad cars are. So we decided to give it a go. What a beautiful area it is, once you get up into the parking lot! It's very neat and tidy, and all the little railroad cars surround the central parking lot. And there's really massive solar panels to the rear. I liked that. There was not a scrap of trash anywhere. Very inviting. So we head into Addie Camp, and I'm wowed. It's beautiful inside, cosy and welcoming, yet very modern. The staff are lovely. The hostess asked if we had a reservation, but as we didn't she invited us to sit at the bar. No problem! They have tables upstairs, and in a railroad car to the side. It's absolutely beautiful, and features a lot of warm wood, but not old wood, very light modern wood. I tell you, I'm in love with this place. Anyway so we sit at the bar, where Sam was mixing cocktails. Sam is very pleasing on the eye, I might add. He was using Fevertree Tonic in one of the cocktails, and I told him that Fevertree's Elderflower Tonic is one of my fave drinks ever, and he said he loved it too. Anyway, so upon perusing the menu - it's not a huge menu, but there are plenty of things I'll eat - I ordered the Gold Star Elk Burger with rosemary fries, and my friend got Gambas Al Ajillo (Spanish style wild Patagonia Shrimp in a spicy olive and herb citrus sauce served with fancy bread) and we both opted for a Train Track Tonic Mocktail, mainly because Sam the bartender told me he had elderflower syrup, and it was featured in one of the mocktails, so I was sold. The napkins are fabric, and the silverware is fancy, heavy, not your usual restaurant fare. I was quite impressed with how quickly we were served, because it was quite busy. The food itself was outstanding. The bacon jam in this burger is EPIC and it's not your usual tiny bacon crumbles, it had chunky bits of bacon, and was sweetly gooey, but savoury too, absolutely the best bacon jam I've had, and it just gave the already amazing burger a boost it didn't even really need. There's no way to eat this burger in a dainty ladylike fashion, it's a beast, and the bacon jam is messy, but I went with it, and Sam got us some extra napkins. About 3/4 of the way through, I had to go knife and fork on the burger. I wasn't leaving any of that thing. The fries were good, the burger good, the mocktail good, excellent service, very attentive. This is unquestionably THE best restaurant on the Kenai Peninsula, and I can't wait to come back with my husband, next time we're down there. And, I did see regulars come in and be treated like they were old friends. After my experience there, I can see why people would keep coming back, it's THAT good!

Disappointed! Went for the crab pasta and unfortunately you can't seem to find crab in Alaska which…read moreis blowing my mind! As an alternative I ordered the lobster pasta and added 3 scallops. The lobster is barely present and what is served isn't worth ordering. The pasta needed a good 3-4 more minutes cooking but the scallops super were amazing! We also ordered 1/2 doz of the oyster and they were fantastic. Old fashioned are worthy! Overall The food is not worth the price. Everything is under seasoned. The menu is weird.. Hummus is random ! The Salad is fresh but bland. Beet shavings had maybe 3 super thin pieces the size of a 5" long spaghetti and also needed salt/pepper . The curry was so so. I'm not even sure if this fish was halibut..unfortunately first and last for us.

Saw this place on the way to our airbnb. It's a cute little farmhouse-esqe bed and breakfast with a…read morecreperie right on the front. Tried it out our first morning in Seward, and it didn't disappoint. Going in, it felt like being welcomed to someone's home. We got seated immediately, and Janet (the owner and crepe master) was there to greet us with a good morning and cook us some tasty crepes. You have a choice between dessert crepes and savory crepes. And, honestly, you can't go wrong with either. They also have a great collection of teas, and the coffee is brewed fresh daily by Janet. If you need hot drinks, a warm environment, and delicious crepes, then stop by.

This place was very weird. The crepes were more like the consistency of a thin tortilla than a…read morecrepe. The filling of mine had canned tomatoes instead of fresh ones and my boyfriend's was topped with a pre-packaged guacamole from Costco. Zero flavor.

Great snack on the way. I had a breakfast burrito, and perhaps I was extremely hungry, but it was…read moreone of the most satisfying meals I've had well trekking through Alaska.

We absolutely love coming here! The food is amazing, the service is outstanding, and the atmosphere…read moreis beautiful. We had Roman as our server twice during our stay, and he was incredible--super friendly, funny, attentive, and made every meal so enjoyable. The lodge itself is wonderful, and all of the girls were so kind, welcoming, and attentive. Everyone here truly makes you feel like family from the moment you arrive. Of course, the owners, Derrick and Janine, are some of the kindest, most genuine people you'll meet. Their warmth and hospitality shine through in every part of the experience. This is such a family-friendly place filled with happiness, laughter, and positive energy. It's a beautiful place to relax, make memories, and enjoy amazing food with people who genuinely care. We always love being here and can't wait to come back!

Cold beer for the hot days, tea bar for the cold days, and wonderful food for all the days, the…read moreDirty Skillet is a must stop gem in small town Hope. The service was wonderful and the restaurant was able to take our large group with no reservation. Thank you to our server Rachel for a wonderful evening and thank you to the chefs for outstanding food!