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Dirty Skillet

4.8 (56 reviews)
Open 3:00 pm - 9:00 PM
Updated 1 month ago

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DIRTY SKILLET ATMOSPHERE

What's the vibe?
Live music
Hipster
Outdoor seating
Good for kids

Recommended Reviews - Dirty Skillet

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Food and services were amazing. Big D burger and beet salad with crab cakes awesome.

Food and service were amazing. We had the big D burger with a side salad and the beet and feta cheese salad with crab cakes while listening to live music

Crab cake and side salad
Elizabeth F.

Lovely little spot in Hope. It has a covered outdoor space with heated fire pits. The menu has a variety of options, with fish, burgers, and salad. I had the crab cakes and they were amazing and packed with crab meat. The side salad was fresh and delicious. I appreciated the beer options, including non-alcoholic beers. Family-owned establishment with a lovely family taking care of patrons--excellent service.

Tabletop fire!
Wendy C.

We didn't know where to go for dinner tonight, but had been scouting camping locations. Hope came up in the discussion, and i said "Only if they have good eats" Well Dirty Skillet has 5 stars and it doesn't come better than that. We decided not to camp after all, but i still had my heart set on Dirty Skillet, so we drove down from Anchorage for dinner. Yes, i know it's 2 hours. It's still not as long as driving to Glenallen for 3 hours, to have Tok Thai for dinner, but I've done that too. And i have to admit, i am absolutely charmed by the Dirty Skillet. The sign at the roadside doesn't give much away, but you drive down into the parking lot of a widely spread out Lodge, and cabins, with the Dirty Skillet located across from the little pond. It's a beautiful location. The views when you sit outside are excellent, you can see the newly built log cabin store where espresso, gifts and ice cream can be bought, and the restrooms are also there. The outside seating is a good choice, as the large tables have tabletop firepits, which is very cosy. The tables can seat 8, and so sometimes, when there's a smaller party (like us 2) you may be sharing your table with someone else. Imagine having to converse with strangers? Well i am very much a fan of that. There were 2 Danish ladies on the table to the left of us, and we chatted with them, and later, a couple from Phoenix joined our table, we had some laughs with them, what a delight they were! I love when tourists come up here, and we can recommend places for them to go. There are also smaller tables without the firepits, and patio heaters for cooler weather. This is such a lovely place, very rustic and casual. Anyway, our server was prompt, and attentive, he brought water in a fancy carafe, and metal glasses, and took our orders. I got the Crab Cakes appetizer with rosemary fries, Blake got the Basic B Burger, with rosemary fries. We notices a corgi wandering around the tables, giving everyone the sad eyes. Please note, she doesn't like fries. The food came out pretty quickly, considering how busy the place was. My Crab Cakes were delicious, well packed with a lot of sweet crab and accompanied by a startlingly coloured gray sauce, which tasted divine. Blake was happy with his burger too. I was delighted with this place, and would have no hesitation coming back, even if it's a 2 hour drive, and the carb coma tends to hit you on the drive home. The whole package, view + service + food + ambience = a restaurant that's made it to my top 5. Thank you!

Yummy
Tracy W.

Ambiance, food, service, atmosphere, quality everything. We went in the middle of September and are still talking about it now two months later.

a glass of beer on a table
Jasmine I.

Everything was amazing. I'm so glad I made it a priority to visit Hope, especially to experience Dirty Skillet. One waitress took care of everybody. She was very welcoming, kind, and efficient. She checked on us just enough always keeping our drinks coming. I loved Dirty Skillets fire tables coupled with their string lights. Fucking vibes. I made sure to strategically come when live music started at 6pm. We had a front row seat. The Brewhouse Raspberry's were hittin' and everything we ordered was fire. We started with Dirty Skillets famous rice balls. They are not to be missed! After that came the Skillet Caesar salad with the literal best crab cakes. Yum! We looked up and seen 2 members of Anchorage's most popular news-station walk-in for dinner also. They were trying to be incognito but I am just too observant. I wasn't surprised to see them together bc I always point out to my husband how much they flirt on air. ANYWAY --- Our son wasn't feeling the best, and luckily we were staying in a cabin onsite. We ordered a few of the kids menu chicken strip meals to-go, and got them to him, before our dinner order was even up. We love convenience. For dinner entrees we ordered their yellow curry, kettle bottom steak, and Mac and cheese. Perfect perfect perfect. That's the review. Later on, after a visit to The Hope Hangout, we circled back for more beer and dessert! Same waitress, same amazing customer service, same live band. Smores pie? Perfect. Turnagain Mud homemade icecream? Wow. Mexican Chocolate homemade icecream? I can't. We tipped the live band (and waitress) of course, during both visits, bc they were awesome, and so are we :) Highly recommend.

One of the many rustic, clean & unique accommodations
Teresa H.

Every single time we have out of state visitors we take them to Dirty Skillet and for an overnighter at the lodge. Absolutely perfect ever.single.time! We had my brother's wedding there as well and it was idyllic. You cannot go wrong with a stop at the Dirty Skillet!

Brian L.

I was so happy to find this place. It's not often you drive 32 miles out of your way just to grab dinner. I had wanted to check out Hope, AK and it happen to coincide with my hunger pains so it worked out great. With limited options in a small town, it's rare to find a place that ticks all the boxes: cool/kind staff, reasonable prices, good food and rad vibe. This hit them all. The burger was off the charts flavorful and the side of rosemary fries were a perfect combination of potato and rosemary. Loved the local beer selections too. If I was still hungry; I would had orders pie. I guess I'll have to come back! Thanks for a great experience.

Peanut Butter & Chocolate Pie and Turnagain Mud Ice Cream
Michael D.

Starting with dessert because that was the best part... the Peanut Butter & Chocolate Pie and Turnagain Mud Ice Cream were phenomenal. The peanut butter pie was savory and had the consistency of Cool Whip so it was not too heavy and the chocolate crust and topping provided perfect sweetness. The Turnagain Mud Ice Cream was incredible. I still have no clue what the flavor notes were (maybe vanilla and a subtle cinnamon or caradmon?!?!) but it was just so, so good! I was tempted to order another scoop. The curried hummus was very smooth and creamy and full of flavor; it was thankfully not spicy. The salmon curry veggie and rice bowl was great as well and loaded with bamboo shoots (my husband loved them; I am less of a fan). Again, the curry is not spicy but provides a great punch of flavor. The lentil veggie soup was good, if a little thin and could have used more spices. The restaurant itself is super cute and feels like a real everyone is family dining experience with multiple parties seated at the same large outdoor tables. The service was friendly and efficient. Great spot!

Desserts
Cindy C.

This was a great find in Hope, Alaska. Great service, food and ambiance. Wait staff was very attentive. Good selection of food and drinks.

Amy W.

WHAT A GEM THIS PLACE IS! This is the kind of spot you hope to just stumble upon on vacation. We had a long drive back to Anchorage and just wanted a snack. We got the fried rice balls, the caesar salad (minor quibble that I thought it was over-dressed), the skinny, skinny rosemary fries, and a few local AK beers. I wish I had enough room to try one of the burgers and/or the pie. They have a great ourdoor covered porch with fire features. Just fantastic. THE place to eat in Hope.

Turnagain mud ice cream
Jessica B.

The food was amazing! They have a fun style and a relaxed vibe. I liked the seasoning on the fries. The burger was awesome too. But I must say my favorite may have been the turnagain mud icecream !! Our servers were super sweet

Mac and Cheese with bacon

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2 months ago

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1 year ago

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29 days ago

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11 months ago

This review is just for their Banana Cream Pie. They say it takes TWO days to make? Best pie you will ever eat, trust me here!

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1 year ago

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3 years ago

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3 years ago

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1 year ago

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4 years ago

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2 years ago

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3 years ago

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5 years ago

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2 years ago

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11 months ago

The Dirty Skillet is a great place to have food, fellowship and entertainment. We have never been disappointed. A great place.

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2 years ago

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11 months ago

Quick and delicious service. Funny menu, live music, and great scenery. Worth the stop if your in Hope.

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1 year ago

Great food, great service. Nice location, with a small pond for kids to play in. Life vests are provided.

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3 years ago

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5 years ago

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4 years ago

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3 years ago

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4 years ago

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2 years ago

Delicious food in a fun outdoor environment with in-table fire pit warmers. A little pricey.

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2 years ago

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3 years ago

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2 years ago

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4 years ago

Oh, I could not love this place more. Honestly I don't really want to leave a review because it's so great. I hope it doesn't get too busy.

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3 years ago

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3 years ago

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Thanks for stopping in, Bud! Hope to see you again soon.

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7 years ago

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Page 1 of 2

Ask the Community - Dirty Skillet

Chair 5 - Great dip!

Chair 5

3.3(400 reviews)
16.6 mi
$$

My wife brought home a deep dish pizza. Veggie. Not my…read morefavorite. It was awefully good. But not as good as my last personal visit. We froze 1/2 of it to perk me up with a beer later while mowing in the summer heat.

Short version - Worst food and service in Alaska. Go somewhere in Girdwood…read more Long version - I went to dinner with my family (6 of us). I ordered the game burger and added an additional patty. The waitress (I think her name was Zoey) acknowledged this request. My burger came out first but was missing the extra patty. Shortly thereafter, the meals for 4 people in my party were served. They had forgotten my son's cheeseburger. I let the woman who dropped off our food that I was missing a patty and my son didn't get his cheeseburger. "Well it wasn't written on the ticket,"she said. "OK. But we ordered it." I replied. "Alright. We'll get those out shortly," she stated. Shortly?!?! Everyone the table finished their entire meals before my son's cheeseburger was served and he finished his meal before my extra patty was served. My young children were getting impatient and my wife took them outside to play. At this point the first patty was cold and I was left to eat my overcooked burger by myself. My father-in-law came back inside as I was finishing up my uninspired meal and asked our server if he could get a separate bill for he and his wife. "We don't split bills for parties of 6 or more people AND there's an automatic 20% gratuity . What a racket. The food sucked, the service was worse, and our server was automatically over tipped. Worst Father's Day dinner I have ever had. PS - I looked at their website when writing this review. It states that parties of 6 or more will have an automatic 15% gratuity. So the server is bad at her job AND a liar?

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Chair 5
Chair 5 - Coconut shrimp

Coconut shrimp

Chair 5

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Jack Sprat - Ribeye ($57)

Jack Sprat

4.1(511 reviews)
17.4 mi
$$$

Jack Sprat is unquestionably worthy of a James Beard Award. After dining here, I am genuinely…read moresurprised it has not yet received one. This is not just a restaurant--it is a culinary experience that reflects passion, craftsmanship, and a deep respect for Alaska's incredible produce. The ambience is exceptional. The restaurant is housed in a beautifully restored old home that has been transformed into an architectural gem. Large French windows flood the dining room with natural light and frame breathtaking views of Mount Alyeska. Watching the lush green mountains as clouds gently drift across their peaks creates an atmosphere that is peaceful, intimate, and uniquely Alaskan. Even before the food arrives, the experience begins with the menu itself. It is beautifully designed, thoughtfully curated, and filled with clever, catchy dish names that immediately make you smile. It perfectly reflects the restaurant's creativity and personality, making you excited to order even before the first plate reaches the table. I ordered the blackened Alaska sablefish, one of Alaska's signature fish, and it was magnificent. The fish was incredibly buttery, perfectly cooked, and lightly finished with sea salt, allowing its natural flavors to shine. Every bite reminded me why sablefish is considered one of Alaska's finest seafood delicacies. My wife and son both had the meat burger, and it was outstanding. It was juicy, flavorful, and cooked to perfection--no ordinary burger. The quality of the beef really stood out and made it one of the best burgers we've had. The dessert was unforgettable. The olive oil chocolate cake with sea salt, layered with a luscious vanilla cream cheese filling, was simply to die for. Rich without being heavy, beautifully balanced, and one of the finest desserts we've had in a long time. What impressed me just as much as the food was the people. We had the pleasure of meeting Mr. Franz, the owner, who shared that he moved here from Michigan 25 years ago and has never looked back. His passion for Alaska, hospitality, and exceptional food is evident throughout the restaurant. That same passion is shared by the entire team. Every member of the staff genuinely cares about creating a memorable dining experience, and their warmth and enthusiasm make you feel incredibly welcome. It is also clear that the kitchen is led with experience and excellence. The current chef, having spent many years at the renowned Alyeska Resort, brings tremendous skill and refinement to every plate while celebrating local Alaskan ingredients. Fresh ingredients, flawless execution, spectacular views of Mount Alyeska, thoughtful architecture, a beautifully crafted menu brimming with personality, and heartfelt hospitality--Jack Sprat delivers on every level. This is easily one of the finest dining experiences we've had in Alaska, and a restaurant that deserves recognition far beyond Girdwood. We cannot wait to return.

We had a mixed experience at Jack Sprat…read more Service timing was rough. It took over an hour from ordering to get our main dishes. About 1.5 hours from when we were seated. We did get the dip bread appetizer about 15 minutes after ordering which helped. Then we waited another full hour after finishing it before our food arrived. The food was inconsistent. The chow fun noodles were undercooked. More like al dente pasta which does not work for a Chinese dish. The burgers came with fries that were cold and hard. They did fix that quickly and brought fresh fries which were much better. The wagyu burger was the biggest disappointment. The meat tasted very gamey. That is not what you expect from wagyu which should be rich and buttery. I ended up trying to cover the taste with toppings just to eat it. Not enjoyable. Our child did enjoy her grass fed beef burger and had no complaints. The atmosphere is great. Live music adds a nice touch. We also liked the shop next door and the outdoor wood fire. We like this place and wanted it to be a great experience. The food and timing just missed the mark this time. Hoping they improve because the setting is really nice.

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Jack Sprat
Jack Sprat - Bibimbap (I selected mushrooms for vegan option)

Bibimbap (I selected mushrooms for vegan option)

Jack Sprat - Maybe one of the best steaks I've ever had

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Maybe one of the best steaks I've ever had

Whisky & Ramen

Whisky & Ramen

4.5(451 reviews)
22.5 mi
$$

Some of the best ramen and Japanese dishes that I've ever had. (I've had a lot) This is a seven…read morestar restaurant, with the exception of one thing. The food was perfect. The service was on point. They have a massive whiskey bar downstairs. They have an excellent menu of craft cocktails. They also have excellent mocktails. I will critique their bourbon selection only because they have a number of bourbons that are 18+ years old that they're trying to sell for Scottish and Japanese prices which are based on reality. Bourbon is not any good out of the barrel past 12 to 14 years. Corn is not the same as grains. The sugar is degrade and get dark after 14 years in spite of some companies selling some of their older swill, trying to get rid of it as premium. They were very nice. I gave the bartenders and recommendations of things that actually are worth that kind of money in the bourbon world. There was plenty to find that was not expensive and quite excellent. The only negative? The Host stand at the top of the stairs needs people who have more pleasant personality. How you greet people in the restaurant is absolutely imperative. It sets the tone for the whole meal. The whole experience. They seem to think that their job is to shoot people off because the restaurant is booked, but they do it in a manner that will make sure people don't come back. It's a little too New York curt. Smiling,and some good grace, would not hurt either of them. When they tell you, it's time to be seated, engaging people and making eye contact would certainly also help them look a little more human as well. Do make reservations. Otherwise, the wait time can be very long. Outstanding food! Absolutely worth passing through the gargoyles at the front door

The hostess stand staff is completely incompetent. I showed up with no reservation, expecting a…read morewait but they handled it horribly. First they said they were moving things around implying it would be a few minutes. 15 minutes later I went up and he said 5-10 minutes to wait. 15 minutes later still nothing and they tell me another 30-45 minutes and acted appalled that I had checked in. Not worth dealing with them so I left. Ambiance seemed great but ramen isn't worth rude staff so I left.

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Whisky & Ramen - Bartender

Bartender

Whisky & Ramen - Business Lounge

Business Lounge

Whisky & Ramen - Old fashioned

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Old fashioned

Seven Glaciers Restaurant - CHOCOLATE BLACKBERRY CAKE   Elder Flower Forest Berry Coulis | Chocolate Gelato | Whipped Cream//v

Seven Glaciers Restaurant

3.6(321 reviews)
17.6 mi
$$$$

Nice place. We had to wait about 30 minutes for our table…read moreeven though we had a reservation. Very beautiful atmosphere! I recommend visiting.

If I could give less than one star, I would…read more Yes, the views from Seven Glaciers are beautiful--but this is Alaska. Spectacular scenery is everywhere, so don't expect the view alone to justify the cost. Our dinner was one of the biggest disappointments of our entire trip. We were celebrating our friends' 30th wedding anniversary, making the evening especially meaningful. Our bill was over $1,700 for our group, and not one person at our table said they even liked their meal. Several dishes were barely edible. My scallop soup contained one scallop that was not fully cooked and a tiny piece of cracker. The gazpacho was overwhelmingly spicy. The beet salad was served over scattered drops of horseradish that weren't even applied consistently from one plate to another, making the dish feel careless and unbalanced. The main courses were average at best. Some people didn't even finish their filet mignon, which should be one of the easiest dishes for a restaurant of this caliber to get right. The desserts were just as disappointing. No one finished theirs, and no one had anything positive to say about them. The service was equally unacceptable. Before dinner even began, one of our friends quietly asked the waiter if he could please bring a candle with the anniversary dessert to help celebrate the couple's 30th wedding anniversary. It was the very first request made after we were seated, yet it was completely overlooked. The desserts arrived with no candle, no acknowledgment of the occasion, and no apology. It may seem like a small detail, but it reflected the lack of attentiveness we experienced throughout the evening. Our waiter repeatedly reached across guests instead of serving properly, refused to clear plates himself because he wanted the bus staff to do it, and the overall service felt slow, awkward, and very unprofessional. Even though the restaurant wasn't busy, every part of the meal seemed to take far longer than it should have. What really confirmed that it wasn't just us was talking to the family seated next to us--a group of 14--who felt exactly the same way about both the food and the service. I consider myself a true foodie. I love trying new restaurants and cuisines, and I'm far from being a picky eater. I almost never write negative reviews, but this experience was simply unacceptable. I had heard this restaurant was a "must-do" while visiting the area, which made the experience even more disappointing. In my opinion, it's simply not worth the money. I wouldn't even recommend paying to ride the tram just to dine here, because you'll find breathtaking scenery all over Alaska without spending hundreds of dollars on a meal that falls far short of expectations. I sincerely hope this review helps other travelers avoid making the same very expensive mistake we did.

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Seven Glaciers Restaurant
Seven Glaciers Restaurant - The carrot schnitzel.

The carrot schnitzel.

Seven Glaciers Restaurant - The view.

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The view.

Dirty Skillet - newamerican - Updated July 2026

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