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    Providence Coney Island

    3.7 (18 reviews)
    Open 7:00 am - 8:00 pm

    Order Providence Coney Island Takeout or Delivery

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    Chicken fattoush salad-YUMMY!
    Erika D.

    I had the chicken fattoush salad and it was delicious. The lettuce, veggies, and pita chips was fresh. The chicken was very flavorful and moist. The service was good and I'll be back for more.

    a bowl of coleslaw
    Sherry L.

    The waitress was very nice and friendly and the cook was fast but I ordered the fish and chips and chili cheese fries and it came with pita bread and coleslaw. The coleslaw was not fresh and smelled funny. The chili cheese fries were okay some were over cooked and hard but most of them were good. The pita bread tasted old stale and soggy and awful! Really bad. The hot sauce was very watery. Label said Red Hot Original but it didn't taste like it. I asked for lemon on the side and they don't give you enough lemon.

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    4 months ago

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    2 months ago

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    1 year ago

    The food is good the waitress are so good I've been eating there for years and I love the way they treat Sharon she has special needs

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    1 year ago

    Everything involved with my carryout order. Never disappoints! The food quality and friendly service! The reason why we always comeback!

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    6 years ago

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    5 years ago

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    7 years ago

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    Jerel B.

    Well thank you for that! Please come again.

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    8 years ago

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    Ask the Community - Providence Coney Island

    Review Highlights - Providence Coney Island

    There's nothing special about the menu but the service and the food quality definitely makes Providence a step above the other Coney Islands.

    Mentioned in 2 reviews

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    Original Pancake House - Blueberry Pancakes (berries cooked inside)

    Original Pancake House

    4.0(337 reviews)
    1.9 mi
    $$

    Blew away my expectations. I was expecting a perfectly enjoyable breakfast, but didn't think it…read morewould offer taste that I couldn't get many other places. Well, I was wrong about that. First is that it has a big menu, which I don't always feel is a good thing as it risks not really specializing in one area. Well, I was proven wrong. The 'big apple' is a signature dish and one that comes up on many searches, so I went with it. From a regular pic, it might not jump out to you and you may think it's almost like an apple fritter (though nothing wrong with that), but it's so much more. It's almost difficult to describe. It seems like it was cooked in it's own unique bowl-shaped pan since it's crispy all around, including the edges that lift a couple inches. It's surprisingly light, almost like a light, airy crepe. Maybe even a bit like a Yorkshire pudding. Of course, it's sweet and the apple aspect of it was also better than I expected. Almost certainly real apples roasted in house added with cinnamon sugar and not just something prefabricated from a bag and warmed. We had a huge group of three families and everyone loved what they had. The pancakes were a huge hit and were true butter milk pancakes. Those, and many other things, tasted as though made with real butter. My daughter loved her crepes. The friend with me was really impressed with his omelet. It goes on. Another friend had never had potato pancakes before (such as latkes) and loved them here. So yeah, this place was a massive hit for me and about 15 others I was with. Will be back for sure.

    "Let's Do It Again!" The Original Pancake House is not everyone's cup of tea, however, it works for…read moreme. I ordered an Egg Specialty Breakfast of (4) Turkey Link Sausages with (2) Scrambled Eggs and added cheddar cheese. It comes also with (3) Buttermilk Pancakes which is what we came for...right???? One of my bestie was able to stick to her dietary restrictions with a Vegetarian Omelette with added Spinach. I took her pancakes home with two of my sausage for breakfast the next day. Everything was good! Our server for today was Taeja, who was very sweet! The ambiance is always pretty mellow for such a busy restaurant.

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    Original Pancake House
    Original Pancake House - Blueberry pan cake.

    Blueberry pan cake.

    Original Pancake House - The Original Pancake House

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    The Original Pancake House

    Marrow On The Go

    Marrow On The Go

    4.3(15 reviews)
    6.1 miDowntown Birmingham

    This is undeniably a fantastic burger, probably one of the best I've had in Michigan so far. The…read morequality and consistency are great, though I honestly think the meat would shine even more as a traditional 1/4 or 1/2 pound patty rather than a smash burger. A thicker cut would really let you taste the high-quality flavor of the beef. If you're going to order, here are a few pro tips: Get the sauce on the side: It's an excellent sauce, but you are much better off dipping. Otherwise, the burger will totally get drenched and lose the meat flavor profile. The bacon situation: They smash little bits of bacon directly into the patty. You can barely taste it this way, and it would be significantly better just served as traditional strips on top. So I would prob get it without next time. The Tallow Fries: These have huge potential, but unfortunately, mine arrived pretty soggy via delivery. I should have thrown them in the air fryer to crisp them back up, as I know they would be amazing fresh out of the fryer dripping in tallow. And they would have worked much better as larger almost steak cut fries to let the tallow flavor shine more. However as i ate them, i would still choose cajun 5 guys fries well done over them. My order for a burger and fries came to almost $40 (including tip) through their delivery service. Is it worth that price point for a delivery order? Probably not. However, the core ingredients are so good that I definitely plan to visit the restaurant in person so I can experience the food fresh and at its best.

    Deep sigh. Marrow please don't start messing with excellence. I'm leaving this a 4 star review…read morebecause up until this point, I have LOVED Marrow. The smash burgers are fire. I've gotten my Thanksgiving turkey from here. They often have yummy soups (especially the chorizo chowder). All of the being said, I was EXTREMELY DISAPPOINTED today. My bf and I typically get one burger and one turkey sandwich and exchange halves. Today the turkey was awful and I threw it away uneaten. You changed everything that made it delicious. Today it was on the hard ciabatta roll. The turkey was just slices slapped on the bread when it used to be kind of shredded. There was no spicy giardenera.. The brie was just some sort of melted brie slices when before it was a brie fondue sauce. I wanted to cry. This is the quickest way to lose customers.. changing what's tried and true

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    Marrow On The Go - To-go goodies

    To-go goodies

    Marrow On The Go - They got the meats

    They got the meats

    Marrow On The Go - Mucho vino

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    Mucho vino

    Vinsetta Garage - Grilled Chicken sandwich with fries and tomato aioli, I also got a side of hunny Mustard.

    Vinsetta Garage

    4.0(2.2k reviews)
    3.1 mi
    $$

    I recently left a "far from favorable review" regarding my most recent experience with a friend…read more(who's never been, for her bday.) Due to poor service... A GM?/owner? reached out to me. Personally. He DEF went above and beyond to apologize, though it was not expected nor necessary. So thank you again, Erich!! YOU are why people return. ~Elaine D.

    It's a restaurant made from an actual retired working garage and repair shop. It's unique. It also…read moredoesn't warn about that step at the door and I have tripped on it too many times. Tonight I paid attention and all was right in my world. It's jarring when I don't. Still, throw up a yellow piece of tape or something. This is not drunk or wheelchair friendly. I wasn't either yet, so the coast was clear. We sat at the bar and it was vino for bestie- a malbec and a black cherry bourbon cola slushy and agua for me. Mike was our bartender / server and he made sparkling conversation like we were old friends. He just got back from Vegas. He went to Chinatown. Love it! The atmosphere is a light wood, sports bar feel, the tvs were closed captioned, and the menus had QR codes. There was a $30 ancho salmon on the menu. It came with my choice of side. I opted for the Greek salad. She got French onion soup and quinoa salad. Let's talk about my meal and why I'm giving 5 stars despite the whole front step thing. The salmon was perfect. It has a crispy red speckled exterior that was slightly spicy and very savory. Inside it was perfectly cooked and moist. It was just a bit less than an inch thick and pieces flaked off on my fork easily. There was no fishiness and I ate the crisp skin, which I never do usually with salmon. It was divine. It came with a side. The Greek side salad took up half my plate and it was piled high with a truly interesting and thoughtful array of quirky bites. It was weird for sure- but it worked. Picture a Greek salad in your mind. Ok this is not that. It had the usual crunchy lettuce with a light and tangy Greek dressing. There were vibrant and sweet red onions and feta. And then it got wild. There were crunchy pickled beets, roasted tomatoes that tasted like basil, sweet jalapenos, (Yes- you read that right!) crunchy fried garbanzos that tasted like Indian spices... It was the strangest and most deliberately delicious Greek salad I've ever had. I'm not a salad person. At all. This was the star of the show, but that salmon was stiff competition. Together, the meal sang. You have no idea the gratitude that swept over me after having that nursing home salmon at Red Robin for my birthday. I have been vindicated. This is the salmon I was meant to have. This is the salmon I deserve. I can now return to Las Vegas satisfied that Michigan did show up in a big way for me today. Thanks Vincetta Garage and Mike! Five stars! Fix your step.

    Photos
    Vinsetta Garage - Waiting area.  Very comfy and relaxing

    Waiting area. Very comfy and relaxing

    Vinsetta Garage
    Vinsetta Garage - Margarita with tajin

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    Margarita with tajin

    Providence Coney Island - tradamerican - Updated September 2026

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